Sleek, modern interior combines with stylish design and pleasant background music to create an intimate atmosphere. The vibe suits quiet dinners or small groups, offering a chance to enjoy fresh fish and delicious cocktails in a unique setting.
Caesar salad stands out with unmatched quality and flavor. The beet salad offers a truly amazing taste, while the seasonal vegetable salad features fresh vegetables topped with Bulgarian cheese.
Freshness stands out with the sashimi, especially in the initial dish. The flagship sashimi is excellent and enjoyed by all ages.
"I loved the great food and unforgettable dishes."
"The sashimi here is so fresh and tasty."
"I ate the most delicious Caesar salad I've ever had."
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect higher prices for smaller portion sizes compared to other local options.
Credit cards are accepted, but check for any minimum spend requirements.
Market eatery blends luxurious design with authentic Carmel Market atmosphere. Lighting and music create an electrifying vibe without cigarette smoke. Guests find intimate, clean space with lively energy and unique seating arrangements.
Salads arrive quickly and feature fresh herbs, cheese, and nuts. Varieties include green salad, avocado with thyme, and Vietnamese salad, all noted for their strong flavors.
Sea fish sashimi offers a balanced dish with fresh texture. Tuna sashimi and carpaccio come with a Yuzo dressing that adds a unique flavor twist.
"The Asian salad was special and delicious."
"The sashimi here is amazing with Yuzo dressing."
"The sashimi here tastes unlike anything else."
Good to know
Happy hour runs from Monday to Thursday from 5pm to 7pm with a 20% discount.
Reservations are recommended as the restaurant is often full.
The restaurant is not wheelchair accessible.
Elegant decor and cozy ambiance create a calm, light atmosphere with a European vibe. The space features beautiful design and a standout cocktail bar offering unique drinks. Seating includes many high tables, adding a distinctive touch to the dining setup.
Roasted cabbage salad features candied pistachios, cheese, amba sauce, and harissa with balanced flavors. Patushka salad offers market vegetables, onions, pistachios, and feta cheese for a refreshing taste. Fattoush salad includes watermelon for a fresh and fun twist.
Fish sashimi pairs well with beef tartare and appears on dishes like yogurt and jahannon. Each presentation offers excellent flavor and a tasty experience.
"The roasted cabbage salad had balanced flavors and amba sauce."
"The sashimi here is excellent, especially on yogurt."
"The salads with fresh veggies felt really refreshing."
Good to know
Brunch is served on Fridays and Saturdays from 09:00 to 15:00.
Happy hour runs from 18:00 to 19:00 with a 30% discount on all items.
Table time is limited, so arrive on time to avoid rushing.
Small restaurant with meticulous design and a covered patio offers a lively atmosphere that feels like being abroad. Crowded seating requires raised voices, while great music adds to the energetic vibe. Bar scene is crazy and worth experiencing.
A standout is the cucumber salad served with tartar sauce and seeds, offering a surprising twist on a simple ingredient. It pairs well with casual dishes but also fits into a chef-driven menu.
Sashimi arrives with brown butter sauce that softens the fish and adds rich flavor. Varieties like amberjack and inteas come fresh and delicate, often paired with surprising touches like chicken stock or caviar hearts.
"The atmosphere is great and the food impresses."
"The sashimi here, especially the amberjack, is a brilliant start."
"I found the cucumber salad surprising and a nice dish."
Good to know
Happy hour offers 30 percent off the entire menu, including wine, from 5 to 6 PM.
The dishes are served in small portions; order 3 to 5 portions per person.
There is no street parking available, but a list of nearby parking lots is provided on the restaurant's homepage.
Restaurant offers stunning sea views and a picturesque sunset backdrop. Atmosphere is loud and lively, with seating close together and frequent foot traffic. Creative dishes and excellent wine selections complement the vibrant setting.
Date salad stands out with its unique flavor and tempura from Jehol. Green salad includes cubes of fish, and zucchini flowers add a special touch.
White fish sashimi comes with a tomato consommé that highlights its delicate texture and extreme freshness. Seafood sashimi features sumac and lime, adding a fresh, bright touch.
"The date salad here is excellent and visually appealing."
"I loved trying the special dishes like date salad and zucchini flowers."
"The salads, like date and beetroot, were excellent and interesting."
Good to know
The tasting dinner for New Year's Eve costs NIS 480 per person.
The happy hour is exactly at sunset with a 15% discount on the entire menu.
There is an aperitivo deal for NIS 52.
Restaurant features an open kitchen with bar seating that highlights food preparation. Atmosphere blends warm, homely design with loud music and a unique hostess who engages guests. Decor emphasizes modern, inviting aesthetics with attention to detail throughout.
Salads come with leaf salad rolled like a Vietnamese spring roll and pair well with crispy Druze pita. The freak salad stands out with bold flavors alongside dishes like tuna tartar and fish shishbarak.
