Small Spanish spot buzzes with authentic atmosphere and Basque-style pintxos served from carts. Innovative tasting menu offers unique flavors in perfectly cooked courses. Enjoy a fantastic Spanish wine list including sangrias in a lively yet cozy setting.
Offers a wide variety of innovative dishes and classics with unique flavors. Each course is perfectly cooked and provides a good amount of food.
Good to know
Reservations are recommended to secure a spot, especially on weekends.
The all-you-can-eat pintxos menu costs $45 per person and includes 16 items.
Parking can be challenging due to shared lots in the area.
Mediterranean restaurant shines with modern chic decor and a stunning bar tree. Tasting menu offers varied dishes from dips to lamb and ends with olive oil cake. Atmosphere shifts from serene to lively, matching the vibrant food and drink scene.
Starts with dips and salads, moves to chicken and lamb, and ends with olive oil cake. Portions provide plenty of food for two to share. Each dish builds on the last, offering a varied selection.
Good to know
Happy hour runs from 4-6pm daily with discounted drinks and appetizers.
Reservations are recommended, especially during peak dining hours.
Credit cards are accepted, but the online payment system adds a 20% tip automatically.
Small space with modern cozy design offers a calm vibe for sushi lovers. Multiple tasting menus, like the 6-course nami, provide great value and quality. An eclectic sake selection rounds out the exclusive yet comfortable experience.
Multiple tasting menus range from 4 to 9 courses with prices around $39 to $49. Options include the hanban 4 course, nami 6 course, and Oomori set. The sushi tasting menus offer great value for quality sushi.
Good to know
Reservations are recommended, especially for the omakase experience.
The omakase menu offers a variety of courses at a reasonable price.
Lunch deals provide great value for those looking for quality sushi.
Bright space with French Riviera style and patio views offers a cozy vibe. Tasting menu impresses with potato gratin and fresh Mediterranean flavors. DJ sets a moody, inviting energy that lifts the whole experience.
The tasting menu offers a reasonable price for the quality and amount served. Every bite delivers delicious flavors, with the potato gratin standing out as unbelievably amazing.
Good to know
Happy hour runs daily from 5 to 7pm with discounted cocktails and appetizers.
Reservations are recommended for larger groups to ensure availability.
The restaurant accommodates vegetarian and gluten-free dietary preferences.
French restaurant blends romantic atmosphere with modern tech like photo projections on tables. Enjoy a 9-course tasting menu featuring frog legs and truffle croissants paired with Grand Cru wines. Elegant decor and wine-lined foyers create a visually lovely dining area.
The tasting menu offers a full 9-course experience with 9 Grand Cru wine pairings. Dishes include a frog leg amuse bouche, pumpkin soup served in a real pumpkin, and a truffle croissant, all at an affordable price point.
Good to know
Reservations are not required, but arriving just after opening helps avoid long waits.
Partage changes its menu monthly, offering a unique dining experience each visit.
The tasting menu is considered a great value compared to other high-end restaurants.
Counter seating surrounds an open kitchen where chefs create an engaging live culinary show. The tasting menu offers eight to eleven courses including seared foie gras and accommodates gluten allergies. The atmosphere blends refined intimacy with a relaxed, friendly vibe, making dining feel like at a friend's home.
Eight to eleven courses make up the tasting menu with options like a seasonal selection and seared foie gras. Gluten allergies are accommodated, and wine pairings complement the flavorful dishes throughout.
Good to know
Reservations are recommended at least one week in advance for the tasting menu.
The tasting menu costs $125, with some dishes available for an extra charge.
Vegetarian options are limited, and there are no vegan options available.
Asian fusion spot offers interactive dining with robot servers and dancing noodles. Enjoy high-quality hot pot and expertly crafted cocktails in a lively, modern setting. The $158 tasting menu shines with excellent presentation and engaging performances.
Tasting menu costs $158 per person and features excellent presentation and performances. Waitstaff contribute to a memorable experience during the meal.
Good to know
Happy hour runs from 12pm to 4pm with half off drinks.
Reservations are recommended to secure a table, especially during events.
Expect to pay around $200 per person for the all-you-can-eat experience.
Outdoor patio boasts mountain views and an infinity fountain. Romantic vibe shines with live music that suits quiet talks. Tuscany Tasting menu offers top notch dishes with great variety and balance.
