Top 50 Gluten-Free Pet-Friendly Spots to Explore in Umbria

Opinioni librose

The gluten and lactose free brownie is top. 🎉I love it. Very well stocked even for us celiacs

barbara balducci

We stopped for an aperitif made with artisanal Campari and an excellent tasting plate. Welcomed by the warmth of the place and the friendly staff, we then also ordered an excellent platter of cold cuts. The tavern is detail-oriented, inclusive and full of art. It is also possible to taste vegan and gluten-free dishes. Absolutely recommended!

Alessia Agostini

Unique experience, we went for lunch on May 1st, although the place was packed with people, the owner took care of everything down to the smallest detail, welcomed customers in an exceptional way, immediately responded to our needs as we have a celiac child, the cleanliness and accuracy of the service is fantastic, I highly recommend it...unique and unrepeatable dishes for both us and the child, we will definitely return. Again thank you thank you thank you.

Valentina Di Taranto

The gluten-free crepes are also very good. Very friendly staff, in a quiet and secluded position but close to the centre

Rosanna Antolino

EXCELLENT SERVICE, GLUTEN FREE OK AND IT'S NOT DISCOUNTED. WHEELCHAIR ACCESSIBLE. WE WILL BE BACK

Simona D'Angeli

Good food, the cooking of the meat should be reviewed (overcooked even when you ask for rare). Excellent gluten-free dishes, friendly and helpful staff.

Salvo Blanco

Excellent pizza also gluten-free... a guarantee

Francesca Maccarelli

We went out for dinner with friends and opted for the black cat because it has many gluten-free options. Generous portions, excellent value for money. All accompanied by excellent service, Thank you Cristina for making this experience even more special :)

Michela

I had the pleasure of dining at this restaurant and I can say with certainty that it was an unforgettable experience. The food was truly excellent, from starters to desserts. Each course was a pleasant surprise for the palate! There is a wide choice of gluten-free menus. A round of applause also to the new owner, who brought a breath of fresh air with his passion and friendliness. You can see that he puts his heart into everything he does, and this makes the experience even more special. The service was impeccable, with an attentive and helpful team. I highly recommend this restaurant to anyone looking for a place to eat well in a welcoming and refined atmosphere. I will definitely be back!

FRANCESCO NARDI

Very good and quality food. Quick, precise and courteous service. We also ate gluten-free with the possibility of a wide choice. OPTIMAL

di Bere in Meglio

The celiac friends at the table told me that the gluten-free pizza and fried foods were delicious, as was the gluten-free Ioi and Entropia beer. Even the pizzas for non-celiacs are excellent, and the beers on tap are the same!!! The icing on the cake is the kindness of Ilaria and Maria in the dining room. Advise

Sophia Albrook

Best food we’ve had on our trip so far. Service was amazing and the food was incredible, and it is priced very well for such a high quality restaurant. Good gluten free food is hard to come by in Italy, so THANK YOU for having such and easy to read menu and so many options that taste incredible.

Michela Esposito

Recommended... we had lunch and dinner there twice and the quality of the food and the service surprised us positively, they also have a specific gluten free menu, excellent quality/price ratio

ada tyero

For lunch today at the Grottino 10/19/24 they gave me a first course with pasta, gluten-free request, asparagus and truffle, they brought it to me almost raw inedible, making complaints to the waiter they told me that "they would have it again" at which point I refused it, eating something else, moving directly to the second course, upon requesting the bill, going to check, in addition to not having eaten it, they put it at half price on the bill, for the rest, given that we were 6 people, nothing special, there is much better, next time I will definitely avoid it.

Francesco Caruso

Also excellent for Gluten Free

Fiamma Meli

typical Umbrian food, possibility of gluten-free bread and pasta, I highly recommend the umbricelli and tiramisu! the restaurant has been AICS certified since 2024, very kind and helpful staff, location in the center of Gubbio

Ale P

Excellent gluten-free pizza too. Friendly staff.

Matilde Casiglia

High-level cuisine, kind and impeccable service. If we were to happen to be in the area again we will definitely stop by. PS: Almost all dishes are also gluten-free.

Frankis F.

The commitment to offering a gluten-free pizza without using industrial pre-cooked bases is appreciable, but in my case it was undercooked (it was white underneath) and under-seasoned. Little choice for dessert. Very pleasant environment.

Isabella Beretta

Small and well-kept place near a small square with a panoramic view of all the hills. Suitable for celiacs. Highly recommended stratospheric carp (I would use a puree because it is very tasty) Good, good risotto with perch and citrus fruits I highly recommend! They speak Polish as well as many other languages ​​💗

Gabriella Gennari

Truly excellent Gluten Free Pizza, made with care and love for people like me suffering from Celiac Disease! I HIGHLY RECOMMEND ♥️ If you pass by you will definitely come back!

Tony799

I went with my wife and 3 children and we ate an excellent pizza!! Real Neapolitan pizza, excellent, quality ingredients. We are Neapolitans and I immediately noticed the use of our products!! Excellent Montanara with and without gluten like our grandparents made it in Naples!! The gluten-free pizzas with good and expensive CAPUTO flour are also excellent. If I ever pass by I'll be back! Well done, you deserve more than 4 stars, many more!!!

Bianca Greco

I ate the good gluten-free pizza, the two very kind ladies.