Fresh fish sashimi features a local twist with Arab cuisine flavors and unique ingredients like meiri cream cheese and Swiss chard. This dish stands out as a highlight with a special blend of East and West influences.
"The friki salad was refreshing and delicious."
"The fresh fish sashimi has a delicious local twist."
"The freaky salad was fresh and tasty."
Good to know
Reservations must be made months in advance to secure a table.
Expect to wait outside if you arrive late for your reservation.
The average meal costs around 200 NIS per diner.
Restaurant divides into two areas with long bar, open kitchen, and classic seating. Atmosphere feels intimate and electrifying with cool music playing. Decor impresses with high-standard design and connection to a nearby hotel.
A rich buffet offers leaf salad with warm cheese alongside a variety of vegetables and desserts. The pumpkin steak and salad stand out, complemented by excellent bread and unlimited natural juice.
Super fresh and flavorful sashimi comes with zucchini and Jerusalem artichoke. Starters include sashimi paired with a yogurt salad.
"The fresh leaf salad with toasted bread and warm cheese felt like France."
"The salads were fresh and the bread was great."
"The sashimi here is super fresh and flavorful."
Good to know
Prices range from 150 to 200 NIS per person, excluding drinks.
Vegan options are very limited; only one dish is available.
Portions are reported to be small.
Narrow gastropub with crowded seating mostly at high bars and counters creates an intimate yet bustling environment. Loud music often overwhelms conversation, adding to the energetic but noisy vibe. Creative dishes and excellent cocktails complement the lively atmosphere.
Salads feature Bukhari melon with a strong nutty sauce and a celery root salad that stands out. The blind lettuce salad and melon salad specials offer interesting new flavors and textures.
Fish sashimi stands out for its excellent quality and delicate flavor. Portions like the tuna sashimi are small but tasty, with shrimp bruschetta adding variety.
"The food was creative and the vibe was lively."
"The melon salad was outstanding and interesting."
"The sashimi here is nice beyond measure."
Good to know
Reservations are required at least one week in advance.
Expect a 15-minute wait even with a reservation.
Prices range from 60–80 NIS for medium-sized dishes.
Small restaurant with outdoor seating that offers comfortable tables and chairs and a cozy fireplace. Atmosphere varies from quiet and melancholic indoors to sunny and lively outside. Known for incredible dim sums and delicious sushi.
Salads here come with crispy fish and fresh sashimi options that stand out. Staff replace salads with disliked spices without extra charge, showing good service.
Fresh fish in the sashimi melts in your mouth. The sashimi salad stands out as delicious and highly recommended.
"The salads are fresh and really tasty."
"I found the fried fish salad to be excellent."
"I thought the sashimi salad was amazing."
Good to know
Reservations are often not honored, so confirm before arriving.
Cash payments are advisable to avoid issues with mobile payments.
Expect slow service; plan for a longer dining experience.
Restaurant offers a pleasant, fun atmosphere with a perfect location. Culinary experience is fine with reasonable prices that reflect the quality and setting.
Salads include a fakus and watermelon salad and a fig salad that stand out. Tomato salad also appears alongside other fresh dishes.
Very special sashimi and carpaccio arrive at the start of the meal. Tuna sashimi stands out among several well-crafted small dishes served alongside fresh oysters and grilled crab.
"The fig salad here is a delicious and special treat."
"The sashimi here just melts in your mouth."
"The salads had fresh, unique flavors I really liked."
Good to know
Reservations are recommended in advance due to high demand.
Expect to pay around 300 NIS for a meal for two without drinks.
Most dishes are priced under 70 NIS, offering some affordable options.
Tiny, well-designed bar offers a lively and fun atmosphere with a chilled, unpretentious vibe. Music playlist keeps energy dynamic while guests enjoy both indoor and street-side seating. Wine recommendations and unique dishes like shrimp toast add to the distinctive experience.
Salads feature kohlrabi and Granny Smith apple for a refreshing taste. A colorful leaf salad and an apple salad with mushrooms and olives add variety and color.
Sashimi comes with a touch of charcoal and sits on burnt cucumber oil with pickled ginger. The raw fish is fresh and pairs well with the grilled fish dishes.
"I loved the kohlrabi and apple salad; it was very tasty."
"I loved the fun vibe and really tasty food here."
"The sashimi here was particularly good."
Good to know
Expect to spend around 650 NIS for a meal for three people.
Cocktails are priced separately and can add significantly to the bill.
The restaurant is known for its interesting dishes despite being on the expensive side.
Open-kitchen design creates an engaging dining experience with food prepared visibly at the bar. Atmosphere combines loud music, cozy and fun vibe, and a young, festive crowd. Space feels small and crowded, suited for lively nights out or dates.
