Top 50 Gluten-Free Late-Night Spots to Explore in CBD, Melbourne

Rebekka Power

If you’ve ever despaired because you’re forced to eat gluten free and you think you’re never going to eat a pizza that doesn’t taste like cardboard again, dry your tears because THIS IS THE BEST. It’s authentically Italian, chewy, luscious crust so good you’ll think they messed up your order and gave you the real thing (they didn’t!). The toppings are amazing too, really good quality. Try the signature A25 and the tiramisu. And then cry more tears but this time of genuine happiness that your pizza tastes like pizza

Sandra Ashman-Key

All gluten free food with lots of vegan options

Madeline Fernando

Amazing food and plenty of vegan and gluten free options. The service was also a highlight 🤩

Nara T

Total ripoff trying to charge $6 for a different type of flour. This is unjustifiable. You don't prey on people with a 25% fee because they're born allergic to gluten. It tastes worse, never has a good texture and you want people to pay more for the suffering? No thanks.

Jo Munro

I popped in tonite and ordered the brisket, but I'm gluten and dairy free, the staff were fantastic it turns out for once dairy was a bigger issue than gluten (all options marked and a seperate fryer) but they swapped it over for steak. Which was safe and delicious. Thanks so much

Kresta Davis

Best gluten free burgers in Melbourne. Fresh, delicious and the service by Ruby was outstanding.

Jenni

I always try to make my way here to get some gluten free pancakes when I'm in Melbourne. Today I was looked after by Deb, who although was busy working hard, she was friendly and efficient. I'm grateful for getting my food and drink in good time and that the toilets were very clean!!!!

Clay Antonio

Finding somewhere to eat as a coeliac, is always a very difficult task. WOW, not only did we feel truly welcomed by the fabulous manager, he also pulled up a seat and sat with us to ensure we would have a great dining experience. The coeliac meal was prepared with the utmost care and the food was wonderful. We will definitely be back!

Jo Munro

I was walking past and the staff assured me they could do gluten and dairy-free. Then pointed out the suitable options on the menu. I had the Paella, they confirmed it would be safe for me and it was delicious.

Em

Incredibly delicious food! I was very impressed! Each mouthful was bursting with flavour! I’d definitely recommend! The beef just melted in my mouth - it tasted heavenly! The price was reasonable too and the service was excellent! Plenty of gluten free coeliac safe options. 5 stars across the board!

Em

Really lovely Indonesian restaurant. The staff here are so friendly, they were very patient and accommodating to all customers. The staff were knowledgeable about coeliac disease, so I felt safe eating here. Plenty of gluten free options! The food was delicious! Clean and a good atmosphere. Recommend!

India M

Pretty disappointing overall. Whilst the man who greeted us and the lady who brought us our water were both kind, our principal server was quite rude. The starters were both pleasant but the gluten free version of the ragu was very disappointing. It was very bland and not great texture wise either. We had been so excited to try the much talked about restaurant but left feeling very deflated. What was meant to be a special meal ended up being one to forget

Emma

The best gelato in Melbourne! Such a range of great flavours, and they always have exciting specials. Staff are friendly and knowledgeable of coeliac disease. I believe almost every flavour was gluten free, and they also used a fresh spoon from a fresh batch of gelato to reduce cross contamination, after I advised I was coeliac. Cannot recommend this spot enough!

David Williams

What an amazing find! Food was well prepared with incredible service! Restaurant offers different tasting options, which I highly recommend. They are very accommodating for allergies as well. Chef easily worked around a gluten issue for us.

LS W

Dinner for 2 on a Tuesday night which was packed with people, luckily we made a booking. We got the signature set for $190 per person, which I felt was plenty of food. Everything we had was delicious and cooked to perfection, especially the citrus butter scallops, glazed fish collar, wagyu shish and slow roasted lamb shoulder. They tried to accomodate my gluten intolerance by swapping for gf bread, gf breadcrumbs and gf chocolate mousse which was great! Atmosphere was classy and dark however was noisy due to being cramped with people. Service was amazing with waiters explaining each dish however again it was too noisy to hear them. It is on the pricier side, we spent almost $500 including drinks for 2 of us, so not a place I’d come to often. But it was nice for a birthday celebration.

Matthew Giles

A beautiful little Italian restaurant tucked away down one of Melbourne’s side streets. From the get go, they were welcoming and attentive. They made recommendations, and accommodated a few modifications we needed to make (my partner is gluten free). Great atmosphere! They were clearly passionate about what they do, and that shows. A + standard, and what the food service industry should be about! Thank you for a great night!

Phil Nicholson

Excellent spot especially for food allergies. Wife and I had an great 3 course meal that cater for low fodmap and celiac diets. The staff were super friendly and knowledgeable about our requirements and there recommendations of baked brie and the risotto were spot on! The low fodmap wagyu burger was one of the best I have eaten. This meal was the highlight of our stay in the city. Will definitely be back and will bring more people :-)

E-K W

I am so glad I found this joint! A cool space with a good atmosphere and excellent customer service. If you’ve seen any of my food posts you’ll know I’m that person with a ridiculous food intolerance that is usually not considered. Here it was! They have a separate emu that lists the items open for vegan, vegetarian, gluten free, fructose free, onion free and garlic and onion free! What? So good! My bloke and I shared a few dishes when eating out for the first time in… for ever! Delicious cabbage and pork dumplings, legit fried rice, crispy pork belly and eye fillet steak - we had sauces on the side for him to enjoy and me to avoid and both thoroughly enjoyed a top notch, tasty meal along with a couple of crisp and light rice lagers. I bought some of the yummy smelling teas to go. A first class experience. Thanks!

