Top 50 Gluten-Free Spots to Discover in Longmont

HMel NM

We love their wings and salad and glad they have good gluten free pizza. Ask them to make the wings a little crispy and they cook extra with the bbq sauce. So good!

Jason Hunt

The pizzas are huge. A wide variety and we split a pizza with two different specialities. We also ordered a gluten free crust for one of the pizzas and my daughter said that it was the best gluten free she’s ever had! We are not local, but if we are ever in the area again, we’d come back.

cheri stringer

Amazing food, wonderful atmosphere, and kind staff. Lots of dietary options; almost all things on the menu can be made dairy and gluten free. I’d highly recommend stopping by and enjoying a relaxing lunch or dinner here!

Kimberly Ewalt

So so good!! And the gluten free options were great.

David Boose

Rhys Long (Other Rhys)

i love stopping in to MeCo - the coffee is always tasty, the art is always interesting, the people are friendly, and i love the gluten free options :)

Miranda Idol

What a cool store! It's like being in a museum. The cheese selection is amazing. And I found gluten free cinnamon rolls in that section. They are so delicious.

Marilyn Zimmer

Nathan Parks

What a fun experience! The decor inside is fun, light, and trendy. That is where the amazing experience begins. The service was phenomenal, and the food was bursting with fresh flavor. They also have gluten free options, and they are also packed with flavor. The Chicken Gyro was so amazing that I finished mine and went back and purchased another. The whole staff were great, and Alyssa, who brought our food to us, was absolutely the best!

Carmen Short

We stumbled upon this beautiful restaurant in Longmont! The food was amazing. Vegan and gluten free. Unique flavors from around the world. I will definitely be back. They have a mystery food dinner on Wednesday nights once a month that I can't wait to try out. The chef came out to chat with us and brought us a gift bag with her homemade spiced popcorn for us to take home and try it. It's in the former Opera House with wonderful woodwork and an old bank vault.

Jeremy C

I love this place. I have tried the curry, stir fry, and Pad Thai. All of them have been super delicious and are gluten free and vegan. The price is very reasonable for something quick for dinner or lunch as well.

Francisco Williams

Cole G

Really good sushi, great gluten free options, and lovely service :)

Darrell Ward

James Barnett

Joel Brown

T LR

We have enjoyed visiting this coffee shop on several occasions. I don’t drink coffee so I appreciate the chai and other drink options. They aren’t a restaurant but a coffee shop with delicious pastries, tasty pre-made sandwiches, and some other options, including gluten free. It is a relaxed place to get a bite to eat, a good cup of coffee or coffee alternative. There is a large fire pit out front with chairs so hang outside. It’s in a great location near some shopping, a movie theatre and major roads.

Amy

Blue corn tacos catered our wedding this past weekend and they did an absolutely outstanding job! The food was fantastic, all of our guests were raving, and the staff were friendly, kind and accommodating. They were happy to provide vegan and gluten free options as well. My husband’s family is from Mexico so we wanted to find some authentic Mexican food and tacos and Blue Corn absolutely nailed it. We couldn’t thank you guys enough!

Jamie Hale

What a great addition to Longmont! We loved our meals and all the wonderful gluten free options. It was such a nice, friendly environment as well. We will be back!

Kathy Partridge

Lovely afternoon tea! The gluten free option was very close to the standard offerings, which was very nice.

Lelia Sullivan

Donna Sharp

karla cardel

Gluten free friendly! The food is great the beer is better and the service is unmtached!

