Korean barbecue shines with tender short ribs and juicy pork belly grilled at your table. Retro-industrial 1960s Seoul style blends with modern design for a warm atmosphere. Built-in hot pot burners and a scratcher game add fun and excitement to dining.
Short ribs come marinated and seasoned expertly, with meat so tender it melts in your mouth. Garlic prime rib and pork belly add juicy, flavorful options that fill the air with tantalizing aromas.
Good to know
Reservations are recommended due to the restaurant's popularity.
Parking can be challenging in the area, so plan accordingly.
Expect a wait during peak hours, especially on weekends.
Cozy spot with authentic Korean soups like Seolleongtang and spicy broths. Soy-braised beef ribs are fall-off-the-bone tender and rich. Enjoy homemade kimchi and free parking in a warm, classic K-town setting.
Soy-braised beef ribs come big and fall-off-the-bone tender with rich flavor. Galbijjim offers tender short ribs in a savory sauce with a hint of sweetness, and galbi tang serves up three huge ribs in a hearty broth.
Good to know
Most soups cost just over $10 and include rice and side dishes.
Galbijjim is priced at $30, worth it compared to most dishes around $15-18.
The restaurant offers free parking, which is a huge plus.
High-volume Korean barbecue shines with prime boneless short ribs that are tender and flavorful. Enjoy an all-you-can-eat buffet featuring self-serve meat stations in a modern, stylish interior. Lively music and private rooms create a vibrant, social atmosphere.
Prime boneless short ribs stand out for being tender and flavorful. The menu features LA galbi, wagyu bulgogi, and seasoned rib fingers, all well marinated and consistently excellent.
Good to know
Happy hour runs Monday to Friday from 5-8pm and Saturday to Sunday from 2-6pm.
Drinks cost $5 during happy hour, with cocktails at $8.
Expect a wait time of up to two hours during peak hours.
Small Korean barbecue spot offers marinated short ribs that are tender and not too sweet. Bright lighting and smoky air create a lively setting. Friendly vibe suits groups, with Western pop hits and sports on TV adding to the fun.
Marinated short ribs come in bite-sized pieces and are not too sweet. Beef boneless short ribs and pork belly also stand out, with a small but well-done selection including Bulgogi and marinated ribs.
Good to know
The restaurant offers an affordable price for unlimited Korean BBQ.
Prices are super affordable.
Parking can be a bit tricky.
Small Korean barbecue spot features marinated short ribs and tender pork belly for ribs lovers. Cozy booths inspired by temples create a tight-knit atmosphere. Affordable all-you-can-eat options keep the vibe casual and lively with upbeat party music.
Marinated short ribs stand out with rich flavor. Beef belly, pork belly, and rib finger offer tender, savory cuts. Short ribs and beef bulgogi are popular choices for cooking.
Good to know
The all-you-can-eat experience lasts 2 hours.
Expect an hour-long wait during busy times.
They are open late until 2 AM.
Korean barbecue shines with tender ribs grilled right at your table. Walls adorned with celebrity autographs add charm to the lively, cozy space. Private booths and valet parking make dining both comfortable and convenient.
Ribs here stand out for their tenderness and juiciness, especially the marinated short ribs and prime ribs. Portions are generous, and the seasoning adds good flavor without overpowering the meat.
Good to know
KingChang-La celebrates birthdays with a song and sparkler.
Reservations are recommended to avoid long wait times.
A few pieces of meat can cost up to $60 per person.
Korean barbecue spot shines with tender short ribs and a rich marinade that keeps flavors juicy. Dim lighting and a loud, family-friendly atmosphere set the mood. Tables with heaters let you grill yourself or rely on staff for a smooth experience.
Short ribs come perfectly cooked with a rich marinade that keeps them tender and juicy. The combo offers a generous quantity including brisket, pork belly, and both bone-in and boneless short ribs, all packed with flavor.
Good to know
Reservations are recommended to avoid long wait times, especially during peak hours.
Valet parking is available for a $5 fee, but street parking is limited.
A single serving of galbi costs around $69, making it a premium dining option.
Spacious Korean spot shines with charcoal grilling and a modern industrial vibe. Beef ribs star in clear, flavorful broth soups, while free validated parking makes visits easy. Warm Jang-jorim banchan adds a unique touch to the lively atmosphere.
