Top 50 Gluten-Free Places Across Maryland for Night Owls

Lucas

Stopped in for a quick bite and ended up staying for dessert too - butter chicken was fire, and that gluten-free cupcake? Unreal. Definitely coming back.

Christine Thielman

Wonderful server, delicious food, safe for my daughter with celiac. Really a treasure of a place.

Abriel Mauerman

Went off the reviews others left about the gluten-free crust. As someone with celiac, quality GF options are far and few, and this place is now on that list. Yall, the crust is really that good! You don't feel like you're missing out just because you have to eat gluten free! You can order to-go and not get the first and third course.

George Wells

Cozy Spot with Great Food and Vibes Loved my visit to Golden West Cafe! I had a hot chai latte that really hit the spot, and the High Mesa polenta with chorizo and an egg over easy was delicious. They were super accommodating with my gluten-free needs and brought out corn tortillas without me even asking. The vibe is laid back and comfy—perfect for a relaxing meal. I’ll definitely be back!

Rosemary Earley

Wonderful place with great food, and a great variety of food to keep everyone happy including folks wanting to eat healthy. Vegetable/vegan/gluten-free etc. options. Amazingly helpful and friendly service from Mr. Keith who accommodated our tight schedule and difficult modifications - and was able to make our kids laugh. Loved it!

Amber Klassen

Oh my dear beloved Burtons, This is our go-to restaurant as a Celiac family. Any event, celebration, etc, we are at Burtons. Unfortunately, the Riverdale location is going off of our list and will be returning to the Alexandria location. When I say we go for all the celebrations, I'm not joking. Yesterday was the worst experience we have ever had at any restaurant and it was brunch on Father's Day. Mother's Day was fine. We were there. No issues. But, Father's Day was a diabolical disaster. If this was our first experience, which I fear it was some people's first time, I would never come back. Let me start by saying, the serving staff was amazing. You could tell the kitchen was falling apart but they were trying their best to hold the front of house together. I am going to repeat that we were there for brunch so when I say there were no water pitchers or food was unavailable, you know it got worse throughout the day into dinner service. Why advertise specials that you don't have? My husband and I both ordered off the specials menu. Appetizer sold out (at brunch.. yikes), main course was unrecognizable. They didn't have mashed potatoes, which were part of the dish. The sauce was missing from the chicken, and the chicken was more like Jerky. Needless to say, I took my meal home and didn't eat it. I was offered french fries at the end of my meal when I was informed there were in fact no mashed potatoes cooked. I took those home too. My daughter also ordered chicken that she didn't eat because hers was also a dried out jerky form. I will say, the waitress did comp a piece of chocolate cake, but after spending $150 on meals that 3/4 of us didn't eat, I decided you need to do better. In this economy, $150 for a family of 4 to have brunch comes with a certain expectation and you failed. Like I said, our family adores Burtons and we know what this restaurant is capable of and a busy brunch isn't an excuse to lose customers. I can only imagine what a mess dinner service was when you were running out of food by lunch time. Poor management destroys business. Do better. You have a strong reputation to uphold in the allergy and celiac community.

Lora Davis

Full gluten free menu! I tried gf fried chicken sandwich and loved it. The bun held together and was not gritty. There must be a bit of heat in the gf batter but it was delicious. No bacon for me but added pickle slices. I can't wait to try more gf dishes here The waiter was great

Emily Mooney

We ended up here on a whim the day of the fall festival. It was crowded but we were seated very quickly. The service was great and was completely unaffected by how packed it was. They had gluten free options available (even dessert, which is rare). I had a BLT on a gluten free bun AND a gluten free strawberry shortcake. I will absolutely be back.

Pamela Abramson

I’d heard a lot about this restaurant and finally took my family there for Father’s Day lunch. Meh. Food is fresh but bland. And pretty overpriced for what you get. An appetizer of parm fries is $7.50 and we got maybe a handful. There’s a $6.50 up charge for gluten free crust pizza that’s on top of the regular price pizza for a 10” pizza! Yes. $25. That’s a lot. The crust was chewy but bland. The toppings were fresh but bland. No real flavors like herbs or garlic on the pizza. No olive oil to dip bread in. Just meh.

