Top 1 Gluten-Free Bread Spots Across Veneto

Juri Ka

Highly recommended! Gluten-free is strictly adhered to here, and unlike many other restaurants that advertise this, the dishes are also unconstrained. The service is also very good, and the atmosphere outside was very pleasant.

Mayra Greifenstein

The gluten-free pasta and Aperol are delicious. Plus, the friendliness and the incredible view.

Monica G

Loved this place. We ate here twice and would have had more meals here but they close on a Thursday. Lots of local Italian patrons as well, lots of hosting wedding meals and other events which show that the food is appreciated by the locals too. We had really good meals and service here. Would highly recommend!

Lucy Burton

Best fluffy gluten free pancakes ever! Loved them! Very delicious!

Daniel Paez

I never leave Google reviews, but I feel genuinely compelled to write one after what was easily the most bizarre dining experience I’ve ever had. We were looking for a vegan restaurant in Verona, and this place stood out—it looked lovely, with a great concept: locally sourced, organic, gluten-free (not important to me, but fine), and fully vegan. So we decided to give it a try. I ordered the ravioli, and honestly, I was shocked. It tasted undercooked, the sauce was bland, and there was barely any seasoning—it just felt completely unbalanced and flavorless. But what really pushed the experience into surreal territory was the music. They were playing a one-minute cover of Every Breath You Take—just that same short version—on repeat. Over and over. For the entire meal. After a while, I had to go find someone and ask if they could please change the music because it felt like I was being tortured. I’ve never experienced anything like it. I thought the waiter was very nice actually he seemed a bit embarrassed when I asked about the music but the hostess in front for refused to make eye contact after I made this comment. To be fair they did include a free small appetizer of fennel and Apple, my girlfriend liked it so she ate mine. Between the food and the atmosphere, I’ll definitely never go back. Just a deeply strange experience from start to finish.

kayfo libero

The only pastry gluten free in Verona

viola vagnoni

The environment is small and private, it puts you at ease. The staff is kind and helpful. The food is high quality, the pasta is homemade and there are gluten-free options.

Marco Werr

Very tasty pizza, also gluten-free. Away from the hustle and bustle with a view of the lake. We've been there more than five times :) Reservations recommended.

Lucy Burton

Beautiful little place. I had the gluten free pasta ragu. And was delicious I even got gluten free bread to start with too. Highly recommend!! X

Alessandro Nicolin

Everything is fantastic, very fresh and delicious ingredients, and the staff is very kind I recommend it to everyone (even non-celiacs)

Daniela Cinquetti

Excellent place for those who are celiac and of course for those who are not

Tessa Karriker

Our server was awesome and made sure that my food was gluten free. Thanks Ibra!

lyndsey gambles

Amazing little place.. tucked away is beautiful little outside eating area. Travelling with a gluten free passenger proved difficult in many place being offered only fish or nothing. This place wasn't short of brilliant. By far the best menu we came across. Portions were very generous.

Robert Zablocki

Gluten-free pizza is awful. Watch out for the service, which is rude and makes you order at least 3 dishes for 4 people... Gluten-free pizza is plus 3 euros everywhere, here there is no information and they add plus 4. We asked twice if they really make the dough on site or if they have it ready "from the supermarket" - they confirmed that they make it themselves... I am attaching a photo of the bottom...

Christian Cestari

Capatoast is always top, especially for celiacs like me. There is a lot of choice and the toasts are really good. Very kind and professional staff.

Krizia Ciccarelli

Wide choice of gluten-free menu and excellent food quality (not at all predictable). Friendly and helpful staff, clean place. Recommended

Antonietta Arigoni

The only one that makes products for celiacs and food intolerances, thank you 🤩🤩🤩😍

Ilaria GP

We were in a hurry for a concert and Bamburgher made us two excellent sandwiches (one of which was gluten-free) on the fly. Super service, friendliness and excellent food. Thanks! See you next time!

Sara zakka caland

Our experience here was the absolute best! One person in our group was Gluten free and the staff went above and beyond to cater for them (free Bruschetta and tiny dessert - all gluten free) The atmosphere was really cozy and the staff were incredibly friendly - Marta in particular was a sweetheart ! I highly recommend this place

Patricia Peña Torre

Celiac options and care! I mentioned this when booking, and when we arrived, they decided to mention it; they remembered. The waiter also advised us on quantities and sharing options, which was very helpful. Both the grilled calamari dish and the spaghetti SG al mare are highly recommended. It's nice to arrive somewhere and be made to feel safe!

