Small, brightly lit Korean barbecue spot with a compact dining area and smoky atmosphere. Music features Western pop hits and college sports on TVs, creating a laid-back vibe. Friendly environment suits groups of family and friends.
Offers premium quality barbecue with top-notch brisket, shrimp, pork, and beef belly. Prices come in cheaper than other Korean BBQ spots while delivering an all-you-can-eat feast experience.
Brisket stands out with its top-notch quality and is often the best among the meats. The prime rib brisket requires self-cooking and delivers great flavor.
"The unmarinated meats at this BBQ were so delicious."
"The unmarinated meats at this Korean barbecue were delicious."
"I found the brisket here to be really good."
Good to know
The restaurant offers an affordable price for unlimited Korean BBQ.
Prices are super affordable.
Parking can be a bit tricky.
Korean barbecue restaurant with celebrity autographs decorating walls and a modern yet cozy interior. Atmosphere stays lively and comfortable, with staff grilling meat at the table and managing hotpots for a relaxed experience. Space includes private booths and offers valet parking for convenience.
Grilled beef intestines and tender short ribs stand out with rich flavor and texture. The menu covers a wide range of Korean BBQ options, including gopchang, offering a comprehensive grilling experience.
Thinly sliced beef brisket offers a delicious, refreshing, and flavorful texture. Adding cheese sauce makes it creamy, moist, and soft, enhancing the taste. The brisket pairs well with lettuce and onions, creating a fragrant and high-quality combination.
Good to know
KingChang-La celebrates birthdays with a song and sparkler.
Reservations are recommended to avoid long wait times.
A few pieces of meat can cost up to $60 per person.
High-volume Korean barbecue restaurant offers an all-you-can-eat buffet with self-serve meat stations and a modern, stylish interior. The atmosphere is clean and well lit, lively with loud music and a vibrant vibe. Private rooms and a walk-up bar add options for groups and waiting guests.
Offers all-you-can-eat Korean BBQ with a focus on top-quality meats. The experience centers on hearty, satisfying barbecue meals in a casual setting.
Beef brisket stands out with amazing cuts and flavorful Wagyu options. It appears in all-you-can-eat packages alongside other quality meats like pork belly and short rib, making it easy to grab without waiting.
Good to know
Happy hour runs Monday to Friday from 5-8pm and Saturday to Sunday from 2-6pm.
Drinks cost $5 during happy hour, with cocktails at $8.
Expect a wait time of up to two hours during peak hours.
Korean barbecue restaurant with tabletop charcoal grilling and waitstaff-cooked meat offers an interactive yet relaxing dining experience. Interior blends retro-industrial 1960s Seoul style with modern design, creating a lively and warm atmosphere. Unique features include built-in hot pot burners and a scratcher game adding excitement to meals.
Sizzling premium Korean BBQ creates a satisfying meal with flawless grilling and consistently delicious flavors. This spot stands out as a go-to barbecue destination known for its quality and taste.
Beef brisket here is premium and beautifully marbled, melting in your mouth. It appears in the Large Specialty Set and in a rich brisket ramen that offers a flavorful twist on traditional dishes.
Good to know
Reservations are recommended due to the restaurant's popularity.
Parking can be challenging in the area, so plan accordingly.
Expect a wait during peak hours, especially on weekends.
Korean barbecue restaurant offers interactive tableside grilling with wet-aged pork and dry-aged rib eye that are juicy and flavorful. Atmosphere feels like streets of Seoul, cozy and authentic with mostly Korean guests and staff. Spacious, modern design keeps the vibe relaxed despite occasional high noise levels.
Offers authentic Korean BBQ with a focus on pork BBQ that stands out in quality and flavor. The kimchi noodles complement the grilled meats well, enhancing the overall experience.
Beef brisket comes juicy and tender without any sauce. It appears alongside various pork cuts like pork belly and pork collar in combos that offer a meat lover's variety.
Good to know
Valet parking costs $3 cash and is available right outside the restaurant.
Reservations are recommended, especially on weekends, to avoid long wait times.
Each aged meat dish comes with a detailed 'passport' showing aging time and chef's name.
Small Korean barbecue restaurant with cute temple-inspired booths and a cozy, tight-knit atmosphere. Busy and lively with party music playing, creating a casual but charming vibe. Offers affordable all-you-can-eat options where guests grill their own food.