Dr. Jennifer Gebelein

Cypriana was terrific. We had a birthday person with us and they made it special (see Picts), the food was great. Specifically the chef’s hummus was some of the best I’ve ever had! Seriously, I could’ve eaten that alone and been happy. The branzino with lemon was excellent and light. The chicken with lemon potatoes was perfect for my kid, the grilled octopus was nice and tender-had a slight Smokey taste and the portion size was enormous. The grilled eggplant was another lovely dish, although that reduced balsamic drizzle on top was so delish I could’ve used more! The had a gluten free pita which was excellent, and the wood roasted olives was a “to taste” item. I did not care for it but the rest of the table loved it. The service was great, drinks were generous. We had a very good time and will be back!

Hillary Gorson

Great diary free vegan milkshakes. All the Gluten free breads is vegan. The food was delicious and the staff very accomidating to my food allergies. Only diner I've ever had a fulfilling meal at with my allergies

Kimberly Jackson

I’ve been wanting to try Alma Cocina Latina since I moved to the area and last night I was finally able to! 5/25/25. Thank you to Kanae, Mauricio, and Kez! You guys made a great impression and a wonderful experience in addition to a great meal 💜 Shout out to the chefs and line cooks. I can tell that these dishes are carefully thought out and curated. Everything I ate was delicious. Since it was my first visit, and was excited to see so many gluten free items, I wanted to try different dishes! Also, Punch like a lady was soooo good and compliments the food well! I’m a line cook myself and I don’t get to have food cooked for me often, so anytime I’m able to, it’s greatly appreciated. I will be returning, Thank you!

Kelsey Kramer

Best chicken fajitas ever and really yummy gluten free options! As a celiac, I have never gotten sick from here in the last 2 years I’ve eaten there!

Laura Bagley

Great food and service in a fantastic location. So many gluten free options! Our server, James, was knowledgeable about the menu and super helpful in explaining all the gluten free options available to us. My husband LOVED the beef stew: great flavor, plenty of beef. My salad was huge and fresh, no wilty greens. We split an order of fish and chips, made gluten free with specific batter and dedicated fryers. The batter was SO crispy. My husband ordered the creme brulee with whipped cream and fresh berries for dessert, and it was AMAZING. We enjoyed our visit and look forward to a return trip.

Maddy Easley

Love this spot in Hyattsville! They have great gluten free and vegetarian options. My dining partner and I enjoyed the atmosphere, the service was good and the drink specials were delicious.

J

Food is good and I love their gluten-free chocolate chip cookie and it's a new design and feels welcoming. Servicing is typically great, I don't prefer to be seated outside as the service can be touch and go. Overall a great local place for me to go and love that they can make most of the dishes gluten free.

Gerson Vazquez

Went here for dinner with my wife while we were on vacation, figured we try something new. The food was amazing, we got the paella Valencia bowl(bought 2 by accident we didn’t realize how big it actually was!) so we had plenty to take home. My wife also got the watermelon salad and I got the beef empanadas which were also really good. The view of the bay is also very pretty. Jose was a great waiter he made sure we were taken care of and made sure my wife’s order was put in properly (she has celiac disease). Can’t wait to go back to OCMD and dine here again.

Kat Alstavo

Came here for the first time a few days ago, and the service and food was so good that we came back today. We came in around 11am and were immediately asked if we wanted to see gluten free, vegan, or brunch menus. They sat us down and our server, Kellen, brought everyone water without us having to ask for it. He was so friendly and took our order (party of 4) without writing anything down so i was a bit skeptical. We each had multiple very specific modifications with our food, so I didn’t think he would remember them, but he got every single detail right. Was funny, friendly and warm, and got us boxes and the bill at an appropriate time, and refilled drinks as soon as he saw they were slightly low.

Christina Young

Food was delicious. Loved that they could offer gluten free options.

Boning Ma

This Chinese restaurant's gluten- free meal is my only spot to eat , this Chinese food is my favorite. I drove a long way to get here to eat the food

Esti Graham

Easy pick up of takeout, food was ready, great takeout, pleasant counter person, easy ordering on the phone or online. Best Hot and Sour soup. Egg Drop was also awesome. No MSG. They have gluten free options!

Emily Morgan

Very gluten free friendly! I felt very safe eating there with my daughter that has celiac disease. Our food was amazing and the drinks were yummy. Having a playground there for our wild child was amazing. We loved sitting in the sand and listening to music. We got there at 430 and had zero wait. When we left closer to 6, the line was insane. Definitely recommend going a bit early. We will definitely be returning!

