Top 50 Gluten-Free Places Across Washington

Jessica Gillespie

loved everything about this place!

Tide Hunter

After the acquisition of the business to the new owner, things have continued to slide downhill. This place used to be my favorite however the new owner also does not have celiac and is not aware of the quality required to run this bakery correctly. They've been continually chopping the quality of ingredients and no longer use purity protocol oats as I've gotten sick several times now from them. Additionally, they have an Okay rating in terms of health and food safety after having some incidents.

Jana Koh

Absolutely phenomenal food and totally Celiac-safe. A must!

Laura Kelly

This place is a gluten free heaven. A full sized menu of gluten free options. The gluten tortellini is incredible.

Ethan Maiden

This place is a hidden gem. Also amazing restaurant if you have celiac disease. I’ve never gotten sick.

Hope Carroll

Best gluten-free food I've had in a long time! So nice to have a wide variety of foods to choose from! ❤️

David Otis

Great food and ambience. They have options for vegan and gluten free dishes and a very nice sun room with a fountain that helps provide a great atmosphere.

Nina Rose

Gluten Free Italian heaven. Pizza, Pasta, Ravioli, GARLIC BREAD, and cheesecake just to name a few. Entirely gluten free menu and just amazing 🥲

Flora Kerner

Delicious food, fair prices, and friendly staff. A great spot to stop by for a celiac-friendly treat!

ketan fadia

This is a 7 star ice creamery Vegan & gluten free and we had Strawberry coconut milk Rhubarb Rose n Beat sorbet Mint cookies n cream Magic sandwich. Thanks for serving such super duper quality vegan ice creams with smiling face.

jess wood

This was a truly amazing meal!! Fish of the day was Halibut and prepared gluten free. It was so good. My son had gluten free Fish & Chips - first time and is hooked!! We saved room for dessert of a cheesecake that is something we will get again this weekend! Of course gluten free!! Amber was so kind and took great care of us! The place is cozy and great atmosphere!! We will eat again there soon. **To note- my son and I both have Celiac Disease and had no issues. Truly gluten free!!

Marisa Mazza

This place is fantastic!! GF items marked on menu and a whole separate Gluten free dessert menu!!! As a celiac, I appreciate this place so much. I had the fish and chips and they were one of the best I’ve ever had.

Casandra H

Ordered a gluten free/dairy free cake for my daughter's birthday party and it was wonderful! The cake design was super cute! I love all of the food and pastry options here as well. I just wish it was closer to where I live in Buckley.

Dave Conners

Portage Bay Cafe in South Lake Union is a gem for breakfast and brunch lovers! The atmosphere is bright and welcoming, with a trendy yet casual vibe. Their commitment to organic and locally sourced ingredients truly shines through in every dish. The Bananas Foster French Toast and berry toppings bar are absolute must-tries—fresh, delicious, and incredibly satisfying. The portions are generous, and the service is consistently friendly and efficient. Whether you’re dining solo or with family, this spot caters to everyone, including vegan and gluten-free options. Outdoor seating is pet-friendly, making it a great choice for dog owners. Yes, there’s often a wait, but the food is worth it! Highly recommend making a reservation if you’re visiting on weekends. A fantastic place to start your day in Seattle! 🌟🌟🌟🌟🌟

Clarissa Laflamme

100% gluten free menu! Celiac safe guaranteed

Natalia Utter

It's great to have a place that has fried chicken and sauces that are gluten-free. The portions are good, too. I ordered online for pickup, and my food was ready at the correct time. They do have a couple of 3 min parking spots. Otherwise, parking in the area is challenging.

Kimberly Papia

This place is OUTSTANDING. Who knew gluten free tastes THAT GOOD! My husband and I were blown away by the selection of goodies. We got a slice of death by chocolate cake, which was *chef's kiss* which we ate before our chicken pot pie was ready. We ordered a chicken pot pie but what we got was the pot pie, a roll, coleslaw and a little apple hand pie. The service was exceptional, the atmosphere is warm, welcoming and inclusive. I also got the fresh squeezed apple juice which can't be beat. Go here, even if you're not in the area, go here! ETA, we also took some goodies home with us

Hayleigh Young

We are Texans born and raised and was curious about the Mexican Food here in Seattle… we walked over to Cactus and we’re not disappointed! The service was stellar from the start, we were immediately greeted by the manager and walked to our table. We never had a moment of waiting and enjoyed the smiles all around! The vibe was nice and the food was good (I have a gluten and dairy allergy and they were accommodating). Must try (good margs)!

Jana Koh

I think about their sourdough bread and scones all the time. Such a gem!

Gina Fenske

This was the first time trying their sugar-free and gluten-free cupcakes and brownies, they're amazing! I will most certainly go back to try more.

