Food is extremely healthy though what you see online is not necessarily what is available in person. At the time we went, there was supposedly something going on with the oven to where staff was having to cook one gluten-free pita at a time and the waitress compared the experience of waiting for our orders to waiting for water to boil.
The ingredients for extremely fresh, for sure. Most of the meals, savory. But it was very expensive.
My husband ordered his buffalo burger on the rare side (it needs to be undercooked not to overdry) and it came out medium well, very dry and with some grizzle in it, to boot. The waitress apologized and immediately offered to get a new one made. She said the burger would be compted but then clarified that the new burger would be comped (you were seriously going to charge for getting the order right?).
Overall, decent healthy food but very expensive.
The best place to eat in Santa fe. Make sure you get in line by 4pm for an in person reservation. Many gluten-free options. Almost all the deserts are gluten-free.
Casual and homey. Loved the enchiladas and huevos rancheros. Also had the salmon tacos and, tres peaches, wedding cookies, and gluten-free pie. Well priced. Will definitely stop by again!
The Santa Fe Teahouse is the perfect place to enjoy breakfast or lunch while exploring Canyon Road and the historic Eastside. The London Fog teas are incredible (try the Santa Fe fog) and the gluten free scones are the best I've ever had. The whole menu is great and the staff are lovely.
Thankfully they have a lot of gluten-free options. That being said, I find it waaay too expensive for the quality and quantity of the food. Great staff. Food was good but nothing special. $48 for Conchinita Pibil. It was flavorful but not worth the money. My husband had a salad with figs and they were soggy. The chicken paillard was good , but $47. I get in NYC from an excellent place for $28.
Food is fine. Service is great. Cilantro rice is flavorful. We have eaten great food on our trip here in NM in Albuquerque and Taos and paid nothing near this. My son had a$20 Papusa. One single papusa.
Nope.
We loved that the restaurant had so many gluten-free options, and that the staff took such care in cooking and presenting gluten-free foods. We loved the shrimp enchiladas and the tacos.
This is a commercial bakery with an embedded restaurant.
Parking is off street, in front of the bakery. You go through the bakery shop to get to the restaurant. There was not wait when we visited on a weekday morning.
We got gluten free blue corn blueberry pancakes with pinions, a side of green chili sausage, and a Mediterranean omelet with smashed breakfast potatoes.
The omelet was very tasty, with a healthy portion of feta and kalamata olives.
The breakfast potatoes, baked then smashed and fried crispy were the star of the show.
The green chili sausage was good but not exceptional.
The blue corn pancakes were tasty, with a reasonable portion of pinions on top. Like many gluten free options, they lacked structural integrity. They were almost as good as the equivalent blue corn pinion pancakes at the Flying Tortilla (which are not gluten free).
There was a window to the commercial bake
ry floor in the dining room where we were seated. We enjoyed watching cinnamon rolls being made during breakfast.
It was a little pricey, $50 breakfast for two, but I felt like I got my money's worth.
Very creative food and cocktail menus. Food was beautiful in presentation and delicious. For those avoiding gluten, nearly everything on the menu was GF.
Passing through town and stopped for coffee and breakfast. Happy to see all of the gluten free options. We sat out on patio and Sunday morning bluegrass is where it’s at. It was a lovely experience.
The mushroom burger vegetarian gluten free bun was really tasty, it’s hard to find a good one so I was very happy with that. My garden salad was really good too. The regular burger was juicy and tasty. The French fries were horrible, very greasy not cooked enough.
We have been bothered by a beggar while we were eating inside the restaurant. The manager should do his job and don’t let that happen. The waiter could be more helpful he didn’t even come to ask how things were and we felt that we were bothering him when we entered the restaurant. We didn’t feel welcomed and they were in hurry to get our orders even if the place was empty at this time.
A lot of effort to do to make this restaurant a very good one.
So good we visited two times during our 5 day stay in Santa Fe! Fun atmosphere during dinnertime! Excellent food and great gluten free items on the menu.
Really great food and smoothie. I had the gluten-free Cuban crêpe and the paradise smoothie. The smoothie was the best smoothie I have ever had ever. And the crêpe was super delicious. The owner was very nice and accommodating and it’s a sweet little atmosphere.
We love Jinja Bistro and make a point to go there every time we visit family in Santa Fe. Service is wonderful and the food is spot on. They have many choices for gluten free and dairy free diets. We love the Lettuce wraps, Shaking beef and Pad Thai. Much appreciated!
✨Phenomenal ✨ coffee, handy location, lovely courtyard. We went twice in one day. Really nice staff too, regret not getting any food which looked great and included vegan and gluten free options. Definitely recommend.
