I wonder how it is possible that for years, in the center of Naples, they are the only ones offering gluten-free products. Extremely high prices and really poor quality of pastry.
I have been going to them for years. At the beginning I trusted them for two important events: my graduation and my birthday. Both experiences were a disaster.
The first time they completely forgot about the gluten-free order and I found myself with nothing. The second time, instead of preparing the millefeuille I had requested, I found myself with a sponge cake.
They have never shown the slightest interest in retaining the customer, in fact, the opposite.
Despite everything, in these years I have tried to give them other opportunities, stopping by every now and then to get a dessert. But it is always the same story: exaggerated prices and stale desserts.
Today, after not going there for six months, I decided to try the ice cream (never tasted before). The flavors were intact and the appearance left much to be desired and I should have realized it right away. The ice cream was not ice cream, it was cream. Time to go out and it has already melted. The “pistachio and Oreo” did not taste of pistachio or Oreo, I felt sick after eating it and I should have gone back and asked for a refund
3.50 euros.
I swear, this time it is too much. I will never set foot in there again.
Tasty gluten-free pizza, very light dough. Fried calamari without gluten equal to the glutinous if not better. The fried appetizers are out of this world. Friendly and nice staff. Easy-going environment but with attention to detail. I arrived with very high expectations and I confirmed them all. Well done!
Welcoming and clean place, friendly and knowledgeable staff.
Pizza and croquettes excellent both gluten and gluten-free.
There was a mistake in the preparation of the pizza but it was resolved in a few minutes.
Balanced and fair price for what you consume.
I called 3 pizzas 2 gluten free and 1 normal at home. The gluten free was sausage and chips that you couldn't eat... the beauty of sausage and chips is that the mozzarella/provola binds everything when you bite it, it stretches and is juicy... putting very little the pizza was extremely dry with the chips on top very dry... plus the next day I felt very sick with my stomach I don't know if it was the dough or the quality of the products on top I HOPE IT HAS NOT BEEN CONTAMINATED since all 3 pizzas arrived together without any distinction
The pizzas, both with and without gluten, are delicious. The service is very fast: we had the pizza less than 10 minutes after ordering. Everything is fantastic!
Nice location, even if without convenient parking, friendly staff (waiters) and good pizza, even the gluten-free one. The only drawback that distracts and leaves a bitter taste in the mouth was the fact that although the waiter very kindly gave us some cicchetti after dinner in the face of a mix-up while ordering coffees, we found them in the bill and as a result the waiter was publicly reprimanded in front of us and other customers, all after the lady at the cash register in an unkind way slammed the POS on the counter, reversing the amounts. I console myself because I see that other unfortunate people like me have had less than peaceful encounters with the same one. It's a shame because for tenths of a bottle of limoncello worth a few Euros you sometimes lose customers and other potential customers as well as ruining the atmosphere of an evening that could have flowed peacefully until the end.. this was the last straw
I tried a gluten free pizza and I have to say it was really good. I'm happy that they make a gluten free product of this quality, but it's a shame that they don't have a good selection of gluten free appetizers and desserts.
Wonderful and unique place, the restaurant has various rooms where you can eat (there is also gluten-free cuisine), courteous and helpful staff, truly excellent food. A flaw is the parking, you have to look for it along the road. I highly recommend going there at least once in your life.
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Nadine
Terrible service. Got a glass with a piece of sponge in it. Can happen, asked for a new one. The server took the glass with half my coke, brought a new (dirty) glass and did not bother to bring a new coke or at least refill what he took away.
Food was alright but nothing special, wine tasted like cork and was sour. Went there for the gluten-free options.
At the end they charged a 5€ coperto per person which is given the service was poor and there was no bread or water included ridiculous. I think in our case at least for one person it should have been waved.
There are so many other gluten-free options around, opt for one of those because the service of this one is just terrible…
Already expecting to get the same copy paste answer everyone here got for their bad review, about how sorry they are but honestly I don’t think they are, if they were they at least would go into detail about what went wrong in their answer…
We came here because it had gluten free pizza. When the staff member found realized that we didn't really know Italian, he behaved rudely. Aside from that, the food was delicious. My husband and I both had the Margherita pizza with buffalo cheese. It was delicious. My husband had the gluten free option and said it was the best gluten free pizza he's ever had. He didn't have any gluten contamination afterwards.
