Top 50 Gluten-Free Take Away Spots Across Vermont

Erin Wallace

Awesome spot with a ton of gluten free options! Went on a Saturday for lunch and we had a short wait but well worth it.

Lauren Erickson

I am not exaggerating when I say the citrus poppy seed muffin I had today brought tears to my eyes. West Meadow Farm Bakery has, hands down, the best gluten free baked goods I have ever had. The absolute best part? Their loaves of bread are actually sandwich sized!!!!! I cannot wait to make French toast with the oatmeal bread, and a grilled cheese with the white bread. Many dairy free options as well! Gluten free baking is expensive. There’s no getting around it. There are so many ingredients and components involved. This place is 100% worth the cost. I’m already spending $8 a loaf at the grocery store. I would rather pay $10 for a better quality product and support a small business. And the bread isn’t pre-sliced so I can cut it to my liking!!! I can’t wait to go back!

Grace A

Super good gluten free crust!

David Mauerer

Great place to take kids. Friendly, great gluten free options.

Judy Powell

First time there. Got warm chicken curry bowl. Establishment is clean, staff are nice, food is fresh and delicious and plentiful. Will definitely go back again and again. I have celiac disease and it's nice not having to worry since the place is 100% gluten free.

Amy Riccadonna

Phenomenal veggie burgers. Everything tastes incredibly fresh. Actually gluten free - had no issues.

Adam Willey

Very accommodating, friendly staff, and a great variety of gluten free options. They let me know the french fries are even celiac safe before I asked!

Amélie C.

Gluten free pizza was phenomenal, one of the best I have ever had!!

Julia K

The food was fantastic. We ordered 2 different crepes but with buckwheat as one of us have celiacs. They took the allergy seriously which was much appreciated and the food was much better than we expected considering they were suing buckwheat as the alternative. Will definitely be eating here again when we visit. Loved that they are open a little late so when you’re in more of a breakfast for dinner mood they have options available.

Jessie Whiting

This place was great. Awesome gluten free options. The food and ciders were really good!

Lauryn Ginsburg

Wow! Amazing food, we got the tacos on the specials menu, and the corn tortillas were homemade and the best I’ve had. We also Got chips, salsa, and queso which were very good, loved the homemade chips! And great margaritas as well! Highly recommend. Plus many gluten free options!

Tim Marshall

Fantastic bagel place! Best gluten free bagels! My wife and I look forward to going to myers bagel bakery every time we come up to Burlington!

Claire Michaud

great experience, every time! i’ve been going here pretty consistently for a few years, and the food and service has always stood out to me. i’m gluten and nut free, and they are very accommodating and willing to help you out. the food is also amazing- the best burger i’ve had!

Andrew Barclay

Amazing options for vegan and Gluten-free. Accommodations for food allergies easily made. Clean, friendly staff. Definitely recommend.

Lee Hemingway

I love the sesame chicken salad! You can sub out the grains for more greens. and The chicken is perfectly cooked in a delicious Asian marinade. The roasted broccoli and crunchy carrots add more interest and nutrition. The dressing is flavorful. This salad is so healthy and delicious that I actually prefer it to their excellent burgers. They are about as gluten friendly as anybody could hope for in a restaurant of this kind.

Olivia Overton

Always so delicious!!! Gluten free and vegan friendly options. The pesto crepe is to die for. Also love their lattes.

Heather Usle

The Meltdown and their staff consistently hit it out of the park. I have never had a bad meal or service at their establishment. Even the pickiest of eaters in my life dream over the next time they can dine here. What people have to remember is that each menu item is literally an entree made into a sandwich. The explosiveness of flavors, the freshness, and the dynamic ingredient list make every bite a culinary experience. The price of produce has gone up and so have menu items everywhere. As someone who travels for work, I’ve spent more on meals elsewhere and been disgusted and unfulfilled. A result which never happens at The Meltdown. While I dislike being gluten free, it’s an unfortunate reality for me. Options aren’t as widespread as people think and every GF meal I’ve had here makes me question “how can something this good be GF?!” I’m given the comfort of food I miss with every item and a plate so full that leftovers are always taken home. The owners expect a caliber from their staff which is sorely missing in today’s world, bringing the dining-out experience back to life. I had the GF Gobbler special and it’s no easy feat to make a whole separate group of dishes to cater to a small group that requires it. From the first bite, I felt the flavors of home and my childhood across my palate and it carried through to my last bite later in the evening.

