Open kitchen with handmade dumplings visible through a glass wall creates an engaging focal point. Polished yet inviting atmosphere features thematic decor and a stunning water feature that sets a serene tone. Comfortable booths and efficient use of space support a cozy dining experience with authentic Chinese cuisine.
Soup dumplings steal the spotlight with truffle and pork varieties standing out. The beef hot and sour soup offers tender meat and a rich blend of flavors that fill a large bowl.
Dumplings stand out with authentic flavor and excellent quality. They match the taste found in San Francisco and Macau, impressing even those familiar with those cities.
"You have to try the soup dumplings; they're unreal."
"You have to try the soup dumplings; they're unreal."
"The soup dumplings were amazing and a must-try."
Good to know
The wait to be seated is usually under 10 minutes, even when busy.
Expect longer wait times during weekends, especially at peak hours.
Arrive right when they open to avoid long waits.
Small, simple dining room offers a quaint mom-and-pop vibe with a clean and welcoming atmosphere. The place draws a steady crowd looking for excellent value and high-quality Chinese food with distinctive sauces and generous portions.
Generous bowls of egg drop soup and hot and sour soup offer tasty options. The veggie hot and sour soup stands out for its flavor and pairs well with dishes like Shanghai Veggie noodles.
Food tastes authentic and fresh with a uniquely Cantonese style. Egg rolls and crab Rangoon come as cannolis, offering a distinct twist, while dishes like Mongolian beef and orange chicken feature excellent chicken and crave-worthy flavors.
Good to know
Parking is plentiful and easy to find near the restaurant.
Lunch prices are under $15, including tip.
Takeout orders are filled quickly, usually within 10-15 minutes.
Asian restaurant offers clean, bright space with a quiet, welcoming atmosphere. It attracts diners looking for authentic Chinese dishes and great prices. Location near a busy bar can affect entrance accessibility.
Soups here offer fresh vegetables and a perfect spice balance. Options like Taiwanese beef noodle soup and Ja Jung soup stand out for their rich flavors and warming heat.
Crab Rangoon stands out with its rich flavor. Freshly made egg rolls and a large, tasty scallion pancake add to the variety. Dishes like Kung Pao chicken and hot and sour soup deliver bold, fresh flavors.
Good to know
The restaurant offers lunch specials at a great price.
Harry & Shan Asian Cuisine is open late on weekends.
The portion sizes are generous and can easily be shared.
Small, clean space offers authentic Thai cuisine with large portions and reasonable prices. Atmosphere feels quaint and friendly, attracting those seeking flavorful, well-prepared dishes in a humble setting.
Soups here feature Tom Kha loaded with chicken and spicy, warming Tom Yum. Both soups stand out for their rich flavors and satisfying heat.
Orange chicken and Pad Thai stand out with strong flavors. Other dishes like green curry, Pad Mama, Pad See Ew, and yellow curry also deliver solid taste.
Good to know
The restaurant offers a variety of vegetarian and off-menu dishes.
Kid's meals are available at affordable prices.
Expect large portion sizes for all dishes.
Small dining area with intimate family style atmosphere and cute cat-themed decor creates a cozy, homey vibe. The space feels authentic to Chinese noodle shops, with visible noodle-making adding to the experience. It stays clean and quiet, offering a comfortable setting despite limited seating.
Soups feature hand-made noodles that stand out. The braised beef noodle soup and Classic Lanzhou Beef Noodle Soup deliver rich, satisfying flavors consistently.
Hand stretched dan dan noodles offer a perfect chew and fresh taste. Handmade dumplings feature puffy dough and a flavorful ground meat filling.
Good to know
Parking is available nearby, making it easy to access the restaurant.
Expect wait times during dinner rush due to limited seating.
Prices are reasonable for the quality and quantity of food served.
Small, clean space offers authentic Asian dishes with massive portions and fresh ingredients. Atmosphere stays cozy and quiet, suited for quick, comfortable meals without crowds. Soups deliver spicy Szechuan flavors that stand out from typical Americanized Chinese food.
Soups feature spicy fish fillet pieces and Mala beef with extra meatballs. Broths are rich and flavorful, often finishing clean with a delightfully spicy kick.
Sichuan dishes bring a spicy mala tingle with bold flavors, especially in the noodle soups with fish pieces. Eggrolls, spring rolls, and fried dumplings offer tasty variations on classic Chinese appetizers.
Good to know
The portions are enormous, often requiring a to-go bowl.
Prices are very good considering the large serving sizes.
The restaurant offers vegetarian-friendly options.