Beef ribs come perfectly cooked in noodle soups with a clear, flavorful broth. Marinated short ribs and ribeye stand out as crowd favorites.
Good to know
The restaurant closes at 10 pm.
There is free parking at Koreatown Plaza with validation.
Parking costs $5 for valet service.
Small space with 90’s hip hop theme and neon lights sets a cozy vibe. Fried ribs score an 8.5 out of 10 with tasty dipping sauce. Fans enjoy cult-classic Korean drinks and creative fusion dishes in a lively atmosphere.
Fried ribs come with a dipping sauce and have a solid 8.5 out of 10 rating. Galbi ribs offer great flavor alongside other dishes like rigatoni.
Good to know
Reservations are recommended as the restaurant is often fully booked.
Happy hour runs from 4:30 pm to 6:30 pm on weekdays.
Korean BBQ night is held every Sunday with special menu items.
Pho restaurant shines with fall-off-the-bone ribs braised in star anise, offering a rich, savory broth. Modern, clean interior and a self-serve garnish bar create a cozy, cafe-like vibe. Unlimited noodles and a unique vegetable bar add to the personalized dining experience.
Ribs come fall-off-the-bone tender and braised in star anise without overpowering the flavor. The Rib Pho features a rich, savory broth with large pieces of meat that are very tender.
Good to know
Parking is limited with only three spaces for a capacity of forty people.
Customers must scan a QR code to get a table.
The lunch menu is only available on weekdays.
Korean barbecue shines with top-quality meat and a cozy atmosphere. Pork ribs are fresh and tender with a sweet soy marinade. Expect small portions and high prices, especially for ribs, but flavors stay authentic and balanced.
Pork ribs come out fresh and tender with a soy sauce based marinade that balances sweetness and seasoning. Thick pork belly and marinated ribs pair well with sides like kimchi noodles and corn cheese.
Good to know
Valet parking costs $4, with limited free parking available.
All meat plates cost at least $35 and are small in portion.
This is not an all-you-can-eat BBQ restaurant.
Korean barbecue shines with prime boneless short ribs and marinated pork jowl that deliver rich flavor. Smokeless grills keep air clear, enhancing the authentic Korean vibe. Cozy backyard patio welcomes pets, creating a lively atmosphere perfect for dining.
Prime boneless short ribs stand out as a favorite, served alongside marinated pork jowl. The boneless short rib offers rich flavor, and the Prime rib often gets ordered extra even after a full meal.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Parking in Ktown can be chaotic; consider using nearby garages costing $5 to $15.
Expect a busy atmosphere during dinner hours, particularly on weekends.
Charcoal grills fill the space with a smoky aroma and create an old-school vibe. Pork ribs come marinated in soy sauce, offering tender, flavorful bites with a charcoal-grilled perfection. The atmosphere stays quiet and peaceful during off-peak hours, making it ideal for a relaxed meal.
Charcoal-grilled pork ribs come marinated in soy sauce, offering a tender and flavorful bite. Both baby back ribs and short ribs deliver charcoal-grilled perfection with a delicious, smoky taste.
Good to know
Parking is available in a small lot behind the restaurant.
Expect a two-order minimum on meats for dining.
The meat options are cooked over charcoal for enhanced flavor.
Contemporary Korean barbecue offers smokeless charcoal grills for a clean, warm vibe. Marinated short ribs shine with sophisticated flavor and balanced seasoning. Spacious seating and small private rooms create a refined, cozy spot for adults and families.
Marinated short ribs come with a sophisticated flavor and balanced seasoning. The GalbiTang soup includes three short ribs, more than usual, with a nice char from strong fire.
Good to know
Validated parking is available for 2 hours with restaurant receipt.
Reservations are recommended for larger groups to ensure seating.
A 22% gratuity is automatically added for tables of two.
Small, cozy spot plays K-POP music from a decade ago, creating an intimate vibe. Braised short ribs are tender and flavorful, melting in your mouth. Known for authentic Korean comfort food, especially spicy soups that warm you up.
Braised short ribs come out incredibly tender and packed with meat. They carry a rich, flavorful taste that practically melts in your mouth.
Good to know
Reservations are recommended on weekends due to high customer volume.
