This charming spot offers a vibrant atmosphere with a twist on traditional New Mexican flavors, making every dish a delightful surprise.
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Isela R
Gluten-free Chile Relleno!!! They use a GF flour to make this little gem. I was happy to see the "gluten-free" sign in the window, but even happier when I took the first bite of this chile relleno with green salsa on top. If I lived locally I'd certainly be back again!
A cozy gem boasting authentic flavors, candlelit ambiance, and a stellar wine list that guarantees a memorable dining experience.
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Vince Bowers
Authentic dining in Taos. The ambiance alone is worth going. Great menu including vegetarian and gluten free and surprisingly good wine list at reasonable prices. A locally owned Italian restaurant complete with antipasto plate. Even if you don’t want Italian you should go. Good portions and good prices. Not fast food and hopefully Marco will tell you a joke or two. No regrets.
Chill spot with great coffee, a variety of lunch options, and tasty desserts; perfect for a quick bite or a cozy catch-up.
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Samantha Albrecht
The lattes are affordable and always delicious. They’ve got matcha lattes too. I always get the mocha and a gluten-free muffin, for less than what one drink would cost at some places! Chill environment, wifi, friendly service. They have a big cooler of ready-made lunch foods too. Love Koko 🧡
Experience top-notch service and an inviting vibe, with standout dishes that leave everyone raving about their incredible flavors and unique twists.
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Joyce Weiss
Antonio takes his clients very seriously when they have food allergies. I called before we arrived to make sure he could accomodate my gluten and soybean allergies. I relaxed the moment he described which delicious dishes he and his wife could prepare for me. Plus they are charming and made the lunch experience one of the best on our travels to Santa Fe.
This spot is a beloved community hub with a cozy vibe, acclaimed for its cozy atmosphere and delightful small-batch desserts.
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Bob Finch
Excellent food with many vegan, vegetarian and gluten-free options. Friendly and helpful staff. Can get crowded buy—hey—it’s popular for a very good reason!
A hidden gem with a surprisingly inviting vibe, it offers upgraded burger options, a nice bar, and even a kids menu amidst casual charm.
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jigme phuntsok འཇིགས་མེད་ཕུན་ཚོགས།
drove past this place for years, because from the road, there was no aesthetic element of appeal to entice me in any way.
my brother and i finally received some positive intel from other customers, and we tried it today.
we were immediately surprised that the inside is much more appealing and pleasant than the outside.
what they have successfully accomplished is a superior version of a clessic burger house experience with highly upgraded options which you could absolutely nevet see at a place like blake’s for example.
a few acceptable beers on tap, bison burger, gluten free buns/gluten free options.
an attractive bar, which is not my thing, but might be yours.
wifi is available.
overall, a pleasant surprise.
Expect a lively atmosphere with unique beers and a dog-friendly vibe, though some flavors might leave you wanting more.
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Janice Imanaka Schade
Friendly, helpful staff and a big plus - they love doggies! Apricot arugula salad
and the duck fat fries were delish. Local tasty tequila for the gluten intolerant folks was key! IPA was crispy and tasty!
A spot with a decent wine selection, fun crayon entertainment for kids, and a gourmet Italian menu that's sure to impress.
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Arina Alekhina
Rude staff. They need to take some customer service courses or something. We waited for more than an hour our food even though there was only 3 tables in entire place. I asked for gluten free pasta and I was not warned that there is an additional charge of $5
Chill vibes with awesome outdoor seating in the heart of old town—perfect for soaking up the local atmosphere!
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Susan Gordon
Great cafe- comfortable and freely
-they even have gluten free break and a gluten free waffle option
- the food was excellent, I had the eggs Benedict and it was excellent
Would happily come back
A must-visit for creative pizzas and unique flavor combinations, with a vibe that keeps diners coming back for more.
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Hanna Marie
This was by far the worst dinning experience thus far during our trip to Taos. 3 hour wait and bad tasting food.
