Top 50 Gluten-Free Places Across Florida

Denise Jordan

Delicious!! All gluten free...and vegan options too :) I'll definitely be back.

K Sullivan

This place is the best Gluten Free bakery - deli in the country. Order the Pizza and lemon cake for desert! Go early because it all sells out.

Tracey “Tray” Macias

This is 100% Gluten-free and I loved it. So many options from the food to the drinks. For once I did not have to stress on what to get nor worry about cross contamination. I will be back!!

Dr. Rae La Roche, Ph.D.

Great smoothies, breakfast and gluten free items! Awesome service, hospitality, and staff! FUBU *******

Brad Weatherly

Came here for lunch and my wife and I split a ham and cheese. I could not tell that the bread was gluten free. I thought it was excellent. The fries were good too.

Lindsay Schuller

We are so glad we found Big Mike’s! We’re not even a gluten-free family, but the location was convenient—what a happy surprise! The food was absolutely delicious, fresh, and full of flavor. But the real standout? The exceptional service. Truly some of the best we’ve ever had. Friendly, attentive, and made us feel so welcome from start to finish. Can’t wait to come back and try more!

Darlene Rodman

I have Celiac Disease and have been missing pizza for the last 28 years. That is until I found this restaurant! I used my gluten free app to locate it while on an account visit. The crust is divine!!! They have a completely separate room to prepare and cook all their gluten free offerings which is just about everything. I first came here about 4 months ago and have been wanting to come back since. As a Celiac patient I can not speak highly enough about this special place. This visit gave me the same thrill as the first. My server Andrei B is very helpful and attentive. The vibe is cool and laid back full of the chefs awards and accolades. I highly recommend you give them a try.

Chris S

Every time I visit Disney Springs, I visit Erin McKenna’s! They have a variety of delicious baked goods and I feel safe ordering from here 💛

Joe Walker

This is hands down the best pizza in Destin. We ordered delivery to our condo on the beach, it arrived 30 minutes ahead of schedule and the driver was super nice and helpful. The pizza itself is amazing, we tried 5 different ones, Tuscan Chicken, Ranch Chicken, Combo, Pepperoni, and Ham. All were magnificent. They even have a very good gluten free crust if you need that. Top tier stuff.

Esnel Diaz

It’s great that options for gluten free are being made but as someone who is Celiac and has had their fair share of Gluten Free items, you can find better tasting desserts in middle of no where places like Scranton, PA. I want to be as constructive as possible in this review because it really is great that there are dedicated GF bakeries for those that are intolerant or Celiac, but that’s the only reason why it’s two stars and not one. PRICING I ordered a red velvet and vanilla cupcake and before I could even enjoy my cupcake I was very alarmed when I saw each cupcake rang up as 4 dollars. Again, these are normal sized cupcakes and if anything they are a bit on the smaller size. I understand that this is a niche small business trying to stay afloat but you have to consider that eating gluten free does not mean I have money to waste. Because I have Celiacs, I have no other option but to eat GF but today I decided it would be nice to splurge a little on a cupcake. However, if you are the average person in Miami, you will not be able to justify the cost of a singular cupcake. I’m also going to add on to here that the machine asked automatically for 18%,20%, or 25% tip… for takeout. TASTE Vanilla tasted strongly artificial and not pleasant. Red velvet was bitter and mild in every other flavor and was not well balanced with the cream cheese. Texture was gritty on both, more so on the vanilla. Aftertaste is not pleasant and is a somewhat tarty/sour, acidic, and bitter taste. CONCLUSION Saying you’re gluten free is not an excuse to make a bad menu item. The recipes are not refined and feel like a first attempt at making a gluten free dessert. Especially at the price range, I do not recommend the average person come here as the food will be subpar for what you pay for. Overall, I am disappointed after having read so many excellent reviews. I will continue to search for better GF options in Miami but I will not come here again. Thanks for spending the time to read this.