Victoria Hammill

Stopped here on the drive from Stowe and got to take the tour! Really interesting to see how ice cream is made and they have dairy and gluten free options for those with sensitive tummies!

Michael Lyons

Great spot for wood fired pizza. Great that they have a gluten free crust option. The pizza ovens are in the middle so you can watch them going in and out. Pretty neat!

Crunkle

Staff were amazing.food was even better.wish I know there was trivia came to late to participate.great if you have a gluten allergy or are vegetarian.

Nicole Van Hoey

A place that advertises an entirely separate GF oven and has vegan cheese sounds perfect for our family. But their GF dough is made of wheat starch, which is NOT sufficiently free of protein for many with celiac and anyone with allergies. No sense having a dedicated space if you are using ingredients that quite possibly contain gluten (speaking as a health professional who has done the research on wheat starch ppm of gluten). Only other item available for me on the menu was a $10 "salad" of just greens...which came salted?!...and the salty cured meat appetizers. Huge huge let down. Please avoid if you are wheat or gluten free.

Jesse Gurney

The vermont veggie with salmon and no tomato on a toasted gluten free bun (important, don't skip the toasted gf bun) might be the greatest sandwich of all time.

Sabrina Dawn

I loved eating here! I found it a bit expensive but worth it. I love all the gluten-free and vegetarian options.

Kim Anderson

The gluten free chicken bacon ranch was so good and it was one of the best gluten free crusts I’ve had. I like that there are gluten free options for pizza. The service was also fast.

Patti C

Gluten free friendly, decent service, reasonable prices and delicious food.

Matt Blanchette

Literately one of the best burgers of my entire life. Wife had the best gluten free bun of her life.

Thomas Almeida

Great place for a burger. The fries, especially the parmesan truffle fries are great. They also cater to gluten free diets, which is one of the main reasons we go.

Timothy Griffith

Appreciate the gluten free and vegan options - relaxing atmosphere, wonderful manager and staff, unique place to visit if you're in the area!

Laura Weiskotten

Gluten-free friendly! They have a separate fryer for their fries and chicken nuggs 👍 amazing beer selection with an awesome selection of rotating Hill Farmstead beers on tap

Mallory

this place was so good!! they had vegetarian options and gluten free bread (and asked if it was an allergy). the bread was by far the best gluten free bread i’ve ever had. all the ingredients were tasty and everyone loved their sandwiches!! the owner was also so nice-i’ll definitely be coming back if im in the area!

Terise Schuyler

Love their gluten free pancakes!

Thomas Kayser

Great atmosphere, great food, gluten free options!

Nicole Van Hoey

Found this vegan, gluten-free, sunbutter instead of peanut butter bagel bakery at the last minute and was overjoyed! Then learned they were having supply chain issues with their gluten-free bagels and were out of the maple sunbutter. Four stars for how amazingly kind they were - they called out after us when we left to give us a free gf+vegan pastry - not a savory breakfast but so yummy and so kind. <3

Justin Grover

Incredibly friendly and informative staff with an amazing atmosphere. They offer a wide range of gluten-free options, including bread and pasta substitutions. All of the food and drinks were top-tier. I could not recommend this place more.

Olivia Overton

Went here for lunch while on a friend’s bachelorette trip. Really delicious food. Great gluten free options as well as vegetarian/vegan options (celiac friendly). Great service, everyone was really friendly. Cool vibes. Definitely recommend!

Natali V.

Gluten free menu. Fantastic food & service

Scott Handelman

We had a wonderful experience at Shakedown Barbecue and Stowe Cider. We arrived at 7 PM on a Saturday night and we’re quickly seated. The wait staff and chef were highly knowledgeable about gluten-free options and were very accommodating regarding our family's allergies. After dinner, the owner, Mark, gave us a brief tour of the cider production. The food and cider were delicious; we can't wait to return. PS. The nachos were the kind that is put together and then baked in the oven & the cheesy gooeyness that makes them the best! On top of all of this, Tim Reynolds was playing on the stage in the next room over!

Kenna Anderson

AMAZING food! I am gluten and dairy free and they were able to accommodate their breakfast sandwiches and lattes to my needs. The atmosphere is very homey and warm. The staff were so kind and very helpful/patient when I needed to customize my sandwiches. I definitely recommend if you’re in the area!

Katerina J. Wilson

Best gluten free muffins!