James Chastain

My whole family loves going to Silver Diner! The menu is far better than what one would typically think of as diner food, though the variety is in line. Some of my favorites include Old Bay fried shrimp, country fried steak and eggs with gravy, or a club sandwich and fries—but I'm basic. 😁 I did try my first bibimbap dish there, and it was delicious! The seasonal chef specials always offer something interesting. They're also great about allergy awareness, with lots of gluten free options and delicious lactose free "milk" shakes. My little kids love their Kid's Club layards (and we love earning rewards like free meals and desserts). The kids have collected dozens of the humourous novelty pins to hook on their lanyards.

Heather McCabe

Best gluten free pizza I’ve ever had.

Kathleen C. Lanza

Amazing gluten/dairy free pizza...highly recommend!

Annika

The food was Great!! They have a great option on gluten free. The portions are good. The atmosphere is very nice

Bethany Butler

I really enjoyed my food and drink. My family was not as impressed. I had an Irish coffee with a club on a gluten-free bun. The sandwich had a huge amount of turkey, and the bacon was nice and crisp. It came with a lot of chips. I needed to ask for mayo as it only came with a small smear of Dijon. One kid had the same on a pretzel bun and enjoyed his as well, but also said his was dry and added mayo. 2 kids and my husband tried the mac and cheese. They all said it was mid. It was explained as sticky and dry. It was not creamy at all. The crab mac seemed to have cheese on the top and bottom but not the middle. One kid said they tasted the crab in the mac, and the other one said they couldn't taste it at all. She barely touched her meal, and we came in hungry! The thing that brought the rating down the most was my husband's meal. The ceasar salad did not have enough dressing to even speak on the flavor. The rack of ribs maybe had 2.5 ounces of meat. That "rack" was about as big as my husbands palm. It was one of their higher priced dishes and was totally disappointing. The barbecue sauce was an afterthought. It was smeared on and not even put back into the oven to caramelize. My husband also had some wine that he said tasted like box wine. One kid had fish and chips. I tasted the fish. I thought it was pretty good. The batter could have been lighter. The inside was a little mushy. Kid didn't really eat his meal. He had half of his dad's mac and my chips. But that worked out. My hubby was able to substitute his lacking meal. One kid had nachos. He enjoyed them and almost finished. This is from a kid who complains about nothing. A true gem in this world! All in all, for the price, we felt "mom could do better." In fact, my husband said he could do better. In all fairness, I love being in the kitchen and have about 20 years of making things from scratch, but it hurts when we spend $250 and are not satisfied. The service was great. Atmosphere was bar like. Food was only there to soak up alcohol if you had 1 too many drinks and had to beg the kitchen to turn on the fryer 30 minutes before closing.

Ryan

Maybe it was an off night for them but I'm not sure. Made a reservation online for our anniversary dinner, with a comment that will need a gluten-free menus. When we got there, we couldn't hear the hostess over the music, and when we did hear her she confirmed if we needed gluten-free menus and we said yes. When we got seated at our table, we were provided with regular menus. When our waitress finally showed up about 10 minutes later, we had to ask for the specific gluten-free menus. Waitress was courteous but didn't see them often, only about 4 or 5 times over an hour and a half-ish we were there. We also had to specifically ask for more water. The food was fantastic. We got the GF Crispy Brussels Sprouts, which we both highly recommend getting, the GF Gnocchi Carbonara and the GF Red Wine Braised Short Ribs. Both of which were perfectly cooked. But once again the service, from even the start, was a big let down.

Lawrence Potts

Lunch after a great morning hike. I had the Belfast Bistro Steak sandwich with fries. It was messy and delicious. Great variety of beer on tap. Great gluten free options too.

Amy Poremba

This is the best coffee shop cafe to stop by and great gluten free choices. Try their gf seed bread toasted on any sandwich. Inventive salads, soups, sandwiches, bright spaces, great staff, smooth coffee, a delight for the senses.

Eugene GEINZER

gluten free pasta was a mistake! ugh! grilled octopus spectacular! Sides were okay.

