Top 50 Gluten-Free Pasta Havens Across Italy

Emma Frame

They have a separate kitchen - magic words to a celiac 💚 absolutely amazing food! Full menu can be made gluten free. A must when in Rome. I cried with happiness.

ADRIAN ZUNIGA

Excellent restaurant with lots of gluten free options but the pizza is amazing. Besides the high quality food the service is top of the notch, even in a busy January afternoon. Highly recommended

Casey Cromwell

They didn’t earn the title of the best gluten free pizza in the world by accident — they truly do have some of the best gluten free pizza I’ve ever had! Plus they can also make all their dishes lactose free. I ordered a gf and lactose free pizza and it was fantastic. They even had gluten free bread for an appetizer. Will be going back any chance we get!

Antonia Christianopoulos

Very good gluten free food, had lots of options. Great service

Shai Backus

Easy to read gluten free specific menu. Absolutely delicious!

callia addison

Pleanty if gluten free options. the pizza was tasty

Tala Bynum

The food was delicious, celiac-friendly and the service was amazing! Highly recommend!!

Sarah Conroy

Amazing visit for our family, staff were great with kids and very accommodating. Loads of gluten free options - very very happy!

Tamara Mandic

pizza

Jarrad Allen

I’m coeliac. My partner is not. She tried my pizza and said both the GF and none taste the same. We then both agreed they are the best pizzas we’ve ever had! Amazing and to top it off the staff are so friendly. Highly recommend!!!

Amber Easterling

A 100% dedicated GF restaurant as well as a grab and go window available next to the restaurant! I got a turkey, brie, arugula and tomato sandwich on focaccia at the take away window and it was so delicious!! And huge!!!

Lizzie Timmins

This place has ruined pizza for me - don't think anything else will ever compare! Hands down the best gluten free pizza I've had in my life. They have a separate kitchen upstairs for gluten free so it is safe for coeliacs too, and even have different plates / different pizza boxes for takeaway so you can be sure you're getting the right one. Just wish I knew how they make the dough so I could attempt to replicate it at home! Highly recommend if looking for gluten free pizza in Naples, it is also AIC certified.

Gabriela Costa

I’m sensible to gluten and lactose intolerant and my mom is a celiac, we both felt very happy to see and exclusive gluten-free menu! Absolute heaven!!

Rocco Maiorano

We were looking for a solution for gluten free food in Bologna. The Vecchio Mercato restaurant met the requirements because it is an AIC certified restaurant. We came at different times for lunch. Let's start by saying that the pasta they offer is all homemade. There are appetizers, first and second courses, both meat and fish and finally also desserts and ice creams, always made by them and NOT packaged. We took some aubergine appetizers (croquettes, parmigiana and rolls) all with excellent flavor and tasty enough to make you want to have more. But let's go slowly. The first ones. The maccheroncini with bacon and the very tasty Bolognese balanzoni gave no hint of a different flavor compared to a dish made with classic flours. Huge portions!!!! Here too, for the flavor (and if there had been some room in the stomach) we would have taken another portion. The seconds. The bacon with a bed of polenta cooked to perfection, balanced in flavor and very tender meat, so much so that it could be cut with a fork and finally the Petroniana cutlet. Well, do you know ceramic trays? Well it was full of meat, here too cooked to perfection and loaded with ham (for those who know it, you know what I'm talking about) we struggled to finish it!! And finally the desserts... I repeat, the difference with those made with wheat flour is absolutely not noticeable! The staff, knowledgeable and kind, made us feel at home, even recommending dishes, which turned out to be excellent advice on pairings! A 10 out of 10 for the Vecchio Mercato!

