Top 50 Lunch locations in Province of Padua

francesco massa

My girlfriend and I ate at this place two consecutive evenings, as my girlfriend has celiac disease. The menu, almost every course, also has a gluten-free option, so my girlfriend had a wide choice. Furthermore, the gluten-free draft beer and the first courses were really good, with just the right portions, neither too much nor too little. For celiac or vegetarian people, for whom there are many dedicated dishes, Al Carmine is one of the places I would recommend for eating well, even if you have very specific dietary needs.

Raffaello tassinato

Excellent pizzas, kind and attentive staff. Quick in bringing the pizzas. Gluten-free foods for celiacs. Fair prices.

Giorgio Giammanco

Excellent experience, complete menu with gluten- and lactose-free dishes. I recommend it whether you are a tourist or a Paduan resident.

Irene Martini

Great gluten free pizza! One of the best I've ever eaten!

Lorenzo Capellazzo

Excellent gluten-free and gluten-free pizza

carlo altomare

It's not the first time we go to this pizzeria. But this time the gluten-free pizza was truly inedible. Dry, very cooked and biscuity. Too bad the other times it was quite good. They didn't even apologize

Italo Artico

The environment is particularly peaceful. The food was very nice and plentiful. We had a friend with celiac disease who received attention from the waiter in describing the products used and in the type of processing by the kitchen. The food for her was prepared with care and attention. We left the table full and happy with the price and quality of the food.

Jack69 (Jack69)

We were there on a Sunday for lunch and ate two tasty cuts. The attentive service and the courteous and kind staff. They are attentive to gluten-free and are also in the AIC circuit. We will definitely be back

Gloria Ginelli

I ate well, the toast was delicious and the service was excellent. I ate the gluten-free sandwich even though I don't have celiac disease and the toast was delicious❤️

Tiziana Olivieri

Good vegan restaurant, also suitable for celiacs; the desserts are also good.

Francesca Barotto

Very good gluten-free pizza, they don't make the dough themselves but they still get it fresh and it's really good, wholemeal and kamut dough available. There is a very large menu with seasonal pizzas as the ingredients are all fresh and of excellent quality. Courteous and attentive staff. Honest prices.

Rossana Ledda

Courteous staff, soft environment, gluten-free dishes, welcoming place of peace and relaxation

Federico

Great burger, great prices. They also have gluten free burgers bun whuch were amazing. Only downsaid the boise was unbelievable.

Emilia Valente

I often eat there as a celiac, they have an original offer It's not possible to have everything gluten-free but what they offer is delicious Abundant dishes, but I recommend the aperitif with cicchetti such as pakora and falafel

Beatrice69 Bettini69

Hi, also excellent for celiacs

Federica Cannata

Very nice place, very kind staff and to my great surprise I found delicious gluten-free pastries on the counter, well separated and isolated. I'll be back for sure!

Gian Luca P

Very nice and welcoming place, professional and kind smiling staff. Good food, from appetizer to dessert, excellent pizza, particularly positive note for the gluten-free pizza, normal prices. Advised Last visit 3/18/24

Graziella Rostellato

Cozy place...if you go as soon as they open they are quick to prepare...and above all it is for celiacs

Giada D'Orazio

I am gluten intolerant and often go to this pizzeria. The staff is professional and kind. The pizza is very good. Most of the gluten-free pizzas out there can't even be called pizzas. Instead, here gluten-free pizza is a master pizza. The atmosphere is that of a typical Italian pizzeria. It's now my go-to pizzeria.

nico tas

Very nice gastronomic discovery where vegetables are highlighted in a gourmet way. Very friendly and attentive service. Wide gluten-free choice. I recommend !

Alessandra Busato

Delicious pizzas, also gluten free, friendly staff, welcoming place

Martina madam

We took 4 pastas, one of which was gluten-free: excellent, perfectly cooked and excellent sauces. The only flaw: We waited more than 40 minutes and when we asked for bread we were brought a basket with a single piece of bread, to be divided between 3 people☹️

Beatrice

Very good food, fast service and very friendly staff. Pay close attention to allergens. There are gluten-free options for those like me who have celiac disease. In addition to pizza they also have gluten-free linguine and gnocchi.

Eleonora G. (ELE)

gluten-free pizza and obviously also gluten-free beer.. ideal place for us celiacs..

Lucia

I took a savory dish in which I asked for gluten-free bread. there were other gluten-free sweet options and the possibility of making burgers with celiac-friendly bread. My friend had a very succulent French toast (normal). I also had a pretty good pumpkin spice latte. the only thing was that the place was full (Saturday morning) and with only one bathroom so there was a bit of a queue. I also recommend booking during peak times. good food but quite high prices.

Maria Martini

It's the first place where I find lactose-free and gluten-free desserts, which are exceptional, among other things!

Luc Hall

Fantastic pizza with amazing staff. Moved to Italy in November with my family (2 kids under 2 years old and 2 dogs). My wife is Coeliac and Pizzeria Montiron cater to this perfectly. They also allow dogs on the rare occasion we choose to go out all together for dinner! Also, whilst we are doing our best to learn Italian as quickly as possible, they are very accommodating when we use English. 5 Stars - we have and will recommend to anyone!

