Top 50 Gluten-Free Dairy-Free Havens Across Boston

Samuel Rabinowitz

Amazing experience all around. Innovative menu, great service and atmosphere, and delicious food. The fusion between French and Cambodian is done with separate menu sections, but some influence across boundaries. Perfect for a date night or a group. The bar has an annoyingly-large and out of place TV though. Appetizer: Kapik King, a slow-cooked spiced pork belly with a rice croquette and pickles, was perfectly cooked and spiced, and a good portion. The three parts of the dish complemented each other - the melt-in-your-mouth sweet-and-spicy meat, crispy rice, and crunchy salty pickles. 5/5 Appetizer: Leah Chah, mussels in a white whine sauce but with an Asian twist, almost like a light curry. Definitely better than the standard, but two complaints: pretty small portion, and no bread for dipping. 4/5 Entree: Pavé de Saumon, beautifully cooked salmon with mushrooms, over mashed potatoes, and with an arugula side salad. Flavorful, French, and good portion. 5/5 Entree: Curry d’Agneau aux Légumes, braised lamb curry with veggies, Cambodian, bursting with flavor from all the spice, good portion size. 5/5 Desserts: Le Péché au Chocolat, a rich French chocolate truffle cake with raspberry, and Sangkhia l’Pao, a Cambodian squash and coconut cake that was less sweet but nonetheless an awesome dessert with good texture. 4/5 Drinks: non-alcoholic: Elephant Walk Punch (blood orange, passion fruit, lime) 5/5 Kalamansi agave limeade (kalamansi is a Filipino relative of an orange), but it was too orangey, 4/5 Some of these dishes were on the special menu, which is always long, so you may not find these exact dishes when you go. Good vegetarian, pescatarian, and gluten free-options. We went for Dine Out Boston, so it was $46 for appetizer, entree, and dessert, and we got $9 nonalcoholic spritzers, but normally it would be $13-17 for an appetizer and and $24-32 for an entree. So not too bad.

Grace Innamorato

Absolutely amazing! The staff is thoroughly trained and managers bring allergies to the table. They even use a black napkin under allergy plates as a signal to all employees that the dish is an allergy. They use casarecce GF pasta - so they can know it’s GF just by looking at it. I felt incredibly safe eating here, and I got an almond flour cannoli!

Alex Senchak

High energy and lively place with an extensive menu and good wine list. The Gluten Free selection is outstanding. The food was great with lots of things to share. It can be loud when it's busy.

Amber Easterling

This is a Top 9 Allergen Free Bakery, which is hard to find. I really enjoyed the cookie dough cupcake and my sister had the strawberry french toast cupcake.

Fred Lybrand

Ask for what’s fresh! I was so Excited for gluten free donuts doughnuts 🍩 I asked for what I wanted - what I should’ve done is ask for what’s fresh! Or freshest? 2 of the 6 I ordered weren’t fresh anymore. They were a little stale. And the coconut oil - which I was really excited about - had gone a little rancid. Who knew? Maybe they should toss things out quicker? Or maybe GF don’t have the shelf stability. I will definitely be back - for the blueberry, the plain cake, and the plain + chocolate, but I may never eat coconut donut again. Also, the jelly stuffed was really brittle, dry and crumbly. I did make it in right at closing ~ 2 pm.

Lynn Sweet

GF fryer! Say less.

Arianna Goldstein

Amazing. They have a celiac family member. Fresh pasta homemade!!

Michaela Hummer

Tuesdays are full gluten free nights!

Jordan Tessler

Amazing mexi food! The tacos were awesome and basically everything on the menu (besides dessert) is gluten free. We got a bunch of tacos to try and the guac, which was so flavorful and a decent portion size. Pork belly taco was the best imo, also so fun to try the fried fish (I was told it’s fried in rice flour/batter). Watermelon marg was delicious. They have outdoor seating, but it’s not the nicest views (street/parking lot) and indoors is a nice atmosphere, so I’d recommend going inside

Lewis Beynon

Fantastic spot for interesting, creative food without breaking the bank. 1 drink and enough food we all left satisfied was only 120 bucks total for a table of 4. Our servers were fantastic and the kitchen and serving staff were very accommodating of my girlfriend's celiac concerns. Absolutely fantastic.

Amber Easterling

Always a great option for gluten-free Asian food! All GF options are listed on the menu! We had the chicken lettuce wraps, as well as the chicken and broccoli! It was delicious!

Amber Easterling

Homemade GF pasta and mozzarella sticks!!! Yes please!! My sister and I both have celiac and our waiter put us at ease right away, letting us know that the gluten-free food was prepared in a separate area. I did have my 10 year old niece with me. She was not as appreciative of the menu. There were not many options for her as a child.

