Truly one of my favourite restaurants in Valencia, don’t get thrown by the gluten free etc you aren’t going to be sacrificing taste, I’m not gluten free and the bread is perfection, everything is so delicious and beautifully presented. Highly recommend.
Accredited by Spanish coeliac association. This is the first 100% gluten free restaurants I’ve been to where the food was outstanding. You wouldn’t be able to tell any of it was gluten free. Definitely recommend!
It's a restaurant that offers the typical food of my city. Homemade. Well done.
They have a wide variety and almost the entire menu is gluten-free. Plus, the staff is clearly trained in this area.
This restaurant is a safe bet whether you need gluten-free or not.
I recommend trying the house vermouth. Delicious.
A very cozy restaurant in what must be one of Valencia's cutest streets - many tourists stopped to take pictures of the nice outdoor seating there 🌸 delicious food, nice waiters, everything gluten-free, absolutely great!
Celiac heaven. 100% recommended.
I ordered gluten-free ham croquettes, which I absolutely must order. I hadn't tried them in 3 years, and I was in tears 😂.
Then I ordered a gluten-free Volaré pizza, delicious.
Finally, a gluten-free panna cotta, delicious.
We were served very well and professionally by a waiter named Zaca.
I'll be back tomorrow 😍
We have a child with celiac disease, and eating there caught our attention. For the children there was not a great variety, we could expect some gluten-free pasta, we ordered some chicken fingers, which were honestly very good. We ordered the eggplant with honey, spectacular!, some croquettes, very crunchy and explosive, some chicken and cheese dumplings, very tasty and a good dough. And two hamburgers, 4 cheeses and a double ball, the hamburgers were the only thing that disappointed me, simple and synaesthetic to the meat. For dessert, an artisan cheesecake, which, as the waiter said, was spectacular and I didn't need to add the raspberry jam.
Recommended, for everyone and especially for the intolerable. But I would recommend giving a touch to the meat of the hamburgers. All the best.
Everything is delicious, the food is excellent, the fried food is perfect and gluten-free, the atmosphere is family-friendly and calm, and its greatest asset, without a doubt, is its employees.
The atmosphere is family-friendly, with a bustling staff, always attentive and professional. The food, which we ordered from the menu, was good and correct. The best thing is being able to choose what you're craving without having to worry about gluten. A relief in that sense.
Of the 30 pizzas on their menu, we chose two that were truly delicious. For starters, we had nachos and chicken salad. We loved that it's a place that offers gluten-free, dairy-free, and summer products. And the attention and care taken in the dishes are top-notch. We'll definitely be back! 💜
It's not easy to cook vegan and gluten-free. Very good starters, rice a little undercooked for my taste and delicious desserts. I recommend the cheesecake.
The waiter was very attentive and friendly
We arrived later than the time we had reserved and they closed later for us without any pressure or bad faces. We were a group of 11.
The air conditioning was just right.
The waiter (Martín) was super nice, very attentive, very grateful, and friendly. The gluten-free food was super good, they delivered it very quickly, and the place was super nice.
100% gluten-free food, very good. The perfect place to come with friends and share dishes, the sweet potato fries are a must!
Ander's service is also a 10/10!
A magnificent Andalusian restaurant with a varied gluten-free menu, lovely music, and excellent value. Plus, you have 2 hours of free parking nearby. Highly recommended, congratulations!
The entire menu is gluten-free, ideal for those with gluten intolerance. We ate in the bar area because they only serve tapas there; the rest of the menu has larger portions, so if you want tapas as well, it's best to ask. Everything was generally very delicious. We found the eggplant sticks with honey bland; we asked for salt, but it probably needed more honey sauce. The serranito had a cold, untoasted hamburger bun; perhaps toasting it would have improved it. The peppers were very good, but there was little chicken. The croquettes weren't very tender but rich in flavor. The anchovies were very juicy, and the chicharrones tapa was our favorite, along with the maeras potatoes. We didn't order dessert, but they have quite a variety.
I went to try the gluten-free pizzas and they were delicious! The only thing I would have done was bake them a little longer so they wouldn't be so soft, as gluten-free doughs are chewier and require more time. Otherwise, it was very good, a pleasure to eat homemade pizzas with such good ingredients!
Regarding the place, it was very hot. I don't know if they don't have the air conditioning or if it just doesn't work, but it was quite stifling, and considering you can't stay outside because of the heat, it was a bit uncomfortable to be honest.
Everything was perfect, delicious food, fantastic service. It's a simple, family-friendly, and pleasant restaurant. And on top of that, it's 100% gluten-free, giving you the peace of mind that comes with going with someone with celiac disease, who can choose whatever they want. Spectacular cachopo for two. Delicious sweet potato nest! We'll definitely be back.
100% gluten free and vegan. The best vegan food I’ve had. It was refreshing to eat vegan food that was made from natural ingredients! It all tasted amazing!!
Excellent service, very tasty food, although the portions were very small. I would double the portions to make them more reasonable for the price. The strong smell of dampness throughout the restaurant is noteworthy. Maybe they could try installing a dehumidifier or finding a solution... A very good option for celiacs. We were very surprised! Congratulations!
