Top 40 Italian locations in Metropolitan City of Turin

salvador drago

After years we returned to Turin and couldn't help but eat here again. Any dish on the menu will leave you satisfied. Also for gluten and lactose intolerance problems. We'll be back soon 🤩

Mauro Dalex

Pleasant and not very chaotic pizzeria, the pizza is light and very good as is the dessert. The wait to be served was very short, the staff seemed attentive, courteous and kind and finally the bill was very fair. Recommended for everyone and especially for people who want to eat a gluten-free pizza or with wholemeal dough.

Costanza Bertonelli

One of the best gluten-free pizzas I've eaten in my life

GIANLUCA FAVERO

It was the first time we were in this place motivated, above all, by its registration with the AIC given that our guest is celiac... well, it was love at first sight. In addition to the beautiful environment we were welcomed and looked after by kind, welcoming, competent and friendly staff. Delicious dishes and a good wine list. In summary: a Pearl!!!

Katia Chi

Cozy place, good service and excellent pizza and chips, including gluten-free service.

Thomas Isabelli

Excellent place, excellent food (gluten-free foods such as: pizza margherita or tiramisu are also excellent) REALLY super RECOMMENDED, if you want to eat excellent food in Turin go!!!

Filippo R.

Giro Pizza well assorted with flavors and various types of dough (charcoal and seeded ones are appreciated). Fair value for money. Good pizza for celiacs. We will definitely be back.

María

6 people went to eat, one of them celiac, and it was a pleasant experience, there is an extensive gluten-free menu. The risottos were very good and the salads were very complete. We were completely right.

giorgia zambrini

I have known this pizzeria for more than 30 years and it has never disappointed me...in fact I think it is top quality! I have celiac disease and their attention to ingredients is excellent

Francesca Barotto

It's always very satisfying to go to this restaurant, the staff is very kind and the pizza is delicious, even gluten-free. Average prices

Irene Lanzarotti

Delicious gluten-free pizza and really quick, plus courteous and friendly service! advise

Tiziana Sartori

Normal and celiac-friendly pizzas, all excellent! Good value for money and friendly, attentive staff. I highly recommend it!

carla “carlapapy” paparella

The offer of different doughs gives the place a very high rating as, in addition to the classics, there is also gluten-free dough, both in pan and shovel format. I give my choice, wholemeal focaccia with lard, a solid 10! The base is excellent, covered with very soft lard. I will definitely be back!

Luca Aliberti

Absolutely must try!!!!!!!! They are prepared on GLUTEN FREE dishes, very nice environment and IMPECCABLE service, I will definitely bring my lady again

Giorgio Da Col

We chose this pizzeria on the advice of friends with dietary needs and we had a great time. FOOD: the pizza was a hybrid between Neapolitan (puffy crust) and crunchy, salty dough. The proposals on the menu were limited but particular. We took a simple but very good farinata, a Geoffrey with meatballs in sauce (very tasty) and one which was the pizza of the month with potatoes, smoked provola and porchetta (even more memorable). SERVICE: the owner, or rather the one who served us, was very nice, the only flaw was the 40 minute wait with the place half empty (it was a Wednesday evening). ENVIRONMENT: the place was under renovation, so I cannot judge the room in which we ate because it would not reflect normality. It was perhaps a little cold. BATHROOM: needs a little more attention. NB: the one who took the gluten-free dough was very impressed by its goodness.

Emanuela S.

A very beautiful and intimate location, elegant in its simplicity. I was invited to a birthday party and I fell in love with their food, I must admit I have celiac disease and they took special care. Quality local food, raw and seasonal ingredients processed with simplicity and ancient recipes. I don't love onions, but I assure you that their onion omelette with honey and lime was a real discovery... I will certainly return, thanks for the lovely evening I forgot excellent wine

Davide Curci

Excellent Piedmontese cuisine, always friendly staff. The gluten-free dishes are also varied and of excellent quality.

Teresa Di Natale

Really excellent potatoes and good attention to gluten-free. Too bad about the waiting time and the really basic service. Price in line with the proposal

francesca fracella

Hospitable and super joyful!!! Highly recommended for an excellent gluten-free pizza, the yellow crust specialty!!! It's my favorite place, I come there often!!

David Alfaro Sánchez

Place with delicious dishes and a wide variety of gluten-free dishes. Staff of 10

Laura G

A real tavern. The place is not on the main road, but a little inside and this is very much worth it. A lovely little place, designed down to the smallest detail. We found the place by chance, we were looking for a restaurant that knew what Celiac Disease is and wasn't a problem (it's part of the AIC circuit). They didn't make me feel different even for a second, the dishes were wonderful in the same way, the menu is almost entirely gluten-free replicable with obviously some changes. The care that the chef takes in the dishes is spectacular! As well as being a unique delicacy for the eyes and palate... try it! If I really had to find a flaw it's the portions... a little more wouldn't hurt 😉! But it is certainly a place with a well-deserved 5 stars, which I recommend to every celiac person who wants to feel "quiet" and eat with good products and to anyone who wants to get away from the usual "city" and enjoy some fresh air! Keep it up! Thanks for everything, I will definitely be back!

Giorgio Cosentino

Friendly and courteous staff, excellent catering, super pizzas. The place in particular has a kitchen equipped for celiac people, well done 💪💪👏👏

Ilaria

A place that lends itself very well, both for a pizza for lunch and for a more refined dinner, a family lunch, a business lunch or with friends. The staff were friendly and pleasant without being excessive. Very good food and notable options for celiacs 😍. Price in line with the offer. Well done! Advise!!

Ilaria Chilelli

We've been eating pizza here every week for years now and we've always had a great time! There is a wide variety of pizzas, calzones, focaccias, first courses, second courses, appetizers, desserts and drinks. The pizzas are delicious, digestible, very well seasoned and the ingredients used are all of excellent quality. The thing I appreciate most is the great variety and quality of the gluten-free menus. All pizzas and appetizers are available in a gluten-free version. For the first and second courses they have a real dedicated menu. Their gluten-free specialty in my opinion, besides pizza, is their mixed fried food, truly delicious, with fresh, quality ingredients at a super honest and accessible price. Gluten-free pizza has a very soft and digestible dough, the toppings on top if you ask for pizza with this dough are obviously all gluten-free (including the french fries which are cooked in a separate fryer). They are therefore very attentive to all allergies, intolerances and food preferences (there is a lot of attention to contamination and food preparation). We have known the staff for years and they are really kind, helpful, friendly and above all competent and super prepared. The place is elegant, the tables are well arranged, the rooms are large and both the rooms and the bathrooms are very clean. The prices are very fair and the quality is very high. I highly recommend this pizzeria to anyone who lives in and around Pianezza.

maria grazia Sona

Restaurant where they know how to make you feel welcome, excellent first and second courses, crunchy homemade bread, sublime desserts and to think that it was all gluten-free

Catia Simoni

I don't recommend it to a celiac..chewy bread..cold and hard chips I'm sorry but I didn't like anything......very expensive for a normal burger!

Miriam Gatto

I wanted to thank the staff... we arrived at 9.30pm without warning that my daughter had celiac disease. They no longer had meals for celiacs but at 9.45pm my celiac daughter had her pizza on the table. Thank you

silvano grossi

I found a good and light pizza, easy to digest even in the evening. Excellent service, everyone is friendly. Definitely coming back. I forgot, they also make gluten-free pizza.

Nadia

Excellent for celiacs. Wide choice and excellent quality. Highly recommended for those who don't eat gluten. Try the hazelnut cake with hot zabaglione, it's obviously gluten-free! The staff are knowledgeable, friendly and helpful. Medium-high cost and worth it. Quick in service. Discreet, clean and tidy environment that puts you at ease.

Rossella

I have been frequenting this pizza restaurant for some time, the improvements made to the rooms are very spot on, the staff is always very friendly and helpful, very good gluten-free pizza

Federica Cito

I celebrated my graduation party here. Excellent food, even gluten free. Impeccable service and wonderful welcome. Thanks for making my day even more special!

ELISABETTA MARTINOTTI

EXCELLENT GLUTEN-FREE PIZZA!!! Even better than the classic one which is already really good! They also stock gluten-free beer (not a given)! And super kind!!!

Lucia Falcitelli

We went to the thirtieth of a friend of ours, unfortunately I am both lactose and gluten intolerant and I thought I couldn't eat much as I often do but with great pleasure I managed to eat like the others, I was treated really well, highly recommended the waiters were also great

Andrea Manca

Small welcoming place. Excellent service. Superlative food (don't miss the aubergine parmigiana). They also have gluten-free options (ask!). A little gem in San Salvario!

Mara Capelli

Nice place in the center of Turin, where you can buy artisanal pasta and taste excellent first and second courses (I didn't try the desserts because I'm full, but I imagine they were delicious!) Fast service Not suitable for celiacs Adequate in terms of quality/price ratio

Corinna Cotza

Nice for a brunch, a snack or a lunch break. Options available for celiacs and also suitable for pregnant women.

Paola Ribero

I went on an ordinary Sunday when it was raining and cold....so as not to be stuck at home....I thought I would limit my food choices, but even though I have celiac disease, they made me feel at home by cooking every dish I needed separately. it had to be done separately due to the presence of gluten and so I was also able to gorge myself on fried tomini which I love... in addition to everything else obviously. Highly recommended 👍👍👍🤩

Francesco Tantussi

Traditional Piedmontese cuisine. I recommend the sage and walnut butter ravioles, the tail, the financier and the chestnut pudding. Very fast service. Excellent cellar. Ps: gluten free option available. Pps: I can't wait to go back!

Paolo Santomartino

Excellent location and excellent cuisine, fantastic pizza, we were especially satisfied with the service in case of gluten intolerances, opportunities for choice were immediately offered, excellent dinner, as always

Cristina Maccario

I did not know him. Went via the fork app. I have celiac disease and I must say that they had the necessary attention and were even supplied with GF bread. All the dishes ordered were very good and well plated. Very kind staff.