Top 50 Take Away locations in Province of La Spezia

Céline Focroulle

Typical restaurant with the possibility of eating many “gluten-free” dishes and desserts, a treat! Friendly staff and fast service. I recommend 😀

Massimo Pulvirenti

Very quiet place, decent pizza for celiacs

Kayla Burrows

GF pizza was SO good, you have the choice of any of their regular pizzas (there’s like 50 to choose from). My partner enjoyed the regular crust :) and the staff were really nice!

Victoria Alonso

Amazing pizzas, gluten-free!

Viktoria Bilz

As a glutenfree person I had an amazing experience. Not only was the staff super friendly and funny, also the food was so great! To top things up the bartender really knows his buisness. 100% would recommend a visit!

Emily Westra

Good gluten free bite. Portions were small but yummy. They only have a few options for gluten free pasta, but have gluten free focaccia sandwiches too!

Angelo Giugliano

Excellent gluten-free menu

Greta Donelli

Fantastic place! Very kind staff, quality and tasty products. I took a gluten-free and lactose-free crepe and it was delicious. A nice little place in the center of La Spezia

Free Gluten

For celiacs, once informed by the restaurant staff, you will be guided, we recommend the homemade pasta made by the chef, everything was delicious, continue like this and develop your offer with Freeglutine by indicating it on the menu, the dishes with the small Freeglutine symbols , as found throughout Europe! Friendly and family atmosphere but a little noisy; long waiting times to eat when the restaurant is full, if you get a starter, count 2 hours for a meal.

Clara Vernaleone

Let me start by saying that my boyfriend and I didn't even taste the focaccia because we decided to leave after an extremely rude response from the owner. The gluten-free window had little on offer, so I asked the owner if anything else would be coming out in the next few minutes or not. In response, the owner, pointing to the ALMOST EMPTY window as if to demonstrate that I had all the choice in the world, in a sarcastic and annoyed tone, said to me "sorry, what did you expect to come out?" and he left without giving me the opportunity to order. Bad experience, I am consoled by the fact that, reading the other reviews, I seem to understand that this gentleman has given this kind treatment to several people.

Maurizio Tinto

Informal place with friendly and welcoming staff. The pizzas have a crunchy and very thin crust so the judgment is up to personal taste. I had a calzone and it was very good. Much attention to dietary issues with ingredients also without lactose or gluten. Prices appropriate to the type of venue.

Manuela Contaldo

Great attention also in case of celiac disease. Excellent cuisine, very well prepared.

Sara Novi

Dear Valentina, after months glued to the phone screen with my mouth watering looking at the photos of your delicacies, I have decided to give myself a gift and take a train from Pontedera to come and taste something from your bakery in Sarzana. And so here I am early in the morning inside your special place; obviously there was the counter full of wonders and your lively and very pleasant presence. I admit that I didn't say much because I was excited, but I bought many things to try: a slice of savory cake, some scones, a piece of vanilla and berry cake and a lemon and blueberry muffin. Everything was exceptional! The scones almost moved me, the flavor was almost identical to the ones I bought in an old bakery in my town when I was little, I ate them with a dear friend of mine outside of school and it really felt like I was going back there. Never eaten so good in eleven years of celiac disease! Not to mention the desserts: tasty, soft, abundant. No disappointments. The prices are absolutely honest and consistent with the quality of the food, I really hope to be able to return soon.

Jörn Müller

Very tasty food. We ordered gluten-free pasta and were immediately delivered gluten-free bread (the waiter thinks along with it 😀). For the lamb dish, sauce was added at the place. Extra small bowl for the olive oil with the bread. Very stylish, but also correspondingly expensive. But it was worth it!

Andrea Oselin

In addition to the suggestive location and the always attentive service, a heartfelt thanks to those who contribute every day to offering the highest quality alternatives for people with celiac disease.

Gregg Kennedy

Small spot with good gluten free pasta. Loved their fantasia al mare- perfect for two people to share. They had a packaged sliced bread option which was nice to dip in the oil.

