Top 26 Gluten-Free Seafood Havens to Explore in Colorado

Maren Rael Safran

This place is incredible, especially for someone who has celiac. The food was delicious, some of the sauces were so surprising it really made the dish. There are plenty of GF of options to try.

Eliza Duquette

Food is tasty and fresh, love that nearly everything is gluten free. Casey our server was fabulous!!

Casey Cromwell

100% gluten free and lots of fun small plates (perfect for sharing) to choose from! We loved the shrimp and grits and the flourless cake!

Carlos Hernandez

Had dinner here not too long ago & made sure that there were items on the menu that were gluten free as my girlfriend has Celiac Disease. When we were sat, my girlfriend asked what items are gluten free (to be 100% safe) and he said "just tell me what you want and I'll see." then she asked if he's our waiter or someone else and he said "we all help each other". Ok. Then the wine list arrives and my gf then had to ask the gal helping us with wine what is gluten friendly on the menu. She was SUPER helpful. Clearly the gal that helped my gf with wine confronted 'our waiter' because for the rest of the night, he was overcompensating and being awkwardly talkative. We just wanted our food at that point. Then on top of all of those awkward interactions with our waiter.... he charged us for an extra bottle of wine we didn't drink. I then had to flag down a member of the staff to initiate a return/bill again while our Uber was out front waiting for this. Spent $500 on dinner which was great BUT the experience with the waiter ruined it. Cherry Creek Grill is the better choice, their staff is ON POINT.

Eddie Baisden

Super cozy place, especially at night. For cocktails, this is as good as a speakeasy when you want the bartenders to make interesting drinks. I always want to be surprised and always am with the amazing cocktail creations! As for food, I recommend the French Dip but get the gluten free bread. The roll is better than the regular one. Hope you have as much fun as I do here!

Stephanie C

They are excellent with allergy requests! They use local GF breads and it makes going and getting to a sandwich shop so easy! Who knew that you could have gluten-free sandwiches that were so good and so easy to find! Definitely a loyal customer now

Ben Sigal

This is a tale of two dinners. Had it just been my dinner, this would have been 5 stars all the way. Unfortunately, that was not the case. My wife, who has celiac, loved her peach salad, but absolutely disliked their version of a gf pizza. By the time service got back to us for a check in, I was already done with my meal. They did make it up to us with free dessert, but we do wish she had been able to try the gf pasta. I can say the elk bolognese, the pumpkin cheesecake, and the bone marrow appetizer were all out of this world. As mentioned, my wife started with the peach salad and she thought it was delicious and a unique interpretation of the dish. The drinks were also fabulous, though they took way too long to get when we were sitting right next to the bar. All in all, a great meal, and we will be back to see if we can bump it up to a five all the way around.

Melodye Feldman

Great staff, food is very fresh, lots of choice for vegans and gluten free, love the concept of keeping it local, sustainable, and great drink options. Can’t say enough good things about this place!

Alejandra Vega

On arrival, we were seated at the sushi bar, where we were warmly welcomed by our server, Ceraira, and sushi chef, Hector. Ceraira provided exceptional service—friendly, attentive, and accommodating. Hector’s sushi presentation was stunning, showcasing his skill and creativity. The food was incredibly flavorful and the best sushi I’ve ever had. I also appreciated that they offered gluten-free options, making the experience even better. Every bite was fresh, delicious, and beautifully prepared. Highly recommend this place for both the food and the outstanding service! -Vega Approved ✔️👍🏼

Phillip S

This place has the best southern style catfish in Colorado. I'm also gluten-free, and they have the absolute best selection.

chantal mason

The best gluten seafood and great drinks!

Dianna-lynne W. Wells

I absolutely LOVE this place. My husband took me here for our Friday lunch dates and I adored everything about it from the older times motif with a modern hippie vibe. In the pricier end, but original food for carnivores, omnivores, and herbivores alike. For me a vegetarian, my absolute most favorite meal now is Senegalese Vegetables with Tempeh and Udon noodles. A definite must try for couples and friends that are a mix of vegans, vegetarians, gluten-free, and meat-eaters.... Oh, and they have breakfast items too. *chef's kiss*

Sheila Barritt

Truly exceptional, the gluten-free menu has many choices, and everything was so fresh and seasoned just right. I would have loved to try dessert, but I was too full to order any. Proportions are definitely filling. The wait staff are very friendly, although we did have to ask for refills a couple of times.