Rebecca Charette

So happy I found this place. They had the BEST donut I’ve ever eaten in my 19 years of having celiac. Plenty of options. They are very knowledgeable and allergy friendly.

Paige Gorodetzky

Seriously this was the best gluten free stuff I have ever had. I’ve recently been diagnosed with celiac and have struggled to find a bread I enjoy. I came here for challah but left with sour dough bread, cookies, a bagel, cake and banana bread. The owner was so sweet and everyone who worked there was so nice. They have samples of everything. I went with my dad who is not gluten free and he loved it all!

rachel tobler

Spectacular place. They have gf, veg, and vegan options. The owner Sean served us and was so charismatic, attentive and funny, we really felt like we were getting a one on one experience with him. I am gf, and veg and lactose free and I was overwhelmed in a good way by the amount of options I had on the menu. I got the fig pizza with gf crust and vegan cheese and it was superb, the crust was amazing and had such great structure and flavor. I could not even tell that the vegan cheese was vegan! That is a hard thing to do! I also got the gluten free, vegan carrot cake and it was perfect. It was moist had great flavor and the icing was perfect not too sweet which is usually my biggest complaint with carrot cake, I got a gf and veg like tart to go and I can’t wait to eat it later!

Joseph Simonetta

Gluten free

Google Review Account

This is one place where I can go to get safe gluten-free pastries and was really disappointed with my last experience. My wife and I went into the shop on 6/28 which is my birthday for me to get a few birthday treats. We were at the bakery counter while the worker was checking out a male customer. The male customer left and two women entered. My wife and I had been waiting at the counter where all the pastries are to order and so the other two women stood on the right hand side of us, closer to the door. The worker with purple hair proceeded to completely disregarded my wife and I and smiled, spoke and attempting to help the two women who had came in after only for them to tell the worker we were they first which the worker already knew and they proceeds to say “oh yes they were” and then comes over to us. This was so off putting and I really appreciate those two women who spoke up. That encounter really shifted the vibe of my day and I will not be returning. Also, the quality of the cupcakes were so poor, they had hardened. There’s no way they were fresh. To the worker, do better. Don’t make people feel small in a place where they are expecting equality. Thank you.

Doreen Catoni

Quaint rustic restaurant with some of the best food. Most of the dishes are gluten free and full of flavor. We had lobster bisque, shrimp tempura, shrimp and grits and the shrimp rice bowl and finished off with key lime pie. All full of flavor and portion sizes are generous. Highly recommend!!

Nina R

Service is excellent. For a place that's supposedly healthy, the number of vegan options and options that can be veganized or made gluten free (clearly marked on the menu) are minimal. Of the vegan options, there are hardly any that are flavorful or special, at least in our family's opinion. The hummus and split pea soup were reasonably good. The fries and buffalo cauliflower were too oily. Ramen was ok. Atmosphere could be better in terms of the noise level. Not great for conversation while it's busy. Overall, as a vegan/vegetarian family, we won't be going back.

Jenny Victor

We loved our food - ordered off toast to be delivered Shakes were amazing, burgers were delicious, and we strongly recommend this place to anyone looking for a gluten free place/kitchen

Dan C

Great First Experience, Especially for Gluten-Free/Dairy-Free Diners Tried Burton’s for the first time and had a fantastic experience. We’ve recently started a gluten-free and dairy-free diet, which usually makes dining out tricky — but Burton’s made it feel easy. What really stood out was how their entire menu is mirrored with a dedicated gluten-free version. You’re not stuck with a handful of second-tier options — instead, you can order the same dishes as everyone else, just with gluten-free substitutions. That’s rare and genuinely appreciated. Our server was excellent — informed, attentive, and accommodating. As soon as we mentioned the dietary restrictions, he immediately pointed us to the gluten-free menu and said, “I got you on the dairy-free.” He walked us through our options and made sure everything we ordered was safe and satisfying. And the food? Outstanding. We had roasted vegetables with steak and salmon (one of each), and both dishes were flavorful, fresh, and well-prepared — not always the case with gluten-free meals. Everyone in our group (party of nine!) seemed happy with their dishes as well. The only note is that it’s on the pricier side. With an appetizer, one glass of wine, a tea/lemonade, and two entrees, the bill came to about $109 including tip. But for the quality, service, and allergy awareness, it’s worth it — definitely a great spot for a date night or a special occasion.

