Lobster and wine

Bright, well-lit space with French Riviera style and patio views overlooking the strip creates a cozy yet vibrant atmosphere. Guests enjoy a moody yet inviting vibe with a DJ adding to the energy. Unique touches like built-in purse shelves and fresh, flavorful Mediterranean dishes define the experience.

Lobster Benedict stands out with rich flavors, paired well with avocado toast. The lobster risotto offers a creamy, memorable taste that complements the menu's variety.

A knowledgeable sommelier serves wine and offers thoughtful pairing suggestions. Wines cost less during happy hour, with some glasses dropping from $19 to $12.

French restaurant offers an elegant and romantic atmosphere with soft music and pretty decor. Several private dining areas feature state-of-the-art technology, including photo projections on tables. The space combines a modern, approachable vibe with wine-lined foyers and a visually lovely dining area.

Lobster appears in several dishes like a lobster roll and a salad sandwich with kiwi. The tempura lobster is tasty but sometimes a bit soft, suggesting the frying oil might not be hot enough.

Multi-course menus come with exquisite wine pairings that elevate each dish. Knowledgeable staff explain the intricacies of each pairing, making the wine experience impeccable and engaging.

Steakhouse combines modern decor with an old-school vibe and cozy atmosphere that invites relaxation. The space feels spacious and well-lit yet maintains a casual, comfortable mood. It attracts diners seeking quality steaks in a quiet, unpretentious setting.

Lobster tail comes tender and well cooked, priced around $65. It pairs well with options like rib-eye and king crab legs for the main course.

A modest wine list offers affordable bottles like a Russian River Valley pinot noir and a fantastic red that pairs well with steak. Anniversary wine deals at $21 a bottle stand out for value.

Classic steak house with an old school style and 1920s vibe offers a calm, elegant atmosphere with live jazz music enhancing the experience. Private booths and a separate bar area create distinct spaces for dining and socializing. Valet parking and attentive service complement the setting.

Lobster comes cooked to perfection and served with butter. The Lobster Thermidor stands out as perfectly made, and the Chilled Seafood Tower includes lobster alongside crab, shrimp, oysters, and clams with various sauces.

Great wine list pairs well with dinner, including house wine served with meals. The selection includes both wines and whiskeys to complement dishes.

Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.

Lobster stands out as a perfect dish here, especially during happy hour. The lobster bisque offers a creamy, rich flavor that complements the fresh bread well.

Wine pairings match each course thoughtfully. The owner and Aarron offer personalized wine selections and let you sample before choosing. Wine service stands out for being attentive and knowledgeable.

Italian restaurant blends modern steakhouse techniques with traditional Italian flavors in a cozy, intimate setting featuring high-back booths and warm lighting. An adjoining bakery offers fresh breads and pastries, enhancing the experience. Live performances and tableside presentations add a dynamic touch to the atmosphere.

Lobster risotto and lobster linguine stand out with rich, flavorful profiles. The lobster pasta is nicely spiced and the pasta is cooked al dente.

Impressive wines complement the menu with thoughtful pairings. Service enhances the experience, matching dishes and drinks smoothly.

Steakhouse offers old school Vegas charm with a retro atmosphere and spectacular views of downtown. The energy feels classic and traditional, attracting those who appreciate a timeless vibe. Signature dishes and well-paired drinks complement the setting, making it a standout for steak lovers.

Chicken fried lobster stands out as a unique dish here, originally a celebrity request and still on the menu. The lobster is fried, filling, and served in portions enough for two to share.

Bottles of red wine come at fair prices and pair well with meals. Some wines appear at ridiculously low prices.

Modern steakhouse blends classic and contemporary design with dim lighting and earthy tones for a sleek, lively atmosphere. Spacious interior features open kitchen views, cozy booths, and a glamorous bar area. Space accommodates large parties and outdoor seating, creating an elevated yet relaxed vibe.

Whole lobster comes wood grilled with garlic, parsley butter, and breadcrumbs. Lobster also appears in a rich lobster/crab mac n’ cheese and a surf and turf combo with steak and sides.

A thoughtfully curated wine list keeps choices simple and approachable. Staff offer great pairing recommendations and show dedication by tracking down exact wines from past visits.

Mediterranean-inspired French bistro blends elegant, cozy decor with a garden party aesthetic featuring teal and gold accents. Atmosphere feels classy yet casual, lively and a bit loud, with indoor-outdoor flow enhanced by open back doors. Offers beautiful courtyard seating and a setting suited for romantic dates or cool events.

Lobster appears in several dishes like a lobster cocktail with a good-sized portion and a light lobster salad featuring avocados and citrus. It also serves as a first course option paired with a terrine flavored like apple pie with marzipan and brioche soldiers.

An interesting wine list pairs well with the food. A knowledgeable sommelier helps pick bottles. Occasional complimentary sparkling wine adds to the experience.

Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.

Rich, creamy lobster mac and cheese features large chunks of lobster in every bite. Lobster bisque and lobster tail offer delicious, hearty flavors alongside crab legs.

An expansive wine list offers options at all price points. The selection by the glass is fantastic and suits those avoiding a full bottle.

