Top 50 Gluten-Free Dessert Havens Across Veneto

Juri Ka

Highly recommended! Gluten-free is strictly adhered to here, and unlike many other restaurants that advertise this, the dishes are also unconstrained. The service is also very good, and the atmosphere outside was very pleasant.

Ester Gavaldà Espelta

It was a perfect place for celiacs, there were lots of gluten free opions, all the menu. I could even eat gluten free tiramisu!!! Also, the workers were really nice.

Daniel Paez

I never leave Google reviews, but I feel genuinely compelled to write one after what was easily the most bizarre dining experience I’ve ever had. We were looking for a vegan restaurant in Verona, and this place stood out—it looked lovely, with a great concept: locally sourced, organic, gluten-free (not important to me, but fine), and fully vegan. So we decided to give it a try. I ordered the ravioli, and honestly, I was shocked. It tasted undercooked, the sauce was bland, and there was barely any seasoning—it just felt completely unbalanced and flavorless. But what really pushed the experience into surreal territory was the music. They were playing a one-minute cover of Every Breath You Take—just that same short version—on repeat. Over and over. For the entire meal. After a while, I had to go find someone and ask if they could please change the music because it felt like I was being tortured. I’ve never experienced anything like it. I thought the waiter was very nice actually he seemed a bit embarrassed when I asked about the music but the hostess in front for refused to make eye contact after I made this comment. To be fair they did include a free small appetizer of fennel and Apple, my girlfriend liked it so she ate mine. Between the food and the atmosphere, I’ll definitely never go back. Just a deeply strange experience from start to finish.

Nina Rose

100% gluten free restaurant. Croissants, custard profiteroles, cream puffs, cannoli, custard filled donuts, and even savory good like amazing arancini!!! If you are GF and in Verona you MUST go here.

Stefano Martin

I go to this restaurant occasionally, but I always go back willingly. I choose it mainly for the very varied choice of dishes and pizzas for celiacs, having a celiac daughter. Excellent quality and choice of menu.

Vincenzo Mammalella

Great food and super place! Very well equipped for gluten-free, gluten-free pizza to avoid because they have the dough already ready

Tania Torres Erades

We went back three days in a row! One of the best gluten-free pizzas I've ever had. They're fast, friendly (they advise you on which dishes to try), and best of all, most of the dishes are gluten-free and free of cross-contamination. My coeliac friend and I (I have celiac disease) and none of my companions (none of them) were delighted. Everything was VERY VERY good, and we ate very peacefully, even the desserts (tiramisu, Nutella pizza, etc.). Recommended!

viola vagnoni

The environment is small and private, it puts you at ease. The staff is kind and helpful. The food is high quality, the pasta is homemade and there are gluten-free options.

Barbara Sanchez

The service wasn't the best, and the gluten-free cones were very hard. We don't know if they were bad or if they were really that good. Very expensive for what they offer.

Cip Cip

Everything is gluten free! Very very good ice cream!

Jacob Close

This is a fully gluten free gelato spot in Rome. Everything we tried was excellent, but specifically the chocolate and coconut were our favorites! We loved that we could get a gluten free waffle cone, and it tasted just as good, if not better than a regular.

Irene R

A bit of a disappointment that in an AIC certified pizzeria you have to call a day in advance to have 1 gluten-free pizza

Nicole Brooks

Very good option for gluten free pasta in Venice! It's a small space, so recommend making a reservation.

Alessandro Nicolin

Everything is fantastic, very fresh and delicious ingredients, and the staff is very kind I recommend it to everyone (even non-celiacs)

Alessandro Agostini

Booked for two, dinner. Warm welcome, excellent table facing the sea, nice atmosphere. Well prepared food (also gluten free, see photo), decent wine by the glass. Two unsolicited suggestions (I apologize but I have to make them): 1. do not charge for anything not explicitly ordered — the gluten-free schiacciata was brought as part of the service charge, i.e. together with the bread... hence the appearance that it is included in the service charge... ambiguous and to be avoided (it is not a question of money, even if it cost 1 euro the concept does not change: clarity); 2. the sauces for the fried squid and calamari should be proportionate to the quantity of the dish — the latter is OK (see photo 2), but even eating a little pro-squid sauce, after three calamari the sauces are finished... (unpleasant to ask for extra). Good and kind service; make sure not to confuse "seriousness" and formality of the table service; the second can go, if you really want, the "seriousness" not if at the expense of the pleasure and informative effectiveness of the interaction. In short, perfectible in the details but certainly recommended.

Daniela Cinquetti

Excellent place for those who are celiac and of course for those who are not

Angelo Formoso

Excellent pizzas and friendly staff..prices above average but the choice of pizzas is immense with all types of doughs even for celiacs. Well-kept children's area both outside and inside..

Aurora Catera

Welcoming place, very kind staff and really good pizzas. There is also the possibility of adapting some pizzas to make them vegan, as well as the possibility of having a gluten-free dough. I particularly appreciated Carmen's kindness. It is definitely a place to return to!

Wesley Farnell

Amazing, friendly service - and all gluten free!!

Robert Zablocki

Gluten-free pizza is awful. Watch out for the service, which is rude and makes you order at least 3 dishes for 4 people... Gluten-free pizza is plus 3 euros everywhere, here there is no information and they add plus 4. We asked twice if they really make the dough on site or if they have it ready "from the supermarket" - they confirmed that they make it themselves... I am attaching a photo of the bottom...

