Top 13 Gluten-Free Italian Havens to Explore in Napoli

Lizzie Timmins

This place has ruined pizza for me - don't think anything else will ever compare! Hands down the best gluten free pizza I've had in my life. They have a separate kitchen upstairs for gluten free so it is safe for coeliacs too, and even have different plates / different pizza boxes for takeaway so you can be sure you're getting the right one. Just wish I knew how they make the dough so I could attempt to replicate it at home! Highly recommend if looking for gluten free pizza in Naples, it is also AIC certified.

Sandra W

100% gf dedicated. Gf home made sour dough bread!

Nadia La Fauci

A more than pleasant evening, both for the quality of the food and for the professionalism and friendliness of Francesco and Raffaele. We will definitely be back. Highly recommended, even for gluten-free!

Nessuno

Excellent pizzeria. The gluten free pizza was also great

Jan Supolik

Best gluten free pizza ever.

Natalee T

Just a note - not possible to order GF pizza to take away

Giacomo Vallini

Very bad experience. Discount mozzarella, hard and with a bad taste, overcooked sauce that didn't taste like anything, they didn't have bread, neither with gluten-free ones (but they paid for the cover themselves), tuna salad with a can of the same opened on top and bitter leaves, very bitter broccoli (my friend who can digest even stones is still sick the next morning). I strongly advise against going there.

елена балыкина

We visited this establishment in Paschetta, despite the fact that the place is touristy, I can safely give 4 points for the quality of food. I especially liked the pizza - thin crust, really amazing. I've eaten pizza in many places in Naples, and here it was a pleasant surprise. The only reason I give it a 4 and not a 5 is the clam pasta (vongole) we ordered. It fell a little short of the overall level, not so much in taste as in the amount of sauce - it was clearly not enough. The service was very fast and attentive, we didn't have to wait long, despite the large number of people, there were 20 of us. Very friendly and helpful staff. After lunch, we were offered a compliment from the establishment - limoncello, which also left a pleasant impression. By the way, there is a gluten-free menu.

pina matino

Excellent pizzas, even gluten-free. Courteous and quick service.

Maurizio Sacchetti

Nice place even if small we ate very well and my celiac wife was able to eat without risk and high quality dishes

Giacomo Vallini

Simply perfect. Very honest on prices. Gluten free made with passion and expertise. Go there!

Elena Luib

unfortunately no gluten free options at all :(

Rebecca Cianti

The restaurant manager welcomed us very warmly, the service was attentive and the quality of the food was excellent!!! Also the perfect environment in every detail. Even gluten-free pizza has never tasted so good!

Andrea P

We received excellent service outside of the usual times for a late lunch or dinner. The dishes were lovingly, fresh and delicately prepared. Great consideration is given to gluten allergies and there are many gluten-free options, even bread. We can definitely recommend Monsú and will be happy to come back.

Charlotte Adshead

honestly a true disgrace to the italian cuisine, pizza uncooked and the pasta dish looked like dog food. i had a gluten free and the dough was so oily and heavy, left feeling worse than i imagined. a member of my group ordered fries on the side, due to the incompetence, or the general language barrier- the fries came on top of the pizza. one of my friends didn’t even get the ones she ordered originally. not only was the food abysmal, the staff were rude, rolling their eyes whilst trying to communicate with us and favouring non-tourists with service. i would rather eat out of a bin than come here again.

Petri Viljanen

Abosolutely delicious gluten-free food, so tasteful! I highly recommend trying even if you can eat gluten. I tasted several different choices. Excellent service and I had many questions, thank you Fabrizio! I wish we had this kind of concept in Finland.

Signe Vollan

Wow. This is the BEST gluten free pizza I ever tried and I have tried maaaany. After I got the celiac diagnosis 2 years ago I thought I could never eat a pizza of high standard again.

margherita gioiello

I had lunch at this restaurant and was pleasantly surprised by the quality of the gluten-free pizza. The dough was light and well-cooked, with a really great flavor, hard to distinguish from the traditional one. The staff was very kind and attentive to dietary needs, which made me feel at ease right away. Highly recommended!

Maeve Ní Caomhánach

Really lovely restaurant, so many options for vegans, vegetarians and even gluten free. Lovely decor also.

Giovanni Luci

Excellent restaurant, friendly and knowledgeable staff, also gluten-free dishes, fresh fish

Patrizia Canova

Eh... I wanted to take a photo of the pizza but it was too good! Let's start from the beginning, I didn't know this trattoria-pizzeria, I went there for the usual need to eat a gluten-free pizza. Yesterday, Tuesday... The place was pretty full but they immediately found us a seat. There were two of us and we had the Genoese pizza. And I'm telling you to make it spectacular! The Genoese was very delicate, the gluten-free dough remained crunchy until the last bite. According to my friend, the normal pizza was very good. The friendly and professional service. The place is very characteristic. That's all for now but I'll write a new review as soon as I go and try the cuisine too. Good

Breno Guelman

Very good GF pizzza

Giovanni Riccio

On numerous occasions, especially during my walks, 120 Grams confirmed itself as an excellent point of reference. The quality of the food is excellent, as is the convenience of the prices. Over the years I have had the opportunity to appreciate the variety of the gastronomic offer, capable of satisfying every preference, with the periodic addition of seasonal specialties. If I'm not mistaken, there is also a gluten-free option available.

