Top 50 Gluten-Free Take Away Spots to Enjoy in Palm Springs

Jacob Peacock

We needed an early lunch for the road, so got take out here. I ordered the lasagna and it was not good at all in my opinion. First, it looked gray and flat. I promise I took that picture in the sun and tried to make it look as good as possible. Second, it was small, especially for $20: there were only two layers of pasta, so it wasn't thick, and it wasn't that large a slice. Third, it tasted about as good as it looked. (I didn't realize it was gluten free, but that's probably why the pasta was especially disappointing.) I will say the biscuits and gravy were redeeming (despite being not a great take-out food). The root vegetable hash tofu scramble was bland: I suspect the tofu was flavored only with a bit of turmeric and salt, perhaps. We added two packets of cholula and then added salsa to give it some flavor.

Grace B

Really good

William Wilson

What an absolute treat. They even have gluten free crepes! I highly recommend it.

Stephanie Roush

Gluten free options galore! Vegetarian also. We loved the food and our server, Kaitlin, was hilarious and made our time there amazing. We wish we had eaten all of our meals here on our trip.

Em Siegel

Fantastic service, good food and drinks but the atmosphere left a bit to be desired. I came here with a group of 9 people, and we were seated in the back room where I guess they put the bigger groups. The smaller front room with the bar seemed like way more of a vibe with the lighting, decor and music but the back room was kind of big and boring with bright overhead lighting. The food wasn't mind blowing but it was totally solid and I was very pleased with the number of gluten free options and the staff's knowledge and detail about cross contamination, ensuring that I would be safe to eat here as a person with celiac disease. The highlights were the amazing gluten free churros (!!!) and our wonderful server. If you're with a big group, they can definitely support that but I hope they can improve the vibes of that back space. I would come back, maybe with a smaller group, and sit in the more vibey front bar area and honestly I'd come back just for the churros they were so good!

Maria S

Enjoyed a lovely breakfast on the terrace. They sat us quickly. The server was busy and friendly. What I loved was their gluten free options.

Karitsa Patel

This was the best cooked blaze pizza I've ever had. They were also very careful with gluten allergy protocol.

Paul Patton

4/16/25: dinner with a friend. We enjoyed ourselves so much that we lost track of time. We started the evening sitting outside, but the gusty wind drove us inside to a beautiful table by the window. The staff made this transition very smooth despite it being a busy day at the restaurant. My friend claimed that her drink was excellent although a bit on the strong side. I enjoyed the gluten-free chicken masala and she said that the happy hour hamburger, which she had on a gluten-free bun, was excellent. Our total for dinner for two, with shared brussel sprouts as an appetizer, and the one cocktail was about $76 before tip.

Ashley Trousdell

The gluten-free pizza was wonderful!

Jessica L. Pishney

Gluten free options for many things. Ask for bread or English muffin GF substitute. Yummy drinks. Great atmosphere. One of our favorite places!

Sellers Family

Our family of four went here. Our 12 year old is gluten intolerant. The food was amazing and nearly the whole menu could be made gluten free. The highlights were the cabbage main and the cold pea soup. Both wee unique and delicious. The only downside is that the kitchen is small and the food takes a while to- expect to spend 90 minutes getting appetizers and dinner. Worth it though!

Ovidiu Iancu

Celiac friendly with a separate gluten free fryer! Great options and very accommodating! Highly recommend!

Paul Patton

4/16/25: breakfast with a friend. The outdoor seating area in this restaurant is borderline magical. Somehow, even though dozens of people are seated in this small space, it still felt like it was just the two of us. If the service was spotty, and the food just okay, the atmosphere would still somehow make this place excellent. But good news! The service is 4 out of 5 stars, and the food is scrumptious. There seems to be a small army of servers who somehow danced around the tight space, keeping water glasses full and checking on diners. I enjoyed a gluten-free omelette that surprisingly came with some regular bread. The server happily replaced it with gluten-free bread quickly. I also enjoyed French press coffee. This is a busy restaurant, but I give them props for developing an efficient system regarding the waitlist and notification when the table is ready. They suggested a 35 minute wait, but it ended up being like 15. My tip is to not be afraid of a long line. You will probably be seated quickly, and a short wait is definitely worth it.