All-you-can-eat BBQ costs $21.95 per person with a 14% tip. Prime beef brisket stands out for quality, and service ranks among the best at Korean BBQ spots.
Prime beef brisket stands out with its rich flavor and tender texture. It pairs well with pork belly and bulgogi for a full Korean BBQ experience.
Good to know
The all-you-can-eat experience lasts 2 hours.
Expect an hour-long wait during busy times.
They are open late until 2 AM.
Small Korean BBQ spot with cozy, warm atmosphere and newly renovated interior. Staff cook meat at the table, offering special beef cuts and generous side dishes. Noise level is moderate, creating a lively yet inviting vibe.
Authentic Korean barbecue features pungent fermented side dishes and traditional flavors. Staff assist with cooking, enhancing the experience with well-executed grilling and flavorful meats.
Thin brisket comes unmarinated and pairs well with pork belly and mountain garlic leaves. Both the brisket and marinated ribs offer delicious flavors and tender texture.
Good to know
Yangmani operates on a walk-in only basis.
Yangmani offers valet parking for $3.
Yangmani only accepts cash payments.
Korean barbecue spot with modern black interior and bright table lights highlights authentic grill setup at each table. The atmosphere is very loud, making conversation difficult, and tables are crammed closely together. Valet parking and wheelchair accessibility add convenience to the experience.
Traditional Korean-style pork belly comes with a variety of side dishes. Servers cook the meat for you, so you never have to handle the grill yourself.
Brisket comes as part of a large combo with wagyu carpaccio and boneless beef short rib. Every cut, including brisket, is delicious and pairs well with sides like kimchi fried rice and hangover ramen.
Good to know
Reservations are allowed but recommended for busy times.
Valet parking is available for $4.
Street parking is free after 6 pm.
Interior channels retro Korean vibes from the 70s and 80s, creating a lively atmosphere that gets noisy during peak hours but still allows conversation. Effective ventilation system keeps clothes free from smoke smell. The space suits groups well, especially with a secluded back area for larger dinners.
Barbecue features amazing meat quality with flavors that pair well with soju. The setting offers a unique 70s and 80s Korean-inspired atmosphere and a friendly vibe throughout.
Brisket comes out good and tender with a solid flavor. It pairs well with the thin pork belly and the soybean soup add-on.
Good to know
Parking is valet only after 4pm, with a $3 cash fee.
Reservations are recommended as it gets busy.
You have to pay for some side dishes.
Semi-automatic grills with auto spinning BBQ racks sit at each table, creating an interactive dining experience. The space feels casual and bar-like, with Korean BBQ stools that include cubbies for belongings. Seating includes small wooden cubicles that add a unique, cozy touch to the otherwise spacious and clean interior.
Chinese and Korean skewers stand out with auto spinning BBQ racks that cook meat evenly. The barbecue offers a homemade style that differs from typical Korean BBQ options.
Brisket comes tender and pairs well with enoki mushrooms or fresh cucumber slices. It tastes like typical kbbq brisket and appears in dishes like asparagus kebabs and mushroom sides.
Good to know
Valet parking is available for $3, but street parking is tight.
Reservations are not accepted, and to-go orders are restricted after 5 pm.
A set of 10 lamb skewers and drinks can cost over $90 with tip.
Small dining area with built-in table grills creates an interactive cooking experience. Atmosphere blends vibrant energy and modern decor, often filled with hip hop and K-pop music. Guests enjoy a laid-back vibe that suits both lively nights and calm late evenings.
Offers an all-you-can-eat Korean BBQ experience with crispy, smoky chicken wings and delicious grilled meats. Balances quality, service, and vibes for a satisfying barbecue meal.
Brisket comes nicely sliced and not too thin, offering a buttery texture that stands out. It pairs well with other meats like bulgogi and galbi short rib for a solid beef selection.
Good to know
The restaurant only accepts cash payments; no credit cards are accepted.
Parking costs $20, and security is available on-site.
An 18% service charge is automatically added to the bill.
Korean barbecue restaurant offers self-serve meat and side dish bars that let diners grill their own food at the table. Large glass windows provide a panoramic city view with seating that overlooks the block below. The atmosphere is modern and inviting, with K-pop music playing softly in the background.