This restaurant is wonderful. I have celiac disease and can eat anything on the menu without worrying about cross-contamination. Plus, everything is delicious. My favorites are the mushroom rice and the cheesecake. We love coming here. It's always a good choice.
On the other hand, the service is fantastic: friendly, helpful, and attentive—a 10 in every way.
This restaurant does NOT have a “Gluten Free Kitchen”. I tried the menu del dia. One of the starters was pasta salad which I was told that had gluten in it when I asked about it. This surprised me because it said gluten-free kitchen in the entrance. Even though it was weird I went for an other option and it was fine. When it was time for dessert I was told none of the desserts were gluten free and they could give me a fruit salad. They then brought me a soggy fruit salad with bits of unpeeled pineapple. They do NOT have a gluten free kitchen. And the staff does not now about gluten intolerance / celiac.
ItalianPizzaVegan OptionsDairy Free OptionsOpen Late NightTake AwayVegetarian OptionsBeerBread ItemsDessertsPastaLunchDinnerMediterraneanDeliveryKid FriendlyRestaurantBrunch
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Isa Rius
They have a very extensive and varied menu, which surprised me, and they also have a gluten-free section. The pastas are spectacular, both the pear pouches and the mushroom rigatoni and gratin provolone. The prices are average and the service is friendly. Reservations are recommended!
Speechless, simply perfect, divine! I came with my family, we tried the executive menu for €18 and we were super satisfied! Two main dishes, a delicious cheese pie, warm gluten-free homemade bread and it even includes a drink! An experience to repeat, without a doubt! The best rice I've ever eaten!
Suitable for celiacs, a paradise!!
We went for lunch because they had so many gluten-free options, and it was a great choice! Everything was delicious, and Jorge's service was unbeatable. We'll definitely be back!
The food is great, at a great price. We went with our two dogs, and they were incredibly attentive, giving them water and treats.
Plus, for those with celiac disease, they have gluten-free fried fish.
100% recommended!
We were there two weeks ago, and we went twice in one weekend. It's an official stop every time we go to Dénia. The place, the staff, and most of all, the food are top-notch. I'm celiac, and few places have the best food I've had.
P.S.: Don't forget to try their artichokes.
This place is a 10! A little gem in Tomares that I recommend checking out. They have a huge variety of gluten-free beers (even non-alcoholic ones!), vegan tapas, gluten-free desserts... The staff is super friendly and homey, and the place is cozy!
We had tapas dinner with our two children and, as always, it was a 10/10 experience! We've been to El Posit several times and have always been treated wonderfully. This time we were served by Alejandro and Mariluz, super friendly, attentive, and professional waiters. They didn't miss a single detail and treated the children excellently. They even invited us for a shot at the end of dinner—a truly thoughtful touch! A restaurant that never fails, highly recommended. It's also a restaurant committed to sustainability and a certified partner of the Celiac Association, which gives us a lot of confidence. A place that never fails, highly recommended.
Very disappointed ! My wife is a celiac so was really keen to try this restaurant which is nearly an hour's drive away. The service was very slow, we were charged for alioli which never arrived and catching the attention of staff was a nightmare. We ordered calamar as a main course and it was probably the worst I've ever had. It was massively overcooked, some bits tasted like burnt toast and we left about a third of it. It also cost about 50% more than restaurants nearer home.
Passeig de Rafael Campalans, 20, 43830 Torredembarra, Tarragona, Spain
Celiac friendly
DinnerKid FriendlyOpen Late NightLunchOutdoor SeatingBeerBread ItemsDessertsFish & ChipsFriesBreakfastBrunchMediterraneanPet FriendlyRestaurant
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Eva Rodríguez Vallès
A super cute restaurant, where our whole family of 10 ate!! The menu is almost entirely gluten-free, so for those of us with celiac disease, it's a complete paradise to be able to eat everything! The service was fantastic, super friendly and attentive at all times, making sure everything was perfect. We will definitely be back soon and recommend it to everyone! 👏☺️
Everything is gluten-free with no cross-contamination, the perfect haven for celiacs! The breading is done with rice flour. Everything is quick and easy, and the shade is very cool. The waiters are excellent! And it's about €40/€50 per person. I'll be back.
The tomato sauce tasted like tomato, the shrimp croquette tasted like shrimp, and best of all, the entire menu is gluten-free! 😍 When a place uses quality ingredients and does things with love, it shows, and at Corpore Sano they know what they're doing. Honestly, I left this place super happy. We ordered a goat cheese salad (amazing), an Iberian pizza, two croquettes per person, and a carrot cake (which, personally, was my least favorite because it has a lot of raisins, although the contrast of textures and flavors is delicious). We shared all of that between two people, and it came to €21. Delicious, delicious, and cheap! I will definitely return to this place.
We went for Alicante rice, and it was good in size and price, but it lacked a bit of flavor. Another day I ordered gluten-free pumpkin croquettes, and they also lacked flavor. Three croquettes for €5 seems very expensive considering the size of the croquettes. The gluten-free pasta is very good, and the waitress, Rosario, is very kind and friendly.