Top 50 Gluten-Free Places Across Italy for Bread Lovers

Oska O’Dell

Only been coeliac for a month and I had the best pizza in my life and it was gluten free 2 separate kitchens exclusively for gf

Mariana Ferreira

Excelent pizza! Gluten free kitchen.

Doug Jones

The crust on the pizza and dough for the calzones are simply the best we’ve ever had. Great food and very much value great tasting gluten free food along with a friendly and attentive vibe. Well done!!

Philippa Sturtridge

This place has the best pizza I have had ever, finally somewhere with a wide range of gluten free meals rather than just pizza and pasta. The bruschetta is amazing, came here 3 times on our holiday and genuinely cannot rate it high enough!

Tracy Garner

My family could eat regular food and I could be sure mine was gluten free. It was YUM! 🥰

Nicola Soden

Best gf pizza ever - authentic Italian and nicely charred base!

Daisy Bettarello

All gluten free

Regina Buono

I wonder how it is possible that for years, in the center of Naples, they are the only ones offering gluten-free products. Extremely high prices and really poor quality of pastry. I have been going to them for years. At the beginning I trusted them for two important events: my graduation and my birthday. Both experiences were a disaster. The first time they completely forgot about the gluten-free order and I found myself with nothing. The second time, instead of preparing the millefeuille I had requested, I found myself with a sponge cake. They have never shown the slightest interest in retaining the customer, in fact, the opposite. Despite everything, in these years I have tried to give them other opportunities, stopping by every now and then to get a dessert. But it is always the same story: exaggerated prices and stale desserts. Today, after not going there for six months, I decided to try the ice cream (never tasted before). The flavors were intact and the appearance left much to be desired and I should have realized it right away. The ice cream was not ice cream, it was cream. Time to go out and it has already melted. The “pistachio and Oreo” did not taste of pistachio or Oreo, I felt sick after eating it and I should have gone back and asked for a refund 3.50 euros. I swear, this time it is too much. I will never set foot in there again.

Arianna Gozza

First time in the restaurant, the owner knows how to offer excellent gluten-free and non-gluten-free choices (and also make you laugh, Forza Roma!!). Excellent food and cooked to perfection, great job!

Nicola Soden

Amazing gf focaccia sandwiches - go to the main shop on the corner, even to order takeaway. The Sgrano Street Food place next door has different buns which are not as good.

Paola

A real delight. Excellent gluten-free food. Very friendly staff. Highly recommended

Hannah Hossain

Very friendly, amazing options for those with allergies/coeliac in such a lovely setting hidden away.

Jack Phillips

Delicious burger! This quiet outdoor courtyard was just a pleasant bonus. They have such variety of gluten free options. They also have vegan and vegetarian options for those interested. Our server was attentive and offered lots of extras. We took her up on a few.

Alice Galante

The best gluten-free croissant I've ever eaten: tasty, light and crumbly. The laboratory is super stocked with sweet and savory dishes: from cakes, brioches and biscuits to pizzas and focaccias, all at excellent prices. I absolutely recommend it!!

Ava Rosa Moore

Absolutely stunning, dairy-free options as well. Really helpful staff!

Hannah Lou

Closed

felix ranera

It was recommended to us and it was a great success. Very good gluten-free pizza, great service, highly recommended.

Hally Bashor

Delicious! Such a treat to get to have GF tortellini!

Vickie Zlatnik

Compared to their restaurant in Florence, we were Very Disappointed by our Rome dinner. Service was slow & surly. The food was not worth it.

Paweł Przygocki

For people who have a problem with gluten, it's heaven on earth! From the very first words we know that this is the perfect place. We get separate cutlery (the ones lying on the table waiting for guests were taken away), bread (scarpetta or just a starter) brought in a separate bag, and the bun that was there was brilliant!!!) The selection of gluten-free dishes is heavenly. The beer is also delicious and gluten-free. People who ate gluten dishes were also mega satisfied. The gluten-free tiramisu is also delicious. In addition, lactose-free, veggie and other options. I regret that there is no such place in Warsaw...

CJM 🫡

Wow, can’t recommend enough. A fantastic and separate GF menu that was virtually the same as the “normal” menu. This place was very busy and can see why. Superb.

Sarah Scandellari

Disappointing dinner We went to this restaurant for a family dinner (4 people) during a 3-day vacation, attracted by the fact that it was listed as a member of the AIC circuit. Unfortunately, the experience was well below expectations. The appetizer arrived immediately, but the gluten-free bread to accompany it was served after an hour. When asked for clarification, the answer was "be patient", because there was a table for 70 people who also arrived after us. The waiting staff was clearly in a hurry because in addition to the large table there were just as many covers at small tables. And unfortunately, when the first courses arrived, the situation did not improve: overcooked risotto at canteen level, cutlet as hard as a sole, agnolotti with and without gluten brought by the same waiter (a very critical aspect for those with celiac disease). From a place that presents itself as attentive to gluten-free I expected much more attention and professionalism. I hope they can reflect on management and, above all, on how many people a restaurant can accommodate based on the available staff. Serving a few well is better than serving everyone badly. We resolved the evening for the better by stopping in a supermarket.

irene tzoumas

The best A.I.C. CERTIFIED GLUTEN FREE pizza in Milan ♥️ really DELICIOUS !!!!!!!!!!!!!

stendeck

Everything is really very good, from the pizza, to the meat and fish. You can also have personalized dishes for intolerant people, lactose-free, gluten-free, etc. Never seen such organization and professionalism anywhere else, compliments. The owner and staff are super helpful and kind. With my partner and our 11-month-old daughter we felt pampered. 5 stars and praise.

Katy Collins

Well this was just amazing !! Lots of goodies to try !! I had a sausage roll, arancini, and a ham cheese pistachio flat bread which could be warmed !! It was lovely to think I could eat everything being a coeliac .