Salads here are consistently light and tasteful, with the kale salad standing out as perfectly balanced. The octopus salad offers a very tasty option among the fresh choices.
Freshness stands out with sashimi that tastes like it comes straight from the sea. Options include local mackerel, red tuna, and intias sashimi, all paired well with light accompaniments like sheep's yoghurt and bitter greens.
"I thought the kale salad was perfect."
"I enjoyed the mix of sashimi and rich dishes."
"The light sashimi and seafood dishes hit the spot."
Good to know
Reservations are required at least a month in advance for large groups.
Expect high prices that may not match portion sizes.
Dining here is not suitable for those on a budget.
Dining space sits below street level, creating a dim parterre feel with contemporary presentation and beautiful ceramic dishes. Atmosphere varies from noisy outdoor seating to a bar area with nice people and a fun vibe. Kitchen design impresses visually, though air flow and odors affect comfort inside.
Salads feature kohlrabi and other fresh, unusual vegetables. Options include a fresh salad alongside dishes like grilled octopus and tuna sashimi.
Freshness stands out with tuna sashimi served alongside avocado and lime, offering a zesty, tasty bite. Grilled octopus and fresh salad complement the sashimi well.
"The food was tasty but portions felt small."
"The green salad here is so fresh."
"The sashimi here is fresh, tasty, and zesty."
Good to know
Expect to pay high prices for small portions at this restaurant.
The kitchen closes at 10:30 p.m., so arrive early.
Cash register closes at 11:30 p.m.; plan accordingly.
Small, narrow space with rustic charm and beautiful decor creates a vibrant, packed atmosphere. Loud music fills the room, making conversation difficult but adding to the energetic vibe. Bar stools and high chairs dominate seating, and excellent cocktails like Negroni and white sangria stand out.
Salads highlight fresh, vibrant ingredients like beetroot, endive, and bouche cheese. The herb salad stands out for its incredible flavor and freshness.
Super fresh tuna stands out with a refreshing taste. Fish sashimi offers a fun bite paired well with the dreamy Jerusalem Artichoke.
"The salads are fresh, tasty, and often stand out."
"The penne salad was perfectly seasoned."
"The sashimi here is super fresh and refreshing."
Good to know
Reservations are highly recommended due to the restaurant getting crowded early.
You must reserve a table in advance, especially for dinner hours.
There is a 30% discount on the entire menu between 5pm and 7pm.
Spacious sushi restaurant with beautiful Asian-style decor and both indoor and outdoor seating featuring ceiling fans. Atmosphere is loud and crowded, with music that can make conversation difficult. Popular for high-quality sushi and creative cocktails.
Salads include a mini green salad and a crispy cabbage salad with fresh, tasty flavors. Options like seaweed salad add variety alongside Asian starters.
Fresh sashimi arrives on a radish pillow with a clean, sharp cut and an amazing fresh smell. The truffle sashimi adds a unique, rich flavor that stands out as a great starter.
"The sashimi here is so fresh and delicious."
"The salads here are fresh and tasty."
"I found the seaweed salad so delicious."
Good to know
It is recommended to reserve a place in advance because it's always packed.
Parking is not available anywhere near the restaurant, making it difficult to find a spot.
Be prepared for a high bill at the end of your meal.
Classic Italian restaurant with meticulous design and tiered indoor balconies creates a fun atmosphere with pleasant lighting and good music. The space feels luxurious yet intimate, attracting those who appreciate detailed decor and a lively vibe.
Watermelon salad stands out with its fresh, vibrant flavors. Kohlrabi carpaccio and zucchini salad add crisp, light options to the mix.
Sashimi here stands out for its freshness and quality. The fish sashimi pairs well with the fish tartare, both offering excellent flavors.
"The watermelon salad was the highlight."
"The watermelon salad really stood out to me."
"The sashimi here is excellent."
Good to know
Reservations are recommended due to high demand.
Expect small portion sizes relative to the prices.
The 5-course meal and two glasses of wine cost around 400 shekels.
Small restaurant with stunning design and sophisticated atmosphere offers a warm, pleasant vibe with music at an appropriate intensity. The space includes many seating options, though some areas can feel cramped or hot. The energy suits a place focused on creativity and quality.
Salads include the Denver salad and soba salad with good portions. Some dishes like the koko roll and saviza add interesting flavors.
High quality fish stands out with special attention to sashimi and nigiri. Cuts include hashi toro, tuna, and salmon, all prepared with care for raw material quality and presentation.
"The food was amazing and the atmosphere felt intimate."
"The salad here has very special flavors."
"The sashimi here is unusually fresh, especially the blue fin toro."
Good to know
Happy hour offers a 1+1 deal on food, but only on the tasting menu.
The restaurant requires all diners at a table to order the same menu.
The 10 course tasting menu costs 380 NIS per person, excluding drinks and tips.