Parking is free in the plaza, but it can fill up quickly.
Expect a wait time of 20-30 minutes during peak hours.
Artsy traditional Korean decor creates a warm, cozy atmosphere that feels like home. Marinated ribs grill over charcoal, delivering a subtle smoky flavor with high-quality pork and beef. Friendly smiles and calm music make dining here inviting and peaceful.
Marinated ribs grill over charcoal with a subtle smoky flavor. Both pork and beef ribs show higher quality than typical spots, offering a delicious combo of flavors.
Good to know
Expect a 15-minute wait during weekend lunch hours.
Parking costs $3 in the back lot.
The restaurant offers a $30 set menu with numerous side dishes.
Japanese spot with a hole-in-the-wall feel offers rich short ribs and a mix of beef yakiniku and teriyaki chicken. Grab affordable drinks on the go. Expect an unconventional atmosphere with some cleanliness quirks and a large central table dividing the space.
Short ribs offer rich and comforting flavors with a perfect portion size. Plates often combine beef yakiniku and teriyaki chicken alongside the ribs for variety.
Good to know
Parking is a bit of a nightmare during lunch hours because street parking is limited.
There was a parking garage with valet parking for $5.
There are paid parking lots nearby that charge around $15-20.
Korean barbecue shines with tender short ribs and wagyu beef belly that diners grill themselves. Large windows offer a panoramic city view while soft K-pop music creates a modern, inviting atmosphere.
Meats like marinated boneless short ribs and prime rib eye come tender and flavorful. The selection includes fresh, well-marinated options such as wagyu beef belly and juicy short ribs.
Good to know
Happy hour runs on weekdays until 4 PM with all-you-can-eat options for $25.
The weekday lunch special starts at $26.99 with 45 items available.
There is a two-hour limit for the buffet, and last orders are denied 20 minutes before time is up.
Traditional Korean interior with curvy wooden tables offers a cozy, authentic vibe. Pork ribs deliver a rich flavor that beats many famous spots. Parking is easy, making visits hassle-free and enjoyable.
Pork ribs stand out with a rich flavor that many find better than other well-known spots. Both beef short ribs and grilled ribs come highly recommended and are consistently tasty.
Good to know
Parking is available at the back with valet service for $2 at lunch and $3 at dinner.
The restaurant is known for its authentic Korean pork soup.
Expect a clean environment with a new location.
Old building offers a cozy atmosphere perfect for families. Pork ribs are huge and sweet-sour, making them a standout dish. Quiet environment enhances the dining experience despite the crowded dinner hours.
Pork ribs come huge and coated in a sweet and sour sauce that stands out. The spare ribs have a rich, flavorful sauce with a hint of MSG, making them especially mouthwatering.
Good to know
The restaurant closes from 3 to 5 pm and reopens after 4 pm.
Parking is not easy to find at this location, and the lot is small.
Expect high prices, with some dishes costing nearly $20.
Small Korean spot offers a cozy atmosphere with quick service and a quiet vibe. Young crowd enjoys gluten-free tofu stews and a variety of banchan. Beef short rib soup shines with tender meat and generous portions, making it a top pick over bulgogi.
Beef short rib with tofu soup stands out with its tender meat and generous portion size. The rib soup is preferred over bulgogi and pairs well with tofu bowls.
Good to know
There is free parking available in the back of the restaurant.
Parking at the back could be challenging during rush hours.
Expect a wait during meal times as the restaurant is popular.
Traditional Korean decor and '90s K-pop create a cozy, lively vibe with celebrity autographs adding charm. Pork ribs are tender and flavorful, perfect with spicy or boiled styles. Crowded tables show a welcoming atmosphere loved by locals and visitors alike.
Pork ribs come tender and flavorful, often paired with spicy or boiled preparations. The BBQ pork ribs stand out alongside dishes like sundae gukbap and pa-jun, making for a solid, satisfying meal.
Good to know
Parking is available in the back of the restaurant.
Parking is free but limited during peak hours.
The last order is taken at 9 PM.
Cozy spot with a home-style Korean kitchen vibe offers prime seok galbi gu-i and spicy braised back ribs that satisfy rib lovers. The clean, chic interior creates a warm, welcoming feel while noise shifts from quiet to lively during busy times.