Aditi Bansal

This place is a heaven for anyone with a celiac/lactose/dairy intolerance. The food tastes so good that for a second you doubt if it really is gluten and dairy free! absolutely loved it. ❤️

Zoe Tonks

Devine … pasta delish , pizza amazing so light, had the right amount of chew, a little Smokey from the fire …. Amazing ! Super helpful staff , seperate gf menu

Sabrina

Three stars just for the effort. Family dinner. From the outside, unfortunately, you cannot perceive the internal style, which is very pleasant and relaxing. However, it's a shame about the gluten-free pizza, which wasn't exceptional at all. The base is too hard, to the point that they bring you the 'meat' knife for the pizza cutting mission. Sour tomato and almost non-existent mozzarella. To confirm my opinion, while I was finishing mine, I saw the waitress take away a plate with a practically entire pizza and a neighbor at the table, who was also working hard on the plate to cut it. The waiters, impersonal, perfect only for communicating with foreign guests sitting at the tables. Sorry but we won't be back.

Sarah Conroy

Lovely for an aperitivo, limited options for Kids though. Beautiful outdoor courtyard.

Lorena Vida

Very nice place, friendly staff and amazing food! It also has a dedicated gluten-free kitchen

Lucy Parrett

Incredible bakery 100% gluten free - croissants were amazing

Michelle Cabena

Wonderful array of GF options

Michael East

We received a recommendation today for the best Lasagna Bolognese in Bologna - it was correct. We had a fantastic meal tonight at La Capriata. The staff were very welcoming and friendly and we were offered a dedicated Gluten Free menu which was a nice touch. All four of us really enjoyed our dinner.

Shai Backus

Great service and delicious food. They immediately asked if anyone needed gluten free menu as soon as we were seated, then they changed my place mat, cutlery and cup so that all staff could see. Everything was gluten free except the ravioli.

Yana Semenenko

Cozy restaurant Tasty pizza, quick preparation Licensed gluten-free restaurant

Irena

We came to this restaurant because they have a separate gluten free menu. The options are quite extensive, from gluten free spaghetti and pici to Tuscan beef tripe. They don't make the pasta themselves though. You do need to reserve in advance because the place is quite touristy and we found the atmosphere to be quite hectic.

salvador drago

After years we returned to Turin and couldn't help but eat here again. Any dish on the menu will leave you satisfied. Also for gluten and lactose intolerance problems. We'll be back soon 🤩

Alessandro Del Gaudio

We ate here for lunch today, excellent service and excellent food. We have two people with celiac disease and the care and attention of the staff was excellent. Fair price, despite the distance we will definitely return.

Daniele

Not a positive experience, the pasta arrived lukewarm, perhaps the sauce had been taken from the fridge and cooled the pasta, you could count 9 pieces of bacon in a large plate of pasta. The gluten-free pasta was so al dente, you couldn't eat it. In the side room you are left to your own devices, you have to go in search of staff.

Daniel Pettersson

Amazing menu and staff ✨

francesco massa

My girlfriend and I ate at this place two consecutive evenings, as my girlfriend has celiac disease. The menu, almost every course, also has a gluten-free option, so my girlfriend had a wide choice. Furthermore, the gluten-free draft beer and the first courses were really good, with just the right portions, neither too much nor too little. For celiac or vegetarian people, for whom there are many dedicated dishes, Al Carmine is one of the places I would recommend for eating well, even if you have very specific dietary needs.

andrea arcaro

Very nice place, worth it and for those who are celiac like my wife you will find everything and more... 100 cum laude I recommend it to everyone

Giuseppe Bontá

The best gluten free pizza and focaccia. Good gluten free beer and bread. The staff was very friendly. We had reserved in advance and were assigned our seat immediately. The gluten-free tiramisu at the end was delicious.

Sandra W

100% gf dedicated. Gf home made sour dough bread!