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Amy A
Top three, if not the best, GF pizza we've ever had. Their homemade GF bread was also amazing! The staff was super accommodating (with two celiacs in the family were always nervous when traveling). They're closed on Wednesdays, and I echo the suggestion of calling ahead to make sure they have GF pizza dough made for you.
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Fabrizio Marinucci
Perfect, excellent pizzeria, prepared and very kind staff, the gluten-free pizza is exceptional (+3.5€) and the "normal" pizza is also very good. Average prices, excellent lunch and fast service
This place is considered one of the best in the area but I don't agree with this opinion. It takes advantage of the view, definitely beautiful. It is a very large place with three floors of terraces, with fairly polite staff but it seems to be inexperienced. As soon as the sun went down there was an assault of midges, better to stay in the dark, as a place I would look for solutions for this serious problem. The pizza was good but dry for my tastes, I don't remember the name but it was pistachio. They also have gluten-free dough for celiacs.
BurgersBrunchDairy Free OptionsDinnerKid FriendlyOpen Late NightBeerBread ItemsDessertsFriesPastaDeliveryTake Away
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Giuseppe
Small but nice place. Chosen for its gluten-free cuisine. The fried foods are good, especially the frittatine, less so the crocchettone. The schiacciata is a bit dry. The cotoletta is really excellent. Friendly staff, even if a bit too green. The bill is a bit expensive. Located centrally with respect to the sanctuary and the excavations. Parking not immediate.
Ristorante Osteria da Peppino La Dispensa dell' Oste
Via Duca d'Aosta, 37, 80045 Pompei NA, Italy
Celiac friendly
Dairy Free OptionsDinnerKid FriendlyOpen Late NightBeerBread ItemsDessertsPastaLunchTake AwayPet FriendlyOutdoor SeatingItalianAmericanDeliveryRestaurant
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Chiara Romanini
We knew this restaurant from a holiday in Pompeii a few years ago and we had fond memories of it,
Above all, we noticed that they offered gluten-free dishes. We returned after a few years, days ago, and we were delighted.
Really good food, delicious gluten-free fried fish, they brought fresh gluten-free bread to the table, of divine goodness! Not to mention the desserts, a vast range of fresh pastries of their own production that are totally gluten-free. The extremely kind owners and the enchanting location, with music in the background and a view of a splendid garden among lemon and orange trees. Truly a true paradise!
I tried all 3 of the chain's restaurants, in Vomero, Toledo and Fuorigrotta and none of the 3 disappointed me. A huge choice for us celiacs, you eat well, and you pay the right price!
In Vomero and Toledo the restaurant is perhaps a little small
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Marika De Marco
Super refined and super welcoming place.
We ate very well and above all I was pleasantly surprised by the goodness of the gluten-free pizza (it's not easy for me to be happy). As an appetizer I took 4 Montanarine also gluten-free and super good! They have a large menu with gluten-free options easily recognizable through a filter in the online menu. I highly recommend this place.
The service was also excellent and the waiter and pizza chef were super nice🥰
Fauna Bar has more limited options but the ravioli I got was still yummy. It is in the middle of a busy square in Sorrento so it was pretty packed! You can see more of my reviews on my instagram @glutenfree_allie!
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Salvatore Riccio
We often stop at Emilia's to get pizzas. Lactose-free and gluten-free pizzas, practically the only ones in Massa Lubrense to offer excellent pizza even for those with intolerances or allergies. Big.
I was a guest at the Evo 50 pizzeria on Saturday 26 April, the staff was kind and welcoming, everyone with a smile... the environment was taken care of in detail, I was struck by the typical and representative centerpieces of Naples... the plus is the bread, the pizza and the gluten free dishes which are exceptional to say the least❤️❤️ all super approved
Beautiful surprise to find in Procida a small bakery entirely dedicated to gluten-free. I had the onion pizza, the focaccia with escarole, the lemon caprese and the inevitable lemon tongue, generous portions, everything super good 😋 and Mr. Francesco very kind.
