Upscale modern Chinese restaurant with sleek decor and a dynamic speakeasy bar featuring a color-tracking ceiling light. Atmosphere stays calm and pleasant with cozy dining spaces and well-matched music volume. Popular for elevated Ningbo cuisine and standout dishes like soup dumplings and Peking duck.
Crisp skin and tender, juicy meat define the Peking duck here. It arrives sliced perfectly with thin pancakes, hoisin sauce, cucumbers, scallions, and jalapeños for easy assembly.
Roast duck features crispy skin and a flavor comparable to Beijing-style versions. It pairs well with other dishes like sea bass and stands out as delicious and excellent in quality.
Good to know
Dim sum is available on Saturdays and Sundays from 10 AM to 3 PM.
Reservations are required through Resy, not accommodating large groups.
The all-you-can-eat dim sum costs $29 per person, totaling around $40 with tax and tips.
Small dining space with seven tables and a private room creates a cozy, warm atmosphere. Decor contrasts with menu, offering a French bakery vibe while serving authentic Chinese food. Soft lighting and spaced tables keep the environment comfortable and relaxing.
Authentic preparation shines through with well spiced, thinly sliced Peking duck served with traditional wraps instead of baos. The duck tastes very close to home and offers a rare, delicious feast.
Roast duck features crispy skin and tender meat with an authentic, fragrant taste. The whole duck stays consistently delicious and reminds of traditional Beijing style.
Good to know
Expect a lengthy wait even with reservations during peak hours.
You will have to wait in line for a table if you go after 6 PM.
Street parking is available in the area after 7pm.
Cozy, stylish decor with creative Chinese elements sets an authentic, elegant mood. Both Peking Duck and Roast Duck shine with crispy skin and tender meat, served with classic sides like pancakes and sauces. iPad ordering adds modern convenience to this classy dining experience.
Crispy skin and fresh taste show the chef's expertise in every bite. Presentation is beautiful and the dish pairs well with rice wine and soup options.
Roast duck features crispy skin and tender, juicy meat. It comes with pancakes, sweet noodle sauce, green onions, and cucumbers, matching the style of famous Beijing roast duck.
Good to know
Reservations are recommended for weekend dining to avoid long waits.
Dining time is limited to one hour during peak hours.
A promotion offers free steamed pork soup dumplings with orders over $30 from noon to 3 pm, Monday to Friday.
Ornate space blends traditional Beijing decor with modern design for an upscale vibe. Authentic Peking Duck ranks among the best in the US, while braised and roasted duck offers superior flavor close to China. Private rooms with rotating tables create a perfect setting for groups.
Authentic flavor stands out in the Peking Duck here. It ranks among the best in New York and even the US, offering a truly divine taste.
Braised and roasted duck here matches the authentic taste of Beijing with a superior flavor. Portions like the roast duck burrito are generous, and the overall experience feels very close to what you'd find in China.
Good to know
The restaurant's last call is at 21:30.
Birthday guests receive a small free dessert and birthday songs from the restaurant crew.
A reservation for 8 requires ordering up to $488 of food without counting tips and taxes.
Cozy space blends traditional Chinese elements with modern design, creating a warm and comfortable atmosphere that feels more spacious than it is. The environment suits family gatherings and relaxed meals, offering a clean and inviting setting.
Crispy skin and tender meat define the Peking duck here. It pairs well with sweet noodle sauce and shredded green onions, highlighting the umami flavor of the ingredients.
Crispy skin and tender meat define the roast duck here. A rich flavor and a great accompanying sauce make it a signature dish.
Good to know
Many dishes shown on the menu are not available.
The price of $13 for 4 pieces of pan fried pork buns is too pricey.
The restaurant has delivery options through UberEats, Doordash, and Fantuan.
Spacious dining areas feature private outdoor rooms with wooden panels and decorative fans, creating a classy atmosphere ideal for relaxed meals. Background music includes authentic Chinese instruments, enhancing the cultural vibe. The setting balances beautiful, exquisite decor with comfortable spacing between tables.