Antonella Marrano

Everything was delicious... from the starters, first courses, second courses and desserts... I recommend it! Especially for those with allergy-intolerance problems: Gluten-free and lactose-free Cozy place 😊

Fay Hoefer

very nice italian food and lots of options. Even offers the possibility to buy homemade gluten free bread, buns…

GoodLifeTulum Real Estate

We arrived at night in Florence and discovered this place for dinner. The prices are good and in relation to the food it was good. The dish in the photo is a beef burger that is served as a kind of pita, with salad, potatoes and barbecue to accompany. We also ordered an apperol spritz and coke. Price for 2 people was €55 if that works for you as a reference. The atmosphere is very local and simple, don't expect luxury. The service is good, they tried to speak in Spanish and it was good. Something to take into account: Ask beforehand about the presentation of the dishes so that it does not surprise you. There are pizza options too, in case you don't want to explore other options on the menu. They have gluten free options, I liked that. I hope my reference is useful to you 🤓

Michelle Cooney

Farhan did an excellent job with my food allergies! I was able to have gluten free bread, pasta, and a cookie. Would highly recommend!

Katelyn Coskey

A decent spot for a celiac trying to navigate eating out while traveling. Being handed an entirely separate and gluten free menu felt comforting after walking out of a restaurant who wouldn’t indicate which, if any, dishes were safe. The meal itself was good for being gluten free. I’m only a few months in to my diagnosis so I still compare to regular pastas and dishes which can be tough. I ordered the ravioli which was semi-bland but I still enjoyed it.

Nadia La Fauci

A more than pleasant evening, both for the quality of the food and for the professionalism and friendliness of Francesco and Raffaele. We will definitely be back. Highly recommended, even for gluten-free!

Federica Zoddi

I have celiac disease and I was able to eat excellent gluten-free pizza. Very attentive and very friendly

Tiziana Ignoto

All of high quality with excellent flavor and TOP taste. Very high accuracy for the gluten-free department and also for the gluten-free, many excellent delicacies and everything delicious. the friendly, professional staff

enrico Paltrinieri

Excellent gluten free pizza!!!!

PAOLA BRIGHENTI

Excellent restaurant and good food for celiacs and gluten intolerants. The owner is a kind and polite gentleman, the service is a little slow.

T H

Gluten-free bakery (safe for celiacs). There are a lot of cookies and biscuits. But if you want savory baked goods or croissants, there is little choice, especially if you want it to be vegetarian or vegan (there is nothing there). I had a small pizza, but the base was soaked with liquid (mushy consistency). The pastry was filled with cream and there was way too much cream. The rolls were soft and didn't taste good. The staff is also not polite (makes you feel unwanted). I'll go to another gluten-free bakery next time.

Eric

If you are looking for a restaurant that offers its entire menu with AND gluten-free + lactose-free, each cooked in its own isolated kitchen then look no further! Mama Eat is THE restaurant in Florence where food intolerances can share their table with people without intolerance without any restrictions on the menu. The staff is very kind and attentive. The atmosphere is very nice, a little away from the busy places which allows you to be calm even outside.

Eli

Excellent service. Possibility of making the dishes and pizzas on the menu gluten-free, without having to notify at the time of booking. Very good gluten free pizza. Vegan dishes are also available. Highly recommended!

Fredeaux Fredeaux

Well-kept place, excellent quality of ingredients and suggestions for combinations with different flavors than usual: decidedly appetizing, with a wide vegan or gluten free choice. The choice to leave the kitchen exposed in a room suitable for lunches, dinners or aperitifs is appreciable and reassuring. Young, friendly, attentive and correct communication staff: one of the things I appreciated most. Well done, we'll be back

Rossana Wyatt

Great selection, food was very good and service was wonderful!

eliana

Gluten-free Coppino with oil and garlic... Wow

Sergio.F

I've been to this place for dinner several times, both as a family dinner and dinner with friends, and both times we had a good time. Cozy and comfortable place, friendly and attentive staff. Once we ate the very good and delicious pizzas and another time we ate fried calamari or horse hangus accompanied by baked potatoes or vegetables. Variety of wines and beers. Possibility and not least of eating gluten-free without risk of contamination. Recommended for celiac people, families or groups.