Top 50 Outdoor Seating locations in Milan

Tamara Mandic

pizza

Gabriela Costa

I’m sensible to gluten and lactose intolerant and my mom is a celiac, we both felt very happy to see and exclusive gluten-free menu! Absolute heaven!!

Antonio Pisano

I brought a friend with allergies. Ideal restaurant for those who eat gluten-free because they really have everything. Very nice place, delicious pizza and first courses and above all staff of unique kindness and courtesy. Prices much more than honest. I will gladly return!

Laurin Künzle

sadly had a cross contamination:(

Alice Galante

The best gluten-free croissant I've ever eaten: tasty, light and crumbly. The laboratory is super stocked with sweet and savory dishes: from cakes, brioches and biscuits to pizzas and focaccias, all at excellent prices. I absolutely recommend it!!

Bronte W

I took my coeliac partner here and we were completely blown away by the amazing food that we had! From arancini to croissants, everything was delicious. My partner had never had such a range of pastries to choose from that he decided to try everything available. It was all fantastic and the staff were lovely. If you are in Milan please go and try this bakery out!

irene tzoumas

The best A.I.C. CERTIFIED GLUTEN FREE pizza in Milan ♥️ really DELICIOUS !!!!!!!!!!!!!

Antonio De Luca

Great pool, even the gluten free one is top! Friendly and welcoming staff.

GiBianco

Excellent gluten-free pizzeria, fair price and excellent friendliness.

Aze Dsgn

Delicious, gluten-free food. The brunch offerings looked delicious. Friendly staff, good English skills ☺️

Alex Lister

Exceptional pizza, probably one of the best I’ve ever had. The gluten free base was delicious.

Chiara Varisco

Found this pizzeria by chance but from now on it will be a point of reference for gluten-free pizza. Both the traditional and gluten-free pizza were exceptional, excellent dough and quality products. The staff is very kind and helpful and the place is welcoming and it feels like being right in Naples.

Emanuela Sabatini

We returned to this restaurant to celebrate the birthday of a celiac friend of mine, where we had already been in the past. Unfortunately, compared to the previous time, the service has definitely gotten worse. The location is nice overall, with the terrace definitely more pleasant than the interior, which is a bit dated. The service, however, left a lot to be desired: if it hadn't been for one or two more attentive and professional waiters, the experience would have been even more disappointing. The waitress who served us made several mistakes in the order, forgetting the wine and, even more seriously, bringing a dish containing gluten to the table even though we had clearly indicated the need for gluten-free dishes. Fortunately, knowing the place, we knew that gluten-free dishes are served on plates of a different color, otherwise it would have been a serious problem. Another negative aspect was the way in which the dishes were collected: they were taken away from us while we were still chewing the last bite, which gave a sense of haste and little attention to the customer experience. About the food, nothing to say: we ate well. In our experience, the waiting staff needs more thorough training, especially when it comes to managing special dietary needs.

Samuele Di Biase

Very good Neapolitan pizza. Highly recommended for celiacs.

Marco Bissi

Great experience, several options for gluten free and vegetarian.

Mitch Cunningham

Okay, everything we had was delicious. I am not a big seafood person overall, but the octopus was cooked great and had a nice flavor. Would recommend even if you don’t eat octopus often. Otherwise the pasta options were all amazing and the restaurant has an amazingly accommodating menu for all dietary considerations (especially gluten free options!)

Gemma Llargués

We wanted to go make a crepe, and ended up making a salad and a very complete omelet. The best thing, everything with gluten-free options. Highly recommended.

Lucia Ventura

Good, thin gluten-free pizza. Fast service. The old style place from the 70s. The absurd price for 2 pizzas, a margherita and a Trevisana, 1 water 1 beer 2 coffees €78.00 divided as follows: 21+ 22 pizzas 1 gluten-free beer 12.00 1 natural water 5.00 Coffee €4.00 x 2 Cover charge €5.00 per person Folly!

Francesca Ferreri

Super friendly and patient staff, good cold cuts and the possibility of having gluten and lactose free options

Grace Mapel

Walked here with all of our luggage from Milano Centrale train station due to their menu saying they have gluten free options. They were kind enough to let us sit down and bring in all of our luggage. Unfortunately when we got there, they informed us that they have nothing gluten free, even though the menu in the restaurant and online stated they have gf options. They apologized for the inconvenience, but we hope they update their menu!

gio.calapa Calapa

The best gluten-free pizza, delicious, the host very kind, the place clean and welcoming

Mateusz

A very nice place where you can get gluten-free meals. A tasty pizza, but it is already poured with olive oil in the kitchen - a better solution would be to decide on your own how much oil you want to add to your dish. The service was very polite, the prices were very affordable, and the place itself had quite a standard decor.

Stefano Marchetti

Gluten-free pizza with mediocre dough (a little bland and chewy). Good normal pizza. Excellent service and atmosphere. With some improvements to the gluten-free dough it would be 5 stars

Alessandro Castelli

Beautiful place, very well cared for in style and excellent quality as regards the food. The service was always fast and efficient. I tasted various courses with a non-alcoholic fermented 'Feral' paired with it which is very similar to a red wine in colour and also a little in taste. To start a fantastic mix of sushi.. better than many classic fish dishes!! Then I split a couple of gluten-free pizzas both very good. As a first course the garganelli with mushroom ragù and to finish on a sweet note a rocher with passion fruit. I would say the bill was adequate given the general quality. Recommended place and their sushi is absolutely worth trying!

