Top 50 Gluten-Free Brunch Spots to Enjoy in Ciudad de México City

Morgan Joyner

I’ve been to MANY gluten free bakeries around the world and this is the worst I’ve ever eaten at. Everything crumbles apart and is served cold (even the warm dishes they bring out cold). It took them 30 minutes to bring our food for it to be cold and dry. We were the only people there at 9am. Unless you are vegan and gluten free and don’t have any other choice, I’d highly recommend skipping this place. It is not worth the money or extended time you’ll wait to get your cold food.

Lydia C.

Amazing gluten-free sourdough bread! Super tasty with crunchy crust. 100% recommended! The other sweet bakes looked great, some of them were dairyfree.

Maria Paz Olivares

All very delicious and gluten-free. 100% safe for celiacs. The tuna toasts are delicious. I recommend it!!

Sáawi Alvarado Campos

Good atmosphere, it was quiet and my mother, who has celiac disease, liked the food c:

Mayra Baeza

I tried gluten-free bread even though I don't need to eat gluten-free, but it was out there. The chocolate is delicious. I recommend it.

Valekatorresantiago

They have a good, super delicious gluten-free bakery, when I couldn't eat anything due to gastritis it was the only delicious bread that didn't make me bloated and the place is nice, it lacks a little atmosphere but it's super nice to chat.

Lydia C.

We came around 1pm and the place was almost empty. They accommodate glutenfree (Pasta Option and a couple of meats). Service was okay but the food took forever and was mediocre. Wouldn’t come back.

Amanda Kriss

Incredibly delicious vegan and gluten free food!! The tacos are next level.

Heidi Mayer

I canceled a reservation then made another I was so undecided. So glad we came here for lunch. The brunch line on the weekend was around the corner. On a Monday it was easier to get a reservation same day and we were seated immediately. We had the Burrata with olives. Yum! They brought bread that was so good and gluten free crackers for my daughter. We had the arugula and Parmesan salad followed by watermelon fish ceviche. We loved every dish. Before we left I ordered a fig and guava croissant for the next mornings breakfast and it did not disappoint even day old! Hope that helps make your decision.

Amanda (Amandiux)

We ordered cakes for my birthday and they were really delicious. The carrot one tastes very good and doesn't lose anything to a gluten-free cake. I wish they had more sizes as I can't afford to pay for these cakes if the only person who can't eat gluten is me.

Michelle Corona

I expected more from the gluten-free crepes and they bring the drinks that should be hot, lukewarm. The attention is good. I recommend the chilaquiles

Aubrey Rudy

Wow! What an incredible spot. Our waiter, Diego, was the best and accommodated us so well. It was my mom’s birthday and he and the staff made it an incredible evening. This is some of the best food I’ve had. Great entradas, entrees, and desserts. A beautiful little restaurant that is a must visit! 2 of us were gluten free and there were several options for them, including gluten free pasta!

Charlotte Bae

The cactus tartar was really interesting. Kind of on the sour side but refreshing. I think Antolina offers good dishes, drinks, service, and cozy atmosphere. Also, they do take note of people who need gluten free options.

Zayi Montagno

Gluten-free guava cake is a delight

Blair M

Absolute FAVORITE place! The staff was extremely knowledgeable and accommodating - they have a separate gluten free fryer! And the food was beyond delicious!

Adam Van Dyke

Awesome atmosphere and very good food. I have celiac disease and heard this was a good option for gluten free—our waiter kind of seemed to get it but then brought out my dessert (mango sorbet) on a bed of cookie crumbles, after confirming with me that this would be the one safe dessert option…so can’t say that they really get it as well as other restaurants in the area. Try at your own risk.

Eda Özsoy Onaran

We literally tasted local Mexican flavors at the restaurant, which I came to on recommendation and found a place at the last minute. Our waiter Jesus was very attentive. He was very careful about my gluten sensitivity. Gluten free tacos were incredibly delicious. Cactus salad was very nice. Our main course, red adobo and parsley barrita, was incredibly delicious. The avocado sauce and onion salad they brought us when we first came to the restaurant was amazing. Thanks a lot

Lydia C.

What a gem! Such nice ambience with fantastic and outstanding service. Our food came fast and was delicious. Glutenfree and dairyfree was easy to accommodate and the waitress was knowledgeable. We would come back any time.

Casmira Wildeman

Obsessed with this place for breakfast or brunch. We did get this included for free by using the AmEx card to book our stay at the Sofitel. The food is so delicious and beautiful, buffet and menu ordering. The service is perfection - kind, attentive, helpful, everyone speaks so many languages. On our last day, the wonderful *Sara* at the crepe/quesadilla station packed us up amazing to go boxes for our flight. Francisco, Enrique, Dany, and a fabulous woman waitress who I didn't get her name just were the best. I just love this place so much! The chocolate crepes, the yogurt and toppings, OMG the insane pastries, OMG the chilaquiles with green sauce, the juices and the ginger peach tea... I could go on and on. They have great gluten free options too. Chairs are comfortable. Sometimes a little noisy, and I wish the music wasn't all American! Definitely recommend going for sure though.

Kenia Noriega

Rich flavor, very good quality and excellent service!!! They have gluten free options :)

Viviana Sandoval

A nice place to have a coffee, very delicious gluten-free pastries, delicious cold brew

Yi-Chieh Chen

Came here for breakfast on a Sunday. Service was largely disorganized (servers kept bringing over dishes that we did not order). We had the seasonal fruit platter, eggs benedict, and Milo’s eggs. The main dishes arrived cold, and tasted subpar. The tortilla in the eggs were flour tortillas (instead of corn tortillas per our request to accommodate for gluten allergy). Finally, when the bill arrived, the server included additional tips without our consent, which is totally unacceptable. I left the place feeling cheated and ripped off.