Juicy meat and crispy skin define the Peking duck here. The dish is super flavorful and comes with an optional soup made from the duck bones for an extra $15.
Roast duck comes with tender meat and crispy skin. Some versions include a pineapple glaze for added flavor.
Good to know
You need to book in advance online to secure a table.
Getting on the waitlist via Yelp beforehand can shorten your wait.
You have 5 minutes from the time of the text notifying your table is ready to show up.
Small dining space features minimal and elegant oriental design with soft lighting and a modern, sexy vibe. Noise level runs high, making conversations difficult amid crowded seating. Music blends EDM beats with traditional elements, creating a unique atmosphere.
Brown sugar glazed Peking duck features crispy skin and tender, juicy meat with a complementary sauce. The skin is separated from the duck and is surprisingly thin, making it a standout dish here.
Crispy, golden skin tops tender, juicy meat in the Peking roast duck. Every bite melts in your mouth with perfectly balanced texture and rich flavor.
Good to know
Reservations are not accepted, so arrive early to avoid long waits.
The wait for a table of four can be up to 1 hour and 40 minutes.
Expect to pay around $70 per person for a meal.
Copper hot pot and traditional Beijing decor create a cozy, otherworldly space with mahogany beams and a koi pond. Peking Duck is sublime and pairs well with hot pot, while roast duck offers large, delicious portions with fragrant pot bottoms and great deals. DIY sauce bar adds interactive fun.
Peking Duck here is very flavorful and often described as sublime or divine. It pairs well with hot pot and stands out as a top choice for Beijing duck in the area.
Roast duck comes in large portions and tastes very delicious with a fragrant bottom of the pot. Half-price deals and set meals for two make it a notable choice.
Good to know
They have 2 people and 4 people combo specials from Mon-Fri 12-5pm.
Reservation is highly recommended.
Prepare for a long wait if you didn’t get on the wait list on the app.
Dim sum restaurant offers a flaming Peking duck show that draws attention with tableside fire presentation. The space features exquisite decor and a rooftop, combining a Western-style bar with Asian dining. Atmosphere varies from loud and lively with a DJ to moments of quiet, creating a dynamic vibe.
The Peking duck comes out on a trolley and gets lit on fire for a dramatic presentation. It serves in three ways: wraps, smoked slices, and duck soup, making for an exceptional course in the city.
Flaming roast duck cooks right in front of you, creating a magical scene. The skin stays crispy and tasty, and you can order salt and pepper roast duck bones for extra flavor.
Good to know
Reservations are required for the flaming roast duck, which takes an hour to prepare.
Happy hour offers $9 drinks and $2 appetizers after work.
The cost for a whole Peking duck is $88, a good value for NYC.
Typical Hong Kong style tea restaurant with a completely white interior and functional, authentic design. Atmosphere feels friendly and clean, offering a straightforward dining experience. Live seafood tanks add a distinctive touch to the setting.
Peking duck here offers an explosion of flavor with meat boned live and served alongside special breads. Half portions come with noodles and shrimp, making it a must-try dish for those new to it.
Roast duck comes with crispy skin and pairs well with rice. It shares the spotlight with soy sauce chicken and barbecue pork for a solid meal around $15.
Good to know
A lunch special is available on weekends.
You can bring your own alcohol (BYO).
The restaurant automatically adds an 18% tip to the bill.
Modern Chinese restaurant with elegant yet welcoming décor and soft lighting creates a relaxed atmosphere suited for couples and business banquets. Spacious, comfortable seating offers privacy while maintaining a lively vibe. Live music on weekend evenings adds a cozy, romantic touch.
Peking duck here stands out for its southern Chinese style roasting and strong flavor. Presentation is solid, and the duck pairs well with duck soup and smoked pork neck meat.
Crispy skin and authentic flavor define the roast duck here. Portions come huge and delicious, often paired with bean sprouts for a satisfying meal.