Bailey Lesslie

My fave GF bread/pasta/desserts in Bellevue!

Diego -

Great food! The burger was one of the best I’ve had in a while, very flavorful and had a really nice texture. The bun was fresh and the blue moon sauce is great. The ranch dressing is from a packet, if that matters to you. I would prefer house made but it was still good. Really appreciate all the gluten free options for my partner with Celiac. I’m not sure if they have a dedicated gf fryer though.

Tony Snook

Fully vegan and gluten free. Everything was truly very good. One of our favorite plant-based joints yet. Convenient parking and access. Chill atmosphere. Not busy at all for 9am on a Sunday. Also great coffee and tea place right by it as well. Perfect stop for my family w/ 2 kids passing through town.

Jomar Dela Cruz

So many great options for sushi lovers, vegetarians, kids, and even picky eaters! (Almost the entire is Gluten Free! 🫨) Servers are so attentive and knowledgeable and entire staff makes you feel welcomed. Food is amazing, highly recommend!!!

Bailey Lesslie

Such yummy sandwiches! Made GF with a biscuit that didn’t crumble or taste dry

Da

I do not recommend this place. Food poisoning. No kids menu. Not accommodating. The waiter not knowing the difference between dairy-free and gluten-free. Unfortunately, that was from our experience at Rock Creek. We dined with a large group (11 people) to celebrate a birthday/wedding. We were seated in a semi private area upstairs in a corner. Which was nice. I called ahead to ask if I could bring individually packed custom cookies as a gift for the couple we were celebrating. They informed me that it would be $3 per person to do that. Needless to say, we didn’t do that. So bizarre. One family in our group had a small child. We were disappointed they didn’t have a kids menu. They offered pasta with butter or olive oil but then tried to sell us the sea bass. We asked if we could go next door and get a hot dog for the little one and they said no. We weren’t asking for much. Just something for the child to eat. The family ended up leaving our party, taking the child next door to eat first- then returning to eat their meal. So inconvenient!! The child has food allergies, but the waiter kept interchanging dairy-free and gluten-free as if they were the same. It was really frustrating to be offered gluten-free food that has dairy in it, when we specifically said the child was ‘dairy-free’. Please educate your staff! Lastly, a couple in our group ended up with food poisoning after the dinner and was out of sorts for days. We will not be back.

Donna Cuddy

First place I could go that is 100 percent gluten free. All the food was excellent. Could use more seating. But was priced right and cheerful for all.

Hannah Young

The gal at the register was great. Kind, informative and patient, also fun! My biscuit was great- so thankful for a good gluten free biscuit!! The sandwich was tasty and I wish I could grab these more often. Outside, you order at the window and wait for your to-go order. Not really seating- which I didn’t realize in advance.

koan mercer

Gluten free waffle are not actually good. Also avocado tasted very off/off.

Tom Steffens

We ordered the gluten free salt and pepper chicken and the spicy chicken teriyaki with a bubble tea to-go and it was ready right when we arrived - the chicken was so tender and juicy. Generous rice. Great job

Walter Howard

I absolutely love this place! We drive all the way from Black diamond just to get this. My wife is gluten-free so this is absolutely amazing and the best Teriyaki, regardless of being gluten-free.

Merissa Peil

Really great fish tacos!

James Brewer

Ordered a gluten-free waffle and a normal waffle to-go today, and they didn't even label the boxs. When we got there, they ignored us

Judy Young

Tyler Frans

We spent our anniversary with them and they really took care of us. It is a next level experience; totally worth the reservation and price. The food was absolutely fabulous. It is a dedicated gluten-free kitchen and locally sourced food. They are accommodating to food allergies. Very attentive and warm, friendly staff. This place is a gem to appreciate any time you are in the area. Great wine selection and pairing.

Kendra Coakley Pense

Brownie, with their version of nut-free peanut butter, was INSANELY good. Loved this place. Dropped some $ on a selection of their goodies. Nothing has disappointed *chefs kiss* If you are in Seattle, and want/need gluten free, go here.

