Top 50 Gluten-Free Breakfast Spots Across Washington

Tide Hunter

After the acquisition of the business to the new owner, things have continued to slide downhill. This place used to be my favorite however the new owner also does not have celiac and is not aware of the quality required to run this bakery correctly. They've been continually chopping the quality of ingredients and no longer use purity protocol oats as I've gotten sick several times now from them. Additionally, they have an Okay rating in terms of health and food safety after having some incidents.

Hope Carroll

Best gluten-free food I've had in a long time! So nice to have a wide variety of foods to choose from! ❤️

David Otis

Great food and ambience. They have options for vegan and gluten free dishes and a very nice sun room with a fountain that helps provide a great atmosphere.

Flora Kerner

Delicious food, fair prices, and friendly staff. A great spot to stop by for a celiac-friendly treat!

jess wood

This was a truly amazing meal!! Fish of the day was Halibut and prepared gluten free. It was so good. My son had gluten free Fish & Chips - first time and is hooked!! We saved room for dessert of a cheesecake that is something we will get again this weekend! Of course gluten free!! Amber was so kind and took great care of us! The place is cozy and great atmosphere!! We will eat again there soon. **To note- my son and I both have Celiac Disease and had no issues. Truly gluten free!!

Marisa Mazza

This place is fantastic!! GF items marked on menu and a whole separate Gluten free dessert menu!!! As a celiac, I appreciate this place so much. I had the fish and chips and they were one of the best I’ve ever had.

Casandra H

Ordered a gluten free/dairy free cake for my daughter's birthday party and it was wonderful! The cake design was super cute! I love all of the food and pastry options here as well. I just wish it was closer to where I live in Buckley.

Dave Conners

Portage Bay Cafe in South Lake Union is a gem for breakfast and brunch lovers! The atmosphere is bright and welcoming, with a trendy yet casual vibe. Their commitment to organic and locally sourced ingredients truly shines through in every dish. The Bananas Foster French Toast and berry toppings bar are absolute must-tries—fresh, delicious, and incredibly satisfying. The portions are generous, and the service is consistently friendly and efficient. Whether you’re dining solo or with family, this spot caters to everyone, including vegan and gluten-free options. Outdoor seating is pet-friendly, making it a great choice for dog owners. Yes, there’s often a wait, but the food is worth it! Highly recommend making a reservation if you’re visiting on weekends. A fantastic place to start your day in Seattle! 🌟🌟🌟🌟🌟

Clarissa Laflamme

100% gluten free menu! Celiac safe guaranteed

Kimberly Papia

This place is OUTSTANDING. Who knew gluten free tastes THAT GOOD! My husband and I were blown away by the selection of goodies. We got a slice of death by chocolate cake, which was *chef's kiss* which we ate before our chicken pot pie was ready. We ordered a chicken pot pie but what we got was the pot pie, a roll, coleslaw and a little apple hand pie. The service was exceptional, the atmosphere is warm, welcoming and inclusive. I also got the fresh squeezed apple juice which can't be beat. Go here, even if you're not in the area, go here! ETA, we also took some goodies home with us

Hayleigh Young

We are Texans born and raised and was curious about the Mexican Food here in Seattle… we walked over to Cactus and we’re not disappointed! The service was stellar from the start, we were immediately greeted by the manager and walked to our table. We never had a moment of waiting and enjoyed the smiles all around! The vibe was nice and the food was good (I have a gluten and dairy allergy and they were accommodating). Must try (good margs)!

Jana Koh

I think about their sourdough bread and scones all the time. Such a gem!

Tony Snook

Fully vegan and gluten free. Everything was truly very good. One of our favorite plant-based joints yet. Convenient parking and access. Chill atmosphere. Not busy at all for 9am on a Sunday. Also great coffee and tea place right by it as well. Perfect stop for my family w/ 2 kids passing through town.

