Top 40 Gluten-Free Dinner Spots to Enjoy in Cusco

Ben mooyman

Delicious gluten free pizza and pisco sours! I highly recommend this place.

Lorena Sem

100% gluten free restaurant in Cusco! It’s a cute little restaurant where you don’t have to worry about ordering because everything is gluten free. If you‘re in Cusco go there. The owner has celiac disease so he knows what he’s doing.

Nina Schädlich

Great place for breakfast, all sorts of coffee specialities, conveniently located and great food+juices. They bake breads and pastries themselves and also offer gluten free bread which can be ordered for all sandwich and breakfast dishes. Vilma has been super friendly and we can only recommend.

Doug Fraedrich

The menu had something for everyone, including good gluten free options. The wait staff was very friendly end efficient. I will definitely go back there before I leave Cusco.

Anna Majchrzak

Cosy modern place with great dishes. Gluten free options available.

Laura Ison

Cynthia and Eve Elain took great care of us, and they have many GLUTEN FREE options! Enjoy these delicious dishes!!!!!

Hannah Lester

I have eaten here twice, and I highly recommend the trout with the sweet potato puree! And the quinoa risotto is quite good too. I have celiac disease, and the staff was very knowledgeable and attentive regarding allergies, Lis was great. I even got to eat their gf brownie for dessert. My mom ate the prawn salad and said it was incredible, though it looked like it had noodles in it, so not gf. My dad said the curry was good, though not as flavorful as other curries he’s eaten. A good gentle option. For the water snobs out there, they have great water :)

Carolina

Delicious food, amazing service and right next to the river. My husband and I dined here and LOVED everything they served us. I’m gluten free and my husband doesn’t have any restrictions. This restaurant accommodates and made food that was gluten free that had so much flavor. We had previously looked at the only restaurant that offered a gluten free menu when we looked on Google and decided to look elsewhere because it was so basic, not flavorful. We stumbled upon this gem and now our so happy we stuck with it. We started off with drinks (pisco sour with muña) which was the best cocktail I had this trip. We started with tartar Andino, then ordered some alpaca dishes that were modified off the menu. My husband had the Alpaca with fettuccine and huancaina. I had the Alpaca with elderberry sauce and a quinoa risotto. We ended the meal with a banana foster dessert with quinoa ice cream that was delicious. 10/10. Would return again. Our meals wouldn’t have been as good without the help of our server Felipe!! He helped us pick the best meal we’ve had this whole trip.

Heath Milne

Lovely restaurant with really friendly staff. The food was delicious, we dined as a vegetarian and a coeliac and they catered for us perfectly. The vegan pisco sour is also a must (if you drink), it was one of the best I've had in South America!

Nerina Olego

Very delicious food! They have gluten free options!!

Andrea Bft

Super good!!! The taste of France and affordable Vegan and gluten-free option 😍😍

Maarten Valks

Very recommended! We enjoyed the ambiance, the food and the good service. They took very good care of my girlfriend’s gluten allergy! Thanks.

Nataly Romero

I can’t tell how much I loved this place. I ate there twice in 3 days. Great view too. Many gluten and lactose free options.

Sira Casagrande

Great dinner in Cuzco. We always ate well in Peru, but especially here! Very attentive to the customer and dietary needs (eg gluten). Special thanks to Jhon and Diego for the service!

Torey S

The gluten free nachos were incredible. It was a bit cold, but otherwise a fantastic experience. Very helpful waiters.

Angela Echave

We came to eat with my partner who has celiac disease, Vegan pasta and grilled ceviche, which are gluten-free. He attended us light explaining each dish. We now have a safe place to return to if there are no non-tac options.

Olivia Mitchell

The ice cream tastes homemade. The gluten-free waffle was stale as heck hahaha it was not great. My friend got a nutella/raspberry mix thing which was delicious. The bubble tea was not bubble tea and the tapioca was either old or was that coffee gelatin. I liked the coloring part and the aesthetic is nice.

Melisa Sbrocco

The best tacc-free or gluten-free place I ate in in Cusco. They have suitable bread and even the cause is suitable. I would return just to eat more at this place. Price/quality ratio of 10.

Dirk van Elst

Fantastic food, and catered for gluten free, topped off by great service from Andy. Well worth getting out of the main square

Alexander Shellabear

We were here on the 15th of June to watch the parades and floats. It had a spectacular view of the whole plaza. My wife and I are gluten intolerant and they were able to modify the meals to accommodate us. The lomo saltado was great and the orange and mango tea looked spectacular. The waiter was great he knew that soy sauce contained gluten.