Small, cozy space with white tablecloths and traditional North Chinese decor creates an intimate atmosphere. Bright, airy dining area with Chinese round tables and rotating lazy Susans offers a casual yet elegant vibe. Dim sum service with pushcarts adds a lively, authentic touch on weekends.
Soup options include a refreshing duck soup served alongside Peking Duck in two styles. The hot and sour soup offers a unique flavor with the right amount of heat. Wonton and egg drop soups come with amazing egg rolls.
Peking duck stands out as a signature dish, served alongside shrimp dumplings and salted taro dumplings. Dim sum arrives via carts on weekends, offering a variety of pork wontons, pan-fried dumplings, and shumai in a welcoming setting.
Good to know
On weekends from 10 AM to 3 PM, they have carts rolling around with dim sum.
The price for a half set of Peking Duck is $39, enough for three people.
They are open on Christmas.
Small, bright space offers a calm, zen-like atmosphere with authentic Southern Chinese flavors. Customers customize noodle hot pots with fresh ingredients, creating a unique dining experience. The crowd is mostly Asian, adding to the genuinely authentic vibe.
Soups arrive hot and stay hot, with options like Crossing The Bridge Noodle Soup and hot and sour soup standing out for their fresh and authentic flavors. Adding mix-ins creates a fun, customizable experience.
Hot pot stands out with options like the #6 pickled pepper chicken, served with clear guidance on ingredients. Crab rangoon features generous filling, and dishes like hibachi and hot and sour soup offer solid flavors.
Good to know
The restaurant was very clean.
The prices were reasonable, with meals around $40 for two.
The portions are very large, making it a good value.
Small restaurant with a cute, chill atmosphere and a back of the house feel due to visible storage. The space balances tables and open areas, creating a relaxed, peaceful vibe. It fills up regularly, signaling authentic Cantonese cuisine draws a steady crowd.
Hot and sour soup stands out with a strong, balanced flavor. Other soups like egg drop and wonton offer classic, comforting tastes.
Offers traditional Cantonese meals with unique dishes not found elsewhere. The sesame chicken balances flavor without too much sweetness or spice, while the orange chicken combines sweet and spicy well.
Good to know
The lunch specials offer good portions for a reasonable price.
Expect a little wait for takeout during peak hours.
The $10 lunch combo is a great deal.
Bright, clean space features a massive mural and cozy, modern decor with several comfortable tables. Atmosphere feels calm and welcoming, blending elegance with a casual vibe. Small size and distinctive design set it apart from typical Asian restaurants.
Soups come hot and sealed, packed with rich chicken broth and authentic Chinese flavors. Each bowl offers layers and textures that make every bite different and flavorful.
Steamed dumplings stand out with a light sauce that complements their flavor. Fried dumplings and other items like honey wings and Crab Rangoon add variety to the Chinese food offerings.
Good to know
They changed their menu to mostly sushi.
They no longer offered ramen.
There was an extra charge of $1.50 if I preferred noodles over rice.
Simple dining space with wooden tables and a quiet atmosphere that can become lively with large groups. Offers authentic Sichuan flavors tailored to spice preferences. Clean and comfortable environment with straightforward decor.
Vegetable fish soup stands out for its rich flavor. The hot and sour soup balances flavors well. Soups like dry chili fish and beef Westlake are also available. Takeout containers may leak if soup is very hot.
Authentic Sichuan flavor shines through every dish, especially the kung pao chicken served with a choice of traditional spice level. Crispy fried dumplings and generous portions of Mongolian beef add to the genuine Chinese food experience.
Good to know
Parking can be very difficult during rush hours.
Expect longer wait times during peak hours.
The total cost for a meal can be around $80 for two.
Small, quaint sit-down restaurant offers consistently good Chinese food with a clean, no-frills atmosphere. Locally owned and family-operated, it draws a steady local crowd appreciating reasonable prices and standout dishes like hot and sour soup and crab Rangoon.
Hot and sour soup stands out with a rich, balanced flavor that is never too salty. Other soups like Won Ton and Egg Drop offer fresh, comforting options with a strong chicken base and smooth texture.
General Tso's chicken stands out for its flavor and is available in a combo. The menu features hot and sour soup and crab Rangoon that are consistently delicious. Portions like beef and broccoli with fried rice come in sizes good for leftovers.
Good to know
The food is reasonably priced, making it a budget-friendly option.
Reservations are not required, but it's best to arrive early during peak hours.
Expect a small, quaint setting with limited seating.
