Small Korean barbecue spot offers marinated short ribs that are tender and not too sweet. Bright lighting and smoky air create a lively setting. Friendly vibe suits groups, with Western pop hits and sports on TV adding to the fun.
Marinated short ribs come in bite-sized pieces and are not too sweet. Beef boneless short ribs and pork belly also stand out, with a small but well-done selection including Bulgogi and marinated ribs.
Good to know
The restaurant offers an affordable price for unlimited Korean BBQ.
Prices are super affordable.
Parking can be a bit tricky.
Cozy spot with authentic Korean soups like Seolleongtang and spicy broths. Soy-braised beef ribs are fall-off-the-bone tender and rich. Enjoy homemade kimchi and free parking in a warm, classic K-town setting.
Soy-braised beef ribs come big and fall-off-the-bone tender with rich flavor. Galbijjim offers tender short ribs in a savory sauce with a hint of sweetness, and galbi tang serves up three huge ribs in a hearty broth.
Good to know
Most soups cost just over $10 and include rice and side dishes.
Galbijjim is priced at $30, worth it compared to most dishes around $15-18.
The restaurant offers free parking, which is a huge plus.
Korean barbecue shines with wet-aged pork and dry-aged rib eye grilled right at your table. Beef ribs deliver smoky, charred aroma and tender bites. Cozy, authentic vibe feels like streets of Seoul, with a modern, relaxed space.
Beef ribs offer a rich, intense flavor with a smoky, charred aroma. Premium short ribs like galbi and dry-aged cuts come out tender and well-seasoned.
Good to know
Valet parking costs $3 cash and is available right outside the restaurant.
Reservations are recommended, especially on weekends, to avoid long wait times.
Each aged meat dish comes with a detailed 'passport' showing aging time and chef's name.
Korean barbecue shines with short rib that's tender and rich. Dark, moody interior sets a lively atmosphere. Generous portions and affordable prices keep the crowd coming back.
Short rib stands out with its rich flavor and tenderness. Ribs come with delicious pork rinds that add a nice crunch.
Good to know
Parking in the area is difficult, similar to other places in downtown Los Angeles.
Expect a long wait of about 40 minutes on weekend nights.
Prices are mid-range, around $50 per meat order.
Modern space offers an open kitchen and cozy seating for quiet talks. Marinated ribs shine with light seasoning, while sirloin and kkotsal deliver exceptional flavor. Cold noodle and rib set adds variety to the upscale menu.
Marinated ribs come clean and lightly seasoned. Sirloin and kkotsal stand out as exceptionally delicious, surpassing the raw short ribs in flavor. A cold noodle and rib set is also available.
Good to know
Valet parking is available for $5 via Venmo or cash.
Lunch specials offer generous portions suitable for sharing.
Only set meal orders include a side dish.
Korean barbecue serves all-you-can-eat marinated meats including giant short ribs and unique seafood like squid. Atmosphere is loud and lively with music and sports on TVs, perfect for groups. Tables are close, making quiet talks tough but space feels open.
Giant short ribs stand out with their tenderness and perfect marinade. Both bone-in and marinated versions offer flavorful and high-quality meat that impresses consistently.
Good to know
Valet parking is available for $3 cash, which is convenient in this area.
Expect a wait during peak hours; arriving early is recommended.
The restaurant offers all-you-can-eat options for meat.
Korean barbecue shines with tender short ribs and juicy pork belly grilled at your table. Retro-industrial 1960s Seoul style blends with modern design for a warm atmosphere. Built-in hot pot burners and a scratcher game add fun and excitement to dining.
Short ribs come marinated and seasoned expertly, with meat so tender it melts in your mouth. Garlic prime rib and pork belly add juicy, flavorful options that fill the air with tantalizing aromas.
Good to know
Reservations are recommended due to the restaurant's popularity.
Parking can be challenging in the area, so plan accordingly.
Expect a wait during peak hours, especially on weekends.
Japanese spot with a hole-in-the-wall feel offers rich short ribs and a mix of beef yakiniku and teriyaki chicken. Grab affordable drinks on the go. Expect an unconventional atmosphere with some cleanliness quirks and a large central table dividing the space.
