Pool hall offers well-maintained tables and a spacious layout with cozy booths and high-top tables. Atmosphere stays chill and lively with good music and large screens showing sports. Crowd includes pool pros and casual players enjoying unique bubble cocktails and a variety of food options.
Bulgogi fries come with flavorful cheese and stand out as a side dish. Cupbop includes kimchi and fresh salad greens. Menu features teriyaki chicken, bulgogi beef, and spicy pork options.
Cool vibes fill the bar with friendly staff and a manager from Busan. Drinks like the Rose Limeade come with a really cool ice cube, and the music adds to the chill atmosphere for hanging out and playing games.
Good to know
Happy hour runs from 4-7pm with great drink specials.
Wear a holiday sweater to get a free Christmas shot until 12/31.
Reservations are required to secure a table for pool.
Small space with retro Korea vibe and open kitchen creates an authentic meat market atmosphere. Tables feature vented tabletop grills and seats with hidden storage to reduce BBQ smell. Loud music and smoky air make it lively but not suited for quiet conversation.
Bone-in pork loin stands out as a unique offering among Korean BBQ meats. The tasting menu includes three cuts of pork, kimchi stew, and banchan, delivering a well-rounded Korean meal with tender, flavorful BBQ and traditional sides.
Unique hole-in-the-wall spot with a cool retro style interior. Tables use induction cooking, and soft serve ice cream offers a refreshing finish.
Good to know
The restaurant only serves pork for the BBQ meats.
The price for one serving of pork belly is $35.
A ssam (veggie) platter costs $7.
Spacious Korean barbecue restaurant with private rooms and tableside grilling offers an elegant, refined atmosphere. Moderate noise levels create an elevated dining experience, though music can be loud at times. Design emphasizes intimacy and minimalistic bar setup, making it ideal for groups and special occasions.
Marinated galbi stands out with absolute perfection and premium quality. Banchans come in generous portions with refillable service and no lingering BBQ smell on clothes.
Entry feels chic and cool. Interior stays stylish with a hoodless BBQ grill that stands out.
Good to know
Paying with cash provides a 15% discount on your total bill.
Reservations are recommended for larger parties to ensure seating together.
The total cost for the elite package for two is around $200, excluding tip.
Restaurant combines cozy, trendy atmosphere with Australian flair and a rooftop offering Empire State Building views. Music ranges from classical playlists to live DJs, creating a warm and intimate vibe. Seating options include outdoor, bar, lounge, dining area, and private room.
Kimchi features prominently in several dishes like the kimchi scramble, kimchi egg toast, and kimchi sambal scramble. The food blends spicy shrimp with tangy kimchi for bold flavors.
A cool atmosphere sets the tone with attentive servers who bring good vibes and even take song requests. The decor and ambience add to the overall laid-back and enjoyable feel.
Good to know
Wine Wednesday means half price bottles all night long.
Happy hour is available every day of the week.
Daily specials include $20 chicken parm with a drink on Tuesdays.
Small, narrow space with a distinctive, comfy design and flickering lights from fan blades. Atmosphere is lively and a bit loud, with music that can make conversation difficult. Complimentary spicy rice cakes start the meal, and a small charging station adds convenience.
Korean fried chicken stands out with crispy texture and rich flavor. Unique drinks like white peach makgeoli and Homemade Soju Slush complement dishes such as pork belly, soondubu soft tofu stew, and corn pancake.
A cool vibe fills the place with a bustling ambience. Korean food adds to the date spot appeal.
Good to know
Fridays and weekends can have brutal waiting lines.
It is important to make a reservation ahead of time via Resy to ensure you have a table when you arrive.
Booking beforehand is recommended if you're going for dinner on a weekend.
Spacious lounge with high ceilings and digital art installations creates a trendy and welcoming atmosphere. Music features hot DJs spinning K-pop and other hits, setting a chill vibe suitable for groups. Stylish decor and attention to detail enhance the overall experience.
Pork belly bossam stands out with its saltier flavor and ideal meat-to-fat ratio, pairing well with drinks. Tteokbokki offers an extremely flavorful kick, while Korean kalbi yakitori comes tender with balanced sauce.
Spacious lounge features cool LED panels and vibey lighting. Friendly staff create a laid-back night with delicious food and cool drinks.