Rows of tables with built-in grills and hot pot warmers fill a spacious, well-lit interior decorated with food-themed accents. A self-serve sauce bar and private karaoke rooms add interactive and social elements to the lively atmosphere. Ventilation systems reduce smoke, keeping the air comfortable despite active grilling at each table.
The soup features a seriously delicious tomato base with standout dishes like pumpkin and daikon. The selection includes an impressive variety of vegetables and fungi, especially in the Sichuan hot soup with pumpkin and sweet potato.
Offers both hot pot and BBQ options, providing a solid introduction for newcomers to these styles. The experience combines interactive cooking with flavorful ingredients in a casual setting.
Good to know
The restaurant has a two-hour table limit during busy hours.
Short ribs are only served after 3 pm on weekdays and all day on weekends.
Every soup broth is pork-based except for the chicken broth.
Old-fashioned Chinese restaurant with dark, outdated interior and basic setup. Atmosphere feels comfy and cheerful despite the building's age. Known for authentic seafood dishes and generous portions with reasonable prices.
Beef stew noodle soup stands out with its rich flavor. Hot and sour soup comes with fried won tons and offers a satisfying tang. Crab Rangoon and Shrimp Balls add variety to the soup options.
Beef noodle soup, mapo tofu, and fuyou crab offer solid flavors. The egg rolls stand out as better than average and worth ordering two. Szechuan green beans deliver a nice kick.
Good to know
Portion sizes are generous, often enough to feed multiple people.
Prices are considered affordable compared to other local Chinese restaurants.
The restaurant is usually crowded, indicating its popularity among locals.
Medium-sized restaurant offers booth seating with built-in induction burners and a robotic waiter delivering dishes. Atmosphere stays quiet and elegant, suited for small groups and families. Hot pot and dim sum focus brings an authentic Chongqing and Chengdu vibe with clean, bright surroundings.
Make-your-own soup offers various flavor broths, sliced meats, and noodles. Staff refill soup with more broth as it gets low, and a vegetarian buffet is available to add to dishes.
Dim sum stands out with authentic flavors and options not found elsewhere. Each person gets a personal hot pot to cook a variety of foods, making the experience interactive and fun.
Good to know
The restaurant offers all-you-can-eat hot pot and dim sum for $20.
Unlimited vegetables and side dishes are included with each combo.
The restaurant is only open for lunch on weekends and for dinner on other days.
Colorful murals and comfortable bench seating create a vibrant, cozy atmosphere with both indoor and outdoor options. A claw machine game and beer towers add playful, interactive elements to the dining experience. The crowd enjoys a lively vibe with modern decor and a bar showing sports on TV.
Miso soup comes piping hot and tastes delicious. Ramen soup is available but can be disappointing.
Dim sum and sushi come out fresh and perfectly prepared. The menu features egg rolls, crab rangoon, and various appetizers like karaage and fried oyster rolls, all served hot and fresh.
Good to know
Parking is limited to a small lot for 5-7 cars; consider street parking.
Credit cards and mobile payments are accepted; cash is also welcome.
Expect longer wait times during weekend dinner hours.
Restaurant offers an authentic Asian decor with a vibe reminiscent of NYC dining. Atmosphere feels friendly and clean, sometimes with repetitive music that can be distracting. Dining experience combines modern elements with traditional flavors, especially in ramen and pho dishes.
Pho soup and Curry Bomb Tonkatsu Ramen offer rich, flavorful broths. Soup dumplings stand out as a popular, tasty choice alongside other soups.
Dim Sum includes shrimp dumplings and Egg Bao, with the Egg Bao standing out. Soup dumplings filled with crab and pork arrive hot and are eaten quickly.
Good to know
The vegetable pho costs $14, which is considered expensive.
The ordering system is through a tablet, which can be confusing.
The restaurant does not offer a lunch menu.
Spacious dining area with dark, worn decor and a clean tropical fish tank adds a calming touch. Atmosphere feels warm and inviting, evoking an Asian country vibe, suitable for a quiet night out. The place is generally clean and quiet, though some areas show signs of wear.
Soups here taste truly homemade with a standout Hot-and-Sour Soup that balances spicy and sour flavors well. The sizzling rice soup and soups served with lunch combos also deliver solid, flavorful options.
Wonton soup comes with crispy spring rolls and house-made sweet and sour sauce. The General Tso's chicken is crispy with fresh vegetables and a flavorful sauce. Potstickers stand out for their large size.
Good to know
The lunch special offers good value, typically under $10.
Credit cards are accepted, but Discover is not an option.
Expect reasonable prices for the portion sizes offered.