Pablo Miquel

Panadería con muchas opciones de pastas y diferentes tipos de panes. Disponen de horno por lo que casi todos los productos son hechos cada día. Disponen de muffins sin gluten para celíacos. Se puede aparcar justo delante

Verky

They have the most delicious looking cakes here! I couldn’t choose what flavor I wanted immediately because everything looked so good. I ended up getting the lemon dome cake, which had amazing whipped frosting. I heard their chocolate cakes were very popular. They also have gluten free options here.

thabile makue

I love this place. The food is amazing. The staff is kind and welcoming. They always give you a complimentary treat at the start of your meal. And they have ample vegan and gluten-free options. Recommend 100%

Valerie Butterbredt-Barron

WOW! This place exceeded expectations. I was nervous because we had a party of 11(8 adults and 3 children). They don't accept reservations but we were sat instantly at 6pm. This is a great location for people looking to have separate checks and order when you are ready. They are organized and efficient. We ordered the food and it came out in less than 10 minutes. My family ordered nacho fries, fajitas (half chicken/half asada), wings, and 4 on the rocks margaritas flight. It was $105 all together but worth every penny. Presentation, quality of food, and atmosphere were exceeded expectations. We sat with our party on the patio table 1 and 3. Our whole party had fun. They had two mix ups with some of our parties food due to misunderstandings. One person is gluten intolerant and was able to order but got there food in delay. I didn't get any food pictures because the kids were hungry but the portions are not small. I recommend the flights.

Gillian Minsos

Inconsistent messaging. Go somewhere else. Here's the lovely response I received from Melissa after receiving a verbal confirmation regarding a cake l. If you can't do it, just say you can't, over the phone. The person I spoke to said it was fine. Talk to your staff. From Melissa at OTRD: Hello Gillian, if you had bothered to check our website it clearly states w require a minimum of 4+ weeks for weekend orders. Good luck trying to find gluten free in the desert at the last minute due to your lack of planning. Update, based on owners feedback: Hello, thank you for sending a response aligned with a kind of treatment I received from your business. To be clear, we knew we were calling last minute and were pleased when one of your staff said that they would be able to help us. I'm not a liar, and the tone of your email definitely proves my point. Cake stores are everywhere. Good luck to you.

Ami Baio

My last trip to Palm Springs I ate here three times in four days because I’m obsessed. I’m vegan and gluten free and everyone was kind, thoughtful, and helpful. Thank you so very much! I can’t wait to visit again!

Al Hodgins

We brought friends from the other end of the valley to Giuseppe’s as we have been there many times before and never been disappointed. Tonight was quite different. Our waitress took our order for a single Diet Pepsi but apparently there was an equipment issue but “service would be restored shortly”. Two more requests before the Pepsi actually arrived although other guests around us received their mixed drinks without delay. Bread was offered but only appeared with a second request. Meals came and the first 3 of 4 came together and were correct although there was some initial uncertainty about one of the dishes being gluten free. My wife left the table to ensure our guests were in receipt of the correct pasta. While our guests received generous portions that they were unable to finish, my meal, the veal Picata was skimpy with three small strips of veal, and a very small portion of pasta. It felt like Shrinkflation had come to Giuseppe’s. The first 3 dishes were piping hot, mine had clearly been sitting waiting for the other 3. The waitress did not return to our table until we were more than half way through our dinners. A tip was left in spite of our experience but we did leave disappointed. 😔

Kazzandra Paz

The food here was absolutely delicious, especially the yellow curry and its gluten-free.

Maddie B

nothing better than the combination of my two favorite things, tennis & sandwiches!! plus they have gluten free bread! you cannot miss this place - it's amazing! I had the djokovic on gluten free bread and will be back soon

Stephanie Aaronson

Best sushi I have ever had. I cannot recommend this place enough. The service was impeccable and they were extremely accommodating of my gluten allergy- even making extra dishes gluten free so the table can share.