Laura Bell

Everything I ate was really delicious. The Cornettos were especially tasty.

Tamara Pevec

I’m always extremely happy to find restaurants like this one that offer a wide range of gluten-free options. The food was tasty, and the staff was friendly. However, we had to wait more than half an hour for the pizza. In addition, my husband’s pizza was brought out quite a bit before mine. The gluten-free strudel was good, but the regular one left my husband unimpressed.

Juri Ka

Highly recommended! Gluten-free is strictly adhered to here, and unlike many other restaurants that advertise this, the dishes are also unconstrained. The service is also very good, and the atmosphere outside was very pleasant.

Julia Wójtowicz

We entered the pizzeria around 22.10-15, there was no problem and the waiter invited us to a table. We ordered pizza and waited quite a while. We got our order around 22.35. During this time the staff was cleaning the place: sweeping, moving chairs, carrying crates of alcohol, etc. It was not a pleasant impression, we felt that we were disturbing. Apart from that, the staff was nice and the pizza was tasty, although nothing special. A big plus is that they have a gluten-free menu 😊

Claire Willson

Definitely recommend. We (family of 4 with 9yr old coeliac) had lunch here and it was excellent. 100% GF with a good variety of dishes that catered for everyone. We had a great mixture of traditional Tuscan food and food that appealed to the children too. Great service and the best GF bread we've tasted too!! 5 mins walk from the Piazza dei Miracoli.

Antonella Marrano

Everything was delicious... from the starters, first courses, second courses and desserts... I recommend it! Especially for those with allergy-intolerance problems: Gluten-free and lactose-free Cozy place 😊

Mayra Greifenstein

The gluten-free pasta and Aperol are delicious. Plus, the friendliness and the incredible view.

Corey Liddle

First, let me say the food was amazing. Lots of normal and particularly gluten-free options for my wife. The restaurant was a very good size with an outdoor space despite the small curbside footprint. One thing that really turned me off about the attitude of the waiter; when asked if my wife and I could side side by side, the waiter said it wouldn’t be possible as we would need a 4 person table. Normally I’d agree, but showed up right at opening and the restaurant was empty and remainder virtually empty the entire time we were there. Not impressed.

Micky Né

We returned from Klemar after 1 year. Our little one is celiac. When we come to Riccione it is the ideal place to eat well, both gluten free and for everything else. Very kind staff and high quality products, from piadina to everything else. I can only recommend.

Nicola Soden

Refined restaurant with excellent safe gluten free pasta (boar pasta was fantastic) but also delicious non-gf pasta for anyone else. Excellent wine also.

Elena Ricciardiello

I called 3 pizzas 2 gluten free and 1 normal at home. The gluten free was sausage and chips that you couldn't eat... the beauty of sausage and chips is that the mozzarella/provola binds everything when you bite it, it stretches and is juicy... putting very little the pizza was extremely dry with the chips on top very dry... plus the next day I felt very sick with my stomach I don't know if it was the dough or the quality of the products on top I HOPE IT HAS NOT BEEN CONTAMINATED since all 3 pizzas arrived together without any distinction

monica Bongiovanni (Monykyna)

Celiac's paradise. Sweet and savory of all kinds. Very good

Stefania Aloisio

Gluten free very good. Very kind staff. Excellent value for money Highly recommended.

Debra Chinn

Fabulous food. Best gluten free sandwich ever! Friendly helpful staff, excellent service.

Cristian Lollini

Excellent gluten free dishes! I recommend all celiacs and non-celiacs to stop by at least once to taste their fried crescentine.

Hilary Watson

Best gf croissant we’ve ever had. It has lots of Nutella and nice chewy centre like regular croissants. We will be back tomorrow

Chelsea

Gluten free and allergen conscious paradise!! Very kind staff and delicious food! They have tons of gf products for sale as well as lots of freshly made savory and sweet baked goods AND an entire menu to choose a full meal from. We got their foccacia, chicken cutlet and fries, hamburger, and tiramisu. Sooo good!! I LOVED the chicken cutlet and fries. Would love to know how they made the chicken so I can make something similar at home. Highlight of our time in Bari, thank you!

Chelsea

Wonderful all gluten free restaurant! The foccacia was the highlight for us!! So yummy! I’m so glad I got the opportunity to eat foccacia while we were in Italy. And the man who runs the restaurant is so sweet. He really made the whole experience special.

Giulino

Excellent pizza, too bad I can't taste the desserts because there is egg and I'm allergic and unfortunately in the donut which doesn't have egg there is deglutinated wheat starch which I'm also allergic to! To say that the staff are extremely kind is an understatement, they truly have everything for celiacs, congratulations! You are fantastic, thank you for existing, without you I wouldn't know what to do. 5 stars are too few, they deserve at least 15! The prices are also very good, compared to others the fresh gluten-free stuff costs a lot more, I tried it and I can make a comparison! I highly recommend everyone to try it, you will be extremely satisfied! Thank you!

Mariana Ferreira

Super safe for celiacs. Approved by the Italian Celiac Association (AIC). Excellent pizza and tiramisú!!

Maria Elena Pedrini

Pizzas, arancini, cannoli and various gluten-free biscuits. Very good.

Elisa Vetrugno

The arancini are spectacular! The pizza is also excellent, even the one with gluten 😉

Cristina Cristina

Excellent place for celiacs but also for those who are not, everything very good and well prepared.

Emily A

Great celiac options. Excellent food, wonderful friendly service and staff are very well informed about celiac disease. When you arrive they ask if anyone has allergies. Gluten free dishes are served with a wooden stick labelled “gluten free”.

amanda crowther

amazing..... I cant believe the canoli is gf!!!!! my heart is beaming.