Wilson

My wife and I went to Bonefish for our anniversary and the food was great + staff (Victoria and Rachel) were extremely kind and thoughtful, making our meal very special. My wife also has celiac, and the staff was very knowledgeable and took precautions to ensure no cross-contamination occurred. We'll definitely be back!

Binks Tube

Holy cow! Worth every penny! The food is the best this gluten free persons has possibly ever had! The baseball steak and potato skins were delicious! 😋

Leta Kish

Mike was a great server! The pork shank was was like heaven in my mouth, (they happily accommodate gluten free) And the vibe was chill and swanky! Love this place, Ill be back.

Roger Boyer Jr

We got to Eolus Bar & Dining about an hour before our reservation and called to see if we could be seated early. Luckily, we were seated within 15 minutes, which was great. The menu is definitely on the "fancy" side, and given the prices, you'd expect it to be. When we sat down, the atmosphere felt a bit off. Despite its reputation as a high-end restaurant, there were people wearing flip-flops, making it feel more like a regular spot than anything fancy. Our server was okay but seemed very nervous and almost lost at times. We ordered two lobster hamburgers with sweet potato fries. It sounded intriguing, and we both wanted something familiar. The burgers were just okay. I had a gluten-free bun, which wasn’t toasted – it felt like it came straight out of the bag. The ranch I asked for was thick and bland, plus it cost $2 for a small cup. Overall, we left early and skipped dessert. I’d give it 3 out of 5 stars.

Jeff Cockman

We enjoyed our lunch at El Segundo. We sat outside on the deck with a nice view of Gore Creek. They easily accommodated our gluten restrictions. We started with nachos which were generous with lots of yummy toppings. For the second course, we each enjoyed a taco. The tacos were all creative and flavorful. Our cocktails were also nice. Will definitely visit again!

Stephanie Jacobs

I ordered the gluten-free elk bolognese and found a noodle under the butter on top, which is only a problem because I have a severe allergy. Our server was attentive and kind about getting a new plate made. Considering this is an upscale dining experience, I expected better.

D. Francis

Wonderful dinner, fantastic presentation, gluten-free shrimp scampi

Linda Carpenter

I am very disappointed with Juicy Lucy's. I'm up in Glennwood for a short two day stay with my husband, daughter and my Grandson. My Grandson had horrible celiac disease and we are prepared to go whenever we travel with him. we called ahead to Lucy's, to let them know we have a celiac child that had food aversions and won't eat most steakhouse stuff and asked I'd we could bring his cheese quesidilla they said no. I was shocked, we had never had a restaurant tell us no, ever. you have three people willing to pay money for a good steak. Way too make a medically complicated kid feel less included. (I'm pretty sure it's illegal too)

Edward Sheen

great date night experience. gluten free menu was expansive and our server Alan was the best!

Brian Tompkins

Super menu with vegetarian as well as gluten and dairy free options. Great service and atmosphere. I enjoyed my plata while watching our party sharing a wide variety of delicious tapas. Wonderful experience.

Russell West

Great place to get outstanding fresh and healthy Thai cuisine. They can even make most of their entrees gluten-free for my wife's enjoyment.

Alicia Kaur

Huge thanks to Brynn for making sure I was safe. I have celiac disease and am very sensitive from (and symptomatic after) cross contamination. I have eaten here twice and have never gotten sick. The food was delicious and service is stellar. I will be back again with my husband. We don’t go to many restaurants that aren’t exclusively gluten free and celiac safe, but thanks to Brynn and the rest staff following allergen safeguards, I can eat here safely. It means SO MUCH to me. THANK YOU.

Amber Ortega

Delicious honey salmon. They were able to meet my gluten free and dairy free needs. Great service too. Seasonal menu. Yummy NA bevs too.

Brandon Corbeil

Jenny our server in the lounge and she was fantastic. She answered all of my questions, dealt with my quirks and was attentive to my friends gluten allergy. She was honest when she didn't know and gathered the right answers for us. Food and obeisance was great but the service put this dinning experience over the top!!!!