Shrinedhi Rajan

We visited Los Loosers in Nov'23 - This place is a mushroom-lover dream come true! Their menu is packed with creative, (mostly) gluten-free dishes that are absolutely delicious. I'm obsessed with their mushroom creations – they're mind-blowing! Plus, the cool atmosphere and fast service make it a total winner.

Aubrey Delaney

We loved our meal here! Very tasty and great service. We were able to eat safely gluten-free here and we’ll definitely come back before we go home!

Noa

Went for my birthday dinner and could not be more disappointed as it was the worst dinner I had during my stay in CDMX. The vibe was confusing and the service Was slow. While they tried accommodating my gluten free needs, they did so in a way that completely modified the dish without consulting with me while still charging me full price, which was extremely expensive for what I got. I could not even finish my meal, as it was so bad. I have had substantially better meals in the area and can't recommend this place.

Tracy C

Beautiful space, delicious food and cocktails. Limited menu items (digital menu is a lot smaller than the old, paper menu) and gluten-free options. Dishes we liked include tom yum goong, nuea yang namtok, and yum ped lichis. Overall the flavors are great, but a tad too salty.

Noa

I will give it 3.7 ⭐, but I feel bad dropping the review from 4 to 3 because it's in between. Not as many gluten free options as I was led to believe. I had the catch of the day and it was good, but not stellar. Overall, it was a good but not great meal I could have had anywhere, really, and I felt like I fell for the tourist trap, reinforced by the fact That everyone dining there spoke English. Service was not very good.

Tracy C

Cute French bistro that specializes in crepe and cider. By far the largest cider selection I’ve seen at a single restaurant. The beef tartare was decent, the cheese plate fairly standard. They were able to make mini gluten-free “crepes” as crackers for us to pair with the cheese plate.

Lucy

Gluten free pancakes with fruit was good. Not too dry or hard! Nice patio under trees

Heidi Mayer

We had reservations and seated immediately. The restaurant was full on a Saturday. Fabian was our waiter and he was wonderful. We were seated at the balcony edge. It is a bit chilly and people take photos there to look over the plaza but we did not care The food here was the best we have had and great value. We started with wine all from Mexico. Choices limited however we were happy with our choices. Next we had the salad with bacon and spiced nuts. Tacos we had the fish and octopus. Fish was better. Next steak and fish. The steak was perfectly cooked and the mustard sauce was a perfect compliment. The fish was very good but the steak was better. Lastly we had a slight communication lapse where I got the almond ice cream and cream cone and my daughter got the sorbet. She is gluten free and we thought we ordered two sorbets but it was fine We just did nit share that item. They also brought gluten free crackers instead of bread. Very accommodating. The views were beautiful at sunset the food was delicious the service great. I would definitely recommend

Lynn Sweet

Melissa Perri

Caesar salad with chicken was great. Gluten free options available for both pizza and pasta.

Ana Iglesias

Nice rooftop terrace. They have gluten free beer and some gluten free options like grilled vegetables, spanish omelette... Helpful staff.

Cynthia Tucker

Lena George

Celiac friendly! I did not get sick. Staff was helpful. Some items were marked gluten free.

Sandra Restrepo

We came out of our way for this restaurant because they have multiple reviews about their gluten free options. Upon walking in, the hostess immediately asked about allergies and I mentioned gluten for my husband as he has celiacs. We were sat down, ordered water and wine but at this point the server informs us that they are out of gluten free pastas. So obviously because of this we cannot eat here anymore, but we were still stuck with a bill for wine and water, which we chugged so we could leave to find a meal we could eat. Would have been nice if we have informed of this immediately. We walked 3 minutes down the street to Nonsolo and they did have gluten free pastas. Anyways, it was probably for the best the menu seemed a little overpriced and the restaurant was mostly empty.

Gail Vigil

Hunter Sonn

An unforgettable fine dining experience in Mexico City. Em delivers thoughtful hospitality, incredible storytelling, and innovative takes on Mexican cuisine. Every dish had a narrative, beautifully explained in both English and Spanish by the rotating staff. Shoutout to Ietza (waitress), Daniel, Diego, and Valeria (sommelier) for their warm, flawless service. They were extremely accommodating of my partner’s gluten allergy and paid attention to every detail—even folding our napkins when we stepped away. Dishes were perfectly paced, generously portioned, and beautifully plated. Highlights included the crab & caviar, a black bean tostada with a texture we’re still thinking about, and a New York steak served with the most elegant silverware. Their Oolong sparkling tea, served in a gorgeous glass, was a refreshing and rare treat. This is a place that honors Mexican food while elevating it into something truly special. Highly recommend. — Hunter Sonn

Eri Luna

This place is delicious, although it doesn't have the best burgers, it does have a bar with different proposals for you to complement your burgers. It has proposals for people who do not eat gluten and for vegetarians.

Donald Hanson

Leandro Melendez

Very good location with a view of the park. Best of all, they have gluten-free pizza and pasta!!!

Lauren Marie Fleming

Whole thing is vegan and lots of gluten free options. Good food, friendly staff, and lots of room to sit and eat and hang out. Pet friendly. Healthy and yummy.

Patricia Landa Diaz

Excellent restaurant to eat some delicious legs and for those of us who are celiacs there is delicious pasta and dessert!!!! It is something that not all restaurants have, affordable prices and a very familiar atmosphere, be sure to go eat there!!!!

Jamie Norris

Javiera Figueroa Opazo

One of my favorite places in Condesa to Have breakfast, brunch, get a coffee and work. The attention is incredible, the The food is exquisite and so are the coffees. I love that they have gluten free options. Super good prices

Craig Booker

Lois Baez

Joe Gonzales

Anna Granillo

William Langley