Agnes Purdy

Saraaa Saraaa (SaraSara)

Best gluten free pizza I have tried in Vicenza. Very helpful and attentive staff to intolerances. They also brought a gluten free appetizer, and finally also gluten free biscuits with coffee. Both offered by them. Fantastic service despite the various full tables! I will return with great pleasure.

Lori Martin

Jimy

The dishes are delicious, I was able to eat gluten free without problem

Il tutto E il niente

Small but very welcoming environment, the waitress very kind and attentive, the chef a great professional, varied menu with many choices including gluten-free ones. HIGHLY RECOMMENDED, sighi aicci

Alessandro Pellizzari

Overall the experience was positive. The only flaw, in my opinion, was the gluten free offer (the polenta was not edible, terrible). Knowing their excellent gluten free beer I had higher expectations. Finally, but it is a generic thing for all restaurants, I still do not understand the extra charge for gluten free dishes given that they are the same foods served to others.

Giorgio Ripoli

Very helpful and welcoming staff. They also brought gluten free Schar crackers instead of the normal ones for my celiac partner. The fact of having a map with the most iconic places to visit on the placemats is very nice.

Daisy Bettarello

Best gluten free bread I have ever had!!! Not to mention all the other gluten free products in the store! Highly recommended

Andrea s

It has the gluten-free option and bathroom!

Giorgio Moretto

Tidy place, very friendly staff. You order at the cashier and when it's ready you are notified via display and speaker. Very good products and generous portions, pizza with gluten-free dough really very good.

Micaela Casale

Had dinner at the inn. Very nice and welcoming place, young and very active staff, kind and attentive. Availability of gluten-free dishes. Great food, generous portions at fair prices. The different revisited carbonaras are worth tasting. We will definitely be back.

Florence Juliano

Thomas Chung

Catina James

Viví M.

We arrived at 2.10pm, the full menu can be ordered until 2.30pm and, despite this, they forced us to order from the afternoon menu, which is very small and has limited lactose- and gluten-free alternatives.

Harry Hager

Irene Citton

I went with some friends thinking of finding some gluten-free alternative that is now present in every place. They had neither pasta, nor pizza, nor baked potatoes nor even a packet of crackers or biscuits. I had to settle for a very poor and very expensive salad. The only beautiful thing was the view of the city

Sara Phillips

Edoardo Baviera

I have been a customer for years and recently discovered that I have celiac disease. So today for the first time I requested gluten free bread which is on the menu for vegan sandwiches. I chose the hotshot sandwich, which was excellent as always, but I was surprised to have had to pay 2 euros more to replace the normal bread with gluten free bread, given that it's not my whim but is due to the celiac disease I have (and which I had communicated). I hope it was just an oversight, since as already mentioned I have been a customer for years (even at the other location) and I have always had a good time and was very happy to be able to continue eating in the pub even as a celiac. Other than that the food was great, the prices were fair overall and the place is new and nice Edit: I sent an email to ask for explanations they told me that replacements have a surcharge, I'm sorry to inform the owner that I had no choice options being celiac so making me pay the surcharge for a necessity means profiting from celiac disease, thank you very much for your empathy, I won't be returning

Nicola Fornasier

Nice and welcoming place (excellent choice of music), trained and professional staff... the strong point are the beers... 4 taps with different beers every week, and a Hand-pump to serve different cask beers (real Ales) every 3/3 4 days. In addition to this there are an incredible number of bottled beers from different countries, to drink on site or to buy and take home. As for food, you can eat excellent toasts, sandwiches or platters made with local products… Riccardo proved to be particularly helpful and attentive in satisfying the needs of celiac customers, making bread, cold cuts, many gluten-free beers available and carefully and precisely managing all risks of contamination 👏🏻👏🏻👏🏻….. from Dericardo it feels at home. The offer is expanding for celiacs and those intolerant to gluten, for about a year now two types of sausages have been available (supplying company in the Bolzano area if I'm not mistaken) barred ear of corn, cooked with all the attention to avoid contamination and served with packaged bread

Christian Ide

Lior Seidel

100% GF grocery store + bakery

Amanda Wood

Jack Day