Beef ribs come in several forms like prime seok galbi gu-i and a spicy braised back rib large enough for two meals. Pork ribs pair well with aged kimchi and the beef short rib soup features fall-off-the-bone ribs with dried cabbage.
Good to know
Parking is only available by valet for $3.
Street parking is available but can be challenging in the evenings.
Expect wait times during peak hours, especially on weekends.
Korean spot serves grilled beef ribs stacked high with sweet, tender meat and rich sauce. Menu shines with varied tofu soups and stone pot rice offering consistent flavor. Open 24/7, the small, lively space buzzes with energy and generous portions.
Grilled beef ribs come in generous portions stacked like a small mountain, with a delicious sauce and perfect seasoning. Short ribs are tender and sweet, served piping hot to enhance the flavors.
Good to know
The restaurant is open 24/7, making it accessible at any time.
Expect a wait of approximately 45 minutes during peak evening hours.
Parking is easy with plenty of lots available around the restaurant.
Enjoy juicy short ribs grilled tableside in a lively yet relaxed Korean barbecue setting. Walls showcase celebrity autographs, adding charm to dates or group outings. Beware some ribs may have a sour taste, but portions are generous for two meals.
Marinated short ribs come juicy and melt in your mouth. Some ribs have a bad smell and sour taste. Large amounts of ribs are served, enough for two meals.
Good to know
Happy hour starts after 9 pm, making drinks and selective appetizers 50% off.
Parking is available in the back, but street parking is also an option.
There is usually a 20-minute wait on Friday nights at 8 pm.
Small space offers a cozy vibe with a buzzing crowd. Guests enjoy complimentary bone broth at a self-serve station. Cold ribs have a unique taste that pairs perfectly with best-in-town cold noodles and flavorful kimchi dumplings.
Cold ribs come with a unique taste that pairs well with cold noodles. The ribs have a good flavor and go well alongside kimchi mandu and kimchi dumplings.
Good to know
Parking is very difficult to find, especially during lunch hours.
The restaurant only accepts cash payments; no credit cards are accepted.
Complimentary bone broth is served with meals, enhancing the dining experience.
Small space with tight seating creates a cozy, family-like vibe. Braised short ribs are creamy and spicy, paired with rice cakes for a tasty meal. Signed photos from notable guests add a unique touch to the intimate setting.
Braised short ribs come creamy and spicy with a hint of honey, served with rice cakes. Galbi short ribs offer an unreal flavor, making ribs a tasty highlight alongside cod dishes.
Good to know
Reservations are recommended, especially during peak hours.
Parking is available behind the restaurant, but it can be limited.
The restaurant plans to obtain a liquor license soon.
Small, crowded spot buzzes with lively energy and homey Korean decor. Braised ribs shine in a semisweet sauce, paired well with spicy crab. Fresh seafood like raw marinated crab and uni make meals rich and memorable.
Braised ribs come in a semisweet sauce that balances flavor well. The beef short ribs stand out, often paired with spicy crab and stew for a rich meal.
Good to know
Parking costs $4 cash at Crab House.
Valet parking is available for $3.
Expect a wait to get seated, especially on weekends.
Spacious Korean barbecue offers friendly atmosphere and lively energy. Servers help cook, making dining easy and fun. Marinated ribs shine with rich flavor and unlimited short rib galbi adds variety. Valet parking is available but smoke ventilation could improve.
Marinated ribs stand out with their rich flavor and are often the highlight of the meal. Unlimited short rib galbi and combos with cold buckwheat noodles add variety to the marinated beef short ribs offerings.
Good to know
The all-you-can-eat menu costs $49.95 per person.
Valet parking is available for $3 on weekdays.
The restaurant has its own parking lot for guests.
Modern Korean barbecue offers excellent ventilation and a laid-back vibe perfect for groups. Marinated short ribs bring a subtle sweet flavor while pork ribs are well seasoned and satisfying. Spacious design ensures a comfortable dining experience.
Marinated short ribs come with a subtle sweet flavor that avoids overpowering the palate. Pork ribs arrive very well seasoned and satisfying, while the short rib tomahawk stands out as a recommended choice.
Good to know
They have a Valentine’s Day special right now.
Expect a 20-minute wait if you don't make a reservation.
Parking costs $10 at their lot, free during weekday lunch.