Short ribs offer rich and comforting flavors with a perfect portion size. Plates often combine beef yakiniku and teriyaki chicken alongside the ribs for variety.
Good to know
Parking is a bit of a nightmare during lunch hours because street parking is limited.
There was a parking garage with valet parking for $5.
There are paid parking lots nearby that charge around $15-20.
Small space with 90’s hip hop theme and neon lights sets a cozy vibe. Fried ribs score an 8.5 out of 10 with tasty dipping sauce. Fans enjoy cult-classic Korean drinks and creative fusion dishes in a lively atmosphere.
Fried ribs come with a dipping sauce and have a solid 8.5 out of 10 rating. Galbi ribs offer great flavor alongside other dishes like rigatoni.
Good to know
Reservations are recommended as the restaurant is often fully booked.
Happy hour runs from 4:30 pm to 6:30 pm on weekdays.
Korean BBQ night is held every Sunday with special menu items.
High-volume Korean barbecue shines with prime boneless short ribs that are tender and flavorful. Enjoy an all-you-can-eat buffet featuring self-serve meat stations in a modern, stylish interior. Lively music and private rooms create a vibrant, social atmosphere.
Prime boneless short ribs stand out for being tender and flavorful. The menu features LA galbi, wagyu bulgogi, and seasoned rib fingers, all well marinated and consistently excellent.
Good to know
Happy hour runs Monday to Friday from 5-8pm and Saturday to Sunday from 2-6pm.
Drinks cost $5 during happy hour, with cocktails at $8.
Expect a wait time of up to two hours during peak hours.
Korean barbecue shines with tender ribs grilled right at your table. Walls adorned with celebrity autographs add charm to the lively, cozy space. Private booths and valet parking make dining both comfortable and convenient.
Ribs here stand out for their tenderness and juiciness, especially the marinated short ribs and prime ribs. Portions are generous, and the seasoning adds good flavor without overpowering the meat.
Good to know
KingChang-La celebrates birthdays with a song and sparkler.
Reservations are recommended to avoid long wait times.
A few pieces of meat can cost up to $60 per person.
Korean barbecue shines with top-quality meat and a cozy atmosphere. Pork ribs are fresh and tender with a sweet soy marinade. Expect small portions and high prices, especially for ribs, but flavors stay authentic and balanced.
Pork ribs come out fresh and tender with a soy sauce based marinade that balances sweetness and seasoning. Thick pork belly and marinated ribs pair well with sides like kimchi noodles and corn cheese.
Good to know
Valet parking costs $4, with limited free parking available.
All meat plates cost at least $35 and are small in portion.
This is not an all-you-can-eat BBQ restaurant.
Cozy Korean BBQ spot shines with marinated short ribs and bone-in prime rib cooked tableside. Warm, lively vibe pairs well with generous side dishes like jangjorim. Staff ensure a welcoming, flavorful experience in a newly renovated space.
Marinated short ribs and boneless short rib (Kkot-sal) stand out with rich flavor. Bone-in short rib and prime rib offer tender, delicious meat. Jangjorim is the notable side with ribs.
Good to know
Yangmani operates on a walk-in only basis.
Yangmani offers valet parking for $3.
Yangmani only accepts cash payments.
Spacious Korean spot shines with charcoal grilling and a modern industrial vibe. Beef ribs star in clear, flavorful broth soups, while free validated parking makes visits easy. Warm Jang-jorim banchan adds a unique touch to the lively atmosphere.
Beef ribs come perfectly cooked in noodle soups with a clear, flavorful broth. Marinated short ribs and ribeye stand out as crowd favorites.
Good to know
The restaurant closes at 10 pm.
There is free parking at Koreatown Plaza with validation.
Parking costs $5 for valet service.
Pho restaurant shines with fall-off-the-bone ribs braised in star anise, offering a rich, savory broth. Modern, clean interior and a self-serve garnish bar create a cozy, cafe-like vibe. Unlimited noodles and a unique vegetable bar add to the personalized dining experience.
Ribs come fall-off-the-bone tender and braised in star anise without overpowering the flavor. The Rib Pho features a rich, savory broth with large pieces of meat that are very tender.
Good to know
Parking is limited with only three spaces for a capacity of forty people.
Customers must scan a QR code to get a table.