Bailey Lesslie

Such yummy sandwiches! Made GF with a biscuit that didn’t crumble or taste dry

Da

I do not recommend this place. Food poisoning. No kids menu. Not accommodating. The waiter not knowing the difference between dairy-free and gluten-free. Unfortunately, that was from our experience at Rock Creek. We dined with a large group (11 people) to celebrate a birthday/wedding. We were seated in a semi private area upstairs in a corner. Which was nice. I called ahead to ask if I could bring individually packed custom cookies as a gift for the couple we were celebrating. They informed me that it would be $3 per person to do that. Needless to say, we didn’t do that. So bizarre. One family in our group had a small child. We were disappointed they didn’t have a kids menu. They offered pasta with butter or olive oil but then tried to sell us the sea bass. We asked if we could go next door and get a hot dog for the little one and they said no. We weren’t asking for much. Just something for the child to eat. The family ended up leaving our party, taking the child next door to eat first- then returning to eat their meal. So inconvenient!! The child has food allergies, but the waiter kept interchanging dairy-free and gluten-free as if they were the same. It was really frustrating to be offered gluten-free food that has dairy in it, when we specifically said the child was ‘dairy-free’. Please educate your staff! Lastly, a couple in our group ended up with food poisoning after the dinner and was out of sorts for days. We will not be back.

Donna Cuddy

First place I could go that is 100 percent gluten free. All the food was excellent. Could use more seating. But was priced right and cheerful for all.

Hannah Young

The gal at the register was great. Kind, informative and patient, also fun! My biscuit was great- so thankful for a good gluten free biscuit!! The sandwich was tasty and I wish I could grab these more often. Outside, you order at the window and wait for your to-go order. Not really seating- which I didn’t realize in advance.

koan mercer

Gluten free waffle are not actually good. Also avocado tasted very off/off.

James Brewer

Ordered a gluten-free waffle and a normal waffle to-go today, and they didn't even label the boxs. When we got there, they ignored us

Kendra Coakley Pense

Brownie, with their version of nut-free peanut butter, was INSANELY good. Loved this place. Dropped some $ on a selection of their goodies. Nothing has disappointed *chefs kiss* If you are in Seattle, and want/need gluten free, go here.

colby ledbetter

Unfortunately while dining here I ordered a pasta and asked for them to make it gluten free, however once I received it the noodles were off so I made sure to ask again if it was gluten free in which he said “isn’t that what the menu says” (it said to ask for it to be gluten free) and he later confirmed it was not. He did take it off at the end of the meal and the other food like the artichoke was delicious, but this is a problem unfortunately.

nellynosibor1998

This is an amazing place. The ability to make almost everything on the menu Gluten free was a highlight. The chef walked every table to share and delight in the customer joy of their meals.

Jessica Beckstead

Shambala Bakery has the best gluten free bread I have found! Both the sourdough and herbed sourdough are fantastic. I’m excited to try the pizza dough next!

N

Went for the first time and had a chicken sandwich on a (small) gluten free bun, fries, and a hard cider. Food tasted great! It'd be nice to get larger gf bread, but I understand that's not readily available. Can't wait to go back to try the French toast! My southern raised partner said the Fried Green Tomatoes were some of the best he's had- the sauce was incredible! Service was great, personable. Went on a Monday night, so it wasn't too busy.

Mia Hermine

Lovely, hearty, savory, fresh food. Delightful service. Gluten free options for almost every dish i clouding crispy tofu sandwich.

Danika Nolton

DJ is so incredibly kind! I tried 2 Gluten and Dairy free donuts this morning. Both were absolutely incredible. They are worth the price 100%. DJ is passionate about making sure people celiac’s and other allergies are safe. He uses dedicated equipment and even dedicated clothing to make sure our food is safe. He doesn’t use any artificial dyes! Amazing! DELICIOUS!! Gluten free, vegan, and SAFE! Ate the donuts before I could get a picture. Today was my first donut in years. He gave me a fresh, warm vanilla donut with rainbow sprinkles right out of the kitchen. He’s got some new products coming out soon, and we got so lucky to get a taste. Everything this guy makes is awesome! Thank you, DJ!

Bonnie Mayo

I’ve been here several times now; had sit down breakfast, to go breakfast, and come for pastries. It’s so wonderful to see an ENTIRE CASE of gluten free pastries, all delicious and fresh made. They also have basic or fancy coffees (super good) for whatever floats your boat. The gluten free breakfast offerings aren’t many but they are clearly marked and really tasty. My bf and I had the gf breakfast poutine and gf salmon frittata, both yum! Service from everyone has always been friendly, knowledgable and prompt. As a celiac from out of town, when I find a place like this it becomes a must stop when I’m here. Keep doing what you’re doing!

