Cozy space with authentic Nepali vibe and modern updates creates an inviting atmosphere. Friendly interactions and large, fancy tables contrast with several sports TVs, producing a unique energy. Small but comfortable, it offers a warm setting for enjoying flavorful Indian and Nepali dishes.
Jhol momo soup stands out with its slightly spicy sauce and rich flavor. The bean soup also offers a wonderful, hearty option alongside the classic chicken momo in soup form.
Paneer chili offers great flavor and good heat. Momos come in chili and curry flavors showing Indo-Nepalese influences, with chili momos in bright red and sandheko momos in yellow-orange.
"You have to try the momos; they're so flavorful and addictive."
"The bean soup was wonderful and so delicious."
"I found the momos here to be the best in Seattle."
Good to know
The menu includes uniquely Nepali dishes not found in other Nepali restaurants.
The portions are very reasonable.
They maintain high cleanliness standards.
Small cart with outdoor seating and soft lanterns creates a cozy, low-key vibe. Late-night hours attract a mix of people seeking flavorful dumplings in a tucked-away spot. Ordering happens at a window with pickup notifications, while nearby lounge offers indoor dining with drinks.
Noodle soup with pork offers a springy texture and pairs well with a side of chili sauce. The menu features a vast selection of dumplings and soups, including spicy wonton soup and crab Rangoon, served quickly.
Savory Jade Pork and Chili Wontons stand out with their flavorful and juicy filling. The chili crunch and sauces add a great kick to dishes like the Shao Mai and Xiao Long Bao.
Good to know
They are open until 3:30am every day, which is much later than typical restaurants.
Seattle Dumpling House currently operates as a take away and delivery window, not a sit-down restaurant.
The portion sizes are very small despite the high prices.
Modern Indian restaurant offers beautifully styled interiors with private booths and outdoor seating. Atmosphere ranges from spacious and vibrant to occasionally cold inside, with nice music enhancing the vibe. Signature martinis and authentic Indian dishes create a distinctive dining experience.
Manchow soup stands out with its fresh and flavorful taste, capturing authentic Indian flavors. Other soups like tomato basil also appear, rated well for their quality.
Chili dishes here feature crispy textures and perfect spice balance. Options like chili garlic paneer and fish chili stand out for their flavorful and refreshing qualities.
Good to know
The restaurant includes a 10% pre-tax charge on the bill.
Happy hour offers discounted drinks and appetizers.
Reservations are recommended during peak hours to avoid long waits.
Vietnamese restaurant offers a cozy, laid back atmosphere with calming decor and large tables that create a peaceful setting. It stays quiet around lunchtime, making it suitable for a relaxed meal. The vibe is welcoming and comfortable, with a focus on traditional pho served at competitive prices.
Soup offers a chance to customize noodles with help from friendly staff. Basil adds a fresh twist to the broth, making it a good, flavorful option.
Tables have chili oil that pairs well with pho. A house-made chili sauce adds extra flavor. Sriracha and chili sauce often enhance the broth and rice dishes.
Good to know
Expect to pay around $14 for a vegetarian pho bowl.
The restaurant is known for its quick service, with food ready in under 10 minutes.
They have a stamp card that offers discounts after several visits.
Open kitchen showcases hand-pulled noodles being made fresh. Bright lighting creates a clean, welcoming atmosphere with casual, cozy seating. Menu offers authentic Lanzhou beef noodles with customizable noodle types and generous portions.
Broth stands out as perfectly savory and closely matches Lanzhou beef noodle soup from China. Hand pulled noodles come with options to choose from, paired with delicious beef soup and a great stock base.
House chili sauce stands out with rich flavor. Original handmade noodles pair well with chili oil, which tastes very yummy.
Good to know
Ordering is done at the kiosk for a quick and simple process.
You can choose your own noodle type and thickness for your dish.
The portions are large, making it a good value for the price.
Cozy space with handmade dumplings visible at the counter creates a friendly, comfortable vibe. Decor features colorful booths and quirky touches that add charm without overwhelming. Atmosphere stays moderately busy and quiet, blending casual dining with authentic Chinese flavors.
Soups feature rich umami broth and flavorful beef noodle soup options, including a non-spicy version that maintains depth. Soup dumplings come with large spoonfuls of clear broth inside.
Chili beef delivers a perfectly spiced mala flavor. Chili wontons and dumplings in spicy chili broth stand out. Tables have chili oil and minced garlic soy sauce for extra kick.
Good to know
The chef leaves at 9:45 pm, so it is best to go earlier.
The prices at Mount&Bao are reasonable for the portion sizes.