Andrea Garzotto

We had been wanting to come and try this restaurant in the heart of Milan for a long time. My wife and I booked in advance under the flowering pergola for a Sunday lunch. Very nice lunch, professional and courteous staff. What can I say, cuisine with high quality raw materials. Excellent wines also by the glass. A very important point, the attention (certified) to celiac disease. I can say that we can't wait to go back (the problem will be finding a place!). Two dishes each, a glass and the cover charge (bread and focaccia, delicious), about 50 euros each which is worth it for the level of this place. Very good 👏

Sofia Tirelli

Truly super! My partner and I, who follow a certain type of diet, are always happy to find places like this, where we can eat quality products cooked well! Delicious desserts, without butter, with cane sugar, vegan, lactose-free, gluten-free. Everything we ate was delicious, and the price is absolutely in line with the location and the products! The very kind service. We will be back and will definitely recommend it.

Luciana Petrone

We went to dinner tonight and they served us Very good. All very good and rich. We ordered two pizzas and desserts. With many gluten free options. For me it is spectacular! The pizza dough is delicious, spongy and crispy.

Ariane Dc

Amazing place! They can make their pizzas gluten free.

Loredana Muratore

American style place! Friendly and helpful staff! They have gluten free and vegetarian options!

Aleksandra Brytańczyk

I had a really good breakfast here. There are both sweet and savoury options, all gluten-free. I also managed to take home a chocolate panettone. It was delicious!

Alessia Gagliardini

Highly recommended restaurant for everyone, with special attention to gluten-free. My favorite in the Navigli area!

Fabrizio Lorino

The place is absolutely not suitable for celiacs and gluten intolerant people. Contacted by email, before attending a birthday party, they say they have a gluten-free offer. Once there, we discover that the gluten-free offer is slices of salami and half a mini burger. I took food elsewhere to allow my son to have dinner as well as the other participants. No place is obliged to offer gluten-free options, but it is enough to say it clearly, celiacs find little/nothing here. Unavailable and annoying staff.

Milena Nolli

Kindness and courtesy, excellent gluten-free pizza, honest price. Unfortunately the place was a bit noisy, we couldn't talk perhaps because the room we were in was a bit small and full. Anyway, we eat very well. Advised.

Camilla Marassi

I went to this little place on Saturday night and I really appreciated it. Vegan food, many gluten-free and lactose-free options of course. Quite a wide choice of foods and all the ones we tried were tasty and inviting. Before choosing what to eat you can also see the dishes at a rotisserie-style counter. The single course option for €12 allows you to taste different things. Other than that I split a couple of appetizers and three desserts. I spent €18. Great price and I left very satisfied. I recommend it to vegans and non-vegans (I'm not).

Edison Guano

Excellent pizza, straight from to oven to you, have a high variety of options that suits everyone. You can algo make the pizzas gluten free or with integral dough without any extra cost. The staff is friendly and can accomodate any small changes or extras.

Annarella

Delicious gluten-free pizza

Michelle Schneider

We visited here on our last night in Milan before the ballet. The owner was so very kind and and helpful, as was all of the other staff members. The food was outstanding with gluten free pasta options available. I highly recommend! We would absolutely go back if ever in Milan again! A++

Lindsay Weissman

Really great GF pasta. The carbonara was incredible. Highly recommend!

ivana torresani

Satisfied with all our requests, despite arriving without a reservation and the place being full. Jumal welcomed us and surprised us with his promptness, courtesy and availability. A smile for everyone and no need overlooked. Excellent pizza, as always, even gluten-free. Until next time, thanks again Jumal!

Line Bjørnebo

A cozy atmosphere and big portions. But the pizza dough seemed ready-made, and we were a bit underwhelmed as we continued to eat. All of a sudden, I found a hair that was very clearly not mine inside the pizza. The waiter offered to replace the pizza or give me something else to eat, but we had all lost our appetites then. We were also a bit stunned that the waiter didn't seem bothered about it. No surprised face or "sorry about that". Plus points for gluten-free alternatives, but we would perhaps classify this as more of a tourist trap than real italian ristorante.

Carlo

Fast service, one of the best gluten-free pizzas I've ever eaten, impeccable fried food.

Nicola Arrigoni Immobili Aziendali

Hard times for celiacs, a 24 euro arrabbiata of small size very al dente like "pipe" (instead of spaghettoni) without the flambé scene ... pretentious and unfair. Excellent truffle chips, very thick but crunchy puntarelle. The rostbeef with truffle is hard to understand. I will return, to try something else, but I suggest the celiac not to take the pasta all'arrabbiata, too expensive, little and the pipes do not do justice to the sauce. Cover charge 4 euros per person.

Gabriela Clarisa Campos

Well... Where to start. The pizza was average, but it was not an Italian pizza. We ordered a gluten-free pizza and the dough had no flavor and there was hair on top, totally unpleasant. The atmosphere was not very nice and at one point the manager/owner started yelling at one of the employees who (the employee) had treated us kindly.

Angelica Schipani

I've been going to this place for many years, I've always had a great meal! They have proposals of all kinds, from the most traditional to the most original, all very good. They also have gluten-free bread.

Emilio Dixon

Santos Estrada

Chiara I

Inedible gluten-free pizza, they brought us 2 wrong pizzas and one had burnt pieces in the center. Given the price, a service like this doesn't seem very acceptable to me.

Federica Tufigno

High price (three takeaway pizzas more than 40 euros) not justified by the quality (at least for the gluten-free pizza: greasy, tasteless and with little topping)

Allez En avant

Very friendly and helpful staff. There are salads for vegetarian diets on the menu. Currently there are no pizzas with eggs and derivatives on the menu (very suitable for those with egg allergies), the menu is available by reading Q_code as well as paper. Using q_code you can exclude dishes containing certain allergens and proceed to order dishes without them (shellfish, gluten, eggs etc.).