A pizza paradise not just for celiacs. Exclusively gluten-free pizzas and desserts. All very good, no different from "regular" pizzas. Very friendly service. And you meet people from all over the world here. We'll be back a third time.
We had dinner for the first time last night, welcomed very well, very friendly staff (we laughed during the whole dinner), attentive and always ready, we seemed to be at a friend's house. The food was excellent, we ate everything gluten-free, everything was amazing from the seafood appetizer to the culurgiones and the fried food, even the tiramisu... Top!!! Highly recommended!!! And next time pizza👍👍
AMAZING ♥️ Everything here is gluten free. Homemade pizza dough which I had to double check was actually gluten free because it was soooo good. Like THE best pizza I’ve ever eaten. To have a choice and not have to worry was incredible. Would eat here forever 🌟
Super welcoming staff, pleasant atmosphere, everything ok, only the gluten-free pizza wasn't the best, I didn't like it but I'll come back to taste other delicacies, thanks
We tried the gluten-free pastry: the puff pastry is truly one of the best gluten-free we've ever tried!!
The price is also reasonable for the quality of the product! Highly recommended
PizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsDeliveryPet FriendlyOutdoor SeatingKid FriendlyRestaurant
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Carolyn Smith
Very delicious pizza with a beautiful view of the sea. They have a list of one of a kind pizzas along with the Italian classics. They also have gluten free pizza safe for celiacs. This was the best gluten free pizza we have had in Italy. Can’t recommend enough!
The best gluten free pizza I have ever had the pleasure of tasting.
I’ve been gluten intolerant for close to 20 years now, and in all of my life of eating both gluten and gluten free pizza I have never come across anything that was this good.
The crust was pillowy where it needed to be and the base of the pizza thin but strong enough to manage to hold itself in a fold. Their pizza toppings may not be traditional but instead they’re creative and culinary adventures.
All of the staff is friendly, kind, and incredibly attentive. The restaurant is extremely knowledgeable on food allergies and can accommodate gluten and lactose intolerances very well.
Do not forget to visit this restaurant if you are in Sardinia. I’m talking about anywhere in Sardinia. It will be worth your trip to Sassari just to visit this restaurant.
Do not be alarmed by the restaurant being located next to a Burger King or a McDonald’s, I guarantee you that it’ll be the best gluten free pizza experience you will ever have.
SeafoodPizzaBrunchDinnerOpen Late NightOutdoor SeatingPastaBreakfastLunchPet FriendlyKid FriendlyRestaurant
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Angela Marotto
Welcoming place with a view directly on the beach where you can contemplate the sea. The quality of the products is of a high level.
Since my husband is celiac, this place is a safe bet because it is certified.
Very kind staff and available to recommend dishes and wine.
Mrs. Roberta very professional and empathetic.
Quality/price ratio in line with the products used and the place.
I recommend.
The gluten-free pizza dough is spectacular, one of the best I've ever tasted.
The only flaw is the wait, which is almost endless. Waiting almost an hour for two pizzas is a lot, considering that we arrived at 10 pm so we were one of the few tables that still had to eat.
The gluten-free dough requires an additional €5
Very nice and unique place, very friendly staff. Very good pizzas, excellent dough, possibility of also having gluten free. Top ingredients. Worthy of note is the Yaya pizza with fried aubergines and fresh cherry tomatoes. Excellent desserts.
We were here for dinner and had pizzas and drinks: Both the classic and gluten-free pizzas arrived in less than 15 minutes, despite the rush hour.
The classic pizzas sound delicious and in particular the gluten-free one, which arrived together with the others without delay, also exquisite. The restaurant/pizzeria with one of the best services and quality of food that I have found in Olbia. The staff is super attentive and welcoming. I highly recommend!
Dinner with friends, very nice place, simple and tasteful!!!! The menu is full of very tasty things ranging from fish to meat, I would say the gluten-free pasta is perfect, a wide choice of wines, we ate very well and in a short time, I highly recommend it!!!!
Fast service, very kind staff. Excellent menu, very inclusive, paradise for those who are celiac, many vegan dishes.
I took the gluten-free pizza, one of the best I have eaten, congratulations.
Given the discovery of celiac disease I will be your regular customer especially for take-out. I have finally found a place that thinks of everyone with excellent food
We left the restaurant with a full and happy stomach - that's all we can say in advance.
We ordered two pizzas. One of them was gluten free. Both pizzas were very tasty.
There are also other gluten-free options such as pasta, focaccia, fish or risotto. It is marked on the menu and the staff can also help with the selection.
