Art deco style with tall ceilings and dim, romantic lighting creates a chic, stylish setting. The space feels lively and fashionable, often busy with a brasserie vibe and ambient chill music. Tables sit close together, contributing to a noisy atmosphere that can feel crowded.
Knowledgeable and friendly bar team delivers top notch service. Several items come highly recommended by Luciano at the bar, making it easy to stay for dinner after drinks.
Oysters come fresh and are a highlight, often served raw alongside live scallops and razor clams. They appear in seafood towers and raw platters, offering a tender, fresh taste that stands out.
Good to know
The lunch prix fixe is only $39, which is a great value.
Winter Restaurant Week 2025 offers special pricing.
The New Year’s party provided a great experience.
Modern dining space offers an elegant and civilized atmosphere with beautiful lighting and decor overlooking a green courtyard oasis. The vibe ranges from chill and inviting to lively and chaotic on busy nights, with excellent cocktails and a casual yet sophisticated bar area.
The bar offers an excellent Manhattan cocktail and a lovely ambience. Service is consistently excellent, with a comfortable and well-situated seating area.
Oysters come very fresh with a creamy texture and a kumquat flavor. Sauces vary from refreshing to overly salty.
Good to know
During Restaurant Week, the restaurant offers 2 courses for $45 or 3 courses for $60.
Reservations should be made at least 2 weeks in advance, especially during restaurant week.
The restaurant week menu is for lunch only, costing $45 for two courses and extra for dessert.
Steak house offers understated sophistication with handcrafted chandeliers and polished mahogany tables creating a timeless charm. Atmosphere stays calm and hospitable with live music and occasional fire performances adding energy. Staff often celebrate special occasions with singing and desserts, enhancing a welcoming vibe.
Exemplary service stands out with helpful bartenders like Bojana and Boydilla who engage well with guests. The bar offers excellent drinks and a welcoming vibe right from the door.
$2 oysters offer a great deal. The oysters here are particularly terrific and worth trying.
Good to know
Reservations are recommended due to high demand.
The pre-theater menu offers 3 courses for an unbeatable price of 50 dollars.
The happy hour lasts until 7 PM with discounted drinks.
Belle Époque building houses a Parisian bistro style restaurant with a beautiful bar and huge outdoor seating area sheltered from rain. The atmosphere feels classy and cozy, enhanced by jazz music and elegant decor. The pub room offers a comfortable, fun space for casual meals without reservations.
Sean behind the bar creates a standout experience. Sitting at the bar works well even without a reservation, making it a flexible spot for celebrations like birthdays.
Fresh, briny oysters arrive as part of a seafood tower loaded with clams, shrimp, and lobster. The oysters stand out for their incredible quality and pair well with the wine selection.
Good to know
Happy hour is available at this bar, which is hard to find in NYC these days.
The happy hour at Bench offers great prices.
You should make reservations at La Grande Boucherie because they are super packed.
French restaurant offers an intimate, classy atmosphere with French art and subtle French music enhancing the space. The interior combines cozy, elegant design with beautiful views from a rooftop bar. Guests enjoy imaginative cocktails and well-presented classic dishes in a relaxing setting.
Classic French bistro food pairs with fabulous cocktails like bourbon Manhattans. The bar offers phenomenal service and a cozy rooftop spot for drinks and dining.
Freshness stands out with oysters that taste very fresh and delicious. They deliver a consistently incredible oyster experience.
Good to know
The restaurant is great for a pre-concert meal at Carnegie Hall.
The Paris Bar is located within the Le Meridian hotel on 57th Street.
The restaurant offers excellent creative French cuisine.
Two-floor layout showcases upscale French decor with dim lighting and live jazz music creating a lively, classy atmosphere. Cocktails and dishes like escargots and bone marrow stand out amid elegant surroundings. Second floor offers private seating for intimate gatherings.
Bar offers a laid-back and welcoming atmosphere with a beautiful bar area and a gorgeous staircase leading to second-floor seating. It suits intimate dates or watching the game, featuring a raw bar with delicious Little Neck Clams.
Dozen oysters arrive very fresh and disappear quickly. They come alongside dishes like escargot and crab cakes that highlight the seafood focus.
Good to know
Happy hour starts at 3:30 PM with great drink specials.
Live music occurs every Thursday and Saturday night.
