Steakhouses in Montclair

Small space with contemporary Japanese design and an open kitchen creates a cozy vibe. Cooking A5 wagyu beef on a hot stone delivers rich flavor and melt-in-your-mouth texture. Dim lighting and jazz music add to the intimate atmosphere.

Cooking wagyu beef on a hot stone creates a melt-in-your-mouth texture. The A5 wagyu stands out as perfectly cooked and rich in flavor.

French-inspired modern design shines with a hand-carved sculptural wave ceiling and an open concept. Skirt steak offers perfect cut and cooking, paired with sides like risotto and grits for phenomenal flavor. Enjoy lively vibes from live performances and a great coffee bar.

Skirt steak stands out with a perfect cut and excellent cooking. The steak and eggs plate pairs well with sides like risotto and grits, delivering a consistently phenomenal flavor.

Peruvian restaurant offers a cozy vibe with warm design and a lively salsa soundtrack. Steak is a highlight, especially the juicy ribeye cooked to perfection. Seating indoors supports a casual, friendly dining experience.

Steak comes out cooked perfectly with a tender texture that melts in your mouth. The ribeye stands out as juicy and tender.

Intimate spot with a cozy vibe and warm welcome fits dates and gatherings. Menu blends Filipino and Italian flavors with creative twists. Steak shines as an absolute dream with crispy potatoes and a standout sauce. Stellar playlist adds to the quiet, inviting atmosphere.

Steak comes out as an absolute dream with a side of crispy potatoes topped in a sauce that stands out.

Long, narrow space with intimate low lighting sets a romantic mood. Steak frites with crispy French fries shine alongside well-priced hanger steak and roasted pork. Diners bring their own wine, adding a relaxed, personalized touch to the upscale vibe.

Steak comes with steak frites featuring crispy French fries. The hanger steak and roasted pork offer tasty, well-priced options.

Warm, cozy dining room with low amber lighting sets a romantic mood. Hanger steak shines with au poivre sauce and hearty fingerlings. Quiet, intimate space blends festive charm and thoughtful Italian design, perfect for easy conversation and a relaxed meal.

Steak comes with beautiful plating and nice portions. The hanger steak is cooked well and coated in au poivre, pairing nicely with fingerlings.

Small space with intimate atmosphere and old diner flair sets a cozy mood. Soft salsa and bachata music keeps conversation easy. Steak dishes like ribeye and lomo saltado are perfectly cooked and pair well with pesto tagliatelle. Strong pisco sours complement the modern Peruvian menu.

Steak dishes come perfectly cooked and pair well with sides like pesto tagliatelle. Options like ribeye and lomo saltado arrive beautifully plated and deliver excellent flavor.

Cozy spot with small dining space offers a clean, welcoming vibe perfect for relaxed meals. Steak shines with medium rare flavor but can be salty alongside tallarin verde. Limited seating suits takeout more than large groups.

Steak comes medium rare as ordered with a flavorful taste that often needs no condiments. Some find it a bit salty, especially when paired with tallarin verde.

Italian restaurant offers a cozy atmosphere with dog-friendly seating on a spacious patio. Steak shines with a fresh salsa verde topping, delivering incredible flavor. Intimate dining fits well with upscale casual design and authentic vibes.

Steak arrives sliced for a consistent mid-rare cook and topped with a fresh salsa verde. It stands out among dishes like pizzas and seafood risotto for its incredible flavor.

Stylish space buzzes with vibrant atmosphere and loud music. Wagyu steak shines, often torched table side, paired with bone-in ribeye and cheesy potato. Creative cocktails and comfortable seating add to the upscale vibe perfect for special occasions.

Wagyu features prominently, often torched table side for freshness. Bone-in ribeye comes with sansho peppercorn and a cheesy potato side, complementing the surf-and-turf sushi and sticky ribs well.