Good to know
Reservations require a bottle purchase, with a minimum charge of $190.
A 20% gratuity is automatically added to all bills.
The establishment closes at 2 AM, so plan your night accordingly.
Floor seating with shoe removal and under-table leg cutouts creates an authentic Korean dining setup. Soft lighting and traditional decor foster a calm, immersive atmosphere. The space balances minimalist design with cultural touches, offering a peaceful and comfortable experience.
Vegetarian dishes stand out with spicy tofu kimchi hotpot, kale dumplings wrapped in tofu skin, and wheat-free kale pancakes. Bibimbap varieties include spicy kimchi stone bowl rice and a mushroom truffle option. Korean pancakes and spicy cauliflower with sauces also feature.
Super cool atmosphere stands out here. Bowls stay hot for a long time, causing several burns even after 20 minutes.
Good to know
Reservations are recommended at least a week in advance due to high demand.
Diners must remove their shoes before entering the seating area.
The emporer's tasting menu costs $75 per person.
Small space with brick walls and dim lighting creates a cozy, homey vibe despite being loud and crowded. Tables sit close together, making it easy to overhear conversations. Music plays well, adding to an upbeat atmosphere that suits groups and lively dining.
Banana makgeolli and corn pancake stand out with unique flavors. The bulgogi hotpot offers tender beef and a rich broth, while the bibimbap comes in a large portion with enough for leftovers.
Classy yet easygoing atmosphere sets a cool tone. Stylish decor and a cool crowd add to the vibe, with unique touches like tiramisu ice cream offering a fresh twist.
Good to know
Reservations are highly recommended as the restaurant fills up quickly.
Lunch service is available from 12 pm to 2:30 pm, Monday to Friday.
Brunch is only served on weekends from 12:00 to 2:30 p.m.
Interior mimics Euljiro subway station with vintage Korean street signs and kitschy decor that transports guests to Seoul. Atmosphere is loud and lively, suited for energetic gatherings rather than quiet conversations. The vibe blends authentic Korean pub energy with a fun, retro charm.
Kalbi jjim serves as a hearty main dish sized for 2-3 people. A small selection of Korean alcoholic beverages includes beer, soju, and saero with aspartame flavor, pairing well with the food.
Modern design blends with a cozy feel inside. The vibe feels trendy and reminds of spots back in Korea.
Good to know
Reservations are not required but recommended for larger groups.
Expect a lively atmosphere, which may not be ideal for quiet conversations.
Prices are reasonable, with most dishes under $50.
Basement setting with a small, cramped entrance and closely packed tables creates an intimate but noisy environment. Loud modern hip hop and R&B music energizes the space, making conversation difficult. Crowds gather early, drawn by frozen beer, authentic Japanese food, and a vibrant bar scene.
The kimchi cream udon stands out with its rich, creamy sauce that balances spice well. Other notable dishes include Hotate Carpaccio, Kalbi, and chicken nanban, offering a variety of Korean flavors.
Hidden away with a cool atmosphere and great vibes, this spot serves fresh non-traditional Japanese food alongside frozen beer.
Good to know
Reservations are recommended during busy dinner times to avoid long waits.
Expect a wait of over an hour during peak hours on weekends.
The restaurant charges $20 per person if you can't make your reservation.
Korean barbecue restaurant with powerful individual BBQ extractors and spacious two-level layout creates a well-ventilated environment. Loud acoustics and K-pop music set a lively, energetic atmosphere that can make conversation challenging. Unique interior styling resembles a fortune teller's shop, offering a distinct visual experience alongside the food.
Offers marinated galbi and gopchang with seriously delicious flavors. Serves authentic Korean BBQ that many consider among the best in the city.
Casual and cool atmosphere with interior design that makes it easy to hear each other talk. The decor and menu add to the cool vibe, though it feels less cool compared to the LA location.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
For groups larger than 6, booking in advance is necessary.
There is a strict 90-minute dining limit for all customers.
Long, narrow space blends modern and traditional Korean décor with dim, moody lighting and wood furnishings. Atmosphere balances upscale vibe with occasional loudness, making conversation sometimes challenging. Small tables and free refill banchan add to the dining experience.
