Valerie Roy

The food was good and they were very gluten-free friendly. The servers were all very well versed in regard to allergies. My gluten-free gnocchi and gluten-free tiramisu were wonderful.

Tino Puricelli

Specializing in gluten free, excellent, courteous service. I had a great time.

Paul Alex E.

A beautiful restaurant with a magnificent design. Definitely the best gluten-free pizza I've ever eaten. The dough is absolutely perfect. The quality of the ingredients is truly impressive; it's truly gourmet pizza. Garden produce, slow food, respect for the environment... Bonci from Liguria! (Neapolitan version). Service a little slow, but there were plenty of people, very professional and friendly waiters. The most beautiful women in Sanremo come here; it's paradise. Bravo, chef! 🧑‍🍳 (We're waiting for one of your restaurants to open in Nice; we have so much to learn in France about slow food and gluten-free...) 👌🏻👌🏻👌🏻

Alessandro Vannozzi

Environment without character but the food is very good, ok for food intolerances, gluten free both pasta and pizza. Generous servings. I advise the pizza chef to wear a clean t-shirt!!!!!!

Christian Kutscher

A beautiful little pizzeria in the mountains of Imperia city. Extremely accommodating, and the pizzas were simply amazing. The price/performance ratio was great. Even though I hadn't pre-reserved a gluten-free option, they made one ready. I'd be happy to come back! English is spoken by the owner's (presumably) son. Otherwise, only Italian.

Dario Milanese

Pizzeria restaurant that prepares pizzas, first courses, second courses and desserts. There are numerous alternatives among the white pizzas and you can ask for gluten-free dough. The drinks cost only 50 cents more than water. There are some tables inside, set up in a bright and modern environment. Other tables are set up under the gazebos in the parking lots in front of the restaurant, close to the roadway. The waiters are not very coordinated with each other: the first person who assigned the table did not tell his colleague to clean up and set the table; at the end of the meal, no one came to ask if we wanted a dessert, a coffee or a liqueur.

Francesca Furfari

Let me start by saying that I know them very well. But finding a place that always welcomes you with a smile, always kind, is not always a given. And then you ask for lactose-free milk and they have it... ask for soy milk... oat milk... well what can I say they have to do with that. Gluten-free products. Well try it and you'll tell me I recommend it 😊

Roland Promber

There are also very delicious dishes, gluten-free and lactose-free pizzas and pastas. Simply fabulous flavors and very nice staff. Everything was fine, the best place and right on the beach. One of our favorite places, we will definitely be back.

H. S.

The "Dalla Padella alla Brace" is a well-kept restaurant without attitude, which is why guests can eat there without being afraid of the threshold. We visited on April 23, 2025; a telephone reservation is recommended. The owner and staff are extremely friendly and helpful. Italian and English are spoken. The service is experienced and attentive. The guest is then asked whether they want the mineral water chilled or at room temperature. The food, with some Ligurian specialties and products from local and regional "Slow Food Presidios", is absolutely fresh and of the best quality. Gluten-free dishes are indicated on the menu. The wine list includes numerous Ligurian and other Italian wines. The advice is unobtrusive and professional, the prices are hospitable. Overall a successful evening.

Paolo DEX

Very good heron appetizer, excellent treatment for celiacs, he paid special attention, thanks, I'll be back 👋

Anne Schwab

We loved this place, it has the best glutenfree pizza we ever tasted - our daughter has celiac and we felt very well taken care of. Very kind and good service and really good food even for someone who needs to eat glutenfree (which is not the norm). Look at the pictures, you can see that the pizza dough does not look like concrete like we often see elsewhere. Can fully recommend.

DENISE COFONE

Don't trust them when they tell you it's gluten free...I'm celiac and I didn't have a good experience at all.

umut anlı

Amazing experience! Great variety of delicious vegan and gluten-free options. The staff is incredibly friendly and knowledgeable. I’ll definitely be back!

Roberto Basso

We were there two Saturday nights a few weeks apart. The service is always kind, friendly and attentive. The raw materials are excellent, fresh fish, crispy and not greasy fried food. It's the first place in the area that we find with all the fried food gluten-free... well done! We tried it once inside and the second time outside, the tables are a bit too close together but this is quite common in almost all restaurants. We recommend booking, especially on weekends the place is always full. We will definitely be back again! 👍

Fabian

Excellent Italian cuisine. Everything your pasta heart desires. Lots of variations and large portions, which makes the price absolutely fair. Gluten-free pasta also available. My partner has celiac disease and had a lot of choice there. By far the best pasta in the area.

Pascale ROBIN

For Mother's Day, we made a reservation for three on the recommendation of a friend. Great restaurant. Excellent gluten-free pizza. Excellent meat too, and the staff were very pleasant, friendly, and attentive. I recommend it.

Annie Tersigni

Sublime A restaurant that lives up to its name. We hope to return to the area just to eat at this excellent restaurant. Everything is perfect. The service is efficient and impeccable. The food is fresh. Beautiful location. Hearty, original, high-quality dishes at unbeatable prices. Life is good in this beautiful place. I'm allergic, so I was able to order gluten-free dishes. We ate there for lunch and dinner. For us, it's becoming a benchmark. Congratulations.

H. S.

From the perspective of a German tourist: This is a simple, yet lively, and well-attended pizzeria in a backyard, frequented predominantly by locals. On a Saturday evening, we were given the last available table. The food is typical, with gluten-free options available. The quality is decent, and the service is prompt. In addition to wine by the glass, several bottles of decent regional wine are also available. We opted for an Ormeasco, as Dolcetto is called here. This review explicitly reflects the authenticity of its simplicity and normality. Anyone expecting "showmanship" is in the wrong place.

Debra Harris

S. Schäfer

A very nice osteria in Bordighera's old town. They serve gluten-free pizza for an extra €3. Very tasty! Friendly staff who speak English and French. Good house wine... although they only serve half-liter carafes; no quarter-liters are available. Overall, a lovely stay at the Berlegge.

Alexandre

Good restaurant, good value for money gluten-free options, gluten-free pizza, perfect service, however we like less the price of the cutlery at €1.50 per person

Daniela Castellana

Great food, super friendly and professional staff. Possibility of gluten-free foods. My point of reference in Imperia. Absolutely recommended

Flemming Ernst

Delicious dishes at fair prices. They made sure that everything was gluten free for my friend. Kind and observant waiters. I'll be back.

Denise Huber

Francesca Rizza

The restaurant is located near Piazza Bresca, so in the chaos, but at the same time secluded. Very kind staff, simple and fast service. Possibility of eating gluten-free, even pizza (lactose-free), abundant and excellent quality dishes, without too many pretensions. We always feel at home! Thank you very much and well done!

Frances Osborne

I was so happy to be able to eat gluten free pasta and enjoy a good Italian lunch. They even had gluten free bread.

Daniel Kennedy

Crystal Martin

James Powell

Hilda Peterson

Constance James

Mildred Williams

Margaret Zell

Lorinda Thornton

Darren Park

William Register