Small food hall setting offers a clean, bright atmosphere with an upbeat, welcoming vibe. Seating feels casual, leaning toward grab-and-go style dining. The space combines professional touches with neighborhood charm.
Mac and cheese stands out with its exceptional flavor and a unique vegan twist. It pairs well with dishes like fried oyster mushrooms and tatter tots with chili sauce.
Hearty sandwiches come with delicious sauce and sides like seafood Mac and kale salad or potatoes and mac n cheese. Orders can take a while during lunch rush due to only one sandwich press.
Good to know
Parking is easy and well lit near the restaurant.
Customers order at the counter and find their own seating.
The menu features different items daily, so check ahead.
Small indoor space feels cozy but loud, with dark lighting and a homey vibe. Large outdoor patio offers a spacious, relaxed atmosphere with games and live sports on many TVs. Crowd enjoys smoked meats aroma and lively energy, often accompanied by cold beer and live music setups.
Brisket stuffed mac and cheese offers a rich, hearty flavor. The dish combines creamy pasta with smoky meat, making it a standout choice.
Sandwiches feature crusty bread and spot-on flavor, especially the authentic Cubano. The Hot Hogtown sandwich stands out as a well-balanced BBQ option without being messy.
Good to know
Parking is available on the street near the restaurant.
Reservations are recommended, especially for larger groups.
The restaurant offers both inside and outside seating options.
Small, cozy barbecue spot with outdoor patio seating and a drive-through window that welcomes pets. Atmosphere feels warm and laid back, with a friendly, intimate vibe and well-done decor inside. Busy and casual, it offers a unique menu with standout dishes not found elsewhere.
Fresh taste with a spicy kick defines the mac and cheese here. The version with baked beans adds a unique twist to the classic dish.
Sandwiches feature piled high meat like in the Cuban and expertly crafted textures such as the smoked jackfruit. Options include pulled pork, brisket, pastrami, and vegan varieties, all noted for strong flavors and quality.
Good to know
Reservations are not accepted; arrive early to avoid long wait times.
They often run out of popular items like smoked turkey and ribs.
Online ordering is unavailable for sold-out items, but phone orders can be placed.
Rustic mountain-themed space with wood-burning stove, vintage decor, and wood floors creates a cozy, inviting atmosphere. Hidden outdoor patio offers curbside tables with music and flower centerpieces. Warm vibe fills the room with candlelight and sweet wood aromas, attracting a neighborhood crowd.
Rich and creamy texture defines the Mac and Cheese here. It stands out for its smooth, indulgent flavor.
The BLAT sandwich features bacon, lettuce, avocado, and tomato. A simple cheese sandwich also appears on the menu. Sandwiches cost around $12.
Good to know
Wine tastings are free every Monday night, offering a chance to learn about wines.
Pasta Tuesdays feature new handmade pasta dishes each week.
Oysters are available on the first Friday of each month.
Small, intimate barbecue restaurant with open dining area and plenty of space between tables. Atmosphere is laid-back and quiet, with no music and a mix of hickory smoke and incense scents. Offers indoor and dog-friendly outdoor seating with simple, clean decor and multiple TVs.
Creamy texture and smoky flavor stand out in the mac and cheese. It tastes freshly made, lighter than baked soul food styles but still well flavored.
Brisket sandwiches stand out with their tender meat and often come paired with coleslaw. Pulled pork sandwiches offer moist, flavorful pork on a tasty roll.
Good to know
The restaurant has a BYOB policy, so bring your favorite drinks.
Expect a $20 charge for a half slab plate.
Cash payments receive a discount, making it more affordable.
Outdoor-only seating includes a covered patio and park benches, creating a casual dining space with a vibrating buzzer service for order pickup. Loud music fills the air, making conversations challenging but adding to a lively atmosphere. The vibe attracts a cool crowd who enjoy spicy chicken sandwiches and casual chats while waiting.
Creamy and cheesy textures define the Mac n cheese here. It stands out as the star of the meal with rich flavor and smooth consistency.
Juicy chicken sandwiches come with level 2 spice and provolone cheese options. Adding coleslaw enhances the flavor, while the #5 sandwich delivers intense heat from quality chili peppers.
Good to know
Parking is limited in the small lot available.
There is only outdoor seating, so plan to eat outside.
Customers order at a window and pick up their food when ready.