Alberto Vassura

The place has that "something extra" that makes it special, could it be the many beers they have to offer? Will the gluten-free proposals they have? Will it be the guys in the room with their friendliness and friendliness? Will it be the excellent music selection? (perhaps this last one doesn't intrigue many) The only way to find out is to give it a chance and try it

Roberta Catanzano

A stone's throw from the Marmore waterfall, excellent Umbrian cuisine, including gluten free, excellent choice of wine and artisanal Umbrian beer, with a pleasant terrace overlooking the greenery and attentive service. Kindness and friendliness welcome you pleasantly. Highly recommended.

Valentina Di Taranto

Very small gluten-free menu. Very slow and inconsistent service. The quality of the food was not excellent, one plate of pasta was overcooked, another was brought in a different format than the one requested without warning of the change, in addition to this it was flooded with oil.

Natascia Chevreton

I ate very well and above all my severe allergic son ate well and safely... they are over-prepared because they too are celiac and allergic I highly recommend it to those who have food problems but also want to eat well... they are relatives of the Baldassarri farm in Cascia same preparation kindness and thoughtfulness Optimal

Davide Sabatelli

Good pizza... even gluten free.

Alessandra

Excellent gluten-free pizza, impeccable hospitality and courtesy.. beautiful evening

Alessandro Biagini

Family lunch, 13 people. Perfect service. Excellent lunch. All dishes were explained. Great competence. The restaurant is AIC certified, with a great choice for those who have gluten problems.

Mauro Minelli

Excellent restaurant with glutenfree options.....homemade pasta and special meats

Andrea Pasini

Very kind and helpful chef. Even though the kitchen was closed, he prepared lunch for us, even gluten-free. EXCELLENT pork butcher pasta! Top service! Absolutely recommended

Reina Lòpez

Spectacular from the appetizer to the coffee, super kind, splendid location. Perfect for gluten-free

Alberto Bettacchioli

Good food and even pizza for celiacs. Very nice place, nice dinner outside in the summer.

Giulia Brunetti

Very nice restaurant, with a very pleasant atmosphere and courteous and well-trained staff. The menu on the internet is very convenient for those with food intolerances, allergies but also for celiacs because the cuisine is very attentive and prepared. We will definitely be back. The warm gluten-free bread was much appreciated, as was the pork with apples and ginger.

Alessandra Falzone

High quality food, also suitable for celiacs.

Francesca Barotto

I ate the gluten-free pinsa type pizza, it was really good and I really appreciated it also because as a celiac it's the first time I've had the chance to eat a pinsa. The menu is really extensive. The desserts are also good and with many gluten-free options. Attentive and kind staff. Fair prices.

吳幽

Gluten Friendly Pasta can be made gluten-free Steak is basically beef jerky ~ a bit hard Mushroom 🍄pasta is delicious Wild boar stew pasta without vegetables Italian coffee works normally~❤️

Mari De Nardo

Superlative sliced ​​gluten-free pizza

Chiara Puleri

Exceptional place, delicious starters and Angus steak. A lot of attention to gluten-free and very good gluten-free hot oven. Very kind and patient staff. I will definitely go back!

Paola Fumagalli

Nice restaurant in the centre, quite quiet environment, friendly staff always present in the room. There was a celiac among us (in total 4 people) and they provided us with gluten-free bread and noodles without any problem. Everything was good, from the starters to the first/second courses and dessert. Fast waiting time. I advise.

Anna D.

The experience was positive for the quality of the food, so much so that we returned the next day. The place is nice, but the tables are too close together. The service focuses on quantity and speed, so it is not the ideal place for a relaxing dinner. Positive note: it is possible to request gluten-free bread and pasta.

Gaetano Lorusso

We felt at home in this restaurant, with the owner, as if we had always known each other. Delicious food and very special dishes. Also a lot of attention to gluten free (bread made by them). I highly recommend it to everyone!!!

Giovanni Dickman

The wild boar ragu was delicious. The rabbit is also very good. Welcoming service. Fair prices for the location. I have celiac disease, and I ate in peace. They prepared my gluten-free dishes separately to avoid contamination. #celiac #glutenfree #celiac #gluten #glutenfree

Mauro Minelli

Gluten-free at the top, pappardelle alla norcina with truffle, divine, second courses at the top, for desserts a little lacking, but overall excellent......

G M

Excellent value for money, very good cut, good and abundant potatoes, like the oil. Friendly and kind smiling waiters, fast service. The owner is really welcoming. Now we come often because it's a guarantee! They also have gluten-free bread

roberto R

Ate an amazing gluten free sandwich, modern place and staff available to customer requests

Sol

Not a bad restaurant. Possibility to eat gluten-free. Friendly staff but a little slow. Quite nice and quiet environment. There is a staircase to enter and I don't know if there are ramps for wheelchairs (to check) otherwise everything is ok

Andrea Pelo

Excellent place for the attention paid to the customer, the quality of the food served and the low prices. Complete menu, many alternatives of fish, meat, pizza... maximum attention to food intolerances prepared gluten free (excellent pizza). Owner always present, polite and very cheerful person.

Federico Conte

I have eaten many pizzas in my life.. with doughs... flours... leavenings of all types... but this one is truly super... truffle with raw meat coming out truly the best!!! even my wife's gluten-free and lactose-free pizza has never tasted so good that it doesn't leave a starchy aftertaste in your mouth!!! truly my most sincere compliments...