Open dining room reveals a clean kitchen and tasteful decor with trompe-l'œil wallpaper and a wine wall. Atmosphere stays calm, cozy, and inviting, suited for quiet conversations and family dinners. Regulars enjoy authentic Italian cuisine in a setting without flashy distractions.

Deep flavors define the lobster bisque here. The lobster dishes come with red sauce, garlic, and spicy seasoning, cooked to a tender finish.

An extensive wine collection offers many options, including the Umani Ronchi Pecorino 2024 with generous pours. A wine wall and bottles in cutaway nooks add to the cozy, romantic vibe.

Modern design with lush greenery creates a sleek, upscale yet relaxed atmosphere. Tables for two sit close together, fostering an intimate vibe. A malleable private dining area expands for large groups, adding versatility to the space.

Lobster dishes include lobster Mac with a lot of meat, a spicy Diablo spaghetti, and a large Cajun cowboy. The lobster tail stands out as a recommended choice. Lobster fra diavolo is also available among the entrées.

A great wine selection pairs well with dishes, guided by an attentive sommelier. Staff suggestions are delicious and enhance the meal.

Modern chic interior with high ceilings and upscale décor creates a stylish and inviting atmosphere. Soft lighting and Indian-themed design set a warm, unique ambiance that suits both casual dining and special occasions. A lively bar scene features innovative cocktails that complement the authentic Indian cuisine.

Off-menu lobster green curry pairs with garlic naan for a rich combo. Lobster fried rice stands out with unforgettable flavor. Seafood noodle stir fry mixes lobster, shrimp, and sea bass for a tasty, varied dish.

Exceptional wine selection pairs well with the menu. The cocktail menu features unique specialty creations.

French restaurant offers an atmosphere of refined elegance with soft lighting and lavish decor that creates an intimate and luxurious setting. Guests experience phenomenal bread and dessert carts that add a unique touch to the dining journey. The space feels glamorous yet welcoming, providing a quiet retreat from the surrounding casino environment.

Maine lobster appears in a seventh course cooked tender and sweet. Le Hornard stands out as a notably flavorful lobster. Lobster also features subtly in dessert under the caviar island.

Middle tier wine pairing matches each course well. The sommelier's knowledge shines through in every selection.

Restaurant combines club atmosphere with live DJ and dancers, creating a lively and theatrical setting. Space is tight, enhancing an intimate yet energetic vibe. Steaks arrive with dramatic presentations, complementing glamorous decor designed for celebration.

Succulent and tender lobster comes cooked to perfection. The stuffed lobster offers a crispy kick with its crab filling and stands out as amazing.

Friendly, knowledgeable staff guide wine choices with expertise. Wine pairings complement meals well, though options in the $100 to $300 range are limited.

Elegant dining room offers an open kitchen design and luxurious atmosphere with warm, family-like vibe. Busy yet peaceful setting suits milestone celebrations and special occasions. Steak and wine pairings stand out as signature features.

Steak and lobster come together with the lobster often removed from the shell for easy eating. The Filet Mignon and Lobster Tail combo stands out, with the lobster topping rated as perfect 10/10.

Wine pairings come with 4 course dinners featuring Far Niente wines and small tasting glasses. Staff handle wine-related issues with kindness and understanding.

High-end steakhouse offers comfortable indoor seating with classic old-world decor and white tablecloths. Atmosphere shifts from quiet and pleasant at lunch to loud and crowded during dinner hours. Cocktails and seafood stand out as notable features.

Whole lobsters arrive cooked to perfection and the Lobster Special for two pairs well with filet mignon. Lobster bisque is creamy and delicious, complementing the surf and turf options.

An excellent wine list offers a wide selection. Servers provide wonderful wine pairings to complement dishes.

Elegant interior with an open kitchen and fireplace creates a warm, inviting atmosphere. Lighting balances between bright and dim, fostering a relaxing calmness throughout the space. Semi-private room and comfortable seating support both intimate and group dining experiences.

Main lobster linguini pasta features perfect cooking and a light but tasty sauce. Lobster dishes stand out alongside other entrees like short rib bolognese.

Red blend wine stands out with its rich flavor. The overall wine selection is consistently excellent.

Farmhouse style blends with modern decor to create a laid-back and elegant atmosphere. The space feels lively and upbeat, often filled with friendly energy and close tables. An open kitchen and beautiful patio area add unique touches to the dining experience.

Lobster Roll stands out as a great dish here. The Seasonal Lobster Pot Pie also offers a rich, excellent option.

Happy hour offers a fantastic selection of wines paired with sharable appetizers. The Pinot Noir stands out, often enjoyed in multiple glasses. The wine menu complements meals and drinks well.

Steakhouse offers an intimate layout with an old school Vegas vibe and dim mood lighting. Live music, including piano and cabaret singing, creates a cozy, upscale atmosphere. The setting feels romantic and elegant, attracting guests in business casual attire.

Lobster Mac stands out with rich, creamy flavors. Filets paired with lobster offer a delicious and superb combination.

