Seafood salad

Small Mediterranean restaurant offers big flavors and a varied menu with affordable prices. Clean and comfortable environment features pleasant music and outdoor seating. Generous portions attract a steady flow of diners seeking fresh, healthy meals.

Salads come with generous ingredients like romaine, feta, olives, and cherry tomatoes. Dressings are house-made with creamy yet tart flavors, and options include Greek, Chef's, and tabbouli salads.

Grilled shrimp dishes come with delicious sauce and often include veggies and salad. Pasta options like Linguine Palermo feature quality seafood and al dente noodles with tasty sauce.

Wooden decor and cute cat miniatures create a clean, simple space that feels like a mini convenience store. Upbeat music plays while people browse Japanese-themed goodies and snacks. The vibe is relaxed and casual, with affordable fast casual sushi and drinks like draft Asahi and hot sake available.

Salads come with an extraordinary dressing that stands out. Options include a California bowl mixing rice and salad, often paired with seafood like fried blue crab or tempura shrimp.

Fresh fish stands out in dishes like the hokka combo with poke bowl and crispy shrimp tempura. The tempura shrimp comes with an amazing sauce and pairs well with curry and a side salad.

Japanese restaurant with sea urchin-themed decor and a small, old town feel offers a relaxing and peaceful atmosphere. The space feels casual yet suitable for dates, with a chill energy and fresh, high-end seafood dishes focused on uni. Parking is convenient with free garage options nearby.

Fresh sashimi salad features uni cream dressing and includes tuna and salmon that taste delicious. Garden salad comes out as perfection with crisp vegetables.

Seafood here is unbelievably fresh with a focus on high-end quality fish and sashimi. Happy hour offers $1 oysters including Kumamoto, Kusshi, and Kumiai varieties that stand out for their freshness and flavor.

Small space with indoor and outdoor seating hosts live Hawaiian music and dancing that create a lively island vibe. Atmosphere feels like being in Hawaii, with authentic Hawaiian ambiance and friendly energy. Crowds gather especially on weekends, enjoying the vibrant entertainment and food.

Garden Salad comes with the Kalbi Short Rib Plate and offers a fresh side. POKE salad features super fresh AHI for a crisp, clean taste.

Garlic shrimp stands out with rich seasoning and great cooking. Plates often come with fried rice or furikake chicken, both well-prepared and flavorful.

Brewpub occupies a refurbished old train station with a warm, inviting atmosphere and cozy bar area. It offers smooth, flavorful craft beers alongside top-notch food like fish and chips and flatbread pizzas. Outdoor patio with heaters adds to the relaxed vibe without loud distractions.

Salads here stand out for their grilled tuna and super fresh ingredients. Options like the tuna salad and other fresh salads consistently satisfy.

Fish and chips come with a bottle of malt vinegar on the side. Flat bread pizzas and fish dishes are consistently on point and top-notch.

Spacious Korean restaurant with modern, bright decor and a cozy, homey vibe created by natural and warm lighting. The atmosphere is lively and loud, matching a busy, thriving spot with both indoor and outdoor seating. Private rooms accommodate groups, adding to the versatile dining setup.

Cold noodle salads stand out for being unique and refreshing. Side dishes include cucumber salad, potato salad, and apple salad, with acorn noodle salad also notable.

Seafood and beef soon tofu soup offers a balanced taste that is not too salty. The soup stands out as a favorite alongside the BBQ beef short ribs.

Poke bowls come with customizable bases like rice, salad, or half-and-half, topped with fresh proteins and assorted add-ins. The atmosphere is casual with plentiful food court seating and a steady line during busy times. The menu emphasizes health-conscious options without artificial flavors or MSG, offering all-day fresh proteins and calorie information.

Salads serve as a base option for poke bowls, with choices between salad or rice, including half portions. Popular bowls feature spicy tuna and salmon with salad, often paired with sesame mayo sauce.

Bowls come packed with a good ratio of fish to base and generous saucing. Options include fresh shrimp, salmon, and ahi tuna with tasty sauces and fresh ingredients throughout.

Small dining area offers a cozy, laid-back atmosphere with loud 80's music creating a nostalgic vibe. Seafood is fresh and high quality, drawing a crowd looking for affordable, flavorful dishes. Casual setting features simple, functional furniture with a busy takeout service adding to the energy.