Benjamin Franke (Solstice Son)

Sammy G’s was quite a fancy looking spot although when I went everything seemed to be in some defunct stage, waiting for parties later on. My guests were sat on a patio lined with cheesy St Patrick’s day decorations and I sipped on a “Blue Lady” while contemplating the cultural meaning of the giant blow-up rainbow flowing into a pot of gold lined with shamrocks, towering above our table. Surrounding us on all the lamp posts were tasteless metallic green four leaf clovers with confetti script cheering on the event. These symbols mean next to nothing to me or anyone else out here, nor is Sammy’s culturally related to the Irish whatsoever. It’s seems to be just weirdly branded nonsense reason to drink a lot at this point. Does anyone even know who Saint Patrick was? For one, Saint Patrick wasn’t even named Patrick. His name was Maewyn Succat and he was a Christian missionary who brought religion to the Irish pagans. He effectively brainwashed a culture of beautiful pagan beliefs just as Christian missionaries did to most nearly every culture on this planet. And legend has it that he did so by teaching the Holy Trinity using a 3 leaf clover. Notice all the celebratory symbolism on this fake holiday represents 4 leaf clovers, leprechauns, rainbows, and pots of gold, all of which have nothing to do with the saint who eradicated these types of Irish myths and beliefs. Seeing this beautiful Italian restaurant decorated with gaudy junk representing a bizarre holiday truly took away from the experience. The pasta and pizzas offered gluten free options which was amazing. And when I was finished with the Blue Lady, I had the Red Lady. I recommend sticking with Blue. I’ve always wondered why there isn’t an option to rate the drinks. There’s only the option to rate food. But they were decent, not the best. Still, I’d come back for the bolognese. Incredible.

bdmcn50 Mcn

Bright inside, lots of seating inside and out. Good coffee, baked goods with limited sugar and/or gluten free. Very nice outdoor seating.

Karin Honaker

We celebrated our 25th anniversary last night and they did not disappoint. We had our favorite calamari and shared the wings also, nice and crispy. We shared the tenderloin beef bowl and the trio pad Thai. Every dish is delicious. Hector was an amazing and attentive server. We had a nice quiet corner to ourselves. We will continue to enjoy this local treasure. Love that they offer gluten free dishes.

Rachel Chase

Amazing arepas and empanadas!!! Many gluten free options. They have the BEST passion fruit juice.

Thomas Kirby

Our server was Edgar and he was very helpful/knowledgeable about what contained gluten and what would be cross contaminated. For instance, he told me the bacon wrapped dates are fried in a contaminated fryer. He and the rest of the staff were very understanding and helpful in communicating with me and the kitchen. I enjoyed the Cobb salad, garlic mashed potatoes and petite filet mignon. All were divine, but I wish there was more garlic in the mashed potatoes. Didn’t feel sick after eating here. I would recommend this spot to fellow celiacs if you’re looking for a steak dinner while in Palm Springs.

Stephanie Jackman

We have eaten some great meals in Palm Springs, but my family all agreed that our dinner at Crudo was the best so far. The menu is very interesting with a mix of raw and cooked dishes for every palate. My teenage daughter had a cheeseburger and fries, which she enjoyed. My husband had the grilled octopus with mole sauce, and I had the tamarind scallops. We also shared a salmon ceviche, which would have been a meal for someone on its own. The portion sizes were all very generous and we left more than satisfied. Our server was so helpful navigating the menu with my dietary restrictions (gluten and corn allergies). He even accommodated my request for cucumber slices instead of tortilla chips for the ceviche. We look forward to our next visit when we can return to try more dishes.

Mahsoo Naderi

This authentic Italian restaurant is in a historic building with delicious food and great service. We were greeted warmly on a busy day, Christmas Day! The whole area was buzzing and all restaurants were quite packed. We locked out and got a table right away. They have a very nice patio as well! We have ordered pizza and Pasta and they were both very delicious. They had a yummy gluten-free penne, and I also enjoyed a cup of cappuccino on a beautiful warm December afternoon. There is a nice bar in the middle of restaurant for a casual drink & dine as well.