Kearston Zerzanek

I am picky with my food. I had no complaints from this restaurant. I had steak, brussel sprouts, and French onion soup. The salads were the right size and the cranberry vinaigrette was great. The scallop appetizer was tasty too. Crème bru le was the perfect consistency. Hubby had the burger and said it was good but the brioche bun was a bit dense for him. They clearly label the gluten free options on the menu. The wine options were varied. The view was pretty. The staff was attentive. We had to ask for refills once but caught one of the hosts walking by when the waiter was busy. Everything was paced well, drinks came quickly. The manager came over and checked on us. It was a fun evening, the waiter was knowledgeable on the menu. We sat down when a larger party was thankfully wrapping up as they were a bit loud but the rest of the evening was quiet and relaxing.

Tasheena Penman, REALTOR

Fresh!!! Ask about crab leg special, they usually have one with 1lb of crab legs and rotating sides. Crème brûlée cheesecake is gluten free and INCREDIBLE! Cocktail sauce is usually a little spicy, which I love but fair warning to those who have a sensitivity to spicy foods. If you want to cook at home, get your seafood here! Located on W corner of plaza across from Land Title.

H P

This is one of my favorite places to grab a bite and have a delicious cocktail in Frisco! From the food, to the staff - this place is top notch. The HH is awesome! One of my fave combos is the Kobe burger for $13 and truffle tots for $9. I can say without a doubt, this place has truly mastered the burger and tot game. You bite into this baby and it is so juicy and flavorful, I think it may be the best burger I’ve ever had. I’m gluten free, so that is why the burger is pictured here deconstructed in a lettuce wrap. Still perfection. Many of the items on the menu are gluten free and they are very good about subbing out sides to accommodate dietary restrictions. Other go-tos, the carrots and the wedge salad. From the entree list, a couple favorites are the chicken and Tri tips steak. You may say chicken, but this is a simple dish packing a lot of flavor! One final thought - During high season, it is typically best to grab a reservation if you want a guaranteed seat during standard dinner times.

Matthew Cohen

My partner and I went to dinner on a Tiki Tuesday evening and the wait staff was super friendly. We were pleasantly surprised to see margaritas on special! I have celiac disease and the waiter was very knowledgeable on gluten free options. I had the Salmon Ponychartrain and my partner had the scallops and both were excellent. “Best scallops I’ve ever had” is what my partner said. We’re also excited to go back for whiskey Wednesdays as we’re both whiskey drinkers. We sat outside at the two outdoor tables and it was a nice evening to people watch. We learned about this restaurant through Offline Restaurant Club. I would recommend this restaurant.

nicole green

Gluten free bun available and a few types of flavor combinations. Order Bar Harbor style for extra meat

sean M

They were so nice. One of us can do gluten and the kitchen staff actually came out to offer different options to cook the gluten free meal so that person could get the best experience possible. 5 stars isn't enough awesome food and better service!!

Tessera *

Tried this place on a whim. Seated immediately about 7 p.m. on a Thursday. The food and service were excellent. My husband got the ribeye and I had the ahi tuna, we shared the kickin shrimp app and each had a specialty cocktail. Both meals were delicious, big servings and very filling. Hannah was our server and she was both knowledgeable and personable. She helped me avoid my food allergies in entrees and indulged my curiosity by bringing the brunch menu for me to peruse for future plans. Y'all are sleeping on these rice puffs as a brunch offering! You could have gluten free doughnuts. Or a poached egg on a rice puff with some friend scallions? Get on that! Loved our experience. We will be back. All props to Hannah.

Tami New

We love B&R!! I have some odd dietary restrictions in addition to being gluten free. Executive Chef Nick executes flawlessly with exquisite taste! Highly recommended!

Clara Diaz

My first time there we went with friends and the restaurant came recomended. It’s a nice restaurant in downtown Denver. Nice atmosphere to the place and the service was really great. The main down side as a vegetarian there are basically no options. I didn’t see anything for vegan or gluten free etc. I was told by the waitress the they could ask the chef if he could throw me together some pasta. Hmm that sounds so appealing especially at those prices! Very odd that a place doesn’t cater to dietary restrictions this day and age. Most restaurants are very accommodating so that was very unfortunate.