Mool naengmyeon here is refreshing and flavorful. The galbi jjim and cold noodles stay consistently excellent. Banchan comes in a great assortment, with seafood pancake as a highlight. Staff check in often to offer more banchan without needing to ask.
Polished Korean restaurant offers a cool vibe with a hip ambience. The cold noodles stand out as a refreshing choice to cool down.
Good to know
Reservations are recommended, especially after 6pm when the restaurant fills up quickly.
Dinner is served from 5 p.m. on weekdays and all day on weekends.
The restaurant limits each party’s dining time to 2 hours.
Spacious Korean barbecue restaurant with tableside grilling and a live DJ playing varied music three nights a week. The atmosphere is loud and lively, blending a chic decor with a family-friendly vibe. Large tables accommodate groups, enhancing the social dining experience.
Outstanding Korean BBQ shines here with a Pork Large Set designed for sharing. The staff adds a personal touch by offering premium umami soju shots to start the meal.
Downstairs offers a very cool ambiance with a relaxed and refreshing vibe. It suits family meals, business meetings, or romantic nights.
Good to know
DJs play every day from 6 PM until close.
Happy hour runs from 2 PM to 5 PM with special menu items.
The combo for two during happy hour is a great deal.
Chic interior blends dimmed lighting with a rustic style creating a cozy yet trendy atmosphere. Loud music fills the space, making conversations challenging, especially indoors. Guests enjoy a fun prize wheel experience tied to reservations and cocktails often feature light-up ice cubes matching the vibe.
Beef bulgogi and uni bibimbap stand out as signature dishes. The bulgogi hotpot offers a rich, flavorful soup experience. Crispy, spicy kimchi and a non-all-you-can-eat KBBQ style add to the variety.
Cool vibe and chill atmosphere set the tone. A spin-the-wheel feature for reservations adds a fun twist.
Good to know
Making reservations is recommended to avoid crowds and allows for spinning a prize wheel.
Happy Hour is available every day from 4 PM to 6 PM with drinks for $7.
The restaurant gets crowded from 5-7pm, so booking in advance is wise.
Private rooms with table-side cooking and high-quality grills create an intimate and luxurious dining experience. The space combines a modern, cozy vibe with sleek design elements, offering privacy and warmth. Ventilation issues upstairs can cause heavy smoke, contrasting with the otherwise comfortable atmosphere.
High quality Wagyu cuts cook perfectly at the table, paired with fresh, plentiful traditional banchan that get refilled freely. The drinks menu offers creative cocktails, premium soju, and a solid selection of Korean beers.
The spot has a cool vibe that stands out. Rose the server adds to the experience with her super cool and very nice attitude.
Good to know
Reservations are recommended for dinner service to ensure a private dining experience.
Expect a wait time of 30 minutes during peak dinner hours.
Private dining rooms are available for special occasions with prior reservation.
Spacious interior features modern decor, classy arches, and cool jazz music creating a warm and welcoming vibe. Generous seating and private rooms accommodate large groups comfortably. Atmosphere suits both casual dining and special occasions with a clean, contemporary style.
Tang su yuk stands out with its large portion size and consistent quality. Jjajangmyeon comes in a huge bowl with a slightly different noodle than expected but remains solid and satisfying.
Modern decor features clean lines and classy arches with cool jazz music setting the mood. Spacious seating complements the upscale interior and cool cocktails.
Good to know
Reservations are recommended to secure a table.
The last call for seating is at 8:30 PM on Sundays.
The weekend brunch deal is $12.95.
Hamburger restaurant with nostalgic 90’s wall art and a roof terrace bar overlooking a city landmark. Loud music and multiple TVs create a busy, energetic atmosphere that can make conversation difficult. Offers heated outdoor seating and a lively bar area popular for cocktails.
Korean BBQ wings stand out with their bold flavor and crispy texture. The menu also features a Korean BBQ chicken sandwich that complements the wings well.
A heated shed outside offers a unique spot to sit and wait. Inside, the old school decor and overall vibe feel cool and inviting, while servers like Eddie and Max add a friendly, laid-back touch.
Good to know
Happy hour menu features discounted items, perfect for budget-friendly dining.
Customers must seat themselves and order via their phone from the table.
Reservations are not accepted; expect a wait during peak hours.