Sommelier-guided flights include dessert wines aged 10 to 40 years, offering an educational tasting. Servers quickly involve wine experts to answer questions, and the wine selection pairs well with dishes like snow crab claws.

Open kitchen and multiple projection TVs create a lively setting with sports and music playing throughout. Seating options include cozy booths, lounge chairs, and a horseshoe bar with slot machines, all arranged for good views of the screens. Atmosphere feels relaxed yet upbeat, welcoming groups and individuals who enjoy casual dining with entertainment.

Steak and lobster specials come with a decent sized lobster tail served with melted butter. The $19 deal offers great value, with options to upgrade to a better cut of steak or add an extra lobster tail.

An impressive wine cellar and a walk-in cooler showcase a well-curated selection including Caymus at $104 a bottle. Wines are crisp with balanced sweetness and offer some rare finds.

Asian fusion restaurant features interactive dining with robot servers and dancing noodle performances. Atmosphere blends modern design with an intimate, immersive vibe suitable for social gatherings. Guests enjoy high-quality hot pot paired with expertly crafted cocktails in a lively setting.

Delicate Lobster Sashimi stands out with its outstanding texture. Soups featuring lobster and mushroom offer rich, flavorful options alongside other broths.

An excellent wine list complements the chef’s tasting menu with thoughtful pairings for each dish. Adding an extra glass could enhance the experience given the price point.

Old school steakhouse with dark wood interiors and diamond tufted red leather booths creates a cozy, den-like ambiance. Atmosphere stays quiet and dignified, offering a classic 1960s vibe reminiscent of Mad Men era. Open kitchen and visible dry-aging room add to the authentic experience.

Wood-fired grilled lobster tail melts in your mouth with exceptional quality. The lobster ranks alongside fresh ocean-caught varieties and pairs well with perfectly cooked steak.

Excellent selection offers a variety of wines. The list is nice and affordable with great service.

Floor-to-ceiling windows showcase a dynamic water and light show on the lake, creating an elegant and serene atmosphere. Guests enjoy outdoor seating by a cascading waterfall, adding a unique entertainment element with shows every 15 to 30 minutes. The space features luxurious decor with rich textures and a striking chandelier, offering a refined and cozy dining experience.

Lobster spicy pasta stands out with rich flavors. The blue lobster also shows the kitchen's skill with fresh seafood.

A great wine list offers options like a delicious white wine from Greece. The sommelier selects phenomenal and reasonably priced wines to pair with meals and shares a few words before pouring.

Seafood restaurant offers an elegant atmosphere with live music and a waterfront view that enhances the dining experience. The setting features sophisticated décor and a unique design within a mall environment. It maintains a lively yet quiet vibe suitable for conversation and special occasions.

Lobster dishes feature generous chunks of pink lobster meat with a depth of flavor in the bisque. The lobster pairs well with other items like filet mignon, both cooked to a melt-in-your-mouth texture.

An extensive wine list features expert recommendations from a sommelier and the wine director. The selection includes Napa wines that pair well with meals and a variety of innovative cocktails.

Steakhouse combines sleek design with intimate, quiet atmosphere featuring soft lighting and chic decor. Bar offers expertly crafted cocktails including standout martinis and unique signature drinks. Space feels luxurious yet understated, suited for long dinners and special occasions.

Warm lobster caviar burrata stands out as a unique and well-crafted dish. The lobster offerings blend traditional and modern styles with creative touches like prickly’n’pink and Summerlin oasis.

Phenomenal wine list features bold Italian wines paired with steaks. Dedicated specialists handle wine service with high caliber expertise.

Classic steakhouse design meets beautiful, well-decorated ambiance with spread-out seating that creates a personal feel. Atmosphere balances decadent, nostalgic vibe with attentive hospitality, making it suitable for special occasions and date nights.

Seafood tower features lobster and king crab legs with shrimp, scallops, clams, and mussels in garlic butter sauce. Lobster tail pairs well with steaks for a solid surf and turf option.

A vast wine selection pairs with a wonderful wine and spirits menu. Prices stay very fair throughout the list.

Wood fire grill takes center stage in a warm, elegant setting with cozy fireplace and comfortable luxurious seating. Atmosphere stays inviting despite occasional smoke, with visible kitchen action adding energy. Guests enjoy knowledgeable sommeliers and attentive service without feeling rushed.

Lobster dishes feature generous portions, like the fettuccine with more lobster than most rolls. Pasta options include linguini with lobster and pan-seared salmon, and a tiger shrimp pasta in lobster sauce with lobster pieces.

Outstanding wine selection complements meals well. The sommelier offers perfect pairings and shows comprehensive knowledge of Italian wines.

Old school Asian restaurant vibe blends with elegant decor and comfortable seating to create a quiet, upscale atmosphere. Soft ballads play in the background, enhancing the calm and charming ambiance. The setting suits relaxed, high-end dining without feeling snobbish.

Tender, flavorful lobster stands out among the all-you-can-eat seafood options. It pairs well with fresh oysters, jumbo shrimp, and crab legs for a solid seafood spread.

Wine list offers solid options but lacks depth for this level. Staff like Piotr suggest perfect pairings and Victor keeps wine flowing for a fine dining experience.