Shawn Hart

Stopped in after the lunch rush, I assume. Was able to get seated right away, and the server came over pretty quickly after that. They have a gluten-free menu as well, which I did check out but ended up ordering from the regular menu. I got a burger with Swiss and bacon and the side of fries (which are more closely to potatoe wedges in my book) I generally like my burger meat medium well but I think it was closer to well, with a char to the outside. But otherwise juicy and flavorful. I was also fairly hungry at that point. Staff are friendly and ready to find answers for questions they don't know.

Lorna Vaughen

Dedicated to gluten free. The afternoon tea set was just like when I went to London (before I had been diagnosed with celiac). Amazing! Expensive, but so so fun.

Lexi Shaw

Delicious gluten free French toast! Place was packed with a long line outside, but service was fast for the amount of people there. Food was worth the wait! Seating is tight and probably not a lot of room for strollers or wheelchairs, I’d call ahead to make sure.

Hannah

had both the sushi bites and the poke and both were amazing. loved the restaurant was so friendly for gluten free people. Tried the fire luau bowl and it was delicious, it was a great portion too. the sauce options for the sushi bite were delicious. the passionfruit vinaigrette in particular was amazing but the spicy mayo and pineapple aioli were also great.

Andrew VanDerKolk

Food was delicious, the waiters and staff were very accommodating and pleasant. The restaurant has a nice well lit view and relaxing ambience. Come here for the homemade pasta and oven fired pizza. Very good. I got the carbonara with gluten free penne.

Matthew Fanning

Everything we ate was fantastic. My wife is gluten free, one of the managers marked up a menu to layout her choices. Highly recommend the house made ricotta!! A bit loud, but that’s because everyone was enjoying themselves.

Jana Scholten

If you're looking for flavorful food and healthy options, give this place a try! Delicious! Gluten-free and vegetarian options are available too. You'll need more than one taco to fill you up. Yummy food so worth it!

Alejandro A

Expensive but really good. Great service and they have gluten free options!

Kaitlin Kobrenski

All but one item on their menu can be made gluten free. All fryers are dedicated GF. Great meal!

Kacie Schumann

Amazing! As a severely lactose intolerant person with a partner who has Celiac disease, we often struggle to find places to eat. This place had gluten free cones and all the ice cream was coconut based. You couldn’t even tell! Delicious.

Sherri Antonuccio

My daughter and I had lunch here a couple weeks ago. We sat outside where we experienced a very comfortable, relaxed atmosphere. Our waiter was Wilmar. He was polite, professional, and checked multiple times to make sure we were happy. The food was AMAZING! My daughter had the Wild Mushroom Ravioli (which she loved) and I had the Margherita pizza with a gluten free crust. The menu states it is a personal-size pizza, but it was so big, I had to share it with my daughter. This pizza tasted just like the one I had in Positano Italy. So authentic! They also have wine pairings which is a really nice touch. We did not have room for dessert, but tried anyway. My daughter had Clelia's Limoncello which is Lemon Gelato with a Limoncello liqueur center, meringue sprinkles, and lady fingers. She said it was so good! I had the Warm Chocolate Torta (which is flourless) served with ice cream. That was really delicious! Also, it was so nice to have gluten free options. We are definitely coming back again soon.

Matthew Fanning

Two guys working on Sunday afternoon. We walked in to a few folks at the bar and an empty set of tables. Didn’t look promising. We were pleasantly surprised from start to finish. The after show rush filled up the place in 20 minutes and the place got busy! The guys were humping, but did a great job taking care of everyone we saw in the place, despite looking short handed. Food was all good, solid pub fare. North shore roast beef took me back to Ipswich. The number of gluten free options was awesome to see.

Caitlin O'Donnell

It was a great time. They provided gluten free rolls and regular to support allergies st our table. The lobster Mac and cheese was 56 dollars so I passed on that. Loved the cheesecake for dessert!

mohamed AbdAllah

Great for a breakfast or a snack time, I went there to do some work. Gluten free options

Lauren Murawski

Tamara Murad

The food was good. Loved the concept of making your own pizza. The servers/cooks were kinda rude. But we still liked the food. They have gluten free options.

maya mckinnon

I loved the inclusive environment of Mother Juice. The workers were so kind and helpful and the food was great. The service was quick and overall the area in general was very tidy. I found it super cool how everything was compostable, vegan and gluten-free.