Ariah Hume

Love this place as a celiac. Friendly service and good times

Jessica thomas

I have never been treated so bad at a restaurant. My family and I have been going here for a very long time and absolutely love the food and when my oldest daughter went today to order her and I a sandwich the staff had made a mistake and put bread on my gluten-free burger. my daughter went in with me on the phone and simply asked them if they could remake it and at first they said oh no, we'll just give you a lettuce wrap to put around it. we'll take the bread off and I had to explain to them that it is now contaminated with gluten. the front end staff argued with me for a while and told me I would have to pay for a new burger in order to have this contaminated Burger remade. the owner got on the phone with me and told me that he will do it only this one time and he was very rude to me and made me feel completely stupid. my oldest sister stood there and watched them remake the burger nervous that maybe they would spit in it. I just couldn't believe that even though I tried to explain to them that there's no possible way I can just take the bread off my allergy to live and makes my throat tight and they did not care. the final thing that the owner said to me was it's not like we can resell this burger and this cost me money and so you're going to have to pay to have this or remade. I bet you. he spends about $3 to make that burger and he just lost a customer that he's had for a very long time and mind you my family spends $145 every time that we go there and we go every Friday night. all of this over the fact that his staff members had put bread on my gluten-free burger and that he felt I should have to pay for a whole new burger because I couldn't have gluten even though the receipt clearly shows that I ordered a Celiac gluten-free burger lettuce wrapped. it's very sad that we're not even able to go back here anymore. this was my kids's favorite place.

colby ledbetter

Unfortunately while dining here I ordered a pasta and asked for them to make it gluten free, however once I received it the noodles were off so I made sure to ask again if it was gluten free in which he said “isn’t that what the menu says” (it said to ask for it to be gluten free) and he later confirmed it was not. He did take it off at the end of the meal and the other food like the artichoke was delicious, but this is a problem unfortunately.

Mary Legere

Jabir ibn Hayyan

Good vegan slice shop. If you are sensitive to gluten they have gluten-free pizza too, but as someone who can digest gluten just fine I prefer the ordinary crust.

nellynosibor1998

This is an amazing place. The ability to make almost everything on the menu Gluten free was a highlight. The chef walked every table to share and delight in the customer joy of their meals.

Jessica Beckstead

Shambala Bakery has the best gluten free bread I have found! Both the sourdough and herbed sourdough are fantastic. I’m excited to try the pizza dough next!

N

Went for the first time and had a chicken sandwich on a (small) gluten free bun, fries, and a hard cider. Food tasted great! It'd be nice to get larger gf bread, but I understand that's not readily available. Can't wait to go back to try the French toast! My southern raised partner said the Fried Green Tomatoes were some of the best he's had- the sauce was incredible! Service was great, personable. Went on a Monday night, so it wasn't too busy.

Michael Quinn

Fun venue. Good cocktails to go along with the sushi. Happy hour has some great deals. Gluten free has always been easy here

Mia Hermine

Lovely, hearty, savory, fresh food. Delightful service. Gluten free options for almost every dish i clouding crispy tofu sandwich.

Danika Nolton

DJ is so incredibly kind! I tried 2 Gluten and Dairy free donuts this morning. Both were absolutely incredible. They are worth the price 100%. DJ is passionate about making sure people celiac’s and other allergies are safe. He uses dedicated equipment and even dedicated clothing to make sure our food is safe. He doesn’t use any artificial dyes! Amazing! DELICIOUS!! Gluten free, vegan, and SAFE! Ate the donuts before I could get a picture. Today was my first donut in years. He gave me a fresh, warm vanilla donut with rainbow sprinkles right out of the kitchen. He’s got some new products coming out soon, and we got so lucky to get a taste. Everything this guy makes is awesome! Thank you, DJ!

Bonnie Mayo

I’ve been here several times now; had sit down breakfast, to go breakfast, and come for pastries. It’s so wonderful to see an ENTIRE CASE of gluten free pastries, all delicious and fresh made. They also have basic or fancy coffees (super good) for whatever floats your boat. The gluten free breakfast offerings aren’t many but they are clearly marked and really tasty. My bf and I had the gf breakfast poutine and gf salmon frittata, both yum! Service from everyone has always been friendly, knowledgable and prompt. As a celiac from out of town, when I find a place like this it becomes a must stop when I’m here. Keep doing what you’re doing!

Sheryl Camp

This was the first time we went to this restaurant and I can’t tell you how lovely the experience was. The energy was calm and soothing, the music old cafe jazz, you could almost feel like you were in a French bistro hole in the wall except for all the Americana pics covering the walls. It felt like coming home. As a person with celiac there are precious few spaces that aren’t dedicated gluten free that are actually safe for us. This is just such a place. We will be going back regularly. Also, lest I forget, both my husband and myself had the Cascadia burger. I had the one patty because 2 is too much, OMG was this ever juicy - and fries!!! I could order great fries without worry 🥰 It was perfect. Thank you to whoever you are who put this place together. I felt cared for.

Ben Kamen

We love this place. BUT. Charging $4 for a gluten free bun is a racket. Our kid has celiac and can’t eat gluten. I understand the GF bun might be more expensive than a regular bun, but it’s not $4 more. That kind of mark up is absolutely unfair to those that can’t eat regular buns and feels like we’re being ripped off.