Top 50 Gluten-Free Dinner Spots to Delight in Verona

Erzsebet Herczeg

I had one of the most delicious gluten-free pizzas in Italy here! I can only recommend it, and they paid special attention to the cutlery! Great place❤️

Alberto

Restaurant with a really interesting vegan and gluten-free offering. We had a buffet lunch, everything was good and the prices were fair, I would just make the weight of the products more transparent with a scale that also shows the weight to the customer

simone santoro

Excellent staff and service, even more so the food. Also recommended for celiacs

Gabriele Roman

Excellent tavern where you can find typical Veronese cuisine; Boiled meat with Pearà is something special! Super friendly and helpful staff Abundant dishes, vast choice of starters, first and second courses; Good choice of wines too Gluten-free dishes also available. Small and private place, booking recommended

Andrea Elizabeth

Gluten free pizza with delicious crust! The toppings and amount of cheese (didn't cover the pizza, not so tasty) left some to be desired. Worth a visit if gluten free, though.

greenrabbitANDco

A selection of gluten-free pasta and pizza. Separate BG menu. Gluten free pizza and pasta.

giuseppe chiapperini

Dinner with à la carte menu, good tigelle and plenty of seasonings, my daughter took the gluten-free menu and it was really good, soft and tasty. Beautiful area of ​​Verona practically 2 steps from the historic center.

Emma Eckerdal

Incredibly good homemade gluten-free food. 10/10

Andrea

Great gluten-free pasta, super friendly service, everything perfect...👍

Ed

Great pizza and freshly made pasta. They also cater for coeliacs (coeliac accredited) and make their own gluten free pizza using their own gluten free sourdough starter!

Alessia Fusco

Excellent pizzas (coming from someone who suffers a lot when he eats top notch unleavened pizza!) Wonderful garden. Gluten-free pizza is a soft and tasty buckwheat-based delicacy with quality ingredients. Thank you

Cristina De Bello

It is a wonderful and beautifully decorated restaurant, the most notable thing is that they have a gluten-free pizza dough which I think is the best in all of Verona. Well done!

Diana Marcantonio

When I'm in a rush after work and don't know what to eat, their pizza always saves me. Wide variety of pizzas and doughs, even for celiacs. One of the few pizzerias to also have lactose-free mozzarella. The only flaw is the parking. Alas it is located on a very busy road.

Łukasz Z.

Very nice place. We went there because of the gluten-free menu and we were not disappointed because a person with celiac disease could eat there. We didn't have high expectations, but the food was tasty and the prices were similar to those in Verona. Hassle-free communication in English. Reservation recommended!

alessia paolisso

Really delicious gluten-free pizza!

Fabio Maraviglia

Good experience in this pizza by the slice, where we ended up one evening exhausted from hunger... Parking is not very convenient, I went around the block three times to find it, immediately at the entrance there is a counter with all the pizzas available and the staff was kind and courteous in explaining all the flavours. Fast service and very kind staff, that evening there were many free tables to stop and eat, clean bathrooms. Gluten-free pizza in an aluminum pan (costs €14 and can be filled with a maximum of two flavours) of good quality, light and tasty; they also told me the normal pizza was good. Average prices, the gluten-free one a little expensive.

Francesca Giavelli

Nice place, welcoming staff and delicious gluten-free pizza! ✨

Luana Saccon

Small but well organized environment. Very welcoming and kind staff. Being celiac I got a gluten-free sandwich. As a vegetable burger, there is no choice in terms of products that do not have contamination, but I replaced the vegetable burger with chickpea humus in my sandwich and I must say that it was an excellent choice. Very good gluten free bread!! For celiacs there is also the possibility of ordering gluten-free bowls

Federico Sandrini

Nice place, we ate a pizza with gluten and a gluten-free one, both very good, soft, tall, and seasoned with excellent quality ingredients, excellent service, a small flaw is that inside the environment was a bit warmer than what I expected. Recommended for pizza with and without gluten

Chiara Bressan

Well-kept and clean place, panoramic view of the Arena. We had already been and it was a pleasure to return, varied menu and the idea of ​​adding places to visit nearby was much appreciated!! Very courteous and helpful waitress. The dessert for celiacs was a real surprise, perhaps the only complaint was that the crumbled and slightly more abundant almonds would have integrated better with the dark chocolate mousse! Overall it was a pleasant and tasty experience we will be back!!!!