We went to the Dragon Room for happy hour -very attentive waiter who answered all our questions concerning food preparation & ingredients for the dairy & gluten free people in our party. The happy hour food menu has many options including salads, burgers, sandwiches, plus the special which was beef short ribs. All our food was delicious. The apple pie dessert was huge!
What a solid place!! My sister and I had gone to a wine bar previously and we were not nearly as impressed as the selection and food is so much better here!! The variety is incredible, not just between different wine varieties, but also with the food! There is something for everyone and different meal types if you’re wanting something lighter or heavier depending on the time of day. My brother and sister and I came around lunch time and my brother got an Italian sandwich that I think lasted 2 seconds, while my sister and I got the lavender feta which came with cucumbers, pita, and hummus, and the bruschetta bread, consisting of 4 different varieties! The lavender feta was out of this world! If you’re a feta person, go for it, and if you like bruschetta and little open face breads, they’re light and the selection of breads with different toppings is perfect! We loved trying the different foods to offer, and even though we were visiting, my sister and I went back to Hervé on our final night for a little dessert / wine flight! The best thing was getting $10 off of a bottle which was perfect for little souvenirs to take home. The torte was a little dry, but gluten free so maybe that was why? Crème brûlée is out of this world! Definitely recommend for something light and creamy. Bellísimo was my personal favorite bubbly and my sister loved the muscat red!
We had a delicious lunch here! Some allergy friendly options and they do have gluten free bread available for a charge. The flan was delicious! Check it out, you won't be disappointed.
Comfortable and relaxing place to eat. Food and service were great. Had gluten free bread and buns. It’s hard to find restaurants that fit strollers near the plaza, but we had no problem finding a place for the stroller here, and they had high chairs.
A forever gem and a staple in Santa Fe! This restaurant is quirky, warm and welcoming. The staff is friendly and wonderful at what they do, they will make you feel at home the moment you walk in. I love the NYC fused with Southwestern vibes, great for all ages and group sizes. Now onto what you are here for; the delectable food with the best prices in town! I am a vegetarian and have tried everything veggie on the menu. The chef is very accommodating to your dietary needs, whether vegan, vegetarian or gluten free. The servers and counter staff will gladly recommend dishes to suit your tastes. The challah bread French toast, Santa Fe hash browns, Tofu Scrambler and classic Huevos Rancheros are some of my favorites to name a few. Great portions and thoughtfully cooked and flavored! My most recent order was a veggie burger, but I wanted to make it a little different and decided to order it on a bagel with loaded veggies like sautéed mushrooms, peppers, and sauerkraut. I added cheese but can be easily made to be vegan, or you can add meat if you fancy that, or substitute the regular bagel for a gluten free one. My bagel veggie burger was huge 😋 ! I love NY Deli, great for all diets, and it’s not the typical boring food most delis and restaurants serve to vegetarians and vegans.
If I could give this amazing restaurant 10 stars, I would. Our server Nicole is wonderful, took care of us, and boxed the leftovers. We tried the tangy kale salad, goat cheese and gluten free bread, bruschetta, the bacon wrapped dates with blue cheese sauce, perfectly cooked sea bass, fall off the bone ribs, and two mouth watering desserts. Everything was fantastic with beautiful plating. Call ahead to reserve your table because they fill up quickly.
It was a messy snowy morning in Santa Fe today. I was one of many who is nearly clobbered by an aggressive driver. So my day started out a little challenging. I had my car in for routine service, and when I was done, I was really hungry tribes was nearby and they have a vegetarian sandwich. It’s portobello pesto and provolone cheese, and I thought that would make my day! It did. on gluten-free bread and they had the vegan almond chocolate chip gluten-free cookies. I’m not vegan, but it works just fine. And wash it down with an Ethiopian organic medium roast doesn’t get much better than that. The stuff was friendly and courteous and helpful and tries is my go to coffee house when I am in Santa Fe .
Amazing, authentic food. The chinese burger is delicious. They have food to cook at home too. Some gluten free options and the ability to have some ingredients, like cilantro, not added to your food when cooked. A must try!
Excellent breakfast & lunch spot, soon to offer dinner. Great variety of American & New Mexican dishes. Clea, spacious, & large dining room. Plenty of efficient and attentive waitstaff. They accommodated my gluten & dairy free dining companion. Good prices & plenty of free parking in their lot.
What an excellent lunch specials, have gone 2 days in a row and have not found a place as fast or any where as tasty as this establishment!! And especially at their prices, will definitely return again. One suggestion would be to offer a gluten free menu but those without the allergy it's awesome! Waitresses and servers know their food menu and to which they like and are very helpful in suggesting. Great customer service, great food and very clean restaurant!
