Extremely good restaurant also for celiacs: starters and main courses are prepared without using gluten. The location is fantastic and you will probably need to book in the summer. Prices are affordable.
We had dinner in this nice restaurant with friends, we were all very satisfied, really excellent cheese focaccia, even the gluten-free foods are really delicious, both the fresh pasta and the cheese focaccia. We will certainly return.
Excellent surprise. We stopped with friends for a pizza and, despite the area where the restaurant is located, we found an excellent pizzeria, with a wide choice of pizzas (also for celiacs and gluten intolerants) and beers. Very friendly service and nice place. I will definitely be back!
Just had lunch at Zena Zuena with friends. Very kind staff, varied menu, various vegetarian and gluten-free options. We'll be back! Thanks to all the staff for their hospitality and professionalism
Strategic place on the Genoa pier, very good but quite expensive pizza. Especially the gluten-free menu (1/3 of the menu for everyone) is scarce and very expensive... but as usual celiacs always pay more in money and taste of food.
It would be nice to have the exact same menu also available in the gluten-free version given the price paid.
Excellent restaurant, near the old port, with traditional dishes and more. Many gluten-free options (and I'm not talking about the usual salad or steak, which are already gluten-free, I'm talking about pizzas, traditional first courses including trofie with pesto, or casonsei with walnut sauce, pizzas, second courses and desserts). I highly recommend the trofie with octopus and taggiasca olives, which I really liked.
I was here for a snack, delicious and cheap tigelle, the lady who served me was super cheerful, I don't remember her name but I know she is of Colombian origin, in addition to the good food we also had a nice chat where she told me a little his story, I was almost moved, I will definitely return and I recommend everyone to try their tigelle, one last thing they also make tigelle for celiacs
A huge thank you, and super compliments to the chef..
for the care and attention to the preparation for us celiacs, with contamination... May GOD bless you. Thank you so much for your heartfelt work, and your awareness of our intolerance.
What more could you want, a typical Genoese trattoria, on the sea, plentiful dishes, cheap price, and delicious food. They also do gluten-free. Friendly and kind staff.. everything was excellent.. from the starter to the dessert. A fantastic day.. we left there full and happy with the excellent food.. we will definitely be back..
Corso Giuseppe Garibaldi, 68, 16043 Chiavari GE, Italy
Accommodating Gluten-Free
SeafoodItalianPizzaDeliveryDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsPet Friendly
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Asiah Delucchi
If you don't want to feel bad, go somewhere else.
Mediocre "normal" pizzas, tasteless cereal pizza and gluten-free pizza that literally made you want to throw up, burnt underneath but raw, tasted like wet bread. I ate the first two slices because I'm against food waste but halfway through the second slice I had to leave it on the plate, it was eaten by others precisely so as not to throw it away. After about twenty minutes I had to go to the bathroom to throw up (and I went several times), the old waiter approached the table to eavesdrop on what we were saying about it, in all of this he had an arrogant and rude behavior for the whole evening, even before feeling bad. They went to ask to make me a tea because I felt bad from the pizza and I couldn't stand up and they even made me pay for it. Terrible experience, I'm surprised they're still open because all the celiac people I know have felt bad after eating there. There are plenty of other good places that don't try to poison you, do yourself a favor and avoid.
Really satisfied, we arrived in Genoa and we didn't know where to go, we found a nice place, the place isn't the best but it's fine, very kind staff but the pizza really good, highly recommended for gluten-free, the only thing my wife told me good but a little low, but that's okay😉
Splendid panorama from the veranda, excellent food with excellent gluten-free pizza, we would also like the gluten-free focaccia type recco!
Attentive, quick and efficient service.
Excellent restaurant and pizzeria offering many different options suitable for all needs. The pizzas, with excellent quality ingredients, are made in three different formats (the peel one is highly recommended!), and several gluten-free ones are also available. The restaurant menu is very varied, and offers the possibility of dining with meat or first courses. The staff is very courteous and attentive to customer requests; the venue has several rooms and is therefore also suitable for large groups. If you are looking for a place to dine in the heart of the historic center that can satisfy everyone, you will not be disappointed here!
The ice cream in this shop is labeled as containing no gluten coloring or artificial flavors. There are many styles to choose from. They are smooth and delicious, but the price is a bit expensive.
I waited a long time to write this review, because I am a regular customer and I understand that a bad night can happen, but when the months go by and the level gets lower and lower, then there must be something wrong. Burnt pizzas, raw pizzas, missing ingredients, pizzas not cut when required out of necessity, gluten-free dough more like mush than pizza, dough that they make you drink all day. It's a real shame because they have always been punctual, but now the quality of the past is only a vague memory
I ordered a gluten-free pizza the other night via deliveroo. The pizza was very good, the ingredients (eggplant and cacioricotta if I'm not mistaken) very good, of excellent quality. It was really worth it, it didn't feel like glutenfeee. I would also like to point out the very kind and nice staff: I ordered through deliveroo
1) in addition to the gluten-free pizza, I had requested french fries. They had the foresight to call me to warn me that there could be contamination since it was French fries and they wanted to make sure that it was okay for me. Much appreciated this, they could have not called me
2) I had politely asked them to let me know when they were about to deliver (so I could leave the hotel for collection) and they called me shortly before
Very positive experience, I will definitely order again in the next few days🤪
Ps I didn't have time to take a photo because the pizza was delicious.