Marco Bulgarelli

A good restaurant/pizzeria. They also have gluten-free pizza. Nice environment.

sara compagnin

Restaurant on the hills to enjoy a meal with traditional products but with some new elements. The room on the ground floor is preferable to the one on the first floor (very small and without a panoramic view). The fettuccine with guinea fowl and olives is excellent: a very delicate and non-invasive taste! Gluten-free pasta available. The second courses never disappoint: the soft and tasty grilled chicken (perhaps the only discordant note is a little too salty). Abundant side dishes. Helpful staff, who always wait at the tables with a smile and who try to find a solution in case of inconveniences.

Chiara Volpin

Fast service, good pizza with the possibility of wholemeal dough and also gluten-free. They also have lactose-free mozzarella for a surcharge. Price normal. Will come back to try the restaurant.

Anica S.

Tigella Bella, I frequent both the one in the province of Padua and the one in the province of Vicenza and I must say that the food is always good, especially for me who cannot eat gluten, they always satisfy me in everything... the only flaw is the prices of certain things I find it a bit excessive....

Emanuele Menna

We came to this place for dinner with our family. We are a couple with two daughters, one of whom has celiac disease. The menu was quite original and the quality perfectly aligned with the price. They have various gluten-free offerings so our daughter was able to choose from the extensive children's menu without any problems. It seems strange but I was impressed by the bathroom because even in the men's bathroom there are various accessories for managing and changing the baby. Several times I have had difficulty with this because they are usually only present in the women's bathroom. So pay attention to families that are out of the ordinary. We will definitely be back

Tamás Gábor

The food is not bad, but you can eat better, but it is also not expensive. Food usually comes to the table quickly. Renting and paying are also easy with the QR code solution. You have to pay attention to placing the order in progress (appetizer, then main course, etc.) because if you place it together, then approx. dishes arrive at the same time. You can also eat gluten-free pasta, but it is more limited.

V S C

Excellent knowledge and responsibility towards gluten-free. My girlfriend with celiac disease thought the food was excellent and wasn't sick after the meal. The cook and the manager told us that the kitchen is not separated from products that contain gluten, but everyone takes the necessary precautions to prepare gluten-free dishes. My personal experience was super. Staff who accompanies you to the choice and the meal. A thousand thanks!

Alessandro Zanarella

Excellent service with attention to detail, very attentive to the needs in particular of those who are gluten intolerant. Excellent cuisine. Exquisite people. Absolutely recommended

Joshua D'Ottavio

Excellent pizza and service! They also have gluten free pizza! :)

Manuel Grandes

True italian food. We had the risotto, the polenta, and the guance, and all of them were amazing. One of us was celiac, and they paid a lot of attention and clearly knew what plates she could have. Top treatment for people with allergies.

Maria De Seta

Overall a pleasant experience. There is the possibility of a gluten-free menu (sandwich, lunch, piadina, crostini). I finished the "panzerottino" in one bite, both for its goodness and for its small size.

Tara Rolić

We searched for gluten free restaurant and find good reviews for this one. I ordered pizza, sorry we do not have, ok then ravioli please, sorry we do not have... Can you recommend something? Yes, vegatables and burger. Ok I will have a burger. The worst thing I have ever tasted, not baked at all, raw meat, vegatables inside without any taste... And expensive! Please skip this place.

Mariachiara Lamanna

Very well-kept location. Friendly and helpful staff. Excellent food and possibility of gluten free dishes. I recommend the drunken linguine!!!!

GabriP

Very elegant restaurant with attention to every detail. Detailed menu with very clear allergen list. Perfect and truly exquisite dishes. Intimate atmosphere. Very trained and serious staff. For celiacs there are various proposals but the best part comes with the dessert menu. More than half are gluten-free and among these the best: Tiramisu, cheesecake, chocolate cake, sweetmeat... you name it. Large and clean bathrooms. Several place settings inside and very spacious round tables. Prices a little high but proportionate to the type of place.

Nicola Cavinato

Absolutely worth trying... very good and refined food, suitable for all palates, VERY AWARE OF GLUTEN FREE, owner super good, prepared and friendly, not intrusive.

Paolo Podda

Excellent pizzas, friendly owners and good prices. Very often they also make gluten-free pizza. The environment is quiet even if a little dated, but always clean. It has a room for birthdays or parties and tables outside, although to the detriment of its name it does not have a garden... Valid also for lunch breaks with excellent, quick and precise service.

Eleonora Gugole

Very recommended especially for tasting local cheeses! A taste experience! Gluten-free dishes also available

Serena Spinato

The fish was good, but there were many limitations even in the most common dishes and they were not reported anywhere. The gluten free soy sauce was extremely salty in my opinion. Excellent service. The tablet was convenient and the dishes arrived quickly. It's really a shame about the limitations in many dishes...

Vasco Mason

It looks good, has parking. The service is not fast, the variety of pasta is excellent. Prices are medium-high. The panettone one is frankly excessive. Gluten-free sweets are expensive.

Sergio Vinci

Positive experience. Professional and friendly dining room staff. Gluten free food, they are not certified but they are very careful. I really think I'll be back here.

Stefano Zotti

Excellent gluten-free sandwich and good beer too

Elisabetta Zannini

A beautiful discovery! Delicious food, great availability of the dining room staff, a beautiful, well-kept environment, very honest prices. They also have attention to gluten free options (my son has celiac disease). Highly recommended, we will be back!