Abosolutely delicious gluten-free food, so tasteful! I highly recommend trying even if you can eat gluten. I tasted several different choices. Excellent service and I had many questions, thank you Fabrizio! I wish we had this kind of concept in Finland.
SeafoodDinnerOpen Late NightOutdoor SeatingDedicated GF Kitchen SpaceBread ItemsDessertsPastaLunchDeliveryPet FriendlyKid FriendlyRestaurant
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Giorgio Cammisa
What can I say...an experience worthy of the Alessandro Borghese 4Ristoranti program. Very nice and clean place, very kind and knowledgeable staff even on gluten-free. We ate everything from appetizers to desserts. Everything was fabulous, we were particularly impressed by the spaghetti alla Nerano with mussels and octopus... they were heavenly... we will definitely be back
Guys today we were guests of the Porzio pizzeria on the seafront in Salerno, what can I say, the pizza is truly sublime, I also satisfied my wife with a pizza for celiacs, even the fried foods are homemade and are truly a delight. But also applause to all the staff, but especially to Pasquale Esposito, a really nice, kind and professional guy. In this context, I invite everyone to savor the delights of Pizzeria Porzio in Salerno.
Come for the view!!!! The food was decently good, nothing special, but the view is absolutely amazing and very romantic. They have a gluten free menu of about 10 options and they have GF warm roll too. You can see more of my reviews on my instagram @glutenfree_allie!
Buonissimo! My husband and I came for the last night of our June '25 stay in Naples. We wished we'd been sooner! Simo was a wonderful host and ensured that we had what we needed. I am vegan and my husband is a gluten-free omnivore. We both loved the food - it was exquisite! Such a treat.
I do recommend that you make a reservation as this restaurant is clearly popular and you don't want to be disappointed. My Italian teacher recommended it to me, and I'll be bringing my sister when I return to Naples next month.
Grazie e ci vediamo a presto, Vitto Pitogorico! ❤️🥂
Take AwayBakeryBread ItemsPizzaDessertsPastaSandwiches100% GFBreakfastDelivery
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Flavia Amendola
TOP! 🤩 I've been missing it for a while and today I decided to have some carnival chatter 😊 Yummy! Crispy and light 🥳 I also had a Neapolitan sandwich, a slice of pizza and two mignons. Everything super good! Diet permitting, I'll be back as soon as possible. As you can see in the photo... we couldn't wait to eat them! 😂😂😂 Gluten Free HIGHLY RECOMMENDED!
Excellent gluten-free dinner with family in Procida. Friendly and very professional staff. Really good gluten-free dishes (even if there is only one type of pasta, even with different options of toppings). Good quality/price ratio.
The whole place is super cute and instagrammable - it’s all pink and has a flower wall. The food came out quickly and was pretty good. Would recommend for a breakfast spot. They have gluten free bread so they can make most of their dishes GF. You can see more of my reviews on my instagram @glutenfree_allie!
Corso Angelo Rizzoli, 154, 80076 Lacco Ameno NA, Italy
Celiac friendly
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Jackie Cook
We had an incredible experience at O’Pignattello. I am a celiac and the menu can be almost all accessible with gluten free bread and pastas. We were there celebrating our honeymoon and the staff were so kind and attentive . The chef’s amuse bouche was a wonderful delight and very appreciated. I could not recommend this place enough and try the eggplant parmigiana, it is out of this world delicious ! Let feeling incredibly full and satisfied by a wonderful experience, delicious food and good wine !
ItalianDinnerOpen Late NightDessertsPastaLunchKid Friendly
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Samantha Freeburn
My husband and I came here tonight. Capri has been a little difficult as a celiac to eat. The owner was so wonderful, attentive and spoke to the chef. My husband got the special and I got this wonderful lemon pasta dish. We will come back before we leave. Thank you for the wonderful meal and experience.