Sara Bixler

If you want amazing fried fish, check this place out. I haven’t had fried fish since I was diagnosed with Celiac (about 6 years ago). It was amazing. A nice crispy light batter made with brown rice flour. It was great!

Vale Anoai

I was thrilled that the entire menu is gluten-free! Excellent baked goods, phenomenal avocado toast, great chai!

Juliet Near

As someone highly allergic to dairy it was exciting to hear that this vegan gluten free bakery opened in the area. Unfortunately it was a bit of a let down. For bakery items my family got cupcakes and donuts. The cupcakes were decent, not dense like a usual gluten free cupcake but there was no flavor to the cake. The vanilla one just tasted plain. The strawberry cheesecake donut had a great icing to it but the donut itself was dense and not like a donut at all. The frozen Katz donuts from the grocery store are better. Each pastry was $6 which seems overpriced for a barely mediocre dessert and they are not huge either. We took home the blueberry waffles($12 for a whole waffle which was cut up into 1/4 sections) , they are ok. The flavor tasted like a normal blueberry waffle and the texture was ok. Very average waffle. The mac and cheese ($16 for 2 servings) I got was very off putting. The cheese flavor was good, comparable to follow your heart brand but the noodles were awful, I made sure not to overheat it but somehow they came out very chewy. I want to give this place another go but am hesitant to due to the price point and a poor first impression.

Denise Otten & Alternative Health Talk

The BEST GLUTEN FREE FOOD EVER! Plus a Hawaiian atmosphere and FRIENDLY OWNERS!!!!

Shasta Thompson

This is the cutest restaurant. The gluten free, vegan, vegetarian options were so nice. I had the FGT BLT and it was amazing. My son had the gf Biscuit and Belly. My niece had the Dixie Burger. The food was amazing and the service was great. My mom got the Blueberry Basil Lemonade which she said was fabulous.

Nicolette Quintero-Ruiz

Kimberly was a wonderful waiter! Food was delicious! Amazing gluten free menu and they handle allergies with care. 10/10 recommend!

Brooke Bodden

Very delicious crepes, even when delivered. Both sweet and savoury crepes are balanced and taste great.

Collins Family

I have had a lot of Key Lime pies over the years and this is one of the best and… it’s gluten free. My wife and I also love the Vegan cakes. This is a go to spot!!

John Hall

LOTS of great gluten free options.

Sarah Melvin

Food was very good but the music and service was more of an issue. It is already very busy and very loud, and adding a live band was not a good idea. We had to shout to hear each other, the toddler I was with wouldn’t eat her food until the breaks in between songs due to her covering her ears cause the music was so loud. Server dropped one of our meals and it took another 15 minutes before it came back out. We had a gluten free meal that came out around 15 minutes after everyone else’s food. Wrong sides with some meals as well. But being next to the water and slightly outside has a nice vibe and atmosphere.