Lior Seidel

They were super accommodating and considerate of dietary restrictions with vegan, vegetarian, and gluten-free options

sergio boletti

In the center of Sarzana there is this excellent pizzeria which offers the possibility of a gluten free menu. Having tasted both the gluten-free and traditional pizzas, I can say that everything was of a high standard in terms of abundance and flavours. The environment is informal, the staff are courteous, attentive and quick and know how to recommend the various proposals to satisfy the customer. Price in line with the gluten free proposals but general value a step above.

Ale Magix

Went for a gluten free burger and pizza for my wife. Welcoming environment, with the possibility of outside on the veranda. If you are a football fan, you will find several televisions on the walls and even 2 mega projectors that will let you see every football action from any corner of the room. Quality burger, well presented with the classic basket of fries. For celiacs or those intolerant to gluten: the pizza dough was a "focaccia-like" one of the ready-made ones, but with fresh and good ingredients (The wife was still satisfied). Great experience and good service. High prices, but the products were good. Must try!

Jeremy Smith

They no longer accommodate gluten free modifications. They steer you towards naturally non gluten dishes only.

enrico bonsanti

I have celiac disease, and I ate really well here without any problems. Well done, great food.

Johannes S

Perfect vegan restaurant, most dishes also available in gluten-free versions. Very friendly service and attractive interior design. And good music selection. Pleasantly manageable menu with a good price/performance ratio. So good overall that we went there twice in a row.

Dario Lodi Rizzini

Nice tavern with the possibility of bruschetta and gluten-free first courses. Excellent pasta with fresh tuna, cherry tomatoes and olives. (Mind the step!)

Gregg Kennedy

Fun spot high up on the hillside with a great view. Got to choose my own raw fish for catch of the day (which they then grill or bake). They have gluten free pasta as well. The octopus was very tender and some of the best I’ve had.

Emily Westra

We had a great experience here after looking for a long time for gluten free food. The gluten free pasta was delicious and they even brought out gluten free bread before the main dishes. A little overpriced for the portions but was worth it to finally find some gluten free pasta.

manu ela

Amazing gluten-free Pizza!

ELODIE BELLET

Delicious and gluten-free pizzas

Kiren Dhaliwal

Super delicious gluten free foods!! They have a whole gluten free menu, I had the stuffed focaccia bread with pesto, mozzarella, and tomatoes and it was amazing!!! highly recommend! My sister had the bruschetta and loved it too.

Ale “Ale”

We passed here by chance and I fell in love with this small, very personal place The girl who greets you at the entrance is particularly kind. Excellent food with a wide choice even gluten-free, I highly recommend!!!!!

Rita Mazzoni

The restaurant was very welcoming and friendly, the Christmas lunch was excellent, all fish from the starter to the first and second courses. And there was also lunch for Celiacs and very excellent 👍👍👍

Mauro Rossetti

Excellent experience, carefully prepared and quality food with attention to allergens, especially celiac disease.

Tiziana Belle '

I am celiac, and I must say that this pinseria won me over. Very good!!!! We will definitely return. I recommend it. Great.

Alessandro F

Everything perfect, very good pizzas even gluten-free, top desserts.

Genni Ronzon

I've never had such a good gluten-free pizza 😊 I recommend trying it! The normal pizza is also good 😊

M Brancea

Really loved this place. The food here is delicious. Also very friendly workers. I went 3 times in my holiday. Glutenfree pizza is a good option here. Absolutely recommend it! Sidenote: it’s extremely popular, so waiting times may be long. (Accidentally posted the wrong review here, sorry)

Francesco Benassi

for my birthday, given the presence of some celiacs, I found this ice cream shop by chance that does everything gluten-free and I wanted to try it, I had an ice cream cake made which received compliments from everyone... today I went there again to try a classic ice cream and once again it was delicious... I also compliment the super friendly and helpful staff... highly recommended to everyone, celiacs or not.

