Lindsay Johnson

Google review

Highly recommend this restaurant for a tapas dinner. Everything we tried was delicious and added bonus that it's gluten free.

Casey Cromwell

Google review

If you’re EVER near Denver, this is a must stop. I live in Colorado Springs and have already warned my partner that their gluten free Nutella pizza will be a pregnancy craving in the future we’re def driving for. 😂 They use gluten removed wheat starch from Italy (celiac safe but not safe for a wheat allergy) and separate prep areas and ovens for gluten free orders. Their fried eggplant is also one of the best meals I’ve ever had from a restaurant. They do have vegan cheese options too.

Zoë Barlow

Google review

Delicious! Highly recommend this restaurant. Our server (Jonny?) was highly attentive and helpful. We ordered the steak, lamb, trout, massive attack salad and sliced plantains. The meats were delicious, the salad was fresh and well dressed, and the plantains were perfectly done (I haven’t had plantains like these since traveling to Costa Rica) They have options for vegetarian, gluten free and accommodated nut allergies easily. We sat at the c kitchen counter and the cleanliness and food safety of the kitchen staff was impeccable. Recommend reservations as it was very busy on a Friday night. I would definitely return.

Gini W

Google review

Delicious! Dedicated frier 🤗

Abby M

Google review

My husband and I both agreed this is one of our favorite restaurants we’ve ever been to. The food, atmosphere, and service were all fantastic. They were great about accommodating gluten and dairy allergies and could modify a lot of the dishes. We started with the Moroccan carrots, falafel, and mushroom hummus - all AMAZING and so fresh. My husband got the duck, which he loved, but the showstopper was the braised lamb shank, which was tender, flavorful, and unique. All really generous portions. Can’t wait to come back!