Best gluten product i ever had . Extremely nice lady at the store offered a few products as a gift of purchase since I mentioned I just got out of an ab surgery and are very limited to choice of food in recoverstage (no gluten , egg and dairy) . In love with the cream puff and lemon walfer. The muffin took me by surprise after the first bite from the oven. Never had to go for McDonald breakfast sandwich ever , perfect replacement. Gluten free life is pleasant with all the kinnikinnick product
From ottawa to edmonton this is the best gluten-free treats I have had the pleasure to sample. As someone that became celiac at 47 the baked items are legit and so are the staff.
Staff is very friendly and helpful.
Everything I have tried has been delicious! My favorites have been the feta and spinach flat bread and mini donuts. Great spot for Celiacs to eat without worry!
My daughter and her husband took me out for dinner last night and chose this restaurant because it was gluten free. What a win! They were featuring a concert band and we were seated in the first seat, right beside them. We thought at first that it would be too noisy, and it was! But what fun! As my daughter said,
"We get to visit all the time, but when do we get to be entertained like this?" As expected, the food was great and I didn't have to worry about being sick. It was very special, and we will be back.
An okay diner it feels kinda tight and is loud but the fact it's gluten friendly is a big plus and on top of that the food tastes absolutely amazing, which is hard without gluten. Coffee was not fun and it was super busy. Overall it's a cute place every once in awhile, though I don't think you'd want to make it a regular spot.
Incredible gluten free (and often vegan) breads and sweets. The sourdough bread was incredible toasted with peanut butter. The tigernut cookie was a crunchy treat. And the chocolate raspberry Sammie was incredible. We came back a second time in our trip for bread to take to Jasper. So grateful to have found Food in the Nud!
They are not careful when it comes to correctly labeling and preparing for dietary needs. I have Celiacs Disease and due to them giving me a regular bagel with the written label of a "gluten free" I'm now experiencing agonizing symptoms. Luckily I won't die, but if you have any allergies DO NOT GO TO THIS REMEDY. Could you imagine if it was a nut allergy?! Do better.
Vegetarian OptionsPizzaLunchDinnerOpen Late NightOutdoor SeatingTake AwayVegan OptionsDessertsTacosBrunchDeliveryRestaurantPet FriendlyKid Friendly
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Kelsey Lummer
I am so glad Campio has landed in Ritchie! The atmosphere and plethora of beverage offerings are awesome. The only thing I would give as feedback is that it is extremely hard as an individual with celiac to eat here. Their menu is rife with GF and GF+ items, which excited me at first, however, there is an absolute risk of cross-contamination due to the lack of separate fryers or prep space. I appreciated the staff's confirmation of this, but it makes it really hard to go here now. Liquid diet it is!
Nice lunch spot with good meat options! We had the full meat platter with the potato chips & coleslaw! The pulled pork was very tender and ribs fell off the bone. Service was quick! They had gluten free options which was a bonus!
GF Fried Breaded Chicken is always one of my go to’s but I must say when eating the Carrot Cake slice drizzled with caramel sauce & homemade thick whipped cream with fresh strawberries…it was heavenly!
Not to mention everything completely gluten free, I being Celiac.
I love this absolute gem in Edmonton.
Very cozy atmosphere, wonderful staff, & a big chefs kiss to the talented chefs!
I’ve also been to the roast beef buffets & everything is incredible! Endless assortments & varieties of anything you can imagine.
Quality & Excellence!
Thank you so much for all the care you put into creating incredible cuisine dishes. ⭐️⭐️⭐️⭐️⭐️
Bought a cake for my sister's birthday and my mother is gluten free. Everyone could not believe how amazing the cake tasted. And when I told them it was gluten free no one believed me. I am not a cake person and let me tell you it was amazing!!! I highly recommend ruby for anyone looking for a cake or cupcakes! You will not be disappointed
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The Art of Cake
11811 105 Ave NW, Edmonton, AB T5H 0L9, Canada
Gluten-free options
LunchCafeDeliveryTake AwayDesserts
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Nadja Merali
We booked 4 for high tea (3 adults, 1 child). Firstly the actual food is delicious so, get takeaway pastries and enjoy. Don’t waste your money on high tea.
The three stars is for the following reasons:
1. They only book in multiples of 2, and there is so pricing for children.
2. No dietary substitutions are allowed ie. pork (!), celiac (!) etc.
3. The cost for a table of 4 is $231, which is steep.
4. The service is sub par - nothing special or customer focused. No explanation or description of items etc.
5. You don’t pick the tea, It’s only cream of Earl Grey.
Conclusion, if you want to feel pampered and special as you should when shelling out $231 dollars, go to the Fairmont. It’s not that much more and at least it’s worth it. I felt robbed at Art of Cake. :/
We bought lunch here for my work crew, because one of them is celiac and I've heard good reviews about these guys and their sensitivity to gluten sensitive people. Paulina was fantastic to deal with. The food was delicious. I highly recommend. Sooooo tasty!
OEB Kitchen & Bar at Edmonton airport had gluten free options for breakfast. I had the traditional Benny with gluten free English muffin and canadian bacon. It was cooked right soft poached. I was not a big fan of the hollandaise but the overall dish was good. I was not confident it was gluten free due to the server bringing the food out and not identifying which meal was the gluten free. I had to ask. Prices quite high.$25 per person for breakfast is not something I will do again. I did not have steak and eggs 🤨
SushiAsianDairy Free OptionsDinnerKid FriendlyOpen Late NightLunchTake AwayCiderDessertsDeliveryRestaurant
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Helen and Barry Daymond
What a beautiful spot in Windemere. Gorgeous decor, professional service and the food was outstanding. I am Celiac and our server Dana was very knowlegable, explained their cross contamination practices and ensured I was well taken care of. Stars of the meal for me were Tuna Tataki appetizer and Pressed Salmon Sushi although everything we tried was excellent.
This was so delicious and not too sweet. The gluten free crepe had a wonderful texture and I loved the mixed berry mojito with it. Planning a return visit with ny family!
I was so impressed with the cake that Stephanie made! I explained everything that I wanted and she was able to recreate that down to a T. I got a gluten free vintage style heart cake and I was beyond happy! Will be back to order again.
Not many gluten free options. I Had the Matcha Latte with a gluten free biscotti. The latte was as good as anywhere else and the only gluten free stuff they had was bread for a sandwich, a breakfast roll and the biscotti. Also I asked for my latte in a mug to stay and he gave it in a paper cup, so I had to ask twice but he fixed it quickly no problem; very friendly. They have a long counter facing the window designed for laptops and students but it seems like they gave up and lined it with plants, because I had to move a plant to make space for my laptop 💻, I like plants but maybe some hanging ones or have some bigger ones on the ground. There was also cold air blowing up from the vents below, but it might have just been where I was sitting.
🚗 All paid parking. Why business don't petition the city to have free parking is beyond me, they lose untold number of customers who don't want to deal with the parking...it's a problem when my parking costs more than my lattee. And Ide rather than money went to the business, not the city.
💲 Prices were reasonable for that part of the city with my latte and biscotti coming to about $9. But when you add in the parking cost, it comes out to about the same as the more expensive places.
The coffee is good, service is great, and the pastries are good. However, gluten-free items are not on the top of the pastry cabinet, where they should be, to be properly labelled. There needs to be more strict standards for where they keep these items, especially for celiacs. Otherwise, don't bother calling it gluten-free.
100% Dedicated Gluten-Free