Tammy Brimner

Our first visit to Copley’s was a pleasant surprise. We sat outside in January surrounded by heaters, plants and people. I did wish I had dressed a little warmer. Our server was efficient, helpful and even a little fun. The food was fantastic. Imagine my gluten-free delight when the Caesar Salad came with croutons made out of pineapple (« traces of tropical »). As the former home of Cary Grant, the inside is filled with different nooks and crannies. Overall a very special evening.

Mariea Monday-Richardson

We had lunch and it was delicious. I had the frittata and they made it gluten free.

Bonnie Hawkes

By far the best firehouse subs I have ever been too. Clean bathrooms. AMAZING food and the staff were friendly and kind. Gluten Free bread is amazing too.

KK Fiffick

It was a bar like setting nothing fancy and a little loud indoors. They had a great option to eat outdoors. Lots of gluten free choices and all food was good for the six of us dining. They have a nice parking lot.

Christopher Ward

Excellent food, very aware of gluten-free options and considerate of celiac members of our dining party.

J Martin

Best bread on the West Coast!!! Heck, maybe the World!!! The sourdough makes the bread virtually gluten free. Plus, Kristin and Mark are quite fun!

Anji Manning

Sadly not many gluten free choices

Caleb Poush

Gluten reduced bagel options available.

Jason Fair (Nomadic Nerd Project)

Food was absolutely delicous. I was dissapointed they didn't have gluten free buns, so went with the kale bowl, which I fell in love with. They did have gluten free vegan mac and cheese, which was delicous surprise. Prices are great and food is plant based, which is nice to find.

Virginia and Clint Snider

The staff was great, the food was OK. Not a great place for celiac. Non celiac hubby liked his burger but fries (krinkle cut) were left uneaten. My salad was just ok, iceberg lettuce.

Idunn The Wanderer

I can't get enough of this place ever since I learned about the amazing gluten free bread!

Ellen Truitt

We felt so welcomed by everyone in the restaurant. The patio is heated. The food was excellent. There's something for everyone on the menu, even vegan and gluten free.

Lindsay Sherry

I can't thank Trio Restaurant enough for catering our family Christmas celebration! They did an absolutely incredible job, and it was one of the highlights of our entire week. We had 19 people in our group, and Trio took care of every detail. Night one featured a delicious spaghetti dinner with mushroom ravioli, and night two was a spectacular three-course meal, including braised short ribs and Scottish salmon. What truly stood out was how accommodating they were—offering gluten-free, vegan, and dairy-free options for some of our family members without any hassle. A special thank you to Josh and KC, who not only cooked but also served us with such warmth and professionalism. So many family members came up to me after dinner saying it was the best meal they’d ever had! Your staff was incredibly kind, courteous, and professional, exceeding all expectations. I’m so grateful for all your help throughout the year as we planned this event. Your flexibility, guidance, and commitment to making our celebration perfect truly made a difference. The meal was unforgettable, and we’ll be talking about it for years to come!

Crystal Varkalis

INCREDIBLE spot for vegans, only wish I lived closer! Will always try to remember to stop by when I'm in this area. The desserts were incredible!!! Lots of delicious grab-n-go items & sauces too. Small Gluten Free selection tho- if they had GF bread for the sandwiches then this place would really be perfect

Evie Abat

Died and gone to pizza heaven. Best authentically Italian pie I’ve had since being in Italy 🇮🇹. Soooo light and thin! Full without being comatose! Excellent! The owner was so sweet and friendly. He explained how the flour they use has less gluten and carbs. Maybe I should have ordered TWO pizzas! Pasta was delish, too, but the pizza was the standout. Definitely will be back!

R B

It's okay. If you want cheap sushi, step on up. It was practically falling apart. Celiacs beware, they use imitation crab, which is not gluten-free. I would not come back or recommend.

Nita Posey

Very good Dole Whip, dairy free, gluten free! Good service.

Andrea Blessum

Our server and the other staff were very friendly and kind, making faces at the baby with our party to make her smile. The server was very knowledgeable about the menu, which I appreciate as a person who can't eat gluten and dairy.

Tasha Schindel

Great service and really good food. I recommend the fishbowl margarita. Super fun and flavourful. They also had great selections for my friend that is celiac.

L Johnston

Awesome gluten free burger.