Cathryn Bechtol

The pasta is delicious!! Very good service. They serve gluten-free penne, which can be used in many of their pasta dishes. My celiac kids ate here without any issues. Their Tupac juice is also incredible. We visited here more than once on our trip.

Antonela Rudy

The food was one of the most delicious we tried. The trout, rice with seafood was spectacular. The attention was ten. Ideal for people with celiac disease, they understand the subject very well and advise you or adjust the dish so that it can be gluten-free.

rossella derobertis

We discovered Avocado, Toast & more 2 in Cusco and it was the perfect place for a nice snack! The toast with eggs and bacon was delicious, as were the nachos with guacamole, and we really appreciated the possibility of having everything gluten-free too. An excellent discovery that allowed us to spend a nice evening in a welcoming environment. Highly recommended!

Donald Durr

Kate Mackenzie

I’m a celiac and they were very accommodating. I had really tasty Gimbab here. They don’t have items listed as gluten free on the menu but the staff was very friendly and accommodating about checking with the kitchen and bringing me ingredient labels to read. Cute and cozy atmosphere too!

John Duane

Our meals were delicious and Mari was very helpfull in steering us to dishes we were comfortable with.. Gluten free menu for my wife, and they brought her food out before hand to make sure of no cross contamination with our food. They also gave us a plate of samples, and complimentary desert samples.. Restaurant enjoyable and impeccably clean.

Catalina Viñuela

A MUST. I want to highlight the incredible attention we had, without a doubt it is what made our dinner a really good experience. Above all, thank Camilo for his good disposition, kindness and expertise. He gave us 100% personalized attention, including in the recommendations our food intolerances and allergies, which is not seen everywhere (gluten free and vegan). Why talk about the food and cocktails, unique and really good flavors and combinations. Highly recommended!!!!!!!! Thank you Sacred. I want to highlight the incredible service we received during our dinner, which truly made the experience memorable. I especially want to thank Camilo for his willingness, kindness, and expertise. His attention was 100% personalized, taking into account our food intolerances and allergies (gluten-free and vegan), which is rare to find. The food and cocktails were exceptional, with unique flavors and combinations. Highly recommended! Thank you, Sacred.

Ana Lara Pimentel

Super nice atmosphere and delicious food at great prices, including wines (we paid less than P100 for a bottle). In addition, there is a gluten-free pasta option! 🙏

Angélica Vargas

Best restaurant in Cusco! Very good service, they are friendly and very attentive. They gave us complimentary passion fruit sour and cheese with mote. There was an Andean music group playing. There is a variety of dishes and gluten-free options. The prices are affordable and there is a menu option as well. I would go again when I return to Cusco.

Thomas Barrasso

Some of the best food in Peru, with many gluten free options (clearly labeled). Great quality and much cheaper than fine dining. Friendly service, good atmosphere, convenient location in San Blas

Teja

It's well-priced, but not vegan-friendly. I ordered the mushroom and avocado sandwich and asked if it was vegan, but the server didn't know the difference between vegan and gluten-free. It came with a sauce and when I wanted to make sure that the sauce was ok to eat, the server said "it doesn't have eggs or milk but you don't have to eat it." A shame, because it was tasty and the coffee was good.

Henrique dos Reis Cadioli

It was the best ceviche I've ever had. The ceviche itself is made of soya, onion, and a very special "leche de tigre" - tiger milk (ginger, lemon, soft chili, and love). The side dish was pumpkin, lettuce, and a delicious gluten crackling. The portion is huge, and the staff is very kind.

Lior Seidel

Valerie Kammer

Barbara

Excellent value for money, abundant dishes, fresh ingredients, a wide variety of options on the menu. I tried their lomo saltado, it is not the original recipe because it had peas, carrots, paprika, its flavor was good, the vegetables had a crunchy and delicious texture, it would be much better if they added more gluten. The rice was well prepared, the potatoes good. I also tried the garlic cream, it was tasty and filling, a little salty for my taste but good. To drink a very fresh and abundant carrot extract, delicious. The waiter's service was excellent, very attentive and friendly. In addition, a small buffet of salads and sauces is included with the value of your dish. The restaurant is located a few steps from the main square of Cusco.

Claudia Blevins

Sheila Romig

Angela Jones

Catherine Gunter

Brandon Hamilton