Dana Zimáková

Nice and helpful staff, the restaurant was full but after a while a table became available. Gluten-free pizza menu. #senzaglutine #glutenfree

Antonio “Hat” FP

Pizza by the slice with different flavors. Abundant toppings. Deep soft pizza. Possibility to customize flavours, with a wide choice including gluten-free. The ladies are always very kind and for an unspecified amount they also offer a drink! To try

Vessela Krissel

Nice place for glutenfree pizza, but only one desert option. Great location.

Aj Foston

BOOK A TABLE! They get super busy. They can cater gluten free, they had gluten free spaghetti and the cutlets can be made gluten free. The meal didn’t arrive like my video. I ordered gluten free spaghetti carbonara and a small cutlet and then poured the pasta over the top. Such an amazing portion, I loved every mouthful! Absolutely delicious. Hubby loved his meal too he had the same but not gluten free. So nice to both be able to enjoy a meal out together. Highly recommend!!! Awesome atmosphere it was packed all night! You can definitely share a cutlet we essentially ordered 2 mains each 😂

Alessandra Mattiazzi

magnificent cook, meat that doesn't require a knife to cut, soft as butter. gluten-free options, even packaged bread so that there is no contamination. I've been there several times and we promise we'll be back! Thank you for the service received today, a very special day for me. 🤗

J H

Beautiful little restaurant with super friendly waiters and great service. The food - pasta is also gluten-free - was excellent and came very quickly. Very nice atmosphere.

Nicolo' Novellini

They offer gluten-free bread but do not guarantee non-contamination, which is not an option for a celiac and causes various pain and problems. WE ARE TALK ABOUT A DISEASE! CELIAC DISEASE IS A DISEASE YOU MUST IMMEDIATELY REMOVE GLUTEN-FREE BREAD FROM THE MENU IF YOU DON'T KNOW WHAT IT'S TALKING ABOUT

Lucia Palombo

I had the pleasure of celebrating my graduation in July at this wonderful restaurant! The environment is super nice and welcoming, the staff super friendly and always ready to accommodate any request, we had a really good time and the food was really good! Considering the price, the service, the food and the place 5 stars are also few. A final applause goes to the fact that since I am intolerant to gluten and lactose I requested a menu without these allergens unlike my family and I was satisfied without problems and it was all delicious! Finally, a special thank you goes to the waitress manager who made this experience special with his kindness and enthusiasm! Thanks again!

Amanda Tomasson

Highly recommend! Very good! They accommodated and included me who needs gluten free.

HaannahM

So so nice. Really helpful for gluten free (senza glutine), delicious pasta, bread basket, and dessert. Service great, friendly staff and amazing atmosphere

Wiktoria Stepien

Aperol Spritz vas very good, pizza vas a bit disappointing, only tasted tomat sauce and the pizza bread vas a bit hard. But the gluten free pizza vas good and tasty.

Anita Hertel

Alexander

Amazing flavourful food, helpful and joyful staff and great ambiance. Also great gluten free options! Must visit :)

Salvatore Sgura

I went here for dinner because it was one of the places that offered the possibility of eating gluten-free. The sandwiches were very good, especially the one with the ice prawns. The atmosphere is very nice and welcoming. I recommend it for a quick, informal dinner and I will definitely be back.

Gaia

I'll start by saying that there really is a great deal of attention paid to the customer, we had just arrived in Verona with our suitcases and we were in a bit of difficulty, they immediately helped us by finding a place to leave our luggage without even asking, the boy who helped us and he served us was truly very kind and courteous from start to finish. Excellent place to eat gluten-free, the cuisine is the same but they are really knowledgeable, on the menu you will find gluten-free foods indicated, gluten-free pasta is also available with the sauce you want which is cooked in a separate pan, I have we took the pasta with duck ragù, Taggiasca olives and Monte Veronese and it was one of the best pastas I have eaten, we also took the pavlova, which in addition to being gluten-free is also vegan and incredibly good, both the vegetable cream and the egg-free meringue are handcrafted by the chef. The others at the table had the fillet and the creamed cod and they too were fully satisfied! The prices are a little high but they are justified by the quality of the food and the service. If you are in Verona you absolutely must try it, among other things it is open all day so if you arrive late it is the perfect place to eat!

Serena

Excellent restaurant: fast and precise service, well-presented and delicious dishes, impeccable even for gluten-free dishes. I highly recommend!