The lunch menu is only available on weekdays.
Charcoal grills fill the space with a smoky aroma and create an old-school vibe. Pork ribs come marinated in soy sauce, offering tender, flavorful bites with a charcoal-grilled perfection. The atmosphere stays quiet and peaceful during off-peak hours, making it ideal for a relaxed meal.
Charcoal-grilled pork ribs come marinated in soy sauce, offering a tender and flavorful bite. Both baby back ribs and short ribs deliver charcoal-grilled perfection with a delicious, smoky taste.
Good to know
Parking is available in a small lot behind the restaurant.
Expect a two-order minimum on meats for dining.
The meat options are cooked over charcoal for enhanced flavor.
Korean barbecue shines with tender short ribs and wagyu beef belly that diners grill themselves. Large windows offer a panoramic city view while soft K-pop music creates a modern, inviting atmosphere.
Meats like marinated boneless short ribs and prime rib eye come tender and flavorful. The selection includes fresh, well-marinated options such as wagyu beef belly and juicy short ribs.
Good to know
Happy hour runs on weekdays until 4 PM with all-you-can-eat options for $25.
The weekday lunch special starts at $26.99 with 45 items available.
There is a two-hour limit for the buffet, and last orders are denied 20 minutes before time is up.
Small Korean barbecue spot features marinated short ribs and tender pork belly for ribs lovers. Cozy booths inspired by temples create a tight-knit atmosphere. Affordable all-you-can-eat options keep the vibe casual and lively with upbeat party music.
Marinated short ribs stand out with rich flavor. Beef belly, pork belly, and rib finger offer tender, savory cuts. Short ribs and beef bulgogi are popular choices for cooking.
Good to know
The all-you-can-eat experience lasts 2 hours.
Expect an hour-long wait during busy times.
They are open late until 2 AM.
Korean barbecue shines with prime boneless short ribs and marinated pork jowl that deliver rich flavor. Smokeless grills keep air clear, enhancing the authentic Korean vibe. Cozy backyard patio welcomes pets, creating a lively atmosphere perfect for dining.
Prime boneless short ribs stand out as a favorite, served alongside marinated pork jowl. The boneless short rib offers rich flavor, and the Prime rib often gets ordered extra even after a full meal.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Parking in Ktown can be chaotic; consider using nearby garages costing $5 to $15.
Expect a busy atmosphere during dinner hours, particularly on weekends.
Korean barbecue shines with all-you-can-eat options and a clean, spacious interior. Short ribs come with lettuce salad and rice paper, while pork ribs offer a rich flavor. Draft beer and a lively yet relaxed vibe make it great for dates or casual nights.
Short ribs come with a lettuce salad, rice paper, and standard vegetables. Pork ribs have a rich flavor that stands out.
Good to know
Reservations are recommended on weekends due to high demand.
The all-you-can-eat option costs $43 per person.
Valet parking is available, but street parking is limited.
Traditional Korean interior with curvy wooden tables offers a cozy, authentic vibe. Pork ribs deliver a rich flavor that beats many famous spots. Parking is easy, making visits hassle-free and enjoyable.
Pork ribs stand out with a rich flavor that many find better than other well-known spots. Both beef short ribs and grilled ribs come highly recommended and are consistently tasty.
Good to know
Parking is available at the back with valet service for $2 at lunch and $3 at dinner.
The restaurant is known for its authentic Korean pork soup.
Expect a clean environment with a new location.
Korean barbecue spot shines with tender short ribs and a rich marinade that keeps flavors juicy. Dim lighting and a loud, family-friendly atmosphere set the mood. Tables with heaters let you grill yourself or rely on staff for a smooth experience.
Short ribs come perfectly cooked with a rich marinade that keeps them tender and juicy. The combo offers a generous quantity including brisket, pork belly, and both bone-in and boneless short ribs, all packed with flavor.
Good to know
Reservations are recommended to avoid long wait times, especially during peak hours.
Valet parking is available for a $5 fee, but street parking is limited.
A single serving of galbi costs around $69, making it a premium dining option.
Artsy traditional Korean decor creates a warm, cozy atmosphere that feels like home. Marinated ribs grill over charcoal, delivering a subtle smoky flavor with high-quality pork and beef. Friendly smiles and calm music make dining here inviting and peaceful.
