Top 50 Gluten-Free Late-Night Spots to Explore in Regina

Vera Gauvin

Cairo was an amazing server! She was always checking in on us and asking if we needed anything. Her bubbly personality made our experience at Brewhouse that much better. Also, I loved your fun pens you were using. Especially the jumbo pencil you pulled out to take our order. Again, keep being an amazing server. I will be back to eat at Brewhouse again one day. The gluten free meal I ordered was so good. I will definitely be back to eat at Brewhouse.

Moments with Nicole

I love going here. I'm gluten free and there are many options. I love their buffet they have as well as the all you can eat tacos on Tuesday

Sue Sorensen

Our waiter Jack was just splendid. Food was excellent and my sister's gluten intolerance was carefully considered by all the staff. Lovely!

Terry Byrd

Shelby Rawlusyk

Hunter is an incredible waitress. She was attentive to our guest with celiac allergies and offered multiple options. She quickly refilled water, continued to quickly bring drinks and food. She is very bubbly and positive and made our experience fantastic. We were very impressed.

megan koback

I cannot say enough good things about this place!! We celebrate anniversaries and special days here. The food and the service is always unreal. The food is gluten free and very easily changed to vegetarian/ethical if need be. But even better than the food - there is a waitress there, tall, glasses, funny as all hell… and she is one of the most wonderful people! We always talk about how we hope she’s working whenever we go. Between the food and staff, it’s very easy for this to become a fav.

Josephine Erb

Carol Dudley

Jennifer Gibson

Brian Baxter

Anita Dams

Our server was amazing. She was very conscientious when we told her about our food allergies, ensuring our food was allergen free. I ordered the Jack Daniel's chicken, which was phenomenal. The chicken was very tender and the best I've ever eaten at a restaurant. The gluten-free bun was incredible. I

Deborah Lassiter

Edward Lewis

CJ

We had great food and excellent service at the Meltwich on Gordon Road. The friendly staff helped me with gluten and dairy free options so that I was able to eat safely. All of our food was hot and delicious. This place is a definite recommend!

Harold Fraser

The Mushroom Cheese Burger (in-house made " 2 " patties 👍🏼) with fries was Super Awesome and Juicy, My Server was Friendly and accommodating to all my questions, and quick to refill my drink and did fallow through on the quality check of the food at my table, Recommended for a quick bite on your business lunch hour.. P.s. the Gluten-free* Burger Bun was a bonus,very soft and lightly toasted.. Great teamwork noticed aswel between the Bar sevice and waiting staff..

keith hartley

Great gluten free pizza, excellent service. They went over and above!!

Jason

Food and service were great. A little loud, but that's to be expected. My wife didn't get glutened, so that's always a bonus. Just a little frustrated with the prices to be honest, things have really increased over the last 3-4 years. Makes it hard to afford a meal out/date night. Probably more of a problem with our stupid liberal govt than with earls, but I gotta say it.

Rae Mcconnell

If you are celiac DO NOT eat here. I told the waitress I was celiac and can’t eat gluten. She said ok and gave me some gluten free options. I ate the pulled pork sandwich with a gluten free bun. I had to go home right after because there must have been some sort of cross contamination. Would not recommend to people who are celiac.

Rebecca Pedlow

Picked up lunch today for a co worker and myself. I am celiac and was worried about cross contamination. The restaurant was very good about explaining what is and isn’t gluten friendly. The food was 10/10. The house salad dressing is sooo good! I picked up the order and everyone was so friendly and welcoming and ensuring I was taken care of.

Michelle M

I have Celiac Disease so chose this place to eat supper based on the large amount of gluten free friendly options. Last time, I got the garlic mushroom tacos and they were too spicy for me. This time, I got the birria tacos. OMG they were amazing. The spice level was just right. So much flavour - salt, heat, acid, umami. We got the chips and dips starter that we both loved. I am normally a big fan of margs, but after recently discovering mezcal, I went with the smoky pineapple mezcal cocktail. It was my favourite mezcal drink ever. Honestly, it competed with my favourite margaritas ever. I can't wait to go back. The server was beyond friendly and helpful. We went around 6pm and our drinks, appies, and food all came within a few minutes of ordering. Incredible!

Audrey Tucker

Mamie Paige

Arsalan Majeed

They should have gluten free halal meat options. Apart from that, it is great.

Judy Johnson

Robert

I'm from out of town and decided to eat here on recommendation that it was a delicious and safe place for a celiac to dine. Unfortunately, despite ordering gluten-free items (dolmades and Greek ribs with lemon potatoes) and making my gluten intolerance known, I still suffered the effects of consuming gluten within the hour. And considering the severity, it was not a small amount. It's a real shame, considering how good it tasted. Hopefully, they will re-examine their ingredients and preparation.

Elmer Mc

Inez Thomas

Candice Booker

Charles Farnum

Michael Whittington

Ashley Robertson

Joseph Grossman

Jennifer Trotter

steve beaudet

My wife and I had the traditional burgers . She is gluten free so she had a lettuce bun mine was regular , but started off with nachos which were soo good . The servers were back many time to check up and refill water . It was Valentine's Day and the Manager treates us with a really delicious brownie desert . All in all it was a great experience and will be excited to return for another great meal at another time .

Rebecca Christensen

Anthony Garcia

Carmen Lewis

Bryon Spence

Wonderful experience, friendly staff and great Vegan & Gluten free options, highly recommend!

Tammy H

I had a chicken burger with a gluten wise bun. It's was delicious.

Edwin Windle

O'Neil Family

Khya was great! My mom is celiac and Khya made sure to make her feel welcome and safe.

Bonnie Smith

James Brush

Berta Young

Justin Martindale

David Robinson

Nila Gonsalves

Samantha Handke

Short Version: Food was good, portion sizes were good, but service was to be desired. Somewhat pricy. Long Version: My partner and I went there for the first time this week. There was no sign at the front indicating to wait or seat yourself so we waited a couple minutes before deciding to seat ourselves and then a server came to us fairly shortly after. Our appetizer took forever to come out (deep fried pickles so it really should have been out in 5 minutes, not 15). They were good but someone put marinara with them to dip so we had to wait to get that swapped out for ranch. Our server was nice but pretty inattentive as we barely saw her. A pleasant fellow - the cook/manager(?) brought out our food. Beef Dip was good but their "au jus" was gravy. I asked for a side garden salad instead of fries and they charged us $5 which was insane for a regular ole' garden salad. I originally asked for ranch on the side which never came (my partner got ranch with his wings for his veggie sticks, so it worked out in the end). My partner originally asked for a double order of wings and asked for a side order of onion rings. The onion rings did not come out and when we brought that to the Cook's attention, he went and looked into it and found out it wasn't punched in so we had to wait for that too. Unfortunately we forgot to say that it was supposed to be a side order so that was another $15 for something that was intended to be a $7 dish (or whatever the exact prices were). Menu had a good variety but didn't see any keys/icons for Vegetarian/GF, etc. that you would normally see, nor any mention of Gluten Free Buns. Restaurant was clean but some of the booths needed some reupholstery. All in all, I was fairly happy that we tried the place for how our meals tasted but accuracy and service could be better.

Ethel Stroman

Gabrielle Richardson