They have a separate kitchen - magic words to a celiac 💚 absolutely amazing food! Full menu can be made gluten free. A must when in Rome. I cried with happiness.
Just had dinner there and was amazing! Best GF pizza, pasta, and Nutella crepe! As well as regular pasta for the family too! Definitely worth checking out. Serve and staff were great.
They didn’t earn the title of the best gluten free pizza in the world by accident — they truly do have some of the best gluten free pizza I’ve ever had! Plus they can also make all their dishes lactose free. I ordered a gf and lactose free pizza and it was fantastic. They even had gluten free bread for an appetizer. Will be going back any chance we get!
First time in the restaurant, the owner knows how to offer excellent gluten-free and non-gluten-free choices (and also make you laugh, Forza Roma!!). Excellent food and cooked to perfection, great job!
A 100% dedicated GF restaurant as well as a grab and go window available next to the restaurant! I got a turkey, brie, arugula and tomato sandwich on focaccia at the take away window and it was so delicious!! And huge!!!
Tasty gluten-free pizza, very light dough. Fried calamari without gluten equal to the glutinous if not better. The fried appetizers are out of this world. Friendly and nice staff. Easy-going environment but with attention to detail. I arrived with very high expectations and I confirmed them all. Well done!
This place is a heaven for anyone with a celiac/lactose/dairy intolerance. The food tastes so good that for a second you doubt if it really is gluten and dairy free! absolutely loved it. ❤️
Devine … pasta delish , pizza amazing so light, had the right amount of chew, a little Smokey from the fire …. Amazing ! Super helpful staff , seperate gf menu
I brought a friend with allergies. Ideal restaurant for those who eat gluten-free because they really have everything. Very nice place, delicious pizza and first courses and above all staff of unique kindness and courtesy. Prices much more than honest. I will gladly return!
This was a gluten free need for me , but was not let down . The food and everything was fantastico ! Highly recommended . Quiet , away from the busy streets …. Great on a hot day & speak English ok. Ian
Great service and delicious food. They immediately asked if anyone needed gluten free menu as soon as we were seated, then they changed my place mat, cutlery and cup so that all staff could see. Everything was gluten free except the ravioli.
For people who have a problem with gluten, it's heaven on earth! From the very first words we know that this is the perfect place. We get separate cutlery (the ones lying on the table waiting for guests were taken away), bread (scarpetta or just a starter) brought in a separate bag, and the bun that was there was brilliant!!!) The selection of gluten-free dishes is heavenly. The beer is also delicious and gluten-free.
People who ate gluten dishes were also mega satisfied.
The gluten-free tiramisu is also delicious.
In addition, lactose-free, veggie and other options.
I regret that there is no such place in Warsaw...
Very welcoming and nice place, super friendly staff, I had booked on the site, by calling I was very kind to anticipate the booking time so I could have dinner an hour earlier, the guys in the dining room were super prepared, kind and fast, excellent quality of products, quality price more than excellent, very good gluten free menu, highly recommended, congratulations, I will be back 100%.
Disappointing dinner
We went to this restaurant for a family dinner (4 people) during a 3-day vacation, attracted by the fact that it was listed as a member of the AIC circuit. Unfortunately, the experience was well below expectations.
The appetizer arrived immediately, but the gluten-free bread to accompany it was served after an hour. When asked for clarification, the answer was "be patient", because there was a table for 70 people who also arrived after us.
The waiting staff was clearly in a hurry because in addition to the large table there were just as many covers at small tables. And unfortunately, when the first courses arrived, the situation did not improve: overcooked risotto at canteen level, cutlet as hard as a sole, agnolotti with and without gluten brought by the same waiter (a very critical aspect for those with celiac disease).
From a place that presents itself as attentive to gluten-free I expected much more attention and professionalism.
I hope they can reflect on management and, above all, on how many people a restaurant can accommodate based on the available staff. Serving a few well is better than serving everyone badly.
We resolved the evening for the better by stopping in a supermarket.