Offers authentic Korean barbecue with all-you-can-eat options and endless banchan. Meat quality matches what you'd find in Korea, paired with excellent service and affordable prices.
Beef brisket comes in a premium spicy version and pairs well with Wagyu beef belly. The brisket and pork belly options offer rich, delicious flavors.
Good to know
Happy hour runs on weekdays until 4 PM with all-you-can-eat options for $25.
The weekday lunch special starts at $26.99 with 45 items available.
There is a two-hour limit for the buffet, and last orders are denied 20 minutes before time is up.
Interior reflects traditional Korean barbecue style with walls covered in celebrity autographs. Atmosphere ranges from noisy and lively to chill and relaxed, suitable for dates or groups. Staff provide table-side grilling service, enhancing the dining experience without self-cooking.
Premium Korean barbecue features intestines cooked by staff, not diners. Quality rivals top spots in Korea with a delightful experience for groups or solo diners.
Brisket comes thinly sliced and marinated, offering a tasty, tender bite. It appears in combos alongside skirt steak and short rib, often paired with beef belly and pork belly kimchi fried rice.
Good to know
Happy hour starts after 9 pm, making drinks and selective appetizers 50% off.
Parking is available in the back, but street parking is also an option.
There is usually a 20-minute wait on Friday nights at 8 pm.
Korean barbecue spot offers all-you-can-eat style with high-quality marinated meats and unique options like squid and baby octopus. The atmosphere is loud and lively, with music and sports on TVs, suited for groups and family dinners. Space is open and accommodating, though tables sit close together, making conversations challenging.
Excellent quality meat stands out and competes well with pricier Korean BBQ spots. Service is quick and amazing, making the experience smooth and satisfying.
Beef brisket here stands out for its high quality and phenomenal taste. Options include standard and spicy versions, both delivering solid flavor among a variety of other meats.
Good to know
Valet parking is available for $3 cash, which is convenient in this area.
Expect a wait during peak hours; arriving early is recommended.
The restaurant offers all-you-can-eat options for meat.
Modern, spacious Korean barbecue spot offers excellent ventilation that keeps smoke away from diners. Atmosphere feels inviting and cozy with a laid-back vibe suitable for families and groups. Quality meat and well-designed space create a comfortable, enjoyable dining experience.
Meat quality stands out with a variety of BBQ combinations that showcase authentic Korean flavors. Side dishes complement the grilled meats, creating a well-rounded barbecue experience.
Six and a half plates of brisket come sliced thicker than usual, not thin like other spots. The meat stays consistently lean with a little fat, and an unlimited brisket deal runs at $24.99 per person.
Good to know
They have a Valentine’s Day special right now.
Expect a 20-minute wait if you don't make a reservation.
Parking costs $10 at their lot, free during weekday lunch.
Korean barbecue restaurant offers indoor and outdoor dining with grills at tables for self-cooking. Atmosphere is loud and smoky, making conversation difficult amid close-packed seating. Affordable drinks like cheap soju and hot sake complement the experience.
Offers an all-you-can-eat Korean BBQ and sushi experience with quick service and affordable pricing around $23.99. The barbecue quality is consistently good and pairs well with sushi rolls.
Juicy, perfectly marbled brisket offers a rich, flavorful taste with just the right amount of fat. The meat stays tender and delicious even without sauce, making it a standout choice.
Good to know
Parking costs $2 for valet with a two-hour limit.
Expect to pay around $27-30 per person after fees and gratuity.
Reservations are recommended on weekends due to high demand.
Korean barbecue restaurant offers a calm and quiet atmosphere with cozy, spacious seating and a self-service side dish bar featuring a mini buffet. The interior reflects a traditional Korean vibe without loud music, creating a relaxed dining experience. Underground parking and convenient location add to its accessibility.
All-you-can-eat Korean BBQ features a variety of cuts like pork belly, beef ribs, and flank steak. Pork belly stands out for its tenderness and quality meat. Prices and selection compete well with other spots in the area.
Brisket here comes mostly as top round or chuck cuts rather than traditional brisket. It is thinly sliced and not too fatty, served alongside items like rice paper and kimchi. The brisket pairs well with sides like potato salad and corn cheese.
Good to know
There is usually hardly ever a wait longer than a few minutes.
Parking is available both inside and outside the restaurant.
The restaurant closes at 11 PM, so plan your visit accordingly.