Good to know
Reservations are recommended for large groups, especially during busy times.
Happy hour runs from Monday to Friday before 6:30 PM with drink specials.
Complimentary mooncakes are offered during the Mid-Autumn Festival.
Spacious interior with elegant Chinese porcelain-inspired decor creates a sophisticated and relaxing atmosphere. Open kitchen showcases chefs crafting dishes like soup dumplings, adding a sense of ceremony. Guests enjoy authentic, elevated Chinatown cuisine with bold flavors and well-made cocktails.
Crispy skin and tender meat define the Peking duck here, served with warm, soft crepes for wrapping. Every bite balances fat and meat perfectly, making it a standout dish with traditional accompaniments.
Perfectly crispy and juicy Beijing roast duck features fresh, soft meat. Roasted duck dumplings with a gradient blue wrapper and mushroom filling stand out as an underrated dish.
Good to know
It is worth booking ahead to avoid long wait times, especially on weekends.
You can walk in for dim sum and Peking duck without a reservation.
Order salted chicken in advance, as it takes over 30 minutes to prepare.
Mandarin restaurant offers table-side Peking duck presentation and a quiet, elegant atmosphere with majestic interior design. The space feels crowded and cold, with cramped seating and mismatched decor. Staff roles appear flexible, creating a somewhat chaotic but attentive environment.
Perfectly roasted with crispy skin and tender meat, the Peking Duck stands out for its authentic flavor. The duck is available by pre-order, ensuring a fresh and delicious experience.
Crispy outside and tender inside, the roast duck offers a full of flavor experience. Served with pancakes and sweet noodle sauce, it stands out as an authentic Beijing roast duck in the city.
Good to know
The restaurant charges a $250 reservation fee for dining.
Dress code requires men to wear pants; shorts are not allowed.
Expect small portion sizes relative to the high prices.
Basement setting with old-school charm and walls lined with celebrity photos creates an authentic Chinatown atmosphere. The space feels cozy yet sober, mixing tables and booths under bright lighting. Free BYOB and fortune cookies add to the traditional dining experience.
Peking duck comes served in two plates with bao buns and sauce. The duck is good and the steam buns are especially notable.
Roast duck comes cooked to perfection and consistently satisfies. It appears in dishes like roast duck wonton and roast duck chow fun, offering solid flavor across preparations.
Good to know
The restaurant only accepts cash; no credit cards are accepted.
The establishment closes at 9 PM sharp.
The restaurant charges a 20% gratuity for parties of 3 without mentioning it to customers.
Small space offers a gloomy yet authentic Chinatown vibe with a friendly, bustling atmosphere. Large portions and affordable prices highlight the dining experience, especially for roast duck and barbecue meats. The interior shows signs of age but maintains a clean and traditional feel.
Peking duck with Bao buns is available here. Staff suggest the regular roast duck as a better option than Peking duck.
Roast duck here has crispy skin and meaty meat with very few bones. It stays tender and moist and pairs well with other BBQ items like roast pork and char siu.
Good to know
You can treat yourself to a delicious meal for less than $10.
This place accepts card payments.
Between 8:30 AM and 2:30 PM, they have an $8.30 special.
Modern Cantonese restaurant with a minimalistic interior and elegant design offers a cozy, chill atmosphere that feels open and clean despite some cramped seating. The space balances stylish details with comfort, attracting diners looking for a relaxed yet refined setting.
Authentic flavor stands out in the Peking duck here, with many finding it more delicious than other spots. Some rate it as exceptionally delicious and even describe it as fire.
Roasted duck comes crispy, tender, and juicy with a strong focus on the duck leg served over rice. The menu also features roasted duck soup noodles and combinations with barbecued pork noodles.
Good to know
Tipping is compulsory when dining in.
The kitchen opens at 11am, but the chef doesn't arrive until 11am.
The portions are very large.