Chinese restaurant with a focus on carry-out and fast service offers large portions at affordable prices. The dining area is modest, and parking can be challenging due to a busy neighboring bar. Food quality is generally consistent, with standout dishes like General Tso's chicken and wonton soup.
Wonton soup stands out as a signature dish with a reputation for being the undefeated champion in the area. Other soups are solid but tend to be more average in comparison.
General Tso's chicken stands out as a reliable choice. The wonton soup is notable for its strong flavor and comforting quality. Egg rolls and crab rangoon also feature as solid options.
Good to know
Parking can be challenging due to the bar next door taking up spots.
Dragon China primarily functions as a take-out restaurant with limited seating.
The prices at Dragon China are very reasonable for the portion sizes.
Asian fusion restaurant offers spacious, clean design with a peaceful patio and comfortable seating. Atmosphere stays quiet with low music, making conversation easy. Known for phenomenal sushi paired with excellent sake and cocktails.
Hot and sour soup stands out with its rich, flavorful taste. The miso soup also ranks highly, often served as a starter alongside salad.
Mapo tofu features a perfect balance of Szechuan peppercorns and sauce. Duck rolls and crab rangoons come out crispy and flavorful. Peking Duck is available by preorder and pairs well with hot and sour soup.
Good to know
Happy hour runs from 4-6pm daily with discounted appetizers and cocktails.
Reservations are recommended for weekend dinner service due to high demand.
Expect a wait time of 30-45 minutes during peak dinner hours.
Family-owned Chinese restaurant with a dark interior and some areas lacking furnishings. Atmosphere feels welcoming but somewhat uneven due to layout and lighting. Known for generous portions and a menu featuring standout dishes like moo shu pork and crab rangoon.
Hot and sour soup and wonton soup stand out with strong flavors. Egg drop soup is also available, but some soups taste watered down.
Moo shu pork comes with 6 wraps and offers great value. Crab rangoon stands out as especially good, alongside tasty chicken with garlic sauce and flavorful hot and sour soup.
Good to know
Prices are very fair, making it a budget-friendly option.
The serving size is large, suitable for sharing.
They run specials if you order online, which can save money.
Cozy dining area offers a relaxing atmosphere with peaceful vibes. Generous portions come at reasonable prices, making it a favored spot for Chinese food. Known for excellent hot and sour soup and a variety of classic dishes.
Sizzling rice soup stands out with its crisp texture and rich flavor. Hot and sour soup offers a bold, tangy taste that surpasses others nearby. Wonton soup provides a delicate broth with tender dumplings.
Hot and sour soup stands out as much better than others nearby. The menu includes crabrangoons, potstickers, egg rolls, and wonton soup. The lo mein and steamed dumplings also get consistent orders.
Good to know
Yen Ching House offers extensive lunch specials at reasonable prices.
The portions at Yen Ching House are large and generous.
Drive-thru and takeout options are available for convenience.
Spacious interior with modern, clean design and large tables suits family-style dining. Atmosphere stays quiet and comfortable, welcoming a calm, inviting vibe. Decor leans toward an upper-end strip mall Chinese restaurant look, setting it apart from typical casual spots.
Wonton soup comes hot with an excellent taste. Hot sour soup offers a decent flavor. Egg drop soup often starts the meal.
Crab rangoons made in house stand out alongside tender Mongolian beef with perfect seasoning. Dishes like Kung Pao chicken with extra chili peppers and sesame chicken offer bold flavors, while shrimp lo mein and spring rolls add variety.
Good to know
Complimentary cake is offered to all dine-in guests on Christmas day.
The restaurant is known for its generous portion sizes.
The dining area is spacious and clean.
Chinese restaurant offers a quiet, clean atmosphere with a family-like vibe where conversations are easy. It features a bar and serves large portions with many gluten-free, vegan, and low-sodium options. Prices remain very affordable compared to major city Chinatowns.
Hot & sour soup and chicken corn soup stand out with rich flavors. The menu also features chicken noodle soup alongside other chicken-based soups.
Dumplings stand out with great flavor and perfect searing. The menu also features Scallion Pancakes, Kung Pao Chicken, and flavorful soups like Chicken Corn and Hot Sour.
Good to know
The lunch specials are good and available until 3pm on weekdays.
Prices are great and large portions.
There are lots of gluten-free options.
Hibachi grill sits at the center of a modern, clean space with unique decor. Atmosphere ranges from quiet afternoons to noisy, child-filled busy times. Guests customize bowls with fresh meats and vegetables, enjoying a build-your-own concept and Mongolian grill-style experience.