Ryan

EDIT: Just went again today (6/23/2025) and had a negative experience in the service department. Due to the plexiglass and loud environment they could not hear that I wanted a four, not a six and then acted like it was my fault that I was getting the wrong thing. It was only when I got to the protein selection and they asked "what would you like for your second protein?" that I realized it was not the correct thing as this was only my third time in. At that point the bowl consisted of 2 bases (included in both) and 2 veggies (the four would've just been 1 at this point) and then 1 protein, so basically the four with one extra veggie. Then they put it on me basically pressuring me into getting the larger meal (which I did not finish because it was way too much). Actually just such a negative experience, I'm not sure if I'll be back any time soon. For anyone else thinking of visiting be sure to bring a megaphone to ensure you're loud enough over the loud environment so you don't end up in the same predicament. For anyone wondering, my original review is below--it was 5 stars across the board, but now it's a 2 overall, 2 for service for obvious reasons, and a 2 for the atmosphere because of how loud it was which made it impossible to order and the fact that the air dryers in the bathroom are the worst hand dryers I've ever used--they would only stay on for maybe a second and then immediately turn off, and there were no paper towels as a different option. Original review: Went in for my second visit and it was just as good as the first. The concept is similar to a build your own sandwich or burrito bar, but for bowls featuring many different bases, proteins, toppings, and sauces. They have no gluten in any of their menu items and have pretty clean ingredients including using olive oil for all cooking, antibiotic and hormone free proteins, and no processed sugar unless otherwise indicated.

Lauren Mercurio

The best gluten free pizza I’ve ever had !

SheQuita Kendricks

Fresh Kitchen is hands down the absolute best chain known to man. I started traveling to Orlando 3 years ago for work. I was working with a nutritionist and looking to be able to grab food while working that was both nutritious and decision - all while being gluten intolerant. When I was introduced to Fresh Kitchen, my life was forever changed. When I am in town for work, I eat FK for lunch and dinner EVERYDAY. The food options allow for me to stay within my dietary restrictions without sacrificing flavor....gluten free, hormone free, and they don't use refined sugar. The customer service is always 10/10. I am convinced that the food is so god because their employees always seem happy to serve and work together. Today I had the pleasure of meeting Alanna. She took time to help me find the best options to get the best bang for my buck. I love that when you dine in, someone from the staff will come by to make sure that everything is good. After sitting down, Alanna stopped by our table to say hello and mention that she remembered myself and a coworker from the other day. She thanked us for coming back and offered us some cookies. My only complaint with FK is that it is only in Florida. How am I supposed to convince my boyfriend that we need to pack up our lives in the Midwest to move to Florida so that I am buy a catering order every week to feed us? Suggestions?

Chris Jett

Yes, that is a gluten-free Beer and GLUTEN-FREE ONION RINGS! ohhh yeah. we love this place. We are a family of celiac. We eat here on every trip to Orlando fl. Great food.

Rebecca Marrah

AMAZING EMPANADAS! I’m severely celiac and I left Empanada Brothers feeling safe and satisfied!! Their menu changes all the time so check them out on social media for the most updated menu! Everything is gluten free (except for ONE sauce). Staff is super friendly staff!

Chris Jett

We have eaten here 20 to 30 times. Always perfect for celiac people. Many options. Great place. Food drinks,

London O'Steen

This little restaurant is a GEM on Amelia Island. Everything is cooked fresh and from scratch and it is delicious. For those with gluten sensitivity…they have several options to choose from on the menu. Highly recommend!

Zac Preston

If I were ever locked away for capital murder — facing the death penalty by firing squad — I would formally request a final meal consisting of six gallons of sweet potato noodles and four quarts of coconut ginger rice, all dumped ceremoniously into a bathtub of coconut sriracha for me to bathe in. Fully submerged like a cold plunge. Enveloped in flavor, Ready to meet my fate. (I’m gluten free)

Sandra Fierro

Delicious ice cream and snacks with the peace of mind of being gluten-free. They have a variety of different flavors. Plus, the service is great. Recommended!

Tracey Horn

gluten free!! Lots of options.. dedicated fryer

Toni Thompson

This is a family owned and operated eatery. SHANNON is very proud to be working here and supporting this endeavor. She's is not part of the family that owns this. Based on Countryside Mall, they offer breakfast and all entrees all day long. Gluten free dedicated grill and waffle iron! I opted to try Bacon Super Slaw at the place with Bacon in the name. Great hot tea that I chose over an array of cocktails and 4 beers on tap. Yes I passed on the signature Bacon Mary at 830am Bacon Slaw Salad is crunchy with just enough bacon and sprinkled not swimming in a light sauce. Gluten free options are noted on menu Several TVs line the bar and corners of the main with bar height stools and accessible tables. Another more secluded room offers accessible table as does stood and umbrella covers outdoor area with accessible tables. Accessible restrooms with grab bars Van accessible parking in free parking lot with accessible entry with push door directly to parking lot and a door to mall access They are open every day at 8am before mall opens

sarah waters

This place was an absolute delight! The food was so fresh and so many options for gluten free foodies!! Wonderful staff! And a wonderful place! Will definitely go back when I am in the area.