Alice Favero

I went here to eat on a Wednesday evening. Small place, with just a few tables and a very intimate and pleasant atmosphere. Friendly and helpful staff. Really excellent food, however - after notifying me that I have celiac disease - they didn't bring me any gluten-free creakers or breadsticks (despite the gluten-free symbol on some dishes on the menu) and for such an "In" place I would have expected at least something packaged for those with intolerance/allergy or celiac disease. Furthermore, on the dessert menu there were several desserts marked "gluten-free", but to my question about which ones I could take the waitress replied "maybe only the sorbet". Also, although the food was really good, the prices are a little above average in my opinion. Taking one dish and dividing three side dishes and three desserts, five people spent 44 euros each. For the rest everything was fine and I would go back. However, greater availability of gluten-free products (at least packaged snacks to avoid contamination).

Lorena Barreiro Bouzada

We were looking for a place to eat that had a gluten-free alternative and by chance we ended up at this place. A complete success because we wanted to have pizza and the gluten-free one fit the bill without any problem. We ordered a gluten free Parmigiano and eggplant pizza and a Margherita. The dough was very rich and not heavy at all. We loved them and the value for money was good. Highlight the kindness of the staff who assisted us, they were very nice and attentive.

Teresa Di Natale

Excellent gluten-free experience, they have gluten-free soy and in the tablet there is the possibility of removing all dishes with gluten. Really excellent quality/price ratio. The only problem is the seats, at lunch during the week it's already full at 1pm.

Margit Kovacs

Lot of glutenfree version, fresh fish, nice staff, everything was great!

KRISTINA SEDLAČEK

Good food, gluten free option

Roberto Frenna

A pleasant discovery: excellent food - I recommend the bigoli - and courteous and attentive staff. Many gluten and allergen free options well indicated on the menu. The only flaw is the price of some dishes a little high, but compensated by the good food and the location.

Margherita Masocco

excellent employee service, no problems were encountered, I am celiac and tired of this discrimination, make more than two gluten-free dishes, tired of running out of finances after each order due to the impossibility of taking advantage of the renowned offers. 🫧

sofia candioli

I ate here for lunch, risotto with amarone, nothing to say, very good. With the rice I ask for gluten-free bread, as I am celiac. They bring me the first sandwich, good, but on the second sandwich I notice green spots. I ask the people who were with me at the table and we agree that it was mold. I tell the waitress what I had noticed and I am only offered more bread. Another waiter later explains to me that it was millet, present in the ingredients, but it clearly wasn't, as the stains on the bread were green and black. Before paying, the owner told me that he had checked and that those stains were not mold but actually millet (pity that millet is yellow and not green), and that if I wanted I could check the bag in the kitchen. I explain to him my experience with gluten-free bread which molds very quickly, which happens especially if a little air enters the package, but nothing, the gentleman replies in a rude and haughty manner seeing that he was dealing with a lass. I wasn't even offered a coffee or simply an apology for the misunderstanding since for them it was better. Stains that were not present on the first sandwich among the rest. I was sorry because the place is very nice, but not up to the level of the staff, given the bad manners and the respect that was not shown.

Warren Coakley

A busy McDonald's. My son and I were delighted to try their Gluten Free Cheeseburger. My son enjoyed it but as for me I found it a little rubbery.

Mateusz Beuker

Recommended! There are a number of gluten free options, unfortunately no pizza or pasta. Beautiful view and a nice atmosphere. Find out carefully how to get there. Some roads may be closed. We reached the other side where the restaurant is located via a forest path with a reasonable climb.

Stefano S.C.

Pleasant environment and very friendly staff. Very good food. Prices, in my opinion, very low. It should be highlighted that, even if not certified, they also serve gluten-free dishes, paying adequate attention.

Laura Agudelo

This is probably one of the best vegan restaurants I’ve been to. Every dish was exceptional, the restaurant was really nice and cozy and the staff very friendly and attentive. As someone with dietary restrictions I was also really happy to be able to eat not only everything gluten-free, but also to enjoy healthy ingredients. I had the verza sushi, carrot gnocchi and pistachio dessert, but It was hard to choose among so many good options. Will definitely come back and kudos to the chef for such creative and exquisite dishes!

Luca

Nice little place, the food is always good and the staff is always very friendly. Flexibility and availability even for celiacs.

Kelly Adam

The best food I have ever had in my life, it literally brought tears to my eyes! I will return to Verona and Italy in general just to eat at this restaurant. Gluten free bread available and wonderful wine. I’d recommend the risotto and the veal tongue. Incredible restaurant and staff.