Yolanda Llovet

My daughter is celiac and they have almost all the pizzas with a gluten-free base option. The excellent staff and the best owner. Q was super attentive to us since his wife is celiac and understood us perfectly. Many of the desserts are also gluten-free. They don't have gluten-free pasta. But they are really delicious

Franco FX

Excellent for celiacs. They prepare almost all the dishes on the menu, including gluten-free ones.

Gregg Kennedy

Quick and casual. Up the road and past the bustle, which was nice. Noise from the creek is calming. Had a couple gluten free options. The salad was big.

Emma Salutini

great food, handmade pasta and celiac options

Gaétan Perrin

Dishes prepared with attention and quality. Very good service and possibility of gluten-free dishes

Azzurra Penzz

Wide choice both for breakfast, lunch and also for the aperitif. Lots of gluten free and vegan choices, both sweet and savory, much appreciated. Competent and friendly staff, tidy, clean and attentive to customers.

bijoux Perlipopette

The best ice cream we ate in Levanto. In addition, they are the only ones (that I have seen) who offer gluten-free cones. A big favorite with a very nice lemon basil and extra divine chocolate scent.

Anna Datsyuk

Friendly and very helpful staff, very punctual even on busy days! The pizza is good and the possibility of having it gluten-free and lactose-free is a salvation for those who, like me, have problems with certain foods! Highly recommended!

Cass

This review is for gluten free eaters only: be warned a few reviews here mentioned plentiful options a few months back and we checked previously to arriving and were told "yes", but on arrival the waitress informed us there are no pasta or pizza gluten free options. There was essentially one salad and 2x seafood which we don’t eat. We left and went to Trattoria Billy which had GF pasta and was so great. I’m sure this place is good for regular eaters.

Marco Gibellini

Searching on Google for restaurants for celiacs in the San Terenzo area, Among the various places he pointed out this to me. I would say that it is not a certified place for celiacs, but I immediately noticed, upon making the telephone reservation, a good knowledge of gluten free. Small but nice place, in a very characteristic alley with a moderate slope. Young, dynamic, friendly and attentive service staff. Once the menu arrived I was immediately struck by the refinement of the dishes and the particular combinations. You can see that there is a smart chef behind the scenes. Having gone there mostly with the desire to eat some fried food, we were unable to explore the menu too much. But we will definitely return. We took a risotto and a spaghetti, we would have divided the latter in two and here the first pleasant kindness was that they brought the spaghetti already divided into two dishes while maintaining particular care in the plating, based on the type of dish proposed I was perplexed when I saw spaghetti on red I would never have expected it in that dish then I realized that it was seasoned with a light fish bisque, a brilliant touch. The fried food appears slightly dark, but it is the gluten-free flour rich in sugars that gives it this colour, However good fried food, very pleasant. Normal portions not small. Prices appropriate to the type of menu and products used but decidedly honest. Congratulations to this choice to stand out a little from the classic fish restaurants. Proposing dishes with particular and pretentious combinations does not always turn into good and pleasant dishes, in this case they are truly excellent, Well done again to the whole kitchen team. Good variety and care about gluten-free.

Luca Passarin

Friendly and impeccable. Excellent menu also for Celiacs. Well done, you are a pearl!

Silvia Baroni

I spent a very pleasant dinner in this typical restaurant on the occasion of a special evening with friends. We all had a very good time, the choice between gluten-free options was very varied and this is not something to be taken for granted!! Excellent food, I tried the Ligurian rabbit which was delicious! Really honest prices!! Very nice location and very kind waitresses!!

Wink Bennett

The place is always busy. The front porch area is perfect for food and drinks with friends. Inside is rustic and charming. Food was excellent. None of us had a bad meal any time we were here. The menu is varied and there’s something here for everyone. There are also vegan and gluten free options if needed. A great place with a warm and welcoming staff and good service always.