Salads feature fresh seafood like warm octopus and scallops. Options include a Thai noodle salad and a Caesar salad served with salmon dishes.

Seafood here features perfectly cooked fish with a variety of dishes like salmon with garlic herb butter, shrimp tacos, and a flavorful sampler. Portions are ample, prices are reasonable, and the cooks know how to avoid overcooking.

Small restaurant with limited seating and a busy, mom-and-pop vibe focuses mainly on takeout. Atmosphere feels cozy and welcoming despite cramped space, with a steady lunchtime crowd and lines. Known for generous portions and fresh, flavorful poke bowls at fair prices.

Bowls come heavy and large, packed with seaweed salad, crab salad, and big chunks of poke. The salad dressing adds a tasty touch that pairs well with fish and rice.

Large portions of fresh fish feature in the spicy salmon and tuna bowl. The shrimp tempura onigiri offers a perfect crunch and balanced flavor, with rice and veggies complementing the seafood without overpowering it.

Open-air space with lots of greenery creates a warm and homey vibe. The atmosphere stays calm and casual, with background music at a comfortable level. Seating includes a bar counter for solo diners, and the setting feels modern and inviting.

Mixed salad with grilled pork offers a fresh, savory option alongside dishes like pho and grilled pork rice. The signature dish features filet mignon cubes served over rice and salad, adding a hearty touch to the greens.

Shrimp dishes come with full flavor and pair well with crispy spring rolls. Both the brisket pho and shrimp soups offer delicious broths.

Spacious brewery-style restaurant with big windows and communal tables creates a lively, sometimes loud atmosphere. Upbeat music and games add to the fun, chilled vibe. Known for award-winning craft beers and smoked barbecue dishes, it draws groups looking for a casual, energetic hangout.

Salads here lean toward the upscale side with options like the Chinese chicken salad and a balsamic strawberry salad that feels very refreshing.

Saucy and flavorful killer shrimp stands out as a key seafood dish here. The chefs prepare it with clear skill, making it a popular choice among groups.

Spacious Japanese restaurant with a cozy, traditional interior featuring private rooms and a mix of tables, bar seating, and booths. Atmosphere stays warm and inviting, growing busy during peak hours with many local workers. Known for fresh sashimi and authentic sushi, it offers a vibrant dining experience reminiscent of an izakaya in Japan.

Salads come with miso soup and a small side salad. The Salmon Skin Salad stands out among the options. Other dishes like curry rice and sashimi rice also include a small salad.

Fresh fish stands out with sashimi omakase shipped from Osaka Seafood Market. The seafood rice bowl features uni, sweet shrimp, salmon, and yellowtail in generous portions, all tasting delicious and flavorful.

Old school steakhouse with a Rat-pack era vibe and live band entertainment creates a lively, sometimes loud atmosphere. Crowded seating and a classic, comfortable interior reflect a vintage charm. Regulars enjoy prime rib and well-made cocktails amid a bustling, nostalgic setting.

Salads come as part of meals like the prime rib and grilled shrimp dishes, paired with a baked potato. The Caesar Salad stands out as a solid choice.

Shrimp dishes stand out with large grilled shrimp served alongside salad and baked potato. The shrimp cocktail offers lots of shrimp and fair quality, while the jumbo fried shrimp tastes savory with garlic or horseradish notes.

Robot servers deliver food amid spacious modern decor with private booths and retractable smoke chimneys over grills. Atmosphere is loud and chaotic, with music often too loud for conversation. Buffet-style setup includes a salad bar and variety of side dishes, encouraging a lively dining experience.

A huge salad bar offers a wide variety of fresh vegetables and many options. Sides come from the salad bar, letting you get them quickly without waiting for servers.

Fresh shrimp stands out with its deliciously good taste and unlimited availability. The menu includes premium seafood options alongside meats like filet mignon and spicy pork belly.

Small, cozy space with an intimate, low-key vibe and outdoor seating added recently. Atmosphere stays chill and relaxed on weekdays but gets busy during lunch and dinner rushes. Known for fresh sushi and top-notch tempura, it offers great value with popular combo specials.

Soft shell crab salad stands out with its crispy texture and fresh ingredients. Other salads are consistently good to excellent in quality.

Shrimp tempura stands out with its light and crispy batter and appears in several dishes like the Go Go Matsui Bowl featuring eight gigantic shrimp tempura over rice. Lunch specials combine shrimp and vegetable tempura with sushi and noodles, offering a filling seafood experience.

