Top 41 Gluten-Free Italian Havens to Explore in Friuli-Venezia Giulia

Aga

Highly recommend this place! The gluten-free pizza was really good – you can really taste the quality of the ingredients, from the fresh toppings to the nice base. It's clear they don’t compromise on flavour. The gluten-free desserts – truly delicious and highly recommended. It's a great spot for anyone looking for safe and tasty gluten-free options.

S K

As usual pizza and menu gluten free and vegetarian. I recommend.

Maria Antonietta Cavazzano

I think, the BEST gluten free pizza I have ever eaten. Light dough and super tasty topping. Good good good.

Gabriela

We often frequent this restaurant and every time we feel at home. The thing we appreciate most is the attention and care they dedicate to children: the environment is welcoming and familiar, and the staff is always kind and helpful, even with the little ones. Another great strong point is the offer of gluten-free and lactose-free dishes, which allows our entire family to enjoy an excellent dinner without worries. It is rare to find a restaurant that manages to combine quality, attention to dietary needs and such a warm and welcoming atmosphere so well. Furthermore, the proximity to our home makes it perfect for a quiet dinner out, knowing that we will always be greeted with a smile. We can only recommend it to anyone looking for good food, special attention to children and a truly unique family atmosphere.

Aldo Davide Chianchiano

We went to Pizzeria Il Melograno and we will definitely be back! The pizza was really good, much better than many “famous” pizzerias in the area. Special mention for the gluten-free pizza: my wife is celiac and found it fantastic, well cooked and tasty (rare!). Welcoming place, well-kept, and the staff was super kind and attentive. Full marks!

Omar Raffi

A shame to have gluten-free options and have to give them up on the advice of the staff because of the very long waiting times... also true that it was a Saturday lunch Nice place, kind and present staff.

Lena Käser

The food and especially the service were soooo good! My partner has celiac disease and can't eat gluten for that reason. The waitress was incredibly knowledgeable and gave us excellent advice. She even shared the information with her colleagues, and when we wanted to order dessert, she immediately suggested gluten-free options.

Agostino Fratianni

I used both the hotel and the restaurant, the room was clean and with all the comforts. Comfortable bed with double pillows, large bathroom with bathtub. A pleasant surprise is to discover that the restaurant also has gluten-free alternatives including pizza and beer. Quality food and honest prices. Excellent experience.

Mari

very friendly and helpful staff, nice. Excellent food and there is also a wide selection of gluten-free products. The environment is very well-kept and clean, perfect.

Immacolata Raucci

I always go back there willingly and I recommend it, the food is good, the staff is kind and courteous and the gluten-free varieties make me happy!

Jack

We often go back, fantastic place! Intimate and welcoming environment, high quality traditional cuisine and helpful staff attentive to all needs. Also suitable for people with celiac disease who want to try regional recipes (aic certified). Highly recommended!!

Tanja H.

We had a very good glutenfree Pizza Salami and Pizza Prosciutto. The staff is trained and very friendly. They bake the glutenfree Pizza in the same oven but in an extra form.

Irene Zago

Very kind and welcoming staff as well as the very warm and well-kept environment. Impeccable food. Celiacs have a dedicated menu with a wide choice, they are truly pampered. Highly recommended.

Michela Mosca

Restaurant/pizzeria with ample parking, near the town. We stopped one evening on our way back from Piancavallo. The furnishings are a bit old-fashioned, although the black and white photographs depicting Aviano and rural life are beautiful. We ate pizza, we liked it, low and crunchy, good quality ingredients. Really fair prices and friendly staff. The wait was a bit long, we saw that they do a lot of takeaways, but we weren't in a hurry so it wasn't a problem! Furthermore, it says that dishes and doughs for celiacs are available, by booking at least 2 hours in advance. This can be useful for those with intolerances or health problems.

Speranza Domi

I was very happy with the food, it was spectacular for me who am celiac.