Marinated ribs grill over charcoal with a subtle smoky flavor. Both pork and beef ribs show higher quality than typical spots, offering a delicious combo of flavors.
Good to know
Expect a 15-minute wait during weekend lunch hours.
Parking costs $3 in the back lot.
The restaurant offers a $30 set menu with numerous side dishes.
Small space offers a cozy vibe with a buzzing crowd. Guests enjoy complimentary bone broth at a self-serve station. Cold ribs have a unique taste that pairs perfectly with best-in-town cold noodles and flavorful kimchi dumplings.
Cold ribs come with a unique taste that pairs well with cold noodles. The ribs have a good flavor and go well alongside kimchi mandu and kimchi dumplings.
Good to know
Parking is very difficult to find, especially during lunch hours.
The restaurant only accepts cash payments; no credit cards are accepted.
Complimentary bone broth is served with meals, enhancing the dining experience.
Small dining area with built-in table grills offers an interactive cooking experience. Galbi short rib and prime beef rib deliver rich flavor and tender texture. Vibrant energy with hip hop and K-pop music creates a laid-back vibe for lively or calm nights.
Galbi short rib and prime beef rib stand out with rich flavor and tender texture. Ribeye all-you-can-eat offers a solid variety including brisket and bulgogi, showcasing bold Korean BBQ flavors.
Good to know
The restaurant only accepts cash payments; no credit cards are accepted.
Parking costs $20, and security is available on-site.
An 18% service charge is automatically added to the bill.
Small Korean spot offers a cozy atmosphere with quick service and a quiet vibe. Young crowd enjoys gluten-free tofu stews and a variety of banchan. Beef short rib soup shines with tender meat and generous portions, making it a top pick over bulgogi.
Beef short rib with tofu soup stands out with its tender meat and generous portion size. The rib soup is preferred over bulgogi and pairs well with tofu bowls.
Good to know
There is free parking available in the back of the restaurant.
Parking at the back could be challenging during rush hours.
Expect a wait during meal times as the restaurant is popular.
Korean restaurant shines with braised short ribs that are tender and rich. Seafood lovers enjoy spicy raw crab in a lively setting with loud music. Cozy, renovated space offers generous servings and authentic flavors.
Braised short ribs stand out with tender meat that falls off the bone and rich flavor. Beef ribs and pork belly kimchi soup also offer excellent taste and hearty textures.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Parking is limited; consider using Uber or walking to the restaurant.
Check your final credit card charge carefully; discrepancies have been reported.
Cozy spot with a home-style Korean kitchen vibe offers prime seok galbi gu-i and spicy braised back ribs that satisfy rib lovers. The clean, chic interior creates a warm, welcoming feel while noise shifts from quiet to lively during busy times.
Beef ribs come in several forms like prime seok galbi gu-i and a spicy braised back rib large enough for two meals. Pork ribs pair well with aged kimchi and the beef short rib soup features fall-off-the-bone ribs with dried cabbage.
Good to know
Parking is only available by valet for $3.
Street parking is available but can be challenging in the evenings.
Expect wait times during peak hours, especially on weekends.
Contemporary Korean barbecue offers smokeless charcoal grills for a clean, warm vibe. Marinated short ribs shine with sophisticated flavor and balanced seasoning. Spacious seating and small private rooms create a refined, cozy spot for adults and families.
Marinated short ribs come with a sophisticated flavor and balanced seasoning. The GalbiTang soup includes three short ribs, more than usual, with a nice char from strong fire.
Good to know
Validated parking is available for 2 hours with restaurant receipt.
Reservations are recommended for larger groups to ensure seating.
A 22% gratuity is automatically added for tables of two.
Cozy space with shared seating and a bar sets a relaxed vibe. Korean short ribs are perfectly tender and a standout dish. Fusion tacos use fresh, flavorful ingredients that attract a late-night crowd. Music and funny posters add a modern, chill atmosphere.
Korean short rib meat comes out perfectly cooked and very tender. The kbbq short rib stands out and adds just $1 to the cost.
Good to know
Parking is limited to metered street parking only.
Expect minimal wait times, especially late at night.
Prices are reasonable for the quality and portion sizes.