Sheryl Camp

This was the first time we went to this restaurant and I can’t tell you how lovely the experience was. The energy was calm and soothing, the music old cafe jazz, you could almost feel like you were in a French bistro hole in the wall except for all the Americana pics covering the walls. It felt like coming home. As a person with celiac there are precious few spaces that aren’t dedicated gluten free that are actually safe for us. This is just such a place. We will be going back regularly. Also, lest I forget, both my husband and myself had the Cascadia burger. I had the one patty because 2 is too much, OMG was this ever juicy - and fries!!! I could order great fries without worry 🥰 It was perfect. Thank you to whoever you are who put this place together. I felt cared for.

Lauryn Christean

Food was wonderful! Excellent option for groups that need to accommodate Vegans, Carnivores, Gluten Free & Dairy Free!

Celia Myers

If I could rate this restraunt on a scale of 1-10 instead of 1-5 it would be a 10!!! Let me list the amazing positives. 1: the crepes were huge, delicous, and stuffed to the brim. 2: the restraunt was the literally the cleanest restraunt i have ever been in. 3: unique menu and flavors. 4: incredibly kind staff, they were so flexible about my food allergies. They were also very positive and just nice to talk to. 5: gluten free options!!! Almost everything had a gluten free option. I ordered the salmon Benedict and the s'moreo crepes. Delicious!

Leda Costa

Obsessed with this place. Their gluten free fried chicken is the best gluten free fried chicken I've ever had - I honestly cannot even tell the difference and that's an incredible culinary feat.

Melissa Bitz

Hands down my favorite Mexican restaurant in Seattle. I've tried so many dishes and love all of them. there are so many options for different diet restrictions such as vegetarian and gluten free. It's one of the few celiac-safer restaurants that my loved one feels safe to eat at too.

Key Kuran

Service was nice, coffee was good but to people who eat gluten free I'd skip this place. Got the gf cinnamon rolls and gf pecan muffin both were bad. I've had really good gf before and this was a mixture of dry with dense and bland, not good. Flavor was good on the muffin but it was so dry. The non gf items looked good but if you have a gluten intolerance or celiac I'd find somewhere else to eat.

Jo Ross

I had the gluten-free waffle it was perfect soft and a little bit crunchy and they did not skimp on the raspberries on top. Berries spread was not fully of sugar and the berries tasted so fresh! Veggies on the omelette my hubby ate were a little crunchy & very fresh tasting. Biscuits & gravy was definitely homemade and tasted like a lot of love went into the recipe. Service was incredible, all the staff were very nice and accommodating they left my decaf coffee topped off. The most efficient run restaurant we’ve seen in a long time. BTW we are from out of town and this was our first time in this Cafe.

Susan Burk

I haven’t had anything I didn’t like so far. The chicken pesto sandwich is the bomb. I’m not gluten free and still loved the bread it’s on. The juices are so fresh. I’m a big fan of Golden Ticket, but my favorite is a seasonal with watermelon. Save the bottles and get a discount on your next one!

Crystal Ling

I ordered cupcakes for my Dad’s 90th birthday and they were fantastic. Everyone loved them! My sister had a gluten free one and said it was very good.

Felicia Lund

I have visited here many times and will keep coming back!! I have even reccomended this to my very gluten sensitive friend since the entire menu is certified gluten free. The food is absolutely delicious every time I come here and I've always been served by very friendly staff. The variety of drinks are great and the options for syrups is fun! The atmosphere is cute and perfect for brunch any day!

Chloe Kuhar

Gluten free donuts. Chefs kiss.

Baylee Conras

I was able to get gluten free treats for my wedding! They have good options.

Sam Hanshaw

Love the food and the people. Great options for Gluten-free, vegetarian, and vegan folks. Would be perfect if there was a changing table in the bathroom for little ones!

Kimberly Brock

Gluten Free mac and cheese bits were delicious! Thank you for having Gluten free options in the mall. I'll be back!