The two desserts “non-tiramisu” and “lemon tart” were lovingly prepared and were also very tasty. The lemon tart was modified by the service so that it was gluten-free. Very attentive.
What surprises me are the bad reviews about the service. We cannot confirm that.
We experienced very courteous and polite service staff who tried very hard to satisfy me and my gluten intolerance.
All in all a successful evening.
We visited the restaurant both in the evening and for breakfast. Both were highly recommended. Gluten-free options were available both in the evening and in the morning.
PizzaDinnerOpen Late NightTake AwayVegetarian OptionsVegan OptionsPastaLunchPet FriendlyOutdoor SeatingKid FriendlyDeliveryRestaurant
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Leny Kučerová
The pizza was great – wonderfully baked dough and perfectly seasoned. We also really appreciate the gluten-free option, that is really appreciated!
We waited a little longer for our food, but the waiter apologized, which we appreciated. Overall, she seemed a little confused, but she was nice.
Some of the dishes seemed a little more expensive than in other establishments with similar quality pizza, but we still enjoyed the evening.
Thank you for a wonderful experience and we definitely recommend it – especially if you want to soak up the pleasant evening atmosphere. We just recommend making a reservation in advance, otherwise you may have to wait up to 40 minutes for a seat.
Really amazing & delicious glutenfree pizza with a great view on the balcony looking at the beach during sunset! We have been there twice and on the picture I had pizza bufala :-)
The best gluten free pizza my partner has ever had! The owners wife is a coeliac so he made sure there was no contamination. There was also a choice of 3 different types of gluten free beer and gluten free desserts! For non-coeliacs there was amazing pizza (3 pages of choice on the menu) at reasonable prices and a with a friendly welcoming atmosphere.
The first night we came because of the “gluten-free pizza”, we had a good time, sincere welcome, the pizzas worthy of the fame of the place, kindness and simplicity. The second night we went back quickly! The food is good, the price is right, it is a nice place managed and cared for by nice people.
Absolutely recommended! Be sure to reserve!
We had pasta twice as a primo - even gluten-free upon request and really well made. Then the tagliata – perfectly fried, top quality. What was particularly pleasing was that there was even gluten-free bread in the form of Cuperto, which is really not a given. Despite the full house, the service was attentive and the cuisine was quick and to the point. Big compliments to the team – everything is just right here. We'd love to come back!
We went here several times during our stay and can say that this is definitely the best restaurant within at least 15 km. We had fillet, pizza, various starters, pasta, dessert and always an excellent white wine (Is Agriolas).
We have been going to this restaurant for years and have always had a great time. The quality of the food is excellent, with both land and sea dishes that never disappoint. The pizzas are tasty and the menu offers numerous gluten-free options, ideal for those with special needs. A place that we highly recommend to those looking for good food and excellent hospitality.
We had a great experience at Manu!
The service is very friendly. We had some gluten free pasta and “normal” pasta. They made sure we also had separate gluten free bread and were very careful with that.
Also, all deserts are gluten free and the tiramisu was delicious.
One of our favourites on Sardinia!
Pleasant environment, friendly but not very present staff, I felt at home, good but not super pizza, few pizzas on the menu, all of what was asked off the menu (for example the chips on the frankfurter pizza) is charged extra. I chose this pizzeria because they do the gluten free pizza, good but there is only margherita on the menu
Great food
Fresh fish with gluten-free options and very attentive
Impeccable service
It's the third time we come here to s Lucia and we stop to eat here
Tt perfect
One of the most outlandish ice cream shops I have ever tried. Despite the crowds, the staff is well-prepared and very kind. Fast service, suitable for those intolerant to lactose and gluten, and also for those who want to indulge in an ice cream even on a diet (they have low-calorie ice creams)
Special mention for the Segreto di arachide flavor, wonderful, delicious, rich, tasty, not to mention best chocolate and Sardinian honey ricotta. We came back to Palau specifically for this ice cream shop that deserves all the success it already has. Thinking about a franchise in the north for us too?
In any case, if you pass through Palau, it is absolutely worth trying.
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Ristorante Del Passeggero
Lungomare Amerigo Vespucci, 52, 09017 Sant'Antioco SU, Italy
I went to this beautiful restaurant with my wife, we had a great time, without a reservation the owner still found us accommodation and really pampered us! Fish menu at unbeatable prices and excellent quality, also highly recommended for celiacs, well stocked, moreover they also make an excellent dough for pizzas, both normal and gluten-free, not the usual pizza bases that are commonly found around, with all due respect obviously, but they deserve an extra note! Even with a lot of toppings, gluten-free pizzas are really good! Try it!