Spacious patio with live music creates a lively, welcoming atmosphere. Indoor space feels hot and can get crowded, while outdoor seating offers room for groups and kids to play. Known for top-tier barbecue and a fantastic bar, it blends great food with a fun vibe.
Mac and cheese features an amazing cheese pull and pairs well with pork ribs. It stands out alongside brussel sprouts as a recommended side.
Brisket sandwich stands out with excellent flavor, paired well with dill potato salad on the side. The Reuben sandwich also earns strong marks, making the sandwich options consistently solid.
Good to know
The kitchen closes at 9 PM, so plan your visit accordingly.
Sundays are beef rib days, offering a special menu item.
Music bingo happens on Wednesdays, providing a fun activity.
Old late 1800s building with wooden beams and hardwood floors creates a blues stage vibe. Smoker on the sidewalk fills the air with rich barbecue aroma. Covered patio offers riverfront views and a family-friendly atmosphere with tasteful music.
Pulled pork sandwich and ribs come with a side of Mac n cheese. The mac and cheese uses mostaccioli pasta and has a powdery taste.
Pulled pork sandwiches come juicy and flavorful with a pillowy bun. Brisket Philly and pork steak sandwiches melt in your mouth, while the Sloppy Joe offers a rich, hearty taste.
Good to know
The restaurant is family-run and veteran-owned, providing a personal touch.
The menu is small but offers a variety of BBQ options.
The location is easily accessible from the metro station.
Small, cozy restaurant with intimate setting and loud, lively atmosphere featuring live music and crowd singing. Regulars enjoy exceptional barbecue and pizza alongside a dog-friendly patio and multiple TVs for sports. Space fills quickly with a neighborly vibe and limited seating.
Very cheesy without a plastic taste, the mac and cheese stands out. It pairs well with brisket and burnt ends for a hearty meal.
Brisket sandwiches stand out with their moist and flavorful smoked meat. Cheese steak and club sandwiches also deliver rich, satisfying flavors.
Good to know
Reservations are recommended, especially for peak hours like weekends.
Limited seating is available during busy times, so arrive early.
Happy hour runs from 4-6 PM with discounted appetizers and drinks.
Food court setup creates a super chill vibe with quick service and order announcements. Crowd enjoys fancy grilled cheese sandwiches featuring unique combinations like fig and goat cheese. Located inside a cool food hall, it offers many choices but keeps a casual, walk-up style atmosphere.
Another One Bites the Crust Mac n Cheese offers a savory, tasty option. The menu features a Buffalo Mac and Cheese and a pizza Mac and cheese, but portions come in a cup, not a bowl, which may surprise some.
Sandwiches feature fresh ingredients and creative combos like apples with cranberry sauce or cranberry brie bites. Grilled cheese options stand out with adult twists and solid flavor profiles.
Good to know
The menu features a variety of grilled cheese options.
Expect to pay around $10 for a small cup of Mac and cheese.
Orders are typically ready in under 5 minutes.
Tiny sandwich shop with outdoor seating and Grateful Dead music playing sets a casual, laid-back atmosphere. The menu offers unique ingredient combinations and vegan options, attracting those seeking sandwiches that differ from typical chains. Energy is steady with a focus on texture and flavor details in the food.
Loaded options appear on a late-night menu with variety of toppings. The slinger mac n cheese pairs well with sandwiches but plain versions feel like noodles in a cup at a higher price.
Sandwiches come on very fresh bread that tastes homemade and feature exciting combos with crunchy veggies and tasty sauce. Options like the hot honey crunch and Monster on Rye stand out for their flavor and fresh ingredients.
Good to know
Elaine's Saturday night hours include a late-night menu of loaded Mac and cheese options.
Elaine's offers takeout and patio dining only.
There was not a lot of seating available if I wanted a sit-down experience.
Bar and grill combines live music with an adult arcade and multiple TVs for sports viewing. Atmosphere is loud and chilly, with patrons often bundled up indoors. Seating includes a patio and private lounge areas, though some spots have obstructed views due to pillars.
Creamy texture and cheesy sauce stand out in the mac and cheese. It delivers a rich, smooth flavor that many find exceptional.
French dip sandwiches stand out with slightly toasted, light bread and just-right au jus. Sandwiches come on fresh, really good bread and include options like chicken tender with garlic Parm.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks.
Brunch on weekends features buy one get one free mimosas.
The kitchen stays open until 1am on Friday nights.