Spacious interior with modern design and bright lighting sets a cozy mood. Crispy skin on roast duck shines in dishes like roast duck soup and rice. Peking duck is light and flavorful, especially in noodles and appetizers. Sauce bar and 24-hour service boost the lively dim sum vibe.
Peking duck here is light and flavorful, often paired with congee or served in buns. Some dishes like the Peking duck noodle and appetizers stand out, though the duck in bao buns can taste more like regular duck without special sauce.
Roast duck here has a crispy skin and rich flavor. The roast duck soup and roast duck rice both show high quality and authentic taste.
Good to know
You order at the front and pay first before sitting down.
When your food is ready, they call your number.
The restaurant is open late until 12:30 am on Friday.
Sleek interiors blend Art Deco style with Shanghai and New York influences, creating a stylish, futuristic vibe. Live jazz and a chilled bar atmosphere add to the sophisticated energy. Signature cocktails and a flaming Peking duck presentation highlight the experience.
Peking Duck here stands out for its crispy skin and tender meat, rivaling or surpassing versions found in China. It consistently impresses as a must-have dish with rich flavor and perfect preparation.
Crispy skin tops the roast duck, with meat that stays tender and juicy. The flavor stands out, though sometimes it arrives slightly cooled.
Good to know
Reservations are a must, with a cancellation fee for late cancellations.
The Emperor Dinner Menu is available for a set price of $65.
Happy hour offers BOGO martinis, but the second one is charged initially.
Small Chinese restaurant with close quarters and roasted ducks hanging in the front window. Atmosphere is lively and friendly despite being crammed and loud. Known for best roast duck and traditional dishes like congee and dumpling soup.
Small takeout portions of juicy, fatty, crispy skin Peking duck match the style found in Beijing. The duck needs no extra seasoning and comes at a reasonable price, often paired with fried rice.
Fresh and quality roast duck features prominently, often paired with wonton soup or noodles. The duck comes with sides like steamed vegetables and fried rice, creating a satisfying meal.
Good to know
They only accept cash, so bring enough for your meal.
Payment is only accepted in cash; no cards are allowed.
Tips for dining in will be automatically added to the bill.
Dining area features modern decor and adjustable dividers between tables that enhance privacy and cleanliness. Atmosphere feels warm and inviting with a busy family restaurant vibe and occasional noise. Seating includes some small tables that may limit dish space.
Peking duck buns come with free pork soup dumplings when dining in and spending $10 or more. The Peking duck matches ducks from Hong Kong and Beijing and pairs well with jasmine tea.
Roast duck comes regular and Peking style, both served with a free bun when ordering over $10. The meat is tender and pairs well with sides like scallion pancakes and sticky rice.
Good to know
The restaurant only accepts cash, Venmo, or Zelle.
You get free soup dumplings if you spend over $10.
Parking can be an issue since the restaurant is on Bell Blvd.
Large Chinese restaurant offers spacious seating with private rooms and a takeout counter separate from dine-in areas. Atmosphere stays calm and well lit, maintaining a clean and welcoming environment even when busy. Live fish tanks add a unique touch, allowing diners to observe food preparation.
Peking Duck here features perfectly cooked skin and tender meat. It comes with pancakes or rice paper, sometimes with an extra charge, and appears alongside traditional Chinese dishes on the menu.
Roast duck noodle soup offers a rich, savory broth with tender duck meat. The menu features fried turnip roast duck and roast duck dumplings, showcasing traditional flavors alongside homemade chili oil.
Good to know
Dim sums are served all day.
The kitchen closes at 9:00 PM.
They accept cards with a 4 percent surcharge.
Spacious dining area features a recent renovation with bright, modern decor and string lights creating a comfortable atmosphere. Complimentary offerings include free gelato, milk tea, and hot tea, enhancing the welcoming vibe. The place draws those seeking authentic Vietnamese noodles and a cozy setting for casual meals.