Based on my dish, the linguine con salsiccia, I'd rate this restaurant three stars: the dish was good, just not great. The hot sausage was hot but that was the only flavor of the dish; the sauce seemed very bland. In my opinion, the negronis were small and too watered down from the ice. The wife tried to order a diet coke but it was very flat and then the one other non alcoholic drink she could have, they didn't have in stock. BUT, the wife's dish was really good- she said it was the best gluten free crust she's ever had (and she's had a lot of different ones!). At first, she was afraid to eat her Pear & Pig pizza because she thought the crust was too good to be gluten free but it clearly was because she didn't get a response from it. The server stated the gf crust was made in house and her pizza was really tasty, so I'd recommend Pranzo based on that info.
We had lunch here. Their Grimace Dubbel beer was amazing. Highly recommended for the sour aficionado.
The staff are super warm and friendly. If you are looking for a place to relax or grab a quick bite, id highly recommend this place. They have quite a few gluten free and low carb food options, small plate dishes. Best of all, they serve 4 oz beers, which is great for drivers and (of course, I urge you to drink responsibly and be conscientious about driving )
Our favorite restaurant in Santa Fe. Fresh, flavorful and creative salads, sandwiches and drinks. They have a back patio.
We love New Mexican food but after : meals a day for 7 days, we were thrilled to have some vegetables.
The staff is kind, funny, chill, helpful.
If you are looking for gluten-free, vegetables, flavor and fresh, this is your place. We went 2X and will probably go tomorrow too.
Sassella is a gem in Santa Fe, bringing the authentic flavors of Italy’s Valtelline Valley right to your table. The restaurant, named after a small village in Northern Italy known for its rugged vineyards, reflects the robust and enduring spirit of its namesake. Chef Christian Pontiggia, originally from this region, masterfully blends tradition with innovation, drawing on his experience from Michelin-starred restaurants.
Our dining experience was nothing short of excellent. The food was superb, and the service was top-notch. The staff’s coordination was impressive—they cleared the table, brought out food, and refilled water with precision.
We savored the lobster soup, a custom vegan/gluten-free dish created by the chef, and the Mushroom Carbonara. Each dish was a testament to the chef’s dedication to authenticity and flavor.
The atmosphere at Sassella is cozy, and sitting outside made our meal even more enjoyable, thanks to the perfect weather and charming ambiance.
I highly recommend Sassella for its outstanding service, delicious food, and the rich culinary history it brings to Santa Fe.
Cannot believe this place has only been open 20 days. The food and service were excellent - every dish had nuanced and thoughtful flavors. The cocktails were balanced with interest.
We had two different tasting menus - highlights:
Galbi - somehow melt in your mouth tender
Shrimp dumplings - awesome and gluten free - the acid in the sauce with the herbs reminded me of being in Thailand
Sea bass - so lite and finessed - the flavors were excellent
Cocktails:
Seoul fashioned - not gluten free but my husband thought it was excellent
Pho Sho - very interesting, they took the flavors and essence of pho and put it in a dope version of a whisky sour
Hue (way) too green - crushable summer cocktail with a little extra intrigue
If you’re local to Santa Fe or visiting this place is worth a spot on your must visit list.
Very nice, comfy restaurant for higher end meals. I've been here 2 times now - the second time was for Restaurant Week. The service is great, the staff is very knowledgeable and helpful and the food is delicious. I had the kale wasabi salad, the pork osso buco and the tiramisu - all phenomenal and, surprisingly, larger portions. Things are clearly marked gluten free and have many options.
The manager was very accommodating to one of the members of our party who has celiacs disease and can't eat gluten without becoming violently ill for days and it only takes a crumb in a vat of oil that is cross used to fry both gluten and non gluten foods. For those that have the disease, there is no choice but not to eat it. Anyway, many restaurant managers don't seem to know this, but this gentleman did, and went out of his way to make sure the food was safe for her. Great experience, all of the food was delicious.
Rick the manger was super awesome, and the young server as well were very knowledgeable on their gluten menu and we had no issues at all,
the food portions were huge though so be mindful, might want to split a plate with somebody's,
drinks were good as well, and the outside seating was nice , and Inclosed during the snow/rain season, will recommend for someone looking for gluten free options and also for dairy free, they were easily able to make that happen, not many vegan options but enough to get by.
BreakfastLunchDinnerBrunchMexicanAmericanDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyBarRestaurantOpen Late
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American JeM
Amazing outdoor dining with an exquisite view of the Jemez mountains. The food was mouthwateringly (if not a word, it is now😄) mind blowing! Delicious ahi tuna lettuce wrap, truffle fries, hot, crispy sweet potato fries, an excellent margarita, finished off with a special, one of a kind gluten-free desert that was out-of-this-world delicious. What's better is locals get 15% off! Thanks Terra for the perfect dining experience!! My new favorite in town!!
100% Dedicated Gluten-Free