Valentina Zanella

Very nice place, unparalleled kindness, wonderful women. This is just the premise. Refined, elegant and informal place in the center of San Daniele. Without mentioning the excellence of the ham, you can see a search for goodness and authenticity in all the dishes starting from the pickles, try them. Note of honor on the gluten-free dishes starting from the breadsticks and bagels. Try the tagliolini with ham. BRAVE, BRAVE, BRAVE

Gábor Fodor

We were at Bella Grado, it was nice and pleasant. Of course, we reserved a table. The only thing that could be improved is the gluten-free pizza, and more selection of gluten-free dishes would be good.

Ilya Heikinen

Gluten free pizza wasn’t gluten free and was not tasty. Also you have to wait for ages.

Sofia Artico

The best gluten-free tagliolini I've ever eaten!

Pasquale Lucia

We had dinner as a family. The grill is located on the mountainside and enjoys a truly suggestive view of the valley. The cuisine clearly offers meat-based dishes with different interesting cuts. The service, on the evening we had dinner, was in my opinion rather slow overall. From taking the orders, to bringing the drinks and cover, and finally bringing the dishes. From the moment we sat down (with a reservation) to the arrival of the NS rare rib, about 2 hours passed. We weren't in much of a hurry, but we were hungry. However, the long-awaited food made amends, excellent meat and excellently prepared. For gluten-free, there is also attention to detail while not guaranteeing contamination.

Elisa collevecchio

Nice, intimate, but spacious place. I had a fabulous maxi hamburger. For those who are celiac, you can choose baked potatoes as a side dish to reduce any contamination. In the capricciosa pizza they put an exquisite smoked cooked ham and a tasty tomato sauce. They also offer gluten-free pizzas, but they are not certified. The staff is attentive to food intolerances. I recommend it.

Cristina Passoni

It's not the first time we eat here and it certainly won't be the last, very nice and clean environment, helpful, courteous and professional owners, they make you feel at home.... The menu ranges from pizza to fish (excellent) I requested a baked turbot with potatoes to order and I was fully granted and satisfied...... Gluten-free dishes, pizza and desserts are available.... *****S

Rebekah Brower

Mara C

Booked for four people ten minutes before arriving, on a Thursday evening in July. Upon arrival, the table was ready with a name tag, efficient waiters who already knew where to take us, we received the dishes in a very reasonable time and within a few minutes both the first courses and the pizzas arrived. Abundant quantities, well filled, bread and breadsticks in abundance. Particular praise goes to a young waitress who was able to be particularly prepared towards our celiac friend, and humble in reading the long list of cakes because he no longer remembered them. We enjoyed it very much. Fair price. Nice evening. Advised.

Earl Molina

Meliha Aliskovic

The food is good, the service excellent. I am very happy that it is one of the few restaurants that also offers gluten-free food. A clean place with friendly people, I will definitely come back again

Floyd Musser

Rosa

Very friendly staff. The food was very good and they also have gluten free pasta.

Angelica Bortolin

Your pizza is now a weekly fixture! The pizza is very good and digestible: this shows that the ingredients are of excellent quality. There are different types of dough, such as spelled and gluten-free, with the possibility of requesting the formats to share, such as by the shovel or by the metre. The staff is young, kind and knowledgeable, available to fulfill every request. Always punctual. It is possible to request home delivery, paying with a debit card directly at home, a very convenient option. Super recommended pizzeria!

Alexander Torres

Eleanor Holbert

Allison Mc

Giuseppe Gagliardi

Nice restaurant, very good quality food even if lacking in quantity. Some solutions also for celiacs but limited. Friendly and very helpful staff. Nice environment. Recommendation 73.6%

Debra Harris

Aaron Payton

Judy King

Garfield Garcia

Kurt Goff

Annie Borden

Gábor Fodor

It would be better if I could eat gluten-free food, too. Pasta, soup, etc.

Bert Henderson