Christopher Davis

Had a post Tampa Theater Star Wars pizza and their gluten free crust option were out of this world!! The best part about the experience was our server Emily! From the moment we walked in, she immediately greeted us with the biggest smile, told us to sit anywhere and she took such great care of us throughout the entire afternoon! We need more servers like her in downtown Tampa! Way to GO, Emily!! Keep up that high vibe and making everyone feel welcome! Give that young woman a raise!!

Paul Goldstein

Best GF Fried Fish and Chicken that I have been able to find. It is worth the trip to get amazing food.

Julie Dupre

Foo Dog has been my favorite for years for gluten free food deliciousness. As someone with celiac, this place is a dream come true. Everything is so flavorful and unique from anything else around Jax. I try a new dish or app every time and I’m never disappointed. I love introducing this place to others. My only complaint is that wish I could buy their sauces and vegan popcorn by the gallon!

Sheena Meeuwsen

Amazing!!! Many gluten free options that tasted like normal desserts and priced fair. Their gf key lime pie is the best I’ve ever had (even better than non gf)! My husband had the normal key lime pie and also said it was the best he’s ever had. We each had a cheesecake slice as well. Additionally, the shop was absolutely adorable. If you’re visiting the keys, you must stop here for ice cream, a baked treat or a cute gift or keepsake!

Amanda King

Amazing food and gluten free options. Highly recommended if you are visiting St. Augustine. Staff was extremely friendly and made it a pleasure to visit. Definitely save room for the ice cream.

Nora Grutzius

Gluten free options. Bakery and food. Had the vegan gf Buddha bowl salad. Everything was delicious. Will be back. Took home some baked gluten free bread.

Toni Thompson

We enjoyed dine in with 2 bowls with 6 items and a kids bowls with 3, one base, one veggie, and one protein. Some of our faves are the bases of sweet potato noodles, kale salad, and cauliflower potato mash. Our fav veggies are the grilled broccoli, golden chickpeas with a savory sauce and the awesome sweet potato chunks. My fav protein is the almond baked chicken which is the worlds best version of chicken strips. A few options like salmon are an up charge. Add on include Parmesan cheese, pico de gallo and guacamole. 4 sauces include a great spicy one and a balsamic. Drinks include fountainhead sodas mostly made with sugar and one zero calorie. Three kinds of teas are natural from unsweet to lightly sweetened with honey. Accessible van parking that is free and tight parking. Accessible gender free restrooms with grab bars Foods are marked gluten free. Dairy free vegetarian vegan

Jessie Rose

I have never had a gluten free pizza that’s so good! 10/10 would recommend. They were able to make the crust still fluffy and crispy, something I’ve never had from gluten free dough. Will be driving 2 hours for this again very soon!

Javier

Second time ordering delivery from this place and I couldn't be more unenthusiastic. Prices without tax, tip or delivery fees: 10 inch gluten-free pizza = $20; They added wrong toppings and the gouda, bacon and pesto aioli were overpowered by the house sauce. Very ketchupy. Garlic tastes out of a can. 10 wings = $16.50; Speaking of things in containers, the blue cheese I was charged extra for (No, they don't give blue cheese or ranch with the wings for free) tastes about as good as the Hidden Valley bottle it came out of. Would have left this place a 3 out of 5, but you can't have the word "Gourmet" in your name and have ingredients this average/bad. It's like saying you're a French winery and all your wine is from boxes sold at Costco.