Cornicha

The best restaurant in Napels and glutenfree options are delicious

Brr

Very delicious food and not expensive. With gluten free options. Advisable.

Agustina Del Jesus

Excellent service from Jibon and his partner, they explained very well what dishes we could eat without gluten, we will be back

Patricia Jeziorski

Wonderful restaurant with very friendly and helpful staff. Had a lot of gluten free options. Experience will be repeated

Kim

Pomodorino is an incredibly popular lunch spot for workers nearby. I've been twice now with my own colleagues, and the food has always been delicious. They were even kind enough during this visit to make some gluten free ciabatta for a member of our party with dietary restrictions.

Dario Buccino

In my childhood I ate magical ragù, then never again. Furthermore, as a celiac it has become even more difficult to enjoy this delicacy. Now I return to Naples, I come from Tandem, and I discover that there is still someone who knows how to bring that magic to life in his ragù. And, in doing so, he keeps me safe from gluten and moves me with an old-fashioned courtesy. Thank you.

Gatto NineNineNine (Gatto999)

Excellent dishes and they are also attentive to the needs of celiacs, offering gluten-free dishes =^.^=

LEO LEO

Excellent gluten free pizza, hard to find

Silvia Pensa

Good quality/price ratio, with gluten-free options in case of celiac disease or intolerance. Recommended for fish. The only flaw was that the service seemed a little rushed.

Etienne Muscat

No gluten free options from the main menu, but the waitress pulled together a plate for my partner to accompany us during the pizza meal. Pizza was excellent.

capitano g

Very kind staff and the owner is a very good person. I asked for a portion of gluten-free chips. My son gave it to me as a gift. It's nice to find people like that. The place is beautiful I highly recommend 😍

Lorenzo Bachini

June 15, 2023 Happened by chance during two days of work. I found a cozy restaurant with a breathtaking landscape. The staff is professional, courteous and approachable. I have celiac disease and they treated me with kid gloves. I'll be back. Seeing is believing

Valentina Aiuto

Excellent food, bill perfectly in line. Many gluten-free solutions, great attention. Advise

Stefano Attuati

We had lunch in a very cosy champaign-house with many wine bottles on the walls and wonderful furniture. I am a Gluten-intolerant person and I had vegetables, cod and potatoes (very typical), and a fantastic gluten-free cheesecake. Strongly recommended!

Barbara Amiranda

The food is very good even if you have celiac disease, the staff is polite and friendly and the service is fast.

Mangiare Senza Glutine

I really liked it, typical environment of the historic Neapolitan trattoria, good quality of the raw materials, starters, vegetables and octopus with TOP salad, excellent Genoese made with gluten-free penne for us Celiacs, friendly waiters and owners. Excellent value for money. For more reviews like this, follow me and leave a Like which costs nothing.

domenico santaniello

Beautiful view, very welcoming. Delicious food with particular attention to gluten-free. Fantastic!

Miranda Broadhurst

One of the best places to eat in Naples for coeliacs. Delicious food, lovely, friendly people. Eat with confidence that 'senza glutine' is second nature to this special place.

Maurizio Spaccavento

The place is very intimate with an open kitchen. I went there with my girlfriend: I'm lactose intolerant and she's celiac but we ate our fill and we're really satisfied. On the menu there are excellent alternatives without certain allergens and the staff is very helpful and together we find a solution. The portions are right and the products are fresh and very good, from the bread to the more elaborate dishes. We ordered: - A fry of very fresh calamari (the only flaw, some still had the gladius inside, but you can ignore it. They were really delicious) - Stewed squid with mussels and tomato, this dish is also very good and tasty. - Pasta and beans fisherman style. A simple dish, recommended by the staff, but which was a real revelation. The only flaw is that at a certain point we finished the dish, we would never get tired of eating it. - House wine - finally bitter and coffee In total we paid €55, in my opinion a fair price given the quality of the products.

Charlotte Oestrich

Cheap and convient, they offer 2 gluten free pizzas options for around €10 each. One with cheese and one without! Seems fine for celiac as I didn’t have any issues but I didn’t ask about the procedures either.

Todd Saurman

Gluten free pizza and pasta. I usually don’t like when staff is telling you to eat at their place as you go by, but this felt more like someone helping me know they had what I needed and wanted. And they did! They seemed truly proud to serve.