Nicole Pallardy

Got takeout here for the first time and was blown away by the gluten free pizza. Crust was light and soft which isn’t usually the case with gf. Feta salad also on point! We will definitely be regulars!

Carolina B

Excelente!! Thank you Lulu Green staff for a warm welcome and service. We had huevos rojos, am acabo bowl, yuca fries and a chocolate cheesecake. Everything was delicious, especially the cake 🍰 Always happy to get vegan and gluten free well made food. Keep it up!

Julia A. Gálvez Delgado

I recently dined at Boston Ale House and had a fantastic experience. The food was delicious, offering a diverse range of options, including impressive gluten-free choices. The ambience was welcoming and enhanced the overall dining atmosphere. A special shoutout to our waitress, Juliana, whose exceptional service and attentiveness added to the enjoyment of our evening. Highly recommend this place for a satisfying dining experience.

Mike K

Great gluten free pizza.

Lorna Vaughen

Everything but their sandwiches are gluten free. They are 100% vegan. Their nut-butter oatmeal is amazing! They even have gluten free waffles. All their juices are made fresh and you can tell.

Rob McCarthy

Even as a meat eater this place is amazing, been back many times, gluten free, and vegirarian options.

Peter Lockart

Excellent on all fronts. Delicious BBQ. I had a full rack of ribs, beans, and crinkle cut fries. Gluten Free peeps rejoice, this is the spot for you. Full Allergen menu for all. The wings are amazing. Fast and friendly service, efficient and attentive. Properly run restaurant.

Katie Frank

If I could give this 10 stars I would. The food was absolutely phenomenal. I have celiac and I need to eat fully gluten free and I felt safe here. They marked up their normal menu with all of the naturally gluten free items I could eat, which was about 80% of the menu including desserts. It was delicious and made even better by being allergen friendly.

Ash

I am allergic to gluten and this is my go to breakfast and brunch place. Fantastic food and service, staff is super nice and knowledgeable about allergies. Outdoor seating is a long the Sounthwest Corridor and they have bubbles/heat lamps on colder days.

Andrea Nault

Great meal and friendly service! They were very accommodating about my daughter’s gluten allergy as well!

Larissa W

My mom & I are traveling and stopped here to eat dinner. We spoke with Benson (Manager) who was very knowledgeable and caring to help my mother who has SEVERE celiac. We got seated and ordered. They gave my mom a gluten free menu and she ordered the pasta with chicken and sausage. My mom loved it and was satisfied. Benson came back to check on us and we had such a lovely conversation with her. We will be coming back! Thanks again, Benson!!

Danielle Burton

Gluten Free Beware 😭 I visited about 2pm and every single gluten free product was sold out except for a brownie. Not to mention they had run out of the gluten free soup, muffin and even iced tea…. The employee was extremely kind and caring, tried her best to make my experience better. Super impressed with your staff and will give you all another chance, but please, us gluten free friends are so desperate and it’s really a bummer not to be able to eat anything except a salad.

Lauren Murawski

Amy Hugo

Lots of Gluten free options. Delicious food

Lior Seidel

Tamara Murad

Loved the interiors. Servers were great and welcoming! The food was really good too. A bit salty though. But loved it! They have gluten free burger buns and pizza. Their food is good!

Fawn Boyd Vigil

Delicious vegan and gluten free falafel wrap. Not too greasy or too hard like many fried falafels can be. Rice based wrap so you can get gf if you need/want that option. I feel so lucky to find this place.

Lauren Murawski

Brianna Padilla

Henry Stern

Really great experience at Yellow Door Taqueria, conveniently by the Ink Block development. They have lots of outdoor tables, bookable on OpenTable, including some under the overhang (for minor drizzle protection) but still fully open-air. Food was delicious and fairly priced, and service was excellent. I listed out all my food allergies and Raffy handled me with aplomb – making me confident in and happy with all the food I got! There's a dedicated gluten-free frier for the chips but it does have seafood cooked in it, so they were kind enough to bring me some cute sliced corn tortillas to have with their delicious house-made guacamole for an appetizer. I can highly recommend the birria tacos (pan-fried and cheesy with excellent barbacoa) and chicken tinga taco (delicious on the plain, house-made corn tortilla). Rice and beans were ok – beans dramatically lardy and rice a little mushy, but ok. The kitchen was thoughtful enough to sub the 'avocado frito' on the chicken tinga for some plain avocado for me. Overall, an excellent experience for delicious tacos, with great outdoor dining and good care for my dietary restrictions. $60 subtotal for a party of two with chips and guacamole and 2-3 hearty tacos and sides but no drinks; more like $90 for two with drinks.

Delbert Dunlap