Everything is really very good, from the pizza, to the meat and fish. You can also have personalized dishes for intolerant people, lactose-free, gluten-free, etc. Never seen such organization and professionalism anywhere else, compliments. The owner and staff are super helpful and kind. With my partner and our 11-month-old daughter we felt pampered. 5 stars and praise.
Highly recommended! Gluten-free is strictly adhered to here, and unlike many other restaurants that advertise this, the dishes are also unconstrained. The service is also very good, and the atmosphere outside was very pleasant.
We entered the pizzeria around 22.10-15, there was no problem and the waiter invited us to a table. We ordered pizza and waited quite a while. We got our order around 22.35. During this time the staff was cleaning the place: sweeping, moving chairs, carrying crates of alcohol, etc. It was not a pleasant impression, we felt that we were disturbing. Apart from that, the staff was nice and the pizza was tasty, although nothing special. A big plus is that they have a gluten-free menu 😊
A pizza paradise not just for celiacs. Exclusively gluten-free pizzas and desserts. All very good, no different from "regular" pizzas. Very friendly service. And you meet people from all over the world here. We'll be back a third time.
Everything was delicious... from the starters, first courses, second courses and desserts... I recommend it!
Especially for those with allergy-intolerance problems: Gluten-free and lactose-free
Cozy place 😊
First, let me say the food was amazing. Lots of normal and particularly gluten-free options for my wife. The restaurant was a very good size with an outdoor space despite the small curbside footprint. One thing that really turned me off about the attitude of the waiter; when asked if my wife and I could side side by side, the waiter said it wouldn’t be possible as we would need a 4 person table. Normally I’d agree, but showed up right at opening and the restaurant was empty and remainder virtually empty the entire time we were there. Not impressed.
A decent spot for a celiac trying to navigate eating out while traveling. Being handed an entirely separate and gluten free menu felt comforting after walking out of a restaurant who wouldn’t indicate which, if any, dishes were safe. The meal itself was good for being gluten free. I’m only a few months in to my diagnosis so I still compare to regular pastas and dishes which can be tough. I ordered the ravioli which was semi-bland but I still enjoyed it.
I called 3 pizzas 2 gluten free and 1 normal at home. The gluten free was sausage and chips that you couldn't eat... the beauty of sausage and chips is that the mozzarella/provola binds everything when you bite it, it stretches and is juicy... putting very little the pizza was extremely dry with the chips on top very dry... plus the next day I felt very sick with my stomach I don't know if it was the dough or the quality of the products on top I HOPE IT HAS NOT BEEN CONTAMINATED since all 3 pizzas arrived together without any distinction
Wonderful all gluten free restaurant! The foccacia was the highlight for us!! So yummy! I’m so glad I got the opportunity to eat foccacia while we were in Italy. And the man who runs the restaurant is so sweet. He really made the whole experience special.
This place has the most wholesome waiters (shoutout to Elyes!) and the cutest atmosphere. They make certain all allergies and special diet requirements are met, which can make eating out so much more relaxing as someone with allergies and intolerances. They checked and the gluten-free pasta is vegan so I had multiple options to choose from.:)
AIC certified restaurant and pizzeria with attentive staff.
All dishes are available gluten-free and there is a good quality-price ratio. No frozen bases are used, which shows the experience and care behind each dish.
You can dine in the shaded outdoor terrace or inside the building, cooled by fans and air conditioning.
Highly recommend this place! The gluten-free pizza was really good – you can really taste the quality of the ingredients, from the fresh toppings to the nice base. It's clear they don’t compromise on flavour. The gluten-free desserts – truly delicious and highly recommended. It's a great spot for anyone looking for safe and tasty gluten-free options.
We had dinner for the first time last night, welcomed very well, very friendly staff (we laughed during the whole dinner), attentive and always ready, we seemed to be at a friend's house. The food was excellent, we ate everything gluten-free, everything was amazing from the seafood appetizer to the culurgiones and the fried food, even the tiramisu... Top!!! Highly recommended!!! And next time pizza👍👍
Celiac friendly
100% Dedicated Gluten-Free