Peking duck buns stand out with their soft texture and rich flavor. The duck is always fresh and pairs well with other dishes like pho and pork BBQ.
Tender, meaty roast duck offers rich flavor with just the right amount of fat. The Peking Roasted Duck Buns and roast duck rice stand out as especially delicious and well-prepared dishes.
Good to know
The restaurant is open until 1am usually throughout the week.
Dinner is served at 11pm.
The restaurant is cash only.
Casual Chinese restaurant with shared table seating and a festive, hectic atmosphere marked by frequent birthday celebrations. Indoor space feels crowded and overwhelming, while outdoor seating offers well-heated comfort. Decor is minimal and worn, reflecting a simple, family-style setup.
Peking duck comes wrapped in fluffy baos instead of thin crepes, balancing crispy skin with meat. It serves as a popular choice alongside dishes like wonton soup and sautéed green beans.
Roast duck comes crispy and succulent with a good portion of meaty duck in the noodle soup. Whole roasted ducks hang in view, setting the tone for a delicious meal.
Good to know
Reservations are recommended for large groups, especially during weekends.
Expect a lively atmosphere with frequent birthday celebrations and events.
The restaurant allows guests to bring their own wine without a corkage fee.
Small, cozy restaurant with signed money notes covering the walls and a chef cooking food in front of diners. Atmosphere feels authentic Chinese and relaxing despite a loud sound level. Simple furnishings and an old-school vibe create an unpretentious setting.
Peking duck here is incredibly juicy and tasty, with a very good flavor. The menu features classic dishes including this roasted duck, which satisfies well when shared.
Roasted duck comes with rich flavor and pairs well with Shanghai noodles and wontons in broth in the S15 dish. Combining roasted duck and pork with rice or crispy fried noodles offers a satisfying mix of textures.
Good to know
A 30% tip is automatically added to the check.
The bill was not itemised, and they added tax and tips on top of it.
The hours of operations on Google are not accurate since they close hours earlier than what is listed.
Renovated space features a large bar and kitschy pink decor with pig-themed plaques on the back wall. Atmosphere balances a classy yet relaxed vibe with occasional interruptions from takeaway couriers. The crowd includes many staff in the service area, creating a busy but comfortable setting.
Crispy skin with perfectly rendered fat defines the Peking Duck here. The duck delivers a rich texture and flavor that stands out clearly.
Roast duck comes in very bony pieces that require some effort to eat.
Good to know
Reservations are recommended for larger groups to ensure seating.
Expect larger takeout portions compared to dining in.
The restaurant closes at 8:30 PM on Saturdays, despite posted later hours.
Clean environment with simple wooden tables and modern decor creates a cozy and intimate atmosphere. Mellow covers of 70s and 80s rock and roll add a distinctive musical backdrop. The place feels comfortable without being high-class, offering a relaxed dining experience.
Juicy and tender with crispy skin, the Peking Duck comes served on a nice wooden plate. The owner shows how to eat it, making the experience authentic and enjoyable.
Authentic Beijing roast duck stands out here with a flavor that beats most other Chinese roasted ducks. The roast duck lunch set offers a solid option for a satisfying meal.
Good to know
Expect 40-60 minute wait times for your order.
The price for the lunch special is reasonable for Midtown.
The roast duck lunch set is priced at USD 15.95, inclusive of rice and drinks.
Spacious, clean interior with bright lighting and visible kitchen activity creates an authentic Chinatown vibe. The setting feels home-y and casual, suited for small group gatherings. Comfortable seating and free Wi-Fi support a relaxed dining experience.
Peking duck comes very well prepared with a solid, very good taste. It stands out as one of the more notable dishes among the Chinese food options available.
Roast duck here is succulent and seasoned well, often described as superb and delicious. It pairs well with tea and stands out among other dishes like roast pig and hot and sour soup.
Good to know
The restaurant only offers takeout and does not allow dining in.
They only accept cash; an ATM is available on-site.
Expect extra charges for credit card payments.