Diego -

Honestly was pretty disappointed in this place. Had been thinking of checking it out for a while with my partner who has celiac disease. Our server was great, knowledgeable and able identify gluten free items and get us gluten free chips. First off the restaurant seemed fairly busy and our server seemed to be the only one working the floor plus someone behind the bar. She did a great job considering how much she had to handle. Our three margaritas took 15+ minutes, though they were delicious. I had the blood orange flavor. For dinner I had the beef in chile Colorado burrito and it was FULL of rice and pickled jalapeño, I assumed there would be sauce/beef visible inside but I only found a small amount of meat closer to the center. My partner had the pollo asada plate and enjoyed it though also felt it took very long for what we got. Overall I appreciate the attention to gf/celiac options but I don’t think I will be returning here considering the price and quality.

Missy C

All day and every day yes. I told myself I was going to be adventurous and not order their signature paella, but I ordered the paella 😀 The flavors and seafood was cooked to perfection, and I had enough to bring some home as well. I only wish that I had that char rice/ socarrat though there was like a little of it around the top of the paella pan. The wait staff was so attentive and recommended a delicious red (since I asked for red and enjoying their sangria) to go with the paella, so when she said it also tasted good with the gluten free cake I had to say yes. She spoke to me of her dreams of getting her sommelier certification- which I think she's already there!!

Stephinee Bauder

Tina’s Tasty Treats is an absolute gem! I was recently diagnosed with a gluten intolerance and walking into Tina’s felt like a breath of fresh air. I ended up talking with the owner for nearly 20 minutes—she was so kind, knowledgeable, and genuinely made me feel excited about this new journey instead of overwhelmed. Her gluten-free bread and buns? To die for. I’ve been looking for weeks for a good GF Sour dough and I definitely found it here!! Soft, flavorful, and better than anything I’ve had, even before going GF. And the peachy Marion berry oatmeal bars are next-level delicious. Prices are totally fair for the quality, and you can tell everything is made with care. I left feeling hopeful, stocked up, and already planning my next visit. If you’re gluten-free (or just want incredible treats), this place is a must. Can’t wait to try everything else!

Derek Sheffield

My new favorite restaurant in town! An incredible menu with vegan and gluten-free options and a bright space with cheerful staff. The mediterranean is my favorite...so far.

Kaden Topping

Does not have a separate fryer. Fries are not gf. Sweet potato fries are gf. But still no separate fryer.

Vanessa Ha

Cute little cafe, known for their muffins. I was in the area for an appointment in Silverdale and we wanted something yummy to snack on for our drive back to Seattle. We searched the area and found that this place had decent reviews so we decided to check it out. When we asked for suggestions, the lady that was helping us said "everything here is good" and "its hard to pick a favorite, its like picking a favorite child." So after scanning the menu, we ended up picking 2 muffins - Zucchini Carrot & Blueberry. So we tried to get the morning special that includes a coffee & muffin for $2, but apparently we missed the cut off time. The texture was different... I'm not sure if it was because it was gluten free or something else, but I'm not certain we enjoyed them. They seemed a little pricey for what they were, but maybe this is normal for gluten free muffins / baked goods? It was very crumbly and when we bit into it, it made a huge mess. The muffin was very soft, a little mushy, seemed almost undercooked? I'm not sure, maybe this is normal. Environment is good, clean & lots of seating available. Asked if café was "dog friendly" and they seemed confused by my question. So I wouldn't bring your dog inside unless it is an service dog.

Megan Maple

After nearly 17 years of being gluten-free, these are the best gluten-free pancakes I have ever found. if they decided to take these to market the pancake chef would become an international brand. But until then you have to stop in here to have some for yourself.

Thea McNally

I have been a regular breakfast patron and have recently been diagnosed with celiac. The accommodation for a GF meal was amazing. I ordered the burrito and just asked for it to be dumped in the bowl. Our server suggested the corn tortillas, and it was INCREDIBLE. They also use a separate flat top for GF. Highly recommend. Had a soy cappuccino and the seasonal cider.

Elaine Barr

As someome who needs gluten and dairy free food, I was very excited to try this restaurant. The dairy free cheese was excellent but the gluten free pizza was not. The crust was gluey and the opposite of crisp. Maybe it needed a few more minutes in the oven? I've had much better gluten free crusts from frozen pizzas in the grocery store. I was extremely disappointed to pay an extra 3.50 for something that tasted like the gluten free pizza I was excited to eat 20 years ago. We've come so far in what gluten free food can be, there is no need for limp, chewy, sad crusts anymore. Hopefully this restaurant can up their game in the future. I did enjoy the greek salad with dairy free feta!