Clear soup stands out with its amazing clarity and flavor. Miso soup comes with lunch and tastes spot on, complementing the meal well.
Orange chicken comes with white rice and costs about $11.99, offering fair value but not recommended. Lo mein tastes flavorful, and fried rice is also available. Fortune cookies come with the meal.
Good to know
YUMMY BOWL charges a flat $15 for dining in, but takeout is priced by weight.
Expect confusion during busy dinner hours due to a complicated ordering process.
The raw food bar is clean, but ensure food is cooked thoroughly to prevent illness.
Space combines Asian-inspired decor with spacious seating and a quiet, serene atmosphere. A full bar offers unique cocktails like Asian Apple martinis. The vibe suits those seeking a calm dining experience with a focus on high-quality sushi and Chinese dishes.
Miso soup stands out as tasty and hearty. The hot and sour soup appears often and is consistently good. Chicken corn soup and vegetable options also feature alongside these soups.
Szechuan chicken features fresh sliced garlic and jalapeños for bold flavor. The menu includes pan-fried dumplings, crab rangoons, and a variety of rolls like volcano and dragon, all cooked well and tasty.
Good to know
The restaurant has a large menu with many options for different tastes.
Expect cleanliness issues, as the restaurant has been reported to be dirty.
There is no kids menu available, which may be a concern for families.
Classic family-run Chinese restaurant with a gloomy interior and hole-in-the-wall feel. Atmosphere is quiet and not particularly welcoming, suited mainly for fast, efficient takeout. Known for fresh food and unbeatable prices.
Wonton soup stands out as a life-saving dish here. Hot and sour soup also offers a bold flavor that complements the menu well.
Wonton soup stands out as a comforting choice. Homemade dumplings and crab Rangoon show strong quality. Popular entrees include sesame chicken, Szechuan beef, and house special chow mei fun.
Good to know
Young's Kitchen is closed on Mondays but open the rest of the week.
Their lunch special costs less than $8 and includes fried rice, an entree, and an egg roll.
They are accommodating for people with allergies.
Historic building hosts a large, bright space with clean facilities but bland decor and mismatched furniture. Atmosphere feels nostalgic yet somewhat unfinished as interior design work continues. Known for authentic Chinese cuisine, it attracts diners seeking traditional dishes with complex flavors.
Hot and sour soup features tofu, tree ear mushrooms, and a steaming chicken broth. Wonton soup comes in a small bowl and pairs with dishes like sweet and sour chicken and fried dumplings.
Dumplings stand out as some of the best, paired with crispy, fresh egg rolls and flavorful fried cheese wontons. The veggie lo mein is packed with vegetables and green onion, while the General Tso Chicken offers a unique twist on a classic dish.
Good to know
Lunch specials cost $9.99 each, providing great value.
Dinner prices are reasonable, with portions being plentiful.
The pickup time for carry-out is almost immediate.
Small space with about 3 to 4 tables creates an intimate setting. Atmosphere carries good vibes despite being no frills and primarily carry-out only. Food offers authentic Chinese flavors with some standout dishes like hot and sour soup and crab Rangoon.
The Hot & Sour soup stands out for its consistent taste and ability to clear sinuses quickly. The wonton soup hits the mark, while the chicken rice soup has a greasy broth and slimy chicken that many find unappetizing.
Crab Rangoon stands out as a favorite, consistently well-made and popular. The egg foo young features a rich, hot gravy that many find impressive. Soups like hot and sour and wonton deliver strong, clear flavors that complement the meal.
Good to know
The restaurant only offers carry-out service with no dining area available.
Expect your food to be ready in about 15 minutes after ordering.
There is plenty of parking available at the restaurant.
Small, clean space with limited seating offers a casual dining experience. The atmosphere is straightforward and unpretentious, with a family-run vibe and consistent quality. Known for generous portions, affordable prices, and simple, hearty dishes like lo mein and crab rangoons.
Hot and sour soup comes spicy with garlic. Egg Drop soup is simple, not sweet or corn-based. Wonton soup has just broth and wontons, no vegetables.
Sweet and Sour Chicken sauce stands out as one of the best around. The egg rolls and crab rangoons are highly praised for their quality. Lo mein and General Tso's chicken also deliver solid flavors, while the Egg Drop soup avoids sweetness and corn, offering a different take.
Good to know
Expect to spend around $10 for a main dish, rice or noodles, and an appetizer.
One large meal can feed two people for about $12.
The lunch special offers a good portion for the price.