Jessica Diane

Last minute decision on a late lunch/dinner after visiting Skyline Drive and so happy we did!!! Delicious food and specialty drinks wer on point! My half duck gluten free curry dinner was AMAZING! Hubby had a spicy chicken and veggie curry and also delicious (too hot for me but he loves spice!!!!). A Cosmo and Mohito later, and I wish this restaurant was near us in NJ. Thanks for the quick and delicious meal! A++ pleasnt VT vacation!

Daniela Riedlova

The best thing I’ve ever eaten: their gluten free vegan blondie with maple syrup, chocolate chunks, and walnuts. It was AMAZING. Delicious. Incredible. They warmed it up and it was melt in your mouth good. Thank you for having so many good vegan options!!

Ricky Padgett

Superior customer service; quaint space and the best breakfast food in Stowe. Several gluten free options-I had a crustless quiche that was the best I have had in a bakery and cafe. You will love this!

angelathisfeet

I just wanted to say that they make the most delicious, gluten free pancake mix barr none!! Mary Ann from Massachusetts

J. M.

After experiencing the magical Forest of Lights winter wonderland in Quechee, VT, my wife and I decided to cap off the evening with dinner at Tuckerbox, a Turkish and Mediterranean restaurant in White River Junction. We booked a reservation for 7:30 PM, and though parking was a bit challenging due to what seemed like an event in the area, we eventually found a spot close by and enjoyed a short walk to the restaurant. The ambiance at Tuckerbox was warm and inviting, with soft lighting and a cozy, elegant vibe. The staff was attentive and welcoming, which made for an exceptional dining experience. To start off, we ordered the Turkish Meze Platter (small, $14.99) - a perfect choice for sharing. The platter included a delightful assortment of haydari, hummus, babaganoush, Turkish salsa, stuffed grape leaves, and lavash bread, with fresh veggie sticks for a gluten-free option. Each bite was bursting with authentic flavors, and the variety made it an excellent introduction to Turkish cuisine. For dinner, I had the Lamb Stuffed Eggplant (Karnıyarık) ($22.99) - a beautifully fire-roasted eggplant stuffed with seasoned ground lamb, tomato, red pepper, onion, garlic, and parsley. It was served with rice pilav and a refreshing yogurt cucumber sauce. The dish was rich, flavorful, and perfectly paired with the recommended Angora wine. My wife chose the Lamb Meatball Güveç (Köfteli) ($23.99) - tender grilled lamb meatballs cooked with tomato, mushroom, onion, pepper, and eggplant. It was hearty and delicious, and the Angora wine complemented it beautifully. For dessert, we shared the Tahini & Helva Brownie ($9.99) - a dark chocolate brownie stuffed with Turkish helva and topped with a marbling of tahini. Served with crème fraîche, it was a decadent and unique finish to our meal. Tuckerbox exceeded our expectations with its fantastic food, charming atmosphere, and excellent service. We highly recommend it for anyone craving authentic Turkish and Mediterranean cuisine!

shawnee phillips

What a great first time experience! I came in on a whim and was not disappointed, gluten free toast delicious sausage and a full bodied decaf latte. The staff is extremely attentive to all needs and are efficient and kind. Fun atmosphere with 70s rock/ disco in the background and many locals catching up with each other. One of the staff members even gave me some free cookies as an apology for my latte taking “too long” to make- it was less than 5min. I highly recommend this little gem!

Phoenix Bednar

Gluten free bread, win! I spend under 25 dollars for a breakfast platter with a large coffee with gf bread and local raspberry jam, double win! Genuinely my go-to place for a quick breakfast before work.

Walter van Dusen

Super delicious food. The best gluten free pizza I've been to in the USA. You wouldn't know you were eating gluten free. OCD about not cross contamination by changing their gloves, separate pan and prep area. I'm celiac and never had an issue. The veggie burger is one of my wife's favorite. Made in house Tofu and mushrooms plus black beans. Plus, from what we seen the regular wheat pizzas look great too.

owen sweetland

EXCELLENT. A local eatery for locals and not so local alike. Well worth it. Gluten friendly menu.

Amy Rose

Has a good selection of gluten free beers and cider. The pork belly and the curry potatoes were tasty.

Charlotte V

Love Dosa Kitchen’s masala dosas at their food truck and their dosa batter! Their masala dosa is rich and flavorful. And I love that their dosa batter is gluten-free and vegan. It makes a wonderful gift for the foodies in your life.