Joyce Lopez

Kylie Nolan

Hubby and I went here for our 10 year anniversary dinner in December and it was lovely. The venue was packed (definately recommend booking), the staff were lovely and the food was amazing. We had a gluten free pasta dish which was nice, but the gluten free Pizza was delish! The base was beautiful and soft...it felt like I was eating "normal" pizza! Very yummy. Highly recommend.

Michelle Whittaker

I LOVE THIS PLACE!! Do yourself a favour and get yourself a yummy meal! They have fantastic gluten free pasta safe for celiac and wonderful drinks! Clarisa looked after us well!!

hot chocolate enjoyer

This was my favourite place we ate at in Melbourne. I ordered the hotpot bulgogi beef and it was so incredibly delicious. I think I will think about it and daydream about it for a long time. They also have a whole separate celiac menu!

Grace B

Food and service were great. They have gluten free options available. Cocktails are yummy. Staff lovely. It was a little loud and hard to hear conversations with the music and big groups.

Amy Jones

Richard Little

Super busy so expect to wait if you haven't booked ahead. Expect very casual dining. Self service via a QR code and a robot delivering your order. The food is fabulous. Fresh, tasty and good portion sizes. A great selection for all dietary needs including Gluten free, vegetarian and vegan menus. Overall great value for money. If you like and appreciate this review please give it a like or a thumbs up so that I know what content to include in future reviews.

Clara Williams

Greg Travassos

Mediocre normal pizza. Gluten free was pretty bad that I couldn't even eat it.

Pamodhi Wickrama

We were very disappointed with our recent experience at Osteria Renata. (Friday 6th June, 6:30pm) Our group of four included two guests with dietary requirements—one with an egg allergy and another with gluten, garlic, and onion intolerances. While our waitress initially seemed helpful, she spoke very quickly, making it difficult for us to follow. When we asked follow-up questions, she became visibly frustrated and seemed unsure of the answers. When we requested she double-check with the kitchen, her response was, “I can’t keep going back because the chef is stressed and the restaurant is fully booked.” This was disheartening to hear, as we were simply trying to ensure the meals were safe and appropriate for us. Regardless of how busy the restaurant is, every table should receive adequate care and attention—especially when dietary restrictions are involved. After further discussion among ourselves, we were able to clarify the egg allergy. However, the gluten, garlic, and onion dietary needs remained unresolved. When we asked the waitress for a recommendation between the market fish and the mushroom pasta, she rudely replied, “If you want fish, you have fish. If you want pasta, you have pasta.” There was no attempt to guide us or explain the preparation of either dish. At that point, the bar manager stepped in and abruptly asked to take our drink order—seemingly to move the waitress along to other tables so he can manage the situation better. He was more pleasant and did make an effort to confirm whether the wines were free from egg or cross-contamination, which we appreciated. However, the overall service left a lot to be desired. The food itself was also underwhelming—especially considering the high price point: • Vodka Pasta: Watery, overly tomato-heavy, and lacked any chilli/spice. • Bolognese: Pasta was undercooked and not quite al dente, though the sauce was decent. • Mushroom Pasta: Very mild mushroom flavour and poorly seasoned. • Frites: These were the highlight—crispy and well-executed. • Wine Selection: Solid range and enjoyable. Unfortunately, none of the main dishes impressed us, and the overall value just wasn’t there. We were really hoping for a more enjoyable experience, but we’ll be looking elsewhere in future.

Particia Wiley

Jaime G. Cerda (Abcerda)

Took my fiance for the 15 course menu for her birthday… PHENOMENAL. She’s coeliac and so a GLUTEN FREE menu was provided with zero fuss. Obviously you pay top dollar for it, but my god you see where the money goes.. it’s so worth it!! Incredible food, outstanding staff and attention and the little touch of giving her a birthday card with everyone’s signature oh god THANK YOU SO MUCH FOR MAKING HER FEEL SO SPECIAL. Can’t wait to come back.

Jason Mete

Bit odd for a family restaurant to not to have a kids menu, however the pizzas are amazing and the meatballs are out of this world. As for gluten free options, only pasta and one type, pene, which tastes like it came from Woolies.

Keely Jackson

Holy moly this place is incredible. Most of the menu is coeliac friendly and every bite was as good as the last. Service was incredible and the waitstaff were very onto allergies. Do yourself a favour and grab a glass of Malbec to accompany the steak and don’t forget the chimichurri!

Steven Harris

Azzah Albakri

The food was above and beyond our expectations. We were a big group of adults and kids. The kindness of Joseph made us dine in and try the yummy dishes. If I could give more than five stars for Joseph service I absolutely would. The gluten-free options were yummy.

Donald Hanson

William Boyce

Julia Serrano

andre darnaud

Good pizzas but the crust is special, especially the gluten-free one

Fernando Roundtree

Olivia Charalambous

Gluten free options, veg options, great prices and everyone is always super accomodating. Love the food - tastes amazing!

Fernando Callahan

Dominic Bruce

Jim Monaghan

Marvin Barksdale

Jody Goodman

Robin Eberle

Clyde Singh

Jeff Mc

Miriam Rouse

Sharon Vibbert