Janeth Mora

We visited Baltimore this weekend and had lunch @ Philips, it was a great experience especially thanks to Ruslan’s service, I have dietary restrictions due to celiac disease and he was very supportive of my need and everything was good, no issues with food Food was tasty and had good quality, we sat outside as the weather was very nice and very enjoyable

Hillary Blaney

I am so excited to have found this place! My youngest daughter is diagnosed Celiac Disease and so cannot have even the slightest bit of cross contamination in her food or she'll be sick. On Christmas Eve I called to see if they had a dedicated gluten free fryer (my girl loves fries!). I was told no but the man, Jason, who turned out to be the GM, encouraged us to go anyway because they have such an extensive gluten free menu. I'm glad we gave it a try! When I arrived Jason told me he decided to make a gluten free dedicated fryer in his kitchen and had already started it up to be ready for my daughter's fries! On top of that, the staff were all lovely and the food was *amazing*! Jason, if you see this, thank you again! It's rough for a 13 yr old with Celiac Disease; your kindness made a difference! We will be back!!

Angel Laurie

Great service, great food,I love the vegan and gluten-free options. For someone allergic to wheat that also doesn't eat meat it is usually very difficult to find good food. This diner has several options for any time of day. Definitely impressed and I will definitely go back!

Danyale Kellogg

My friend and I had a late lunch while seated at the bar today. I have celiac disease, and the bartender got me their gluten free menu and went over some menu highlights with me. He was really great and made me feel very comfortable ordering here.

Tess A

If I could write 0 stars on this place, I would. We sat down and immediately had a flat Pepsi, but no big deal I didn’t think much of it. Little did I know this was a sign of what was to come. We placed our order quickly with a sweet waitress and the dining room was almost empty. We waited over 45 mins for our food to come— the gluten free Margherita pizza was soggy and cold in certain areas. My boyfriend’s burger was dry, and supposed to come with bacon but didn’t, the fries were old and the ketchup had a weird caramelized taste to it, which was likely old too. We were so disappointed by this place. They ended up comping the margarita pizza which I ate two bites of. The table behind us was also complaining to the manager. Will never go back here again.

Victoria Novak

Read that they have gluten free items and I called and the lady literally hung up on me after saying they have nothing for me… very rude.

Chris Plummer

Ciara took great care of our table, Steven made sure everything was right, good gluten-free options and atmosphere

V Iannacone

Got the beet salad which had a fabulous lemon dressing, and falafel. My husband got the bronzino and our meals were fabulous. I appreciated our server bringing out gluten free crackers with the pita, since I can't eat gluten. Our server was Alex I and he was sweet, accommodating, and attentive. Will definitely come here again.

carlee knepper

I absolutely love it here! the gluten free rolls are so good, which is really rare!

Julie Hotopp

Great little restaurant. Great food. Had a chicken taco and a chorizo taco in corn tortilla. Both excellent. Chips were great. I wasn't a fan of the salsa buy my family gobbled it doen.easy to pay with a QR code. Fun surfing vibe. Enjoyed watching surfing on the TVs. So far so good with the gluten free for my Celiac.

DeVonna Stephens

Their gluten-free crust is amazing!

Steve Olender

Amazing. Must go. Gluten-free friendly, fresh tortillas made in house with imported Mexican corn. Flights of Mezcal. Excellent tacos. Astounding tamales. Just get there!

Amanda Holk

Mushroom risotto was amazing. They really understand celiac if you need gf.

Michael Petrone

They have excellent gluten-free Pizza. Was there last night and we ordered two pizzas, forget to mention we needed gluten free. So they had to make two more and were really cool about not charging extra pizzas we couldn’t eat. It’s also a very beautiful space.

Gina Ciardi

Always receive great service. Love that there is a gluten free alternative pizza crust 🍕

Ted Putnam

GLUTEN FREE!! Staff is amazing - we are here at least once a week.

Tammy Jarman

I took my family tonight for restaurant week. We were immediately greeted and seated. Our server came over quickly and was attentive but not too much. The menu was extensive and the choices were outstanding. My young grandson was with us who needed a gluten free option. The server was able to help with an excellent option. The food was great as was the service. We all highly recommend Luna Blu and we will be going back again in the near future.

Sandra Norum

They have a gluten free menu. The ribs were delicious, I would come here again. 😊

Jessica Turner (Jess)

My friends catered Ekiben for their engagement party with around 30 people. I really loved that everything is gluten free (at least that we ordered), and the fried chicken was absolutely delicious. We had plenty leftover, too! My coworkers used to order here for pickup all the time as well, so even though I’ve never been inside the restaurant I’ve loved their food and strongly recommend you try it!