Stephanie Kimbrough

We have been here many many times have never had an issue unless it is very busy and we have to wait even after having made a reservation. That is the only complaint I've ever had. The food is amaizing. Always love the bang bang shrimp they have great fish and chips and I love the new brussel sprouts. They also offer great gluten free options. I just miss the creme Brule. I hope it returns to the menu. Staff is great even when we had a table behind us being extremely rude, they handled it with grace.

Marlene May

Amazing all around and super gluten free friendly!

Matt Miller

Kara provided excellent service and went above and beyond ensuring that our celiac (wheat) allergy did not effect our meal or overall experience

Donna Tilden

Server was great. I have celiac and he brought out a book to make sure I was safe. Everything was hot and fresh. Manager came to table to check on us.

Ilina Slavcheva

Great place! We celebrated my husband's birthday there. The food and the menu amazing - simple, but yet exquisite! There are gluten free and vegetarian options! The staff was super friendly and knowledgable! Strongly recommend!

T Klup

Not a great place if you're gluten free. They don't have gluten free dishes, so they will just bring out stuff with zero sauce or extras. I ended up with a fish taco , nothing but fish and tortilla... they don't have a gluten free menu, Very much a 1 star restaurant with a 4 star price tag.

Shira Daves

OMG!!! This place is awesomely good!!!! My husband and I celebrated our 30th wedding anniversary here, and it was to die for!!! We started with some oyster shooters that were absolutely delicious!! Then we had some appetizers: 1/2 oysters on the half shell, that came with shaved horseradish and what I thought was a garlic butter, was in fact a citrus sauce!! That sauce and that horseradish mixed together, offered a great combination for the oysters and really brought out the flavors!!!! Then we had a scallop BLT and that was out of this world!!!! Dinner I had the scallop pasta, which had three huge jumbo sea scallops. The scallops were cooked to perfection, and when I cut them up to mix with the sauce, y'all, I thought I'd died and gone to heaven!!!! For desert, I had a cream puff that was out of this world!!!! My husband who has a gluten allergy was able to eat here safely, so if you are gf, you can enjoy their menu!!!! This place is a great place to celebrate anniversaries birthdays, or a get together with friends! This is definitely not a place to bring children, so you may want to make other arrangements for the night, and bring your babies something special afterwords!!! Oh, and our waiter Jordan was still pretty new, but he did an excellent job serving us, and like most places, didn't interrupt us every 5 minutes, instead he let us eat in peace, and was just a rockstar!!!!! You won't be sorry if you eat here!!! Great seafood and great ambiance!!! 😍😍😍😍😍😍😍

Thomas Reeber

Simply our GO TO PLACE for dinner. Margarita or Wine always a nice start...entres and desserts never disapoint. Top it off with a staff both knowledgeable and cheery...oh, and did I mention their BANG BANG SHRIMP which they can prepare Gluten Free for my wife.

Georgie Trujillo

I received a gift card as a gift. I have celiac so it is very hard to find something to eat at a restaurant, especially pasta. The waiter was very kind and worked with the kitchen staff to make a meal I could eat. I ended up with gluten free pasta, with butter and garlic grilled shrimp with flakes of fresh parsley and all the salad I could eat. It was so good. Thank you David and the staff. They only thing I was missing was bread. I would suggest gluten free bread sticks. Most people would pay extra for some.

Klaus Bonaparte

Delicious food, friendly service, several gluten free or dairy free options and substituting wasn't a problem.

Deborah Marino

The seafood was fantastic. Gluten free options were really gluten free, no cross contamination

Stefanie Rothert

Super bummed they don’t have Happy Hour sundays and they’re regular menu is lacking compared to the Happy Hour menu. This used to be such a great place for gluten free too. Sundays aren’t even that busy anymore :(

Westin Dewey

Absolutely amazing! Came on father's day and the service was fantastic! Were quick, efficient, nice and they even have gluten free options! Definitely my new favorite place!

Jennifer Lonnes

Staff was friendly even while busy. I was here NYE '23 around 5:30P, so they got quite busy in the duration of my time there. I sat at the bar, as I had no reservation - no problem. I had a food and matched wine course for $125 and it was good. The only thing that was not so good was the Chocolate Cake made with gluten-free flour that was so dry as to barely be able to choke it down. I'm not a big fan of gluten-free, and this is an example of why.