Tuscany Tasting menu offers a top notch experience with dishes that stand out. The special tasting menu delivers a fantastic variety worth trying.
Good to know
Happy hour runs from 4-6pm daily with unique drink specials.
Wine Wednesday offers discounts on select wines all day.
Live music starts at 6pm on weekends, enhancing the dining experience.
Italian restaurant offers a cozy setting with high-back booths and warm lighting. Six-course tasting menus feature stuffed ravioli and steak in mushroom sauce with wine pairings. Live performances and tableside presentations create a dynamic atmosphere.
Six-course menus offer risotto cake, stuffed ravioli, and steak in mushroom sauce. Wine pairings come with the tasting menu. The chef adds a personal touch to the dishes.
Good to know
Reservations are recommended for brunch on Saturdays due to high demand.
Expect a wait time of 40-50 minutes during peak brunch hours.
A $5 fee applies for credit card payments instead of cash.
Stadium-style seating and smokeless grills create a sleek, odor-free Korean BBQ vibe. Live DJ spins 80s music, adding lively energy to the modern space. Tasting menus feature a 6-course option and steak-focused Omakase with wine pairings, though dish cohesion varies.
The tasting menus include a 6-course option and an Omakase with wine pairings. The Omakase offers a steak-focused experience but could use more cohesive dish pairings.
Good to know
Reservations are essential, especially for special events like Thanksgiving dinner.
COTE Vegas is the only Michelin-starred Korean steakhouse in North America.
The restaurant accommodates food allergies, ensuring a safe dining experience.
Open kitchen and stylish decor create a lively atmosphere with vibrant energy. Multiple course tasting menus highlight vegetarian options and clear allergen markings ensure an allergy-friendly experience. Balanced music adds to the warm vibe.
Multiple course tasting menus offer flavorful and unique plates with a strong focus on vegetarian options. The price ranges from $45 to $55, providing a high-caliber experience with clear explanations on the order to enjoy each dish.
Good to know
Happy hour runs daily from 4 to 6:30 PM at the bar only.
The restaurant offers vegan and gluten-free options for dietary restrictions.
Reservations are recommended to avoid long wait times during busy hours.
French restaurant shines with an intimate atmosphere and views of an illuminated fountain. Guests savor an 8-course tasting menu that offers a culinary journey with stunning presentation. Decor feels like an extravagant circus tent, adding to the romantic vibe.
A long, 8-course tasting menu offers a meticulously choreographed experience lasting about 3 hours. Dishes come with beautiful presentation and incredible flavors that create a true culinary journey.
Good to know
Reservations are recommended, especially for window seating with fountain views.
Expect to spend around $300 per person for a five-course meal and a cocktail.
Dress code is business casual; avoid shorts and athletic wear.
French restaurant shines with refined elegance and lavish decor. Twelve-course tasting menu at $525 offers a carefully curated progression of dishes. Guests enjoy phenomenal bread and dessert carts in a glamorous yet welcoming space.
Twelve-course degustation menu costs $525 per person and delivers a worthwhile experience. The tasting menu offers a carefully curated progression of dishes.
Good to know
Reservations are highly recommended and often required well in advance.
Expect to spend over $2000 for a meal including gratuity.
Dress code is upscale; business casual attire is expected.
Small, intimate Japanese spot with 8-seat chef's bar offers a warm, authentic vibe. Enjoy an 11-course A5 Wagyu tasting menu that impresses with quality and care. The quiet, refined setting feels special and away from crowds.
An 11-course A5 Wagyu tasting menu offers exceptional quality with carefully selected ingredients. The menu leans toward the expensive side but delivers a memorable experience.
Good to know
Reservations are recommended, especially for busy weekends.
The tasting menu costs around $100 per person.
Most fish is imported from Japan, ensuring high quality.
Elegant ambiance with trendy decor sets a lively mood with 90s and 2000s hits. Creative cocktails by dedicated bartenders complement exceptional freshness in sushi and sashimi. A nine-course tasting menu offers a delicious, well-presented sequence that pairs perfectly with drinks.
A nine-course tasting menu offers a well-presented and delicious sequence of dishes. The menu pairs well with drinks and provides a spectacular experience.
Good to know
Reservations are required for dinner service, especially on weekends.
Social Hour offers well-priced small bites and drinks from 5-7pm daily.
A DJ spins in the lounge after 9pm on weekends.