Daniela Nieddu

Great food, including gluten free options. Friendly and welcoming staff and very fair prices, we will definitely be back and highly recommend!

Alessia Zaccaria

My favorite place for a gluten-free breakfast! Never found a crunchy and well-filled brioche like in this place. The small pastry shop is also delicious! All gluten-free and therefore 100% safe for us celiacs

Giuseppina Paolantonio

Unfortunately, pain au chocolat taken this morning and tasted after a few hours, inedible except for the chocolate. The inside is a single spongy and moist mass. I know I've been celiac since 2007 and I think it's one of the worst brioches I've tried. Maybe it's just this brioche that dries less well than others, maybe with something else I would have been better, but based on this I can't recommend it.

Krizia Ciccarelli

Wide choice of gluten-free menu and excellent food quality (not at all predictable). Friendly and helpful staff, clean place. Recommended

Giorgio Montolli

lots of pastry chefs also gluten free

Michele Varesi

Very nice location, overlooking the river. As a celiac I had a great time, the staff was very attentive to any contamination. Fresh gluten-free pasta and bread. All very good! If you have celiac disease and are in these parts you absolutely must stop by!

Angela Colombaro

Very fresh fish, carefully prepared dishes. Friendly and attentive staff. Prepared to welcome celiac customers.

Beatrice Rossetto

A delicious discovery! How can you not stop in a place specializing in PUDDINGS during a perfect trip to the Euganean Hills? You may be wondering: "Only puddings? But how, that's impossible! And does it work?!" Well yes. Works. To find out more, I strongly recommend you read the fascinating history of the place, which you can find on their website. Very characteristic location, but above all very wide choice also for vegans and celiacs. We will be back!

Mia Mia

This place have bread, cake and sweets Gluten free.

Kaeli Welsh

Ristobar San Polo is definitely worth the stop! The workers are incredibly kind and friendly and the food is absolutely delicious. My favorite is that they offer gluten free items, such as gluten free lasagna! They offer indoor or outdoor seating, and I believe they do to-go.

Blauer Himmel

Best ice cream in Italy! Ideal for those with celiac disease as everything is gluten-free! It's definitely worth its price. The spoon was washed between all the varieties! A dream :)

Paola

If you are celiac you must definitely stop by!

Aldo Di Tommaso

Excellent place for those looking for products for celiacs and intolerants. Diego and his wife are always delicious. Applause for an activity carried out with the ❤

Ali Dix

Very good ice cream. They have gluten-free waffles and a wide variety of gluten-free ice cream flavors. The employees are very knowledgeable and wash their hands and spatulas before serving the gluten-free ice cream. Very tasty and highly recommended.

Beatrice69 Bettini69

Hi, also excellent for celiacs

Dorota Zawadzka

Amazing gellato, friendly for celiacs, there where also lactose free options. Very friendly customer service.

Alina Babin

Gluten-free pizza is wonderful!!! With 0 km ingredients. Very kind and customer-focused staff.

Jimy

The dishes are delicious, I was able to eat gluten free without problem

Alessandro Pellizzari

Overall the experience was positive. The only flaw, in my opinion, was the gluten free offer (the polenta was not edible, terrible). Knowing their excellent gluten free beer I had higher expectations. Finally, but it is a generic thing for all restaurants, I still do not understand the extra charge for gluten free dishes given that they are the same foods served to others.

Daisy Bettarello

Best gluten free bread I have ever had!!! Not to mention all the other gluten free products in the store! Highly recommended

Maddalena

fantastic experience!!! small but super welcoming place, very kind owner. lots of variety, veg, vegetarian, normal and gluten free. fair prices, especially for the quantity and quality. I will definitely come back bringing some friends, Thanks Pepe.

Scott

Friendly staff. Cute place. Gluten Free cones available

judit falagan

Very delicious ice creams, they also have gluten-free cones (costs €1 more). Another point in their favor is that they change the palette of serving the ice cream by being gluten-free, something obvious but they don't usually do it.

Silvia Perin

Excellent ice-cream and sorbet selection, most (if not all) of which is gluten free. They take extra care when scooping the ice cream for gluten intolerant/celiac customers. Highly recommend!

Alessandro “Dippi” Di Pietro

Best gluten free ice cream in the area

Giacomo Simeon

I purchased some lactose- and gluten-free pastries here that were in no way inferior to those containing them. Excellent quality and very helpful staff. Highly recommended!!!

merlotti loriana

Amazing GLUTEN-FREE pancakes with cream, raisins and eggnog... not greasy, not too sweet....wonder for the palate They need to be booked.... I recommend them😊

Thomas Nonis

The place offers gluten-free pizza and other things, but is not affiliated with AIC, Schär or anything else. For gluten-free pizzas they ask for an absurd increase of €6. The pizza turned out to be very good, but not worth the disproportionate price (€11.50 in total for pizza only, Margerita for more). Water also has absurd prices: €2.80 for a litre. In conclusion we need to know that at least they offer the gluten-free service, but it is not possible to ask for prices like that, it is a real mockery, especially seeing the increases in other flours.

eleonora bissaro

I organized the aperitif for my graduation upstairs, with plenty of food and ambiance. The only flaw I would have liked more options for celiacs, but otherwise everything was perfect.

Jeeyoon Rhee

Gluten free chocolate croissant is divine!