Small sushi restaurant with semi-traditional Japanese seating and private tatami rooms requiring shoe removal. Atmosphere feels intimate but lacks strong vibe. Known for fresh, high-quality sushi and an amazing sake selection, with some unique menu items and reasonable prices.

Salads come as part of combos or sets alongside rice and miso soup. They pair well with dishes like karage.

Freshness stands out with a wide selection of fish that pairs well with an ideal fish-to-rice ratio. Dishes include sushi, grilled fish, and specialty chef's choice options featuring quality seafood.

Small seafood grill offers casual atmosphere with cozy indoor seating and covered patio areas featuring outdoor TVs. Music plays a modern bossa style, creating a chill vibe despite occasional crowd noise. Self-service setup includes an open kitchen and a salsa bar near the counter.

Plenty of salad and vegetables offer healthy options. The Cajun salmon salad stands out as flavorful, often paired with sides like grilled zucchini, corn, or asparagus.

Fresh fish features prominently with tender, well-seasoned preparations. Dishes like fish tacos and fish and chips offer solid portions and reasonable prices, showcasing good variety and quality.

Medium-sized Japanese restaurant with Japanese bar decor and multiple big screen TVs showing sports. Atmosphere is lively and club-like, often loud with music pumping and close seating. Offers all-you-can-eat sushi known for freshness and great quality.

Salads include a salmon skin salad that stands out among side dishes and a house salad served with the lobster rolls. Side options also feature seaweed salad alongside miso soup and other small plates.

Fish and seafood come fresh with high quality and an excellent fish to rice ratio. Oysters and other limited items require coordination to avoid waste.

Large saltwater fish tank anchors the dining area, creating a peaceful, tropical vibe with island-themed decor throughout. Atmosphere suits an older crowd, offering a relaxed, casual setting with freshly baked goods available on site.

Different types of salads appear regularly, including a potato Mac salad that stands out. The Ahi Tuna salad features balanced flavors and an umami dressing that works well.

Fish tank adds a lively touch with various fish on display. Coconut Shrimp come deep fried with Panko bread crumbs and coconut, served alongside a lightly spiced sauce.

Classic diner design combines with a covered outdoor patio that brings in natural light without fresh air. Music blends original crooners and modern singers, creating a warm, family-friendly atmosphere. Spacious seating and a bustling vibe make it a lively spot for casual dining.

Salads come in generous portions and offer healthy options. The tri-tip salad stands out, especially when ordered medium with dressing on the side, and the Cobb salad with chicken is also solid.

Happy hour features fish tacos at good prices. Shrimp dishes stand out with perfectly cooked shrimp in BBQ and open face sandwich styles.

Small Italian restaurant with cozy atmosphere and tight seating offers both indoor and dog-friendly outdoor dining with heating. Frequented by locals, it features older style decorations and a warm, family-friendly vibe. Wine selection includes Italian red ale and various wines enjoyed by many.

Salads come with a house pickled cauliflower addition that stands out. Side salads serve a good size portion alongside main dishes like Caesar salad.

Shrimp Alfredo dishes feature huge shrimp and a cheesy, garlicky sauce with extra pepper available. Linguine Pescatore offers a smooth, sweet homemade red sauce that pairs well with the seafood.

Restaurant offers a family-oriented and old school vibe with a cozy but somewhat dated interior. Atmosphere stays quiet and not crowded, creating a relaxed dining experience. Salad bar stands out as a varied and popular feature among guests.

Fresh and clean salad bar offers a variety of delicious options. It stays well stocked and pairs well with soups and meats.

Steak pairs often with shrimp cooked to perfection. Fried shrimp come from frozen and can be undercooked and doughy. The all you can eat shrimp option runs out early in the evening.

Small restaurant with cozy indoor seating and covered outdoor dining offers a calm, serene atmosphere where conversation is easy. Locals appreciate the generous portions and varied menu featuring baked goods and hearty meals. Hidden location and limited accessibility give it a quiet, tucked-away feel.

Salads feature a smoky dressing that stands out from typical chipotle styles. The Chicken Savannah pairs a large stuffed quesadilla with a fresh salad, making it a hearty option for sharing.

Sea bass appears in several dishes like the mixed seafood grill, fish and chips, and fish tacos on weekends. Fish and chips use a mystery fish that can be mushy and off-putting to picky eaters.