The portions at Mount&Bao are generous, making it great for sharing.
Small space with modern decor and cozy atmosphere offers a casual, comfortable vibe. Bar area includes a TV but lacks engaging bartending interaction. Seating is close, creating an intimate setting with a generally quiet mood.
The spicy wagyu beef noodle soup stands out with its amazing meat and rich broth. Soup dumplings have a resilient skin that holds well, and the hot and sour soup ranks as the best locally.
Szechuan chili oil shines with veggie wontons and a spicy dan dan pork chili noodles dish. The chili sauce stands out as excellent and adds a nice kick to the vegan wantons and chili oil noodles.
Good to know
Reservations are recommended for groups larger than two to avoid wait times.
Expect a 20-minute wait for tables without a reservation during peak hours.
Happy hour runs twice daily, with the second session starting at 9 PM.
Large dining area features authentic Chinese décor with Terracotta Warriors at the entrance and Chinese calligraphy on the walls. Atmosphere feels cozy yet lively, often crowded and noisy, creating a vibrant setting. Seating is comfortable and spacious, with self-service chili oil and garlic enhancing the experience.
Sweet and sour soup offers a balanced, slightly spicy flavor with strong aroma. Lamb and mutton soups stand out as exceptional choices, with lamb noodle soup and mutton soup buns also available.
Spicy dumplings swim in fragrant chili oil that numbs lips and tongue. Tables offer whole bowls of extra chili oil and minced garlic for self-service.
Good to know
You must scan the QR code on the table to order.
The kitchen closes at 3:30 PM, so arrive early.
Parking can be a little hard to find.
Bright lighting and simple decor create a clean, straightforward setting. Ordering kiosk adds convenience, and a separate nook accommodates larger groups. Known for freshly made dumplings with perfectly chewy skins, it offers authentic, flavorful dishes at affordable prices.
Soups come with balanced spice that adds flavor without burning. Options like hot and sour, braised beef noodle, and wonton soup offer variety and satisfy different tastes.
Spicy string green beans and wontons in chili sauce stand out with their bold heat. Chili noodles have a springy texture and get better with added hot chili oil.
Good to know
Little Ting’s specializes in dumplings and noodles with great portion sizes.
Prices are affordable, offering good value for the food.
Reservations are not needed, but call ahead for menu accuracy.
Small space with cozy local atmosphere and loud music creates a lively, somewhat noisy environment. Authentic Sichuan cuisine fills the air with spicy aromas, attracting those who enjoy bold flavors. Tables are simply set, and worn decor adds to the unpretentious vibe.
Soups here offer authentic flavors with options like braised noodle soup and spicy beef soup. The chicken soup stands out as tasty and genuine.
Spicy dishes feature red chili peppers heavily, like pork ribs with whole chilis and deep-fried chicken loaded with fried chilis. The menu includes Sichuan pepper fish and a dry hot pot with cauliflower that packs heat.
Good to know
Reservations are not accepted, and seating is limited, leading to potential wait times.
Expect large portion sizes, which provide good value for the price.
The menu features authentic Sichuan dishes, but be cautious with spicy items.
Sichuan restaurant offers a cozy and bright interior with large windows and tasteful decor creating a laid-back atmosphere. The space feels comfortable and peaceful, blending quiet elegance with a simple, pleasant vibe. It attracts diners seeking authentic Sichuan flavors in a relaxed setting.
Soups include sour plum, green beans and hot sour, and green pepper fish varieties. They are flavorful and good for soaking rice, with moderate spice levels. Some soups come with pickled vegetables.
Chili flavor tastes genuine with dishes like chili oil boboji and crispy chicken with red chili pepper. Spicy items often come fried with chili peppers, and the crispy chicken rates highly compared to the signature popcorn chicken.
Good to know
Reservations are not accepted; ordering is only available online.
Parking is not available at the restaurant; consider public transport.
Takeout is easy and efficient at this restaurant.
Spacious dining area features modern decor with round tables for large groups and comfortable booths offering quieter, intimate seating. Atmosphere blends cozy warmth with lively noise levels, especially mid-week. Cleanliness and a convenient service button enhance the overall experience.
Shrimp and pork wonton noodle soup and wonton pork soup offer robust and flavorful broths. Century egg soup and egg flower soup add unique tastes, while chicken soup suits a cold night well.
Chili sauce stands out with its delicious flavor and is visible right when you walk in. Tables have chili oil and soy sauce ready, plus a variety of spicy options like chili crisp.
Good to know
Dim sum is available all day, making it a great option for any meal.
Expect long wait times during peak hours, especially on weekends.
The restaurant stays open until 12am for late-night dining.