Elizabeth Brown

Andrew Beyer

Ann Buell

Judy Johnson

Elena Big

Dr. Jeannette Kasemir

Contaminated food! Love this place. The food is great except today. The service is great until a health policy is violated. I ordered gluten-free pasta with the honey salmon. 1/2way through my meal I found a "foreign object" that had I swallowed intead of pulling it out of my mouth, it would have likely punctured my gastrointestinal tract if not created a choking hazard. The only reason I noticed was the reaction to my palate expander. The server (very sweet) apologized immediately and brought it to management. He came back and said the plate was comped. I then asked, "Does that mean I need to eat the rest of the dish, or can it be remade? Becuase I have no idea what else might be in it." He says, "Of course" he can remake it. He then asked if I wanted it for here or to go. I said to stay (as service had been to expectation). After we got the bill, I noticed I was still charged, so naturally, I brought it to the servers attention. He says "it's out of my hands" referring to the fact that management (and he said "the owner") decided that because i had it remade i needed to pay for it. Now here is the problem (as I who has co-owned 4 restaurants, and still own 6 businesses is concerned), the server should have informed me BEFORE cooking the food that it was to be charged, thereby changing the answer from "yes it can be remade" to "sorry, no it can't" based on my original questioning, that since they were comping the meal "Does that mean I need to eat the rest of the dish, or can it be remade?" I had to explain what normal policy is when a "foreign object" is found that it is on the restaurant to not force a patron to eat the rest of the contaminated food or go without a full meal, that the dish is remade complimentary. So although I will be likely to return (assuming this post doesn't get me banned), I would strongly suggest a change in policy, or for patrons to be aware enough to ask clarifying questions regarding the service and remedy of mistakes. Though this is unfortunate, I will say that I am still 95% pleased with the place, but wary of preparation and accountability. I am also feeling that the reason I was charged (although I really hope for God sakes not) that they felt I put it there (because it "has never happened before").

Chris

Was a balmy, muggy night with pockets of drizzle here and there. I hadn't showered and my girl was greasy and in a rage about the price change for a pack of Newports. I was mostly hot about that clown that cut us off in traffic but it wasn't the hill I was dying on that night. I needed to find Shelley and quick, it was a matter of life and death and I didn't have much time. Rewind.... I need to give some context here. Shelley and I had met a couple of times. She was gluten free and dairy free. Mostly vegan. She was a Russian tortoise with very specific dietary restrictions and for some reason she found me interesting. Tonight she needed romaine, just the green part and preferred not to be present at service. Sort of a mix of self esteem and constantly being late every where she goes. So this is where sugar beet ties into this and why it's all important. Mika and Shelley didn't get along, I found myself carrying one or the other home every time they came into contact. Mika was also reptilian, but was more social and without all the baggage. No shell either. So there i am with Mika, when we are graced with an ambivalent server, maybe 25, approaches and begins to sound off the special for the day and great options for wine pairing. While this sounded viable to me, Mika was underwhelmed and asked to be excused. She wandered off, upset about options so I ordered for the both of us. A bowl of celery for her and the beef oscar for me. Food arrived and Mika hadn't returned. I waited, every good cowboy does but eventually I would succumb to the feast before me. It was mediocre. They used some sort of crab substitute claiming that it was for sustainability and the environment. Befuttled and tired of waiting for Mika, I sauntered over to the powder room to get her over for her meal and she was gone. I was destroyed. My Mika was gone and I had already shelled out money for the celery. Devastated about Mika and unsure about Shelley's disappearance I made the trip across town in search of my Shelley. I was not able to make contact with Shelley and Mika had gone missing too. I'm hoping to recoup the cost of the celery and hope sugar beet will be understanding of this. I was charged $1.75 for the side of celery, and given the whole imitation crab on my beef oscar, it's a fair request. What an awful night. I'm out of the reptile market, really unstable mojo.

Alfredo Leeper

Billie Shingleton

Clarita Souza

Kelley Wilson

Michele Harman

Amazing new restaurant in Longmont. We went here for a family member’s birthday dinner and we were all so impressed with the high quality of the food and the chef’s creative recipes. Delicious! We were also so happy to have so many gluten free options! Can’t wait to come back!

Marie Gerald

David Reed

Craig Robles

Mary Haupt

Paige S

Laxmi was so accommodating and friendly! My mom is gluten free and I'm dairy free which makes eating out difficult. They were kind enough to make my chicken korma with coconut milk. We also walked in 15 minutes to closing and she didn't even bat an eye and let us stay. Needless to say, we will be back and encourage anyone with food allergies to come here because they are so helpful!

Henrietta Johnson

John Wright

Angela Senters

Sheree Rothman

Whitney Pecenkovic

We came here to celebrate my son's 7th birthday. Even though Pikachu was on vacation, they still brought a fried ice cream and a HUGE candle with a light up sign and played a drum while singing happy birthday. They sure know how to make you feel special! Excellent gluten free options for an Asian restaurant too! We had gluten free udon noodles and gluten free rice noodles with the hibachi chicken, Yumm!!!

Bernice Perez

Shelby

Best Thai restaurant in all of Longmont !! Love eating here - I’m gluten free and their menu is clearly labeled which makes it easy for me to order. Their food always hits the spot and they have great lunch deals. Quick and friendly service.

Vicky White

Claudia Stewart

Angie Boyd