Top 50 Gluten-Free Take Away Spots Across Veneto

francesco massa

My girlfriend and I ate at this place two consecutive evenings, as my girlfriend has celiac disease. The menu, almost every course, also has a gluten-free option, so my girlfriend had a wide choice. Furthermore, the gluten-free draft beer and the first courses were really good, with just the right portions, neither too much nor too little. For celiac or vegetarian people, for whom there are many dedicated dishes, Al Carmine is one of the places I would recommend for eating well, even if you have very specific dietary needs.

Michelle Cooney

Farhan did an excellent job with my food allergies! I was able to have gluten free bread, pasta, and a cookie. Would highly recommend!

Kasia

Absolutely delicious gluten-free pizza! Spaghetti and lasagna are also tasty. I definitely recommend this place.

Erzsebet Herczeg

I had one of the most delicious gluten-free pizzas in Italy here! I can only recommend it, and they paid special attention to the cutlery! Great place❤️

Simone Masier

Excellent pizzas (gluten free and not), super ingredients, professional staff, kind and available to meet your needs. Compliments!

Liselotte Brede Andersen

We were warmly welcomed and ordered 7 pizzas, one of which had to be gluten-free.

Michelle Cabena

A warm, welcoming restaurant, with a variety of gf friendly options, different from traditional Italian food. Will be back soon.

Daniele Zarattini

Always excellent. Great attention for celiacs.

Andrea Elizabeth

Delicious brunch, many gluten free options, and friendly and helpful staff! Highly recommend.

Stefano Manica

Top for celiacs and those who must eat gluten-free! Large parking lot, sunny veranda for an aperitif and the possibility of purchasing gluten-free dough to take home

Carlo Orazio Briguglio

Good, but the pizza is good. The one with classic dough and the one with special flours. The pizzeria also works gluten free. Excellent and attentive service. The location is pleasant. Excellent value for money. Only one star less for the tables being a little too close to each other.

Davide Triberti

Great restaurant, great choice regarding gluten free dishes which were really good. Prices a little high, but overall a good experience.

Nina Rose

100% gluten free restaurant. Croissants, custard profiteroles, cream puffs, cannoli, custard filled donuts, and even savory good like amazing arancini!!! If you are GF and in Verona you MUST go here.

Alberto

Restaurant with a really interesting vegan and gluten-free offering. We had a buffet lunch, everything was good and the prices were fair, I would just make the weight of the products more transparent with a scale that also shows the weight to the customer

Raffaello tassinato

Excellent pizzas, kind and attentive staff. Quick in bringing the pizzas. Gluten-free foods for celiacs. Fair prices.

piero staccioli

Guaranteeing gluten-free deserves 5 stars for this alone. Also good, welcoming and kind.

Maria Teresa Vescovini

We ate very well. The service was very good. There is also a wide choice for those with celiac disease, who can eat freely also because the staff is trained and careful to avoid contamination (the owner's daughter is celiac).

Aleksandra Vujović

Great restaurant, delicious meat, kind staff and has an option of gluten free meals. Also good price performance. Would recommend.

DOMENICO RUSCONI

Everything is normal, they also have dishes for celiacs

Daniela Albanese

Excellent gluten-free pizza Highly recommended!!

Charlotte Lauer

We were completely satisfied. We found Spaghetti al Vongole to be a bit garlic-heavy but otherwise great. Gluten-free pizza was really good, as was the gluten-free tiramisu. Service was very friendly and we found the price to be absolutely okay given the location almost on the water (depending on the seat with a lake view).

Glaxfee

Best gluten free pizza ever! If the gluten-free dough is selected, you can choose all variations. Super tasty dough – just like “real” pizza dough. The gluten-free tiramisu is also highly recommended. The journey is worth it!

Cristiano Rossetti

Beautiful location in Venice Zattere area. Very good pizzas, including one gluten-free and one lactose-free. Courteous staff and reasonable prices

Angela anna Mastrandrea

The best broche I've ever eaten! Even non-celiacs really appreciated it! The owner, as exquisite as her products! 🥹🥹🥹🥹🙏🏾

Lorena Barreiro Bouzada

Wonderful restaurant in the center of Cortina. We found it on Google looking for places that had gluten-free options and it was a success. The service was very fast and the staff very friendly. We ordered a salad and two soups. Then we shared the eggs because they looked good. All the dishes were very delicious and well priced. Very good value for money. The only drawback I have is that they did not have the entire letter translated; They only had the part of the pizzas in English.

Andrea P.

I had lunch with my wife and son on Sunday 9 March. My son has celiac disease while I have a form of intolerance and therefore I try to limit my gluten consumption. The venue is among those certified by the AIC. My opinion is very positive. The place is spacious and bright and the tables are adequately separated from each other. The bathrooms are very clean and the service, also because the gluten-free pizzas have a special oven, was very quick. The staff are all very kind. The two gluten-free pizzas, one margherita and one with salami, were very good and plentiful. My wife's tagliatelle were also good, definitely abundant and rich in sauce, but in her opinion they were slightly al dente. The desserts are very good, a creme brulee and two tiramisu, all gluten-free. The prices of the pizzas are decidedly good, a gluten-free Neapolitan pizza at nine euros is a rare commodity, twelve euros for fettuccine is a fair cost while five euros for each dessert is not cheap. Total cost, with drinks and two coffees, of €74.60 which I consider correct considering that we are in the center of Asiago. I highly recommend the place and will definitely go back. The only weak point, which is the total lack of gluten-free first courses. I would like to point out that to find a place it is always necessary to book and that it is advisable to notify when booking that you are eating gluten-free. Finally, I recommend avoiding the places closest to the stove, which are too hot.