Pps pizza delivered super hot!
welcoming place, extremely clean and very efficient and kind staff, but the highlight are the pizzas, choice between 4 types of dough plus gluten-free, furthermore for Vegans and intolerants there is vegetable cheese which can be put on each pizza without surcharge!!
and the prices are very honest, without lacking in quality 👍 so much so that I was amazed at the bill 😳 €16 for pizza, farinata, medium beer and cover charge 🔝
I highly recommend it ☺️🫶
Best restaurant we ate at on our honeymoon in Italy. The pasta was expertly prepared. I had the cod ravioli with butter and chives, and she had the gluten free pasta with walnut filling.. she literally cried with joy.
The main dishes of the seafood stew and the rabbit were both excellent. It was delightful to try traditional cuisines from the area. We really felt like we were eating regional dishes that had heart and soul put into them. The owner was conversing with people at each table and you could tell he's very passionate about serving quality food.
Amazing dining experience.
We have known the Donne del Vino association for a few years and given the positive experience of the previous time we decided to repeat the evening in Recco. The reference winery of the evening was Tenuta Carretta of the Miroglio family.
We ate two starters: a very good sea bass tartare and the excellent focaccia from Recco, all paired with Alta Langa.
First, pansotti with walnut sauce, while second, "Ciupin" (typical Ligurian fish soup) with Canorei.
To finish we tasted an excellent dark chocolate dessert combined with Carretta's Moscato d'Asti.
Super organized for gluten. Very good and kind Paola (and obviously all her staff!)
Unfortunately disappointing experience in this tavern. Young waiters, okay, but inexperienced; they brought the first courses before the appetizers, the wine arrived a quarter of an hour after the glasses, with the meal almost over. The gluten free option is appreciated, however there is a lack of vegan options (as a lactose intolerant I found milk and derivatives in almost all the fish-based dishes). Pleasant environment, in a basement room inside a historic building, dominated by an imposing vault. Average prices, but decidedly high considering the service. Poor wine list, with a poor choice of Ligurian wines, of which only one red can be ordered by the glass and this was absolutely not worth the price.
I had a great time. Menu only for celiacs. Well done. The problem transformed into an opportunity. Compliments. Excellent food. I'll be back as soon as possible.
I already knew this pizzeria and in fact I went back. You can choose between various environments, I recommend staying inside where we find an elegant and pleasant environment. The pizza is delicious and also available for celiacs. The service excellent. The central location and close to car parks make it easily accessible.
I got the gluten-free frankfurter and it was a huge disappointment. Apart from having brought my pizza after almost 20 minutes compared to my husband's first.... The pizza was with a ready base and I must say that it had no taste. Absolutely not recommended for celiacs.
I have celiac disease and here you can get almost the entire menu adapted for us and made on the spot. Since I discovered it, I go out to eat 3/4 times a month. Be patient when they are full of people. If you don't have time to have a quiet lunch, it's not for you.
Very nice and welcoming restaurant, the area is very convenient and accessible precisely because it is in front of the San Giorgio metro stop.
The staff is very friendly and kind.
The meatballs were delicious and plated very well.
There are also many lactose-free and gluten-free variants.
Advise!!
Excellent veggy choice even for celiacs!!!!
Delicious potato gnocchi with confit garlic and basil on a bed of roasted pepper puree, delicious veggy bun with chips, crazy raw veggy cheese cake and delicious veggy meringue with mango foam
💥💥💥
Small but mighty!!!! Here are a few tips:
Tip 1: Here you can get very cheap, top quality pizzas
Tip 2: Gluten-free pizzas also available
Tip 3: Small restaurant with a lot of charm. There are also a few seats.
Tip 4: There is no table service!
Tip 5: The staff is very charming
The Le Gardenie restaurant in Riva Trigoso is truly exceptional.
Value for money of the highest level, they have a very wide choice of dishes (not to mention the wine list and the Cantine Lunae Black Label... if you find a restaurant that has it on the menu, you should NEVER miss it) almost all also available for celiacs - despite not being a distinctly Gluten Free restaurant - as well as the pizza which they also do to take away.
The staff is attentive to every need, so much so that they created special dishes for me and also brought me, instead of the usual pre-packaged bread, a gluten-free flatbread made sensationally good on the spot.
The only flaw: it is almost always full and you have to book well in advance.
PS: dispassionate advice, the chocolate nuggets of dessert are so delicious that they alone are worth the dinner
Excellent lunch, good choice of gluten-free dishes. We didn't try desserts, because we were already full from the main courses. We also admired the magnificent panoramic view of the gulf, from Portofino to Sestri Levante, visible from the large window of the room.
Celiac friendly
100% Dedicated Gluten-Free
Accommodating Gluten-Free