The kitchen closes ten minutes after a 9:30 PM reservation.
Industrial design with marble staircase and Edison bulbs creates a romantic but cool vibe. Crowds fill multiple seating areas including a downstairs bar known for quality cocktails. Private rooms offer great privacy amid a lively, sometimes noisy atmosphere.
A lively bar with an extensive selection sits downstairs, where bartenders craft perfect Mojitos and Lemon Drops. An upstairs bar offers a nice waiting area, and the bar works well for sitting alone without a reservation.
Oysters come with Aperol and grapefruit shaved ice, making them exceptionally refreshing. The seafood tower features Big Rock oysters alongside lobster, tuna tartar, and caviar.
Good to know
Reservations are required for private events and are highly recommended for dining.
Quality Italian hosts a wine week three times a year, attracting many visitors.
Happy hour is available after work, offering discounted drinks and appetizers.
Dining space overlooks MoMA sculpture garden with a sleek, contemporary design that feels both stylish and comfortable. Atmosphere ranges from businesslike indoors to elegant and inviting on the outdoor terrace. Unique touches include Polaroid keepsakes, kitchen tours, and occasional live DJ sets.
Service at the bar stands out with exceptional attentiveness and high-quality food offerings. It surpasses many 3-star restaurant experiences in both care and taste.
Small oysters show okay freshness and taste yummy. PEI oysters pair well with appetizers like steak tartare.
Good to know
Reservations are needed to avoid being seated at the bar.
The restaurant offers a three-course menu during restaurant week in the bar area.
For a truly special experience, book the chef's table inside.
Two-story restaurant combines intimate upstairs with lively downstairs for varied dining moods. Interior showcases stunning, sophisticated design that feels cozy despite no windows. Unique Asian fusion menu pairs with standout cocktails and carefully curated wine selections.
Two wide open bars offer a stunning design and tasteful decor. Music mixes Afrobeats, lo-fi, funk, and R&B to set the vibe.
Oysters come with yuzu ponzu gelée and trout roe, adding a fresh oceanic burst. They pair well with uni, creating a standout dish.
Good to know
Reservations are needed for lunch at this place.
You should book your table immediately.
Expect to spend over $200 for two people.
Large sweeping windows and bright, airy design create a modern, cozy atmosphere with a buzzy yet intimate vibe. Crowds bring lively energy, especially on busy nights, while unique butter service offers a distinctive dining experience. Outdoor seating adds a charming touch to the space.
The bar features an arched mirror and offers attentive bartenders who suggest drinks like the el diablo cocktail and pair wines with dishes. Service is generally good, though it can be slow before dinner.
Big rock oysters stand out with good quality and fresh taste. The oyster and crudite platter pairs well with the butter service and martinis.
Good to know
Reservations are definitely recommended for Sunday brunch.
Be prepared to spend a little over $100 per person before tip.
Quality Bistro charges $60 for 4 oz of steak.
Semi-private rooms with high ceilings and gorgeous bar create a warm, buzzing atmosphere. Live piano music covers a wide range of genres, adding to the sophisticated vibe. Walls feature unique NYC-inspired murals that enhance the energetic setting.
Live entertainment at the piano bar adds a unique touch. Drinks are spectacular, complementing the lovely ambiance with high ceilings and a gorgeous bar.
Oyster appetizer stands out as delicious. Drinks pair well with oysters at the bar.
Good to know
Happy Hour is from 3 PM to 6 PM on weekdays.
The restaurant offers bottomless brunch on Sundays.
Live music is featured on weekend evenings, typically jazz.
Open, airy space with Mediterranean-style decor and whitewashed walls creates a breezy, coastal charm. The atmosphere is loud and crowded, making conversation difficult. Guests often choose fresh fish directly and enjoy private rooms for events.
Cocktails at the bar come with attentive service from Marina, who genuinely aims to please. Early walk-ins can secure a spot, and the bar offers a great place to enjoy a meal while waiting or dining without a reservation.
Fresh, succulent raw oysters come by the dozen and pair well with wine. The oysters stand out alongside other seafood like salmon cooked to medium and grilled whole fish.
Good to know
Reservations are necessary as the restaurant is very busy.
A reservation should be made at least one week in advance.
Milos stays open until 12 a.m., making it great for late-night dining.