Otília Koncz

Very kind serving, excellent food. Gluten free options also available. Thank you, definitely recommended.

simone santoro

Excellent staff and service, even more so the food. Also recommended for celiacs

Alexander Torres

Really good food. They also have a Gluten Free menu which was a plus. Pizza and the noodles with pesto were delicious. Prices are normal.

Andrea Elizabeth

Gluten free pizza with delicious crust! The toppings and amount of cheese (didn't cover the pizza, not so tasty) left some to be desired. Worth a visit if gluten free, though.

Gabriele Roman

Excellent tavern where you can find typical Veronese cuisine; Boiled meat with Pearà is something special! Super friendly and helpful staff Abundant dishes, vast choice of starters, first and second courses; Good choice of wines too Gluten-free dishes also available. Small and private place, booking recommended

Lara Petrucco

Incredible, very good and well-kept cuisine. I have allergy problems and when they brought me the menu it said that every dish could be made gluten-free!!! The pizza wasn't with the usual ready-made base but they make it themselves, it's amazing I've never eaten a pizza like this! Even the desserts were available with or without gluten. The very young attentive and professional staff.... You have to go to understand and try....10 stars

Tanika Whyte

Best pasta I’ve ever had

Giorgio Giammanco

Excellent experience, complete menu with gluten- and lactose-free dishes. I recommend it whether you are a tourist or a Paduan resident.

greenrabbitANDco

A selection of gluten-free pasta and pizza. Separate BG menu. Gluten free pizza and pasta.

Jessy Sperti

Very nice atmosphere, there are not many tables and for this reason the service is fast you can have gluten-free pizza. Very good pizza, soft and well seasoned.

David Beadle

Food was not fresh. Soggy pizza and the seafood in the pasta tasted a bit off. Waiter did not understand celiac allergy which was a bit concerning. Wine was nice.

Katelyn Weston

I only had a pizza and it was a little disappointing, but still tasty. I didn’t get sick and I am very sensitive which is much more important to me than food taste, to be honest.

Michelle

Delicious pizza. If you're lucky, you can eat right by the water. The selection is huge and although it's not on the menu, all pizzas can certainly be prepared gluten-free. Pizza to Go is not possible.

Deborah Gajotto

Nice place and very friendly staff. It is in the AIC circuit and has a very extensive gluten-free menu. While I was waiting for my gluten-free dish, they brought me a delicious hot focaccia. Gluten free tiramisu 🔝. Highly recommended

Claudio Costagli

Tourists in Padua, 3 of us came on a Saturday evening: a celiac, a vegetarian and a boy in a wheelchair. We booked at the last minute and found an exceptional welcome, as well as excellent cuisine with adequate options for our diets at an absolutely honest price. We had a great time and felt very comfortable, as well as pleasantly full. Highly recommended.

Cip Cip

Everything is gluten free! Very very good ice cream!

Laura Cigana

Among the best gluten-free pizzas I've ever eaten. Very large menu with quality ingredients. In addition to pizzas you can find fish dishes. The desserts are also worth a lot. Warm and comfortable environment.

kayfo libero

Everything inside is gluten free!!

Francesca Dall'Ara

One of the few places that pay attention to customers' intolerances, in fact I am celiac and lactose intolerant, here I can find the best gluten-free pizza with lactose-free mozzarella I have ever eaten, not the usual frozen bases you find around, here the dough is made by them and they are AIC certified. There is no shortage of gluten-free desserts and beer. The girls are available and super prepared. Toppppp!!

D S

Super delicious ice cream and everything is gluten-free too!

Jennifer Thenard

We loved this restaurant which fully deserves the good rating given to it. I eat gluten-free and I was able to eat bread and pasta rolled in parmesan like everyone else. A real treat. The staff is very professional and very friendly. I highly recommend

David Carbo

Friendly restaurant, and excellent treatment staff. Very good offer without gluten, and of quality. The other dishes with gluten were also good. Good pizzas, and a restaurant with a good atmosphere. We repeated.

CRISTIANA DURGANTE

The best gluten-free pastry shop in the area! Not only are the products delicious but the atmosphere is always serene and welcoming. Having breakfast with their croissants is an experience worth trying 😃!

Carina Böhringer

This was our last evening in Venice and was by far the best meal! A highlight was of course the gluten-free bread with the Aperol, but also the gluten-free pasta and the tiramsu. The best gluten-free tiramsu I've eaten so far. The ambience and service were also really great. So cozy! We really felt very comfortable. Great recommendation! ☺️