Charlotte Skolnick

Google review

I have Celiac and this place was outstanding. I immediately let the server know I have Celiac and asked about the dedicated fryer and cross contact and she confirmed and said everything can be made gluten free except for the mushroom 'escargot'. The food was absolutely incredible. We got the slow cheetah drink, sweet corn hummus, moroccan onion dip, Big Eye Tuna & Summer Melon, Feta & Olives, Crispy Potatoes, and Lamb & Beef Kefta. All amazing, and I think our favorite of the lot was the moroccan onion dip. They have house made gluten free crackers for the hummus dips that were very delicious and crunchy. I always wait to write my reviews until the next day when I know I'm not sick from being glutened, and can confirm I did not get glutened here. Wish I took more pics of the food!

Hassan Arbabi

Google review

We got two small deepdish one of them glutenfree. Delicious and hearty! The crust tasted like a proper bakery pie that could be your breakfast. Service was a bit off, our host would take his time just taking our order and gave the impression that he was stonex

Sylvia Smith

Google review

Excellent gluten free options, including blueberry pancakes!

Heather Taibl

Google review

My boyfriend’s son has severe peanut and tree nut allergies as well as Celiacs. We called the day before and the manager, Jennifer, walked through the meticulous precautions they take to make sure he can eat safely. She went out of her way to watch for and make a note on our reservation. From the moment we stepped in the restaurant everyone was aware of his allergies and they even have a dedicated gluten-fee menu. Jennifer checked in with us and made sure we were doing well. The food was phenomenal, the service was phenomenal, and we were so grateful to be able to dine somewhere that truly understood his allergies. Highly recommend this restaurant! Thank you!

trinity h

Google review

Good GF buns!