Heard about Taos Outback Pizza, from a skier on the lifts, but definitely not worth the time or money. When placing our order at 5:55, we were told it would take up to an hour for our food to be prepared. I added an appetizer to the order, hoping that would arrive during the hour wait. I asked 2 times about the bread around 6:30 (thinking this was the half way point for our estimated wait time) however, the bread was not served until 7:30. The bread was okay, but had a very hard crust. I might rate it 4 out of 10.
While waiting for our food, 3 tables paid their drink tickets and left with out receiving their food. Once our room was cleared out and we were the only ones left, we asked 3 staff members to turn the volume up on the TV but we never did get the remote or have the TVs volume increased from mute.
At 8:55 our final pizza was served (each pizza was served about 10 minutes apart). One person in our group said the pizza was so bad she sent it back and refused to pay for it. I did ordered a build your own with 2 meats and only receive one meat on my pizza. The men in our group did eat part of their pizza but had it put in a Togo box and agreed it was not as good a Pizza Hut or other chain pizza places, ultimately comparing it to hospital pizza . We all made sandwiches when we returned to the hotel.
If you have 3 plus hours to wait, and don't mind spending $30 plus per pizza with half decent quality and taste, there are a few pluses to dinning here, our waitress Holly was kind and apologized several times for our experience. They also served a 10 inch gluten free crust crust which was a request from one person in our group. Others than these 2 single factors nothing good about this place. The manager was not seen and no explanation for the wait time other than there is only 1 oven...poor set up for a pizza restaurant.
Creative and delicious cuisine with fresh ingredients and fun mocktails, making it a must-visit spot in Taos!
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Kay Colbert
Delicious, creative dishes. Inventive use of spices, flavors, and textures. Lovely wine list with unique selections.Thank you for having some dairy-free, meat-free, and gluten-free options!
A hidden gem with incredible flavors, huge portions, and a warm vibe, perfect for those seeking something special in Taos.
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Kira Henderson
The food is REALLY good and fresh and the owner is so sweet and wonderful! I went for the first time last night while visiting Taos for a week and had some questions about gluten-free options on the menu. The owner had lots of great information and options for me, which is not typical of most Chinese restaurants I’ve been to. The beef and chicken tastes really fresh and tender but not fatty or gristly. Everything is delicious and I would definitely go again!
We enjoined our gluten free blackberry lemon tea and blueberry scone. They have some much to try.
Do not miss out. I deeply appreciated that they had gluten-free options 🥰
Offering fresh, seasonal, farm-to-table dishes in a clean, artsy space, this spot is a must-visit for health-conscious food lovers.
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Bonnie Shields
These guys really put a lot of intention on serving healthy, fresh, farm to table, local food. They don't use seed oils and everything is made to order. Gluten and gluten free options. I love the menu, delicious meals and they rotate the menu to stay in-season. The staff is personable and nice. The place is clean and has a relaxing vibe, and cool art. This has become my favorite lunch spot in Taos. Definitely don't miss out on this place and what they offer!
Good coffee, chai and matcha. Great people. So worth stopping in. Oh and the prices are the best. Enjoyed a gluten free blueberry muffin this am. Great choices, and homemade breakfast burritos.
Experience a unique gem in Taos known for its commitment to organic quality and community service, with an emphasis on health and sustainability.
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jigme phuntsok འཇིགས་མེད་ཕུན་ཚོགས།
indubitably the most conscious dining (farmhouse cafe also, same owner) in Taos, and the ONLY organic juice bar here.
Micah, the proprietor is an amazing human being who goes above and beyond in terms of organic food quality, community service, sustainability,and during summer months, even providing organic, local celery for the juices.
no one in the southwest region can compare with that.
her priority first and foremost is providing us with healthy and organic options.
Micah originally obtained this place for the purpose of providing ORGANIC and healthy lunches for the taos school district (it is happening).
gluten free options exist.
staff stellar.